scholarly journals Optimization of Process Parameters by Statistical Experimental Design for Production of Α-mannosidase From Moss Hyophilla Nymaniana (Fleish.) Menzel

Author(s):  
Rashmi Mishra ◽  
Ramesh Chandra

Abstract Alpha mannosidases are enzymes with varied applications preferably used in the preparation of important compounds of food and pharmaceutical industries. The production of enzymes is influenced by medium compositions as some of the constituents of the medium directly affect the enzyme synthesis. In the present study, the components of the culture medium are optimized by classical and Taguchi method for α-mannosidase from the suspension culture of the moss Hyophilla nymaniana (Fleish.) Menzel. One factor at a time approach was used in the preliminary screening of factors before proceeding optimization studies. Implementation of Taguchi Design of Experiment generated 16 experimental runs based on five factors sugar, temperature, pH, rpm, and nitrogen source. Analysis of variance (ANOVA) was performed on the obtained results and the optimum condition suggested by statistical calculations was validated in a verification test. The ANOVA result showed that the NH4NO3 contributed maximum on mannosidase production followed by temperature and RPM. Predicted results showed an enhanced mannosidase (63 %) can be achieved with pH 5.8, temperature 26 °C, RPM 120, maltose 1.5 %, and NH4NO3 2 % as carbon and nitrogen source, respectively.

2020 ◽  
Vol 11 (4) ◽  
pp. 7436-7441
Author(s):  
Naman Jain ◽  
Lily Priyadarshini ◽  
Kritika Sharma ◽  
Iyappan S ◽  
Jaganathan M K ◽  
...  

Polyhydroxybutyrates (PHBs) are biodegradable polymers synthesised and stored as cytoplasmic inclusions in various bacteria. They have a wide variety of applications in various fields such as Biomedical, food, agriculture, and pharmaceutical industries and used as a vehicle for controlled-release drug delivery system. The PHB producing microorganisms were isolated from the dump soil, screened by fluorescence microscope at 490 nm and characterised by 16sRNA sequencing. Process parameters optimisation is performed for maximum PHB production by changing the parameters, viz., temperature, pH, different carbon, and nitrogen source. The isolate showed maximum PHB accumulation in the concentration of 0.07 mg/mL after 72 hours incubation at 35⁰C and in pH 7 showed the maximum concentration of 0.055 mg/mL. FT-IR characterised PHB shows the bands at 3426 cm-1 are due to the presence of C–H methylene and methyl groups and retention time of the peak at 12.39 min was determined HPLC. D- Glucose was found to be the best carbon source for the maximum production of PHB in the concentration of 0.0319 mg/mL and the media supplemented with peptone as the nitrogen source showed the 0.0723 mg/mL is the maximum accumulation of PHB in the cells; thus, the isolate shows the potential of PHB production for further exploitation.


2021 ◽  
Author(s):  
Jin-Tian Ma ◽  
Li-Sheng Wang ◽  
Zhi Chai ◽  
Xin-Feng Chen ◽  
Bo-Cheng Tang ◽  
...  

Quinazoline skeletons are synthesized by amino acids catabolism/reconstruction combined with dimethyl sulfoxide insertion/cyclization for the first time. The amino acid acts as a carbon and nitrogen source through HI-mediated catabolism...


2016 ◽  
Vol 45 (41) ◽  
pp. 16519-16525 ◽  
Author(s):  
Jiao Xue ◽  
Runwei Wang ◽  
Zongtao Zhang ◽  
Shilun Qiu

C, N co-modified niobium pentoxide (Nb2O5) nanoneedles have been successfully synthesized via a facile hydrothermal method with Niobium Chloride (NbCl5) as a precursor and triethylamine as both the carbon and nitrogen source.


2011 ◽  
Vol 2011 ◽  
pp. 1-4 ◽  
Author(s):  
Shiyi Ou ◽  
Jing Zhang ◽  
Yong Wang ◽  
Ning Zhang

A mixture of wheat bran with maize bran as a carbon source and addition of (NH4)SO4 as nitrogen source was found to significantly increase production of feruloyl esterase (FAE) enzyme compared with wheat bran as a sole carbon and nitrogen source. The optimal conditions in conical flasks were carbon source (30 g) to water 1 : 1, maize bran to wheat bran 1 : 2, (NH4)SO4 1.2 g and MgSO4 70 mg. Under these conditions, FAE activity was 7.68 mU/g. The FAE activity on the mixed carbon sources showed, high activity against the plant cell walls contained in the cultures.


2009 ◽  
Vol 325 (1-2) ◽  
pp. 243-253 ◽  
Author(s):  
A. Montoya-González ◽  
O. E. González-Navarro ◽  
B. Govaerts ◽  
K. D. Sayre ◽  
I. Estrada ◽  
...  

2015 ◽  
Vol 197 (17) ◽  
pp. 2831-2839 ◽  
Author(s):  
Katherine A. Miller ◽  
Robert S. Phillips ◽  
Paul B. Kilgore ◽  
Grady L. Smith ◽  
Timothy R. Hoover

ABSTRACTSalmonella entericserovar Typhimurium, a major cause of food-borne illness, is capable of using a variety of carbon and nitrogen sources. Fructoselysine and glucoselysine are Maillard reaction products formed by the reaction of glucose or fructose, respectively, with the ε-amine group of lysine. We report here thatS. Typhimurium utilizes fructoselysine and glucoselysine as carbon and nitrogen sources via a mannose family phosphotransferase (PTS) encoded bygfrABCD(glucoselysine/fructoselysine PTS components EIIA, EIIB, EIIC, and EIID; locus numbers STM14_5449 to STM14_5454 inS. Typhimurium 14028s). Genes coding for two predicted deglycases within thegfroperon,gfrEandgfrF, were required for growth with glucoselysine and fructoselysine, respectively. GfrF demonstrated fructoselysine-6-phosphate deglycase activity in a coupled enzyme assay. The biochemical and genetic analyses were consistent with a pathway in which fructoselysine and glucoselysine are phosphorylated at the C-6 position of the sugar by the GfrABCD PTS as they are transported across the membrane. The resulting fructoselysine-6-phosphate and glucoselysine-6-phosphate subsequently are cleaved by GfrF and GfrE to form lysine and glucose-6-phosphate or fructose-6-phosphate. Interestingly, althoughS. Typhimurium can use lysine derived from fructoselysine or glucoselysine as a sole nitrogen source, it cannot use exogenous lysine as a nitrogen source to support growth. Expression ofgfrABCDEFwas dependent on the alternative sigma factor RpoN (σ54) and an RpoN-dependent LevR-like activator, which we designated GfrR.IMPORTANCESalmonellaphysiology has been studied intensively, but there is much we do not know regarding the repertoire of nutrients these bacteria are able to use for growth. This study shows that a previously uncharacterized PTS and associated enzymes function together to transport and catabolize fructoselysine and glucoselysine. Knowledge of the range of nutrients thatSalmonellautilizes is important, as it could lead to the development of new strategies for reducing the load ofSalmonellain food animals, thereby mitigating its entry into the human food supply.


2012 ◽  
Vol 77 (1) ◽  
pp. 27-42 ◽  
Author(s):  
Milena Rikalovic ◽  
Gordana Gojgic-Cvijovic ◽  
Miroslav Vrvic ◽  
Ivanka Karadzic

Production and characterization of rhamnolipid biosurfactant obtained by strain Pseudomonas aeruginosa san ai was investigated. With regard to carbon and nitrogen source several media were tested to enhance production of rhamnolipids. Phosphate-limited proteose peptone-ammonium salt (PPAS) medium supplemented with sun flower oil as a source of carbon and mineral ammonium chloride and peptone as a nitrogen source greatly improved rhamnolipid production, from 0.15 on basic PPAS (C/N ratio 4.0), to 3 g L-1, on optimized PPAS medium (C/N ratio 7.7). Response surface methodology analysis was used for testing effect of three factors: temperature, concentration of carbon and nitrogen source (w/w), in optimized PPAS medium on rhamnolipid production. Isolated rhamnolipids were characterized by IR and ESI-MS. IR spectra confirmed that isolated compound corresponds to rhamnolipid structure, whereas MS indicated that isolated preparation is a mixture of mono-rhamno-mono-lipidic, mono-rhamno-di-lipidic- and dirhamno- di-lipidic congeners.


2020 ◽  
Vol 86 (19) ◽  
Author(s):  
Yu-Zhong Zhang ◽  
Wei-Xin Zhang ◽  
Xiu-Lan Chen

ABSTRACT Proteins are a main organic nitrogen source for microorganisms. Many heterotrophic microorganisms secrete extracellular proteases (ex-proteases) to efficiently decompose proteins into oligopeptides and amino acids when exterior proteins are required for growth. These ex-proteases not only play important roles in microbial nutrient acquisition or host infection but also contribute greatly to the global recycling of carbon and nitrogen. Moreover, may microbial ex-proteases have important applications in industrial, medical, and biotechnological areas. Therefore, uncovering the mechanisms by which microorganisms initiate the expression of ex-protease genes in response to exterior proteins is of great significance. In this review, the progress made in understanding the induction mechanisms of microbial ex-proteases in response to exterior proteins is summarized, with a focus on the inducer molecules, membrane sensors, and downstream pathways. Problems to be solved for better understanding of the induction mechanisms of microbial ex-proteases are also discussed.


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