scholarly journals CABBAGELEAF EXTRACT(BRASSICA OLERACEA VAR. CAPITATA ALBA) AS A HERBAL MEDICINE FOR LEUCORRHEA

Author(s):  
Ami Tjitraresmi ◽  
Sri Agung Fitri Kusuma ◽  
Dewi Rusmiati

Objective:This study was aimed to examine antifungal activity of cabbage leaf extracts against Candida albicans, determined the minimum inhibitory concentration (MIC), analyzed the comparative value of the extracts with ketoconazole and studied the fastest contact time to eliminate Candida albicans. Methods: The extraction of fresh cabbage leaf was done using the maceration method. The antifungal activity test and its comparative analysis against ketokonazole were assessed using the agar diffusion method. The extracts were tested for determining minimum inhibitory concentration value (MIC) using solid medium. While the fastest contact time test was performed using turbidimetric method.Results: Based on its inhibitory diameter, cabbage leaf extracts gave potent antifungal activity against Candida albicans. The MIC concentrations of testing extracts were various ranged from 1.50 to 1.75%w/v. In a comparative analysis of the extracts with ketoconazole, showed that ketoconazole gave greater antifungal activity than the extract at the same concentration. Cabbage leaf extract with concentration 2.5% gave the fastest contact time (2.5 minutes) for eliminating Candida albicans, while Cabbage leaf extract with concentration 0.4% gave the longest contact time (15 minutes) for eliminating Candida albicans.Conclusion:Cabbage leaf extract has a potential antifungal activity against Candida albicans, and prospective to be developed as a topical herbal medicine for treating candidiasis.  

2019 ◽  
Vol 3 (1) ◽  
pp. 59
Author(s):  
Miftahur Rahmi ◽  
Felicia Aileen Agustia

Background:Onions (Allium cepa L.) contain essential oil that have sulfur compounds called thiosulfinates  or isothiocyanates which are known to have antibacterial and antifungal effects. Minimum Inhibition Concentration (MIC) test is needed to determine the minimum concentration of onion essential oil which can inhibit or kill  fungus test. Objectives: To determine the antifungal activity of essential oil in onion (Allium cepa L.) and to find out the Minimum Inhibitory Concentration (MIC) on Candida albicans. Methods:This research was an experimental study with disc diffusion method (Kirby Bauer) using Sabourond Dextrose Agar (SDA) media. Results: The results were obtained at concentrations of 20% (C1); 10% (C2); 5% (C3); 2.5% (C4); 1.25% (C5); 0.625% (C6); and 0.312% (C7) provided inhibition with an average diameter of 13.14 mm; 9.33 mm; 8.49 mm; 6.90 mm; 0 mm; 0 mm; and 0 mm respectively. Conclusion: Essential oil of onion (Allium cepa L.) could inhibit fungal growth of Candida albicans and Minimum Inhibitory Concentration (MIC) of essential oil onions (Allium cepa L.) indicated on concentration of 2.5% with a flat diameter average of 6.90 mm.


INDIAN DRUGS ◽  
2019 ◽  
Vol 56 (12) ◽  
pp. 39-44
Author(s):  
A. P. Pandit ◽  
◽  
K. S. Khandagale ◽  
V. C Nakhate ◽  
N. N Dharmadhikari

The objective of the study was to prepare antifungal gel using leaves of Amaranthus viridis for the treatment of cutaneous candidiasis. The leaves were studied for pharmacognostic evaluation. The powder of leaves was tested for phytoconstituents. The plant extract was evaluated for the minimum inhibitory concentration (MIC), minimum fungicidal concentration (MFC) and antifungal activity. Gel was prepared and evaluated for pH, viscosity, homogeneity and grittiness. MIC and MFC of extract were both found to be 600 mg. The zone of inhibition of extract was obtained at 21.2±0.2mm, which confirmed antifungal activity, due to presence of phenolic compound. Gel exhibited good antifungal activity, good spreadability, extrudability and high viscosity. Thus, gel loaded with leaves extract of A. viridis is a good choice for the treatment of cutaneous candidiasis.


Author(s):  
ABDULAZIZ BASHIR KUTAWA ◽  
SALMAN SADA BAKORI ◽  
HABU MUSA

Objective: The present study was carried out to determine the antifungal activity of Mangifera indica leaves extract on fungi isolated from bread vended within Bakori. Methods: The powdered form of M. indica leaves was used to prepare the extract using ethanol, the leaves were air dried at room temperature for 10 days. Results: The chemical test was carried out to identify the secondary metabolites, some of the metabolites that were present include alkaloids, saponins, flavonoids, steroids, and tannins. Both fungal isolates were identified on the basis of morphological characteristics as Aspergillus niger, Aspergillus flavus, and Mucor spp. The antifungal activity of M. indica leaves extract was determined using agar well diffusion method on Aspergillus and Mucor spp. The results showed that the extract was found to inhibit A. niger at 100 mg/ml, 50 mg/ml, and 25 mg/ml with 13.9 mm, 11.5 mm, and 8.0 mm, respectively, and A. flavus at 100 mg/ml, 50 mg/ml, and 25 mg/ml with 13.6 mm, 11.2 mm, and 8.1 mm, respectively, while Mucor spp. was found to be resistant at 25 mg/ml while 100 mg/ml and 50 mg/ml showed an activity. Minimum inhibitory concentration result showed a promising activity against Aspergillus spp. at 25 mg/ml while Mucor spp. at 50 mg/ml. Conclusion: Therefore, M. indica leaf extracts can be used in the treatment of diseases or illness caused by Aspergillus and Mucor spp.


2022 ◽  
Vol 9 ◽  
Author(s):  
Jun Tang ◽  
Xueshuang Huang ◽  
Ming-Hang Cao ◽  
Zhiyan Wang ◽  
Zhiyin Yu ◽  
...  

During a screening for antifungal secondary metabolites, six new mono-/bis-alkenoic acid derivatives (2–7) and one known alkenoic acid derivative (1) were isolated from an endophytic fungi Scopulariopsis candelabrum. Their chemical structures were identified by 1H-NMR, 13C-NMR, 2D NMR, and high-resolution mass spectrometry, as well as comparisons with previously reported literatures. Among them, fusariumesters C‒F (2–5) are bis-alkenoic acid derivatives dimerized by an ester bond, while acetylfusaridioic acid A (6) and fusaridioic acid D (7) are alkenoic acid monomers. All the isolates were submitted to an antifungal assay against Candida albicans and the corn pathogen Exserohilum turcicum using the filter paper agar diffusion method. As a result, only compound 1 decorating with β-lactone ring turned out to be active against these two tested fungi. The broth microdilution assay against Candida albicans showed the minimum inhibitory concentration (MIC) value of 1 to be 20 μg/ml, while the minimum inhibitory concentration value of the positive control (naystatin) was 10 μg/ml. And the half maximal inhibitory concentration (IC50) value (21.23 μg/ml) of 1 against Exserohilum turcicum was determined by analyzing its inhibition effect on the mycelial growth, using cycloheximide (IC50 = 46.70 μg/ml) as the positive control.


2017 ◽  
Vol 2017 ◽  
pp. 1-7 ◽  
Author(s):  
Martin Muthee Gakuubi ◽  
Angeline W. Maina ◽  
John M. Wagacha

The objective of this study was to evaluate the antifungal activity of essential oil (EO) ofEucalyptus camaldulensisDehnh. against fiveFusariumspp. commonly associated with maize.The essential oil had been extracted by steam distillation in a modified Clevenger-type apparatus from leaves ofE. camaldulensisand their chemical composition characterized by gas chromatography mass spectrometry. Poisoned food technique was used to determine the percentage inhibition of mycelial growth, minimum inhibitory concentration, and minimum fungicidal concentration of the EO on the test pathogens. Antifungal activity of different concentrations of the EO was evaluated using disc diffusion method. The most abundant compounds identified in the EO were 1,8-cineole (16.2%),α-pinene (15.6%),α-phellandrene (10.0%), and p-cymene (8.1%). The EO produced complete mycelial growth inhibition in all the test pathogens at a concentration of 7-8 μL/mL after five days of incubation. The minimum inhibitory concentration and minimum fungicidal concentration of the EO on the test fungi were in the range of 7-8 μL/mL and 8–10 μL/mL, respectively. These findings confirm the fungicidal properties ofE. camaldulensisessential oils and their potential use in the management of economically importantFusariumspp. and as possible alternatives to synthetic fungicides.


Extracts from many types of plants show several evidences of beneficial health effects in the living system. Calendula officinalis is a well known medicinal plant in our country. The purpose of this study was to examine the effectiveness of C. officinalis for control of growth and survival of microorganisms. Inhibition of growth was tested by the paper disc agar diffusion method. Minimum inhibitory concentration (MIC) was determined by the tube dilution method. C. officinalis leaf extract showed inhibition (MIC, inhibitory) to Escherichia coli, Klebsiella pneumoniae, and Bacillus subtilis and to the other bacteria tested. Antimicrobial effects of leaf extract of C. officinalis on some microorganisms including pathogens were investigated. The extract of C. officinalis leaf which is prepared in was tested on bacterial cultures such as B. subtilis, S. lutea, E. coli, K. pneumoniae and also investigated that minimum inhibitory concentration 4µg/ml of leaf extract of C. officinalis in Petroleum ether against K. pneumoniae and largest inhibitory zone are created by 512mg/ml chloroform extract against E. coli leaf extract of C. officinalis in Petroleum ether has proved better for antibacterial activity. This study demonstrates that the potentiality of C. officinalis as a source of antimicrobials that could be harness for use in the health care delivery process.


e-GIGI ◽  
2017 ◽  
Vol 5 (2) ◽  
Author(s):  
Lisa Ramschie ◽  
Pieter L. Suling ◽  
Krista V. Siagian

Abstract: Noni (Morinda cittrifolia L.) leaves contain antraquinon, atsiri oil, saponin, tannin, alkaloid, flavonoid, polifenol, and sterol that have been proved can inhibit the growth of Candida albicans. This study was aimed to establish the minimum inhibitory concentration (MIC) of noni leaf extract against Candida abicans. This was a true experimental study with a randomized pretest-posttest control group design. We used serial dilution method with turbidimetry and spectrophotometry tests. Noni leaves were extracted by using maceration with 96% ethanol. Candida albicans fungi were obtained from Microbiology Laboratory of Faculty of Mathematics and Natural Sciences, Sam Ratulangi University. The turbidimetry test using three repetitions showed that the MIC of noni leaf extract against Candida albicans was 6.25% meanwhile the spectrophotometry test established 12.5% as the MIC of noni leaf extract. Conclusion: Minimum inhibitory concentration of noni (Morinda cittrifolia L.) leaf extract against the growth of Candida albicans was 12.5%.Keywords: noni (Morinda citrifolia L.), Candida albicans, minimum inhibitory concentration (MIC) Abstrak: Daun mengkudu (Morinda citrifolia L.) mengandung antraquinon, minyak atsiri, saponin, tannin, alkaloid, flavonoid, polifenol dan sterol yang terbukti dapat menghambat pertumbuhan Candida albicans. Penelitian ini bertujuan untuk mendapatkan konsentrasi hambat minimum (KHM) dari ekstrak daun mengkudu terhadap Candida albicans. Jenis penelitian ialah eksperimental murni dengan randomized pretest-posttest control group design. Metode yang digunakan dalam penelitian yaitu serial dilusi dengan pengujian turbidimetri dan spektrofotometri. Daun mengkudu diekstraksi dengan metode maserasi menggunakan pelarut etanol 96%. Jamur Candida albicans diambil dari stok jamur Laboratorium Mikrobiologi Program Studi Farmasi Fakultas MIPA Universitas Sam Ratulangi. Hasil penelitian menunjukkan bahwa pengujian turbidimetri dengan tiga kali perlakuan mendapatkan KHM pada konsentrasi 6,25% sedangkan pengujian spektrofotometri mendapatkan KHM pada konsentrasi 12,5%. Simpulan: Konsentrasi hambat minimum (KHM) ekstrak daun mengkudu (Morinda citrifolia L.) terhadap pertumbuhan Candida albicans terdapat pada konsentrasi 12,5%.Kata kunci: mengkudu (Morinda citrifolia L.), Candia albicans, konsentrasi hambat minimum (KHM)


2011 ◽  
Vol 6 (11) ◽  
pp. 1934578X1100601 ◽  
Author(s):  
Dharmendra Singh ◽  
Umakant Sharma ◽  
Parveen Kumar ◽  
Yogesh K Gupta ◽  
M. P. Dobhal ◽  
...  

This study evaluated the in vitro antifungal activity of the chloroform extract of Plumeria bicolor and its phytoconstituents plumericin and isoplumericin against Candida species and Cryptococcus neoformans by measuring the Minimum Inhibitory Concentration (MIC) and Minimum Fungicidal Concentration (MFC). Plumericin's consistently high activity against Candida albicans, C. krusei, C. glabrata, C. tropicalis and Cryptococcus neoformans was more potent than isoplumericin and the standard antifungal drug nystatin suggesting its potential as a drug candidate for candidiasis and cryptococcosis.


10.17158/234 ◽  
2012 ◽  
Vol 18 (1) ◽  
Author(s):  
Kathleen G. Bersabal ◽  
Kyrie Marie D. Deluao ◽  
Meg C. Ibarra ◽  
Nessa Karla C. Jerusalem

Candida albicans is a fungus that is normally present on the skin and in mucous membranes such as vagina, mouth, or rectum. This fungus also can travel through the blood stream and affect the throat, intestines, and heart valves. It becomes an infectious agent when there is some change in the body environment that allows it to grow out of control; thus, causing a modern day disease brought on by antibiotics, drugs, processed foods, sugar and poor diet. Folkloric practice suggests that Kulantrillo de Allambre (Adiantum capillus-veneris) is effective as antifungal medication against Candida albicans; therefore, this study was undertaken to verify such claim. This effort included the phytochemical screening of active constituents, susceptibility and minimum inhibitory concentration tests involving the plant. To prove that Kulantrillo de Allambre possesses antifungal activity, a formulation of vaginal cream out of the plant extracts was tested. Alkaloids, saponins, steroids, flavonoids, tannins and anthraquinones were performed following the method described by Guevara et al. (2005). Kirby-Bauer Method was employed for the susceptibility test and two-fold agar dilution was employed for the MIC. Vaginal cream was formulated following the method of Ansel (2004). Tests revealed the presence of flavonoids only, which exhibit the antifungal property. Kirby-Bauer Method revealed that both test extract and positive control showed strong inhibition equivalent to 17.71 ± 6.3183 mm and 23.54 ± 4.9629 mm, respectively. Minimum Inhibitory Concentration of the plant extract was 50,000 ug/mL. Statistical analysis showed that there is no significant difference between the antifungal property of plant extract and positive control. Both test drugs have similar antifungal property, suggesting that the plant material is a good antifungal agent. The physical properties of vaginal cream conformed to the standard of physical properties of commercialized product available in the market.


2015 ◽  
Vol 2015 ◽  
pp. 1-5 ◽  
Author(s):  
D. Jesus ◽  
J. R. Oliveira ◽  
F. E. Oliveira ◽  
K. C. Higa ◽  
J. C. Junqueira ◽  
...  

This study evaluated the antifungal activity ofPersea americanaextract onCandida albicansbiofilm and its cytotoxicity in macrophage culture (RAW 264.7). To determine the minimum inhibitory concentration (MIC), microdilution in broth (CLSI M27-S4 protocol) was performed. Thereafter, the concentrations of 12.5, 25, 50, 100, and 200 mg/mL(n=10)with 5 min exposure were analyzed on mature biofilm in microplate wells for 48 h. Saline was used as control(n=10). After treatment, biofilm cells were scraped off and dilutions were plated on Sabouraud dextrose agar. After incubation (37°C/48 h), the values of colony forming units per milliliter (CFU/mL) were converted to log10and analyzed (ANOVA and Tukey test, 5%). The cytotoxicity of theP. americanaextract was evaluated on macrophages by MTT assay. The MIC of the extract was 6.25 mg/mL and with 12.5 mg/mL there was elimination of 100% of planktonic cultures. Regarding the biofilms, a significant reduction(P<0.001)of the biofilm at concentrations of 50 (0.580±0.209log10), 100 (0.998±0.508log10), and 200 mg/mL (1.093±0.462log10) was observed. The concentrations of 200 and 100 mg/mL were cytotoxic for macrophages, while the concentrations of 50, 25, and 12.5 mg/mL showed viability higher than 55%.


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