scholarly journals EFEK PENGGUNAAN LIMBAH KUE PIA SEBAGAI PENGGANTI JAGUNG TERHADAP PERFORMAN AYAM SENTUL

2019 ◽  
Vol 18 (2) ◽  
Author(s):  
Mega Royani
Keyword(s):  
Body Weight ◽  
Weight Gain ◽  
Experimental Design ◽  
Feed Intake ◽  
Body Weight Gain ◽  
Optimal Performance ◽  
Optimum Level ◽  
Feed Conversion ◽  
Randomized Design ◽  
Range Test

The reseach was aimed to find out the optimum level pia cake waste as corn subtitution on performance of sentul chicken. The research was conducted in Sirna Galih village, Cigalontang District, Tasikmalaya and held from 29 December 2016 to 23 February, 2017. The experimental design used was a complete randomized design (RAL) with 5 treatments and 4 replicates and if it showed a significantly different result it would be continued with Duncan’s Multiple Range Test (DMRT). The treatment used is R1 (10% pia cake waste and 50% corn), R2 (20% pia cake waste and 40% corn), R3 (30% pia cake waste and 30% corn) R4 (40% cake pia waste and 20% corn), R5 ( 50% pia cake waste and 10% corn). The variable measured were feed intake, body weight gain and feed conversion. The results showed that the treatment had significant effect (P> 0.05) on feed intake, body weight gain and feed conversion. Based on the result of the research can be concluded that the use of pia cake waste at level 30% (R3) shows the most optimal performance of sentul chicken.

scholarly journals Performance of EPMp broiler ducks feed with various levels of dietary lysine up to 10 weeks of age

2018 ◽  
Vol 22 (1) ◽  
pp. 1 ◽  
Author(s):  
Maijon Purba ◽  
Arnold P. Sinurat
Keyword(s):  
Body Weight ◽  
Weight Gain ◽  
Body Weight Gain ◽  
Feed Consumption ◽  
Optimum Level ◽  
Feed Conversion ◽  
Poor Growth ◽  
Randomized Design ◽  
Average Body ◽  
Average Body Weight

Determining the optimum level of lysine in the ration will be a significant effort to avoid poor growth in duck husbandry. The purpose of this study was to determine the optimum dietary lysine requirement for EPMp broiler ducks, raised up to 10 weeks of age. The study was designed in a completely randomized design (CRD) with 4 dietary treatments, and 4 replicates. Each replicate consisted of 10 ducks. The 4 treatments were diets, containing lysine: 0.60% (T1); 0.70% (T2); 0.80% (T3) and 0.90% (T4). Variables measured included: feed consumption, body weight gain, feed conversion ratio (FCR), carcass and carcass cuts percentages. The results showed that the performance of 10 weeks of age EPMp broiler duck was significantly affected by the level of dietary lysine (P<0.05). The average body weight gain and the FCR of the duck were significantly affected (P<0.05) by dietary lysine level, but not for feed consumption and percentage of carcass (P>0.05). The average body weight gain of EPMp duck with T4 treatment (0.90% lysine) was significantly higher than that T1 (0.60% lysine) but did not significantly difference (P>0.05) with T2 and T3. The average FCR of EPMp duck under T3 and T4 were significantly (P<0.05) higher than that of EPMp duck under T1. It was concluded that the optimum dietary lysine to produce maximum body weight gain of EPMp duck raised up to 10 weeks of age was 0.70%, while for minimum FCR were at the level of 0.80% and 0.90%.

scholarly journals Pengaruh Jumlah Ayam Per Induk Buatan Terhadap Performan Ayam Petelur Strain Isa Brown Periode Starter

2014 ◽  
Vol 12 (1) ◽  
pp. 10
Author(s):  
D Risnajati
Keyword(s):  
Body Weight ◽  
Weight Gain ◽  
Water Consumption ◽  
Body Weight Gain ◽  
Feed Consumption ◽  
Feed Conversion ◽  
Randomized Design ◽  
Mortality Effect ◽  
Effect Of Treatment ◽  
Range Test

<p>This studyaimedtodetermine the extent ofthe influence ofthe number of chickensper litteronthe performanceof laying hensstrain IsaBrown onstarter periodandhow manychickens thatproduce thebestperformance ofbrooderwitha diameter of4meters.The research methodusedexperiment was acompletely randomized design(CRD) with3treatments, namelythe number of chickens500 heads(K1), 750heads(K2), and 1000heads (K3) perbrooderof each treatment was 9 replication. Parameters observed that feed consumption, body weight gain, feed conversion, water consumption, and mortality. Effect of treatment performed by analysis of variance and if the analysis showed a significant effect followed by Duncan's multiple range test. Increasing the number of chickens per flock artificial influenced of reducing body weight gain and increasing water intake, but had no effect on feed intake, feed conversion, and mortality. Good performance of chickens obtained from the amount of 750 per brooder chicken (K2) was shown with body weight gain approaching recommendation Guide Isa Brown (2005).<br />Keywords: brooder, the performance of laying hens, the starter period</p>

Pengaruh Pemberian Campuran Fermentasi Ampas Tahu dan Dedak Padi dalam Ransum terhadap Performa Bebek Pedaging Hibrida

2021 ◽  
Vol 3 (01) ◽  
pp. 17-24
Author(s):  
Andrea Surya ◽  
Sari Suryanah ◽  
Nilawati Widjaya ◽  
Hilman Permana
Keyword(s):  
Body Weight ◽  
Weight Gain ◽  
Rice Bran ◽  
Body Weight Gain ◽  
Optimal Performance ◽  
Randomized Design ◽  
Effect Of Treatment ◽  
Completely Randomized Design ◽  
Range Test ◽  
Basal Ration

The study aimed to determine the effect of giving a mixture of fermented tofu dregs and rice bran in the ration on the optimal performance of hybrid ducks. The research has been held for 35 days from 22 July 2020 to 25 August 2020, located at Reungas Village, Jagabaya Village, Cimaung District, Bandung Regency, West Java Province. The research was carried out experimentally with a completely randomized design (CRD), consisting of four treatments, namely P0 (giving basal ration 100%), P1 (giving basal ration 80% +  fermented tofu dregs 10% + fermented rice bran 10%), P2 (giving basal ration 70% + fermented tofu dregs 15% + fermented rice bran 15%), and P3 (giving basal ration 60% + fermented tofu dregs 20% + fermented rice bran 20%). Each treatment was repeated 5 times and each repetition consisted of 5 hybrid ducks. The observed variables were ration consumption, body weight gain and ration conversion. The data obtained were analyzed using variance (ANOVA), if there was an effect of treatment followed by Duncan's Multiple Range Test. The results showed that the mixture of fermented tofu dregs and rice bran each 20% in the ration could produce optimal performance with ration consumption of 3,042.49 g/ tail, body weight gain of 1,671.88 g/ tail, and ration conversion 1.79.

scholarly journals PENGARUH PENGGUNAAN FERMENTASI DAN AMONIASI KULIT SINGKONG DALAM RANSUM TERHADAP PERTAMBAHAN BOBOT TUBUH DAN KONVERSI PAKAN PADA TERNAK DOMBA JANTAN

2020 ◽  
Vol 4 (2) ◽  
pp. 66-70
Author(s):  
Yuswan Jaya ◽  
Muhtarudin Muhtarudin ◽  
Kusuma Adhianto ◽  
Erwanto Erwanto
Keyword(s):  
Body Weight ◽  
Weight Gain ◽  
Feed Intake ◽  
Body Weight Gain ◽  
Animal Husbandry ◽  
Experimental Unit ◽  
Feed Conversion ◽  
Significance Level ◽  
Randomized Design ◽  
Cassava Peel

This research intended to determine the effect of using fermented and ammoniated of cassava peel on body weight gain and feed convertion in male sheep.  This research was conducted in June until August 2019 in a cage unit located in the Animal Husbandry Department, Agriculture Faculty, Lampung University.  The research used Completely Randomized Design with 3 treatments and 3 replications.  Experimental unit of this experiment were nine sheeps.  The treatment used were P0 (Ration + 15% cassava peel without processing), P1 (Ration + fermented cassava peel), and P2 (Ration + ammoniated cassava peel).  Variable in this study were feed intake, body weight gain, and feed conversion.  The data obtained were analyzed for variance with significance level 5%.  The results showed that the use of fermented and amoniated of cassava peel was not significant (P>0,05) on feed intake, body weight gain, and feed conversion.  Conclusion of this research is that fermented and ammoniated of cassava peel use in ration did not significantly increase body weight of sheep.   Key words: Amoniation, Body weight gain, Cassava peel, Feed convertion rate, Fermentation

Pengaruh Jumlah Ayam Per Induk Buatan Terhadap Performan Ayam Petelur Strain Isa Brown Periode Starter

2014 ◽  
Vol 12 (1) ◽  
pp. 10
Author(s):  
D Risnajati
Keyword(s):  
Body Weight ◽  
Weight Gain ◽  
Water Consumption ◽  
Body Weight Gain ◽  
Feed Consumption ◽  
Feed Conversion ◽  
Randomized Design ◽  
Mortality Effect ◽  
Effect Of Treatment ◽  
Range Test

<p>This studyaimedtodetermine the extent ofthe influence ofthe number of chickensper litteronthe performanceof laying hensstrain IsaBrown onstarter periodandhow manychickens thatproduce thebestperformance ofbrooderwitha diameter of4meters.The research methodusedexperiment was acompletely randomized design(CRD) with3treatments, namelythe number of chickens500 heads(K1), 750heads(K2), and 1000heads (K3) perbrooderof each treatment was 9 replication. Parameters observed that feed consumption, body weight gain, feed conversion, water consumption, and mortality. Effect of treatment performed by analysis of variance and if the analysis showed a significant effect followed by Duncan's multiple range test. Increasing the number of chickens per flock artificial influenced of reducing body weight gain and increasing water intake, but had no effect on feed intake, feed conversion, and mortality. Good performance of chickens obtained from the amount of 750 per brooder chicken (K2) was shown with body weight gain approaching recommendation Guide Isa Brown (2005).<br />Keywords: brooder, the performance of laying hens, the starter period</p>

scholarly journals Substitusi rumput lapang dengan hay African Star Grass (Cynodon plectostachyus) terhadap produktivitas kelinci lokal jantan

2021 ◽  
Vol 5 (1) ◽  
pp. 31-36
Author(s):  
Syifa Nurjannah ◽  
Ikhsan Kholiq ◽  
Tedi Akhdiat ◽  
Nilawati Widjaya
Keyword(s):  
Body Weight ◽  
Weight Gain ◽  
Research Method ◽  
Body Weight Gain ◽  
Feed Conversion ◽  
Randomized Design ◽  
Affect Body Weight ◽  
Spss Software ◽  
Completely Randomized Design ◽  
Range Test

The purpose of this research was to determine field grass substitution by hay African Star Grass (Cynodon plectostachyus) on the productivity of local male rabbits with an age of 3 months old. The research was conducted in October-November 2020 in Central Pojok Village, Cikahuripan, Lembang, West Bandung Regency. The research method used a completely randomized design with five treatments which were P0: 80% field grass + 20% concentrate; P1: 60% field grass + 20% hay African Star Grass + 20% concentrate; P2: 40% field grass + 40% hay African Star Grass + 20% concentrate; P3: 20% field grass + 60% hay African Star Grass + 20% concentrate; P4: 80% African Star Grass hay + 20% concentrate, and each treatment was repeated five times so that the number of rabbits used were 25 heads. Data obtained were analyzed using SPSS software and Duncan's multiple range test. The results showed that the substitution of field grass by Afrikan Star Grass affected ration consumption (P<0.05) with an average of 150.79-185.78 grams/head/day, but did not affect body weight gain and feed conversion (P>0.05) with an average of 14.64-19.78 grams/head/day and 7.94-11.60, respectively. This study concluded that the provision of hay African Star Grass at the level of 20% showed more optimal results.

scholarly journals Penambahan Kromium Organik pada Pakan Yang Dibatasi Terhadap Performa Produksi Puyuh

2018 ◽  
Vol 1 (2) ◽  
pp. 77-85
Author(s):  
Ujang Suryadi ◽  
Budi Prasetyo ◽  
Jefri Bagus Santoso
Keyword(s):  
Body Weight ◽  
Weight Gain ◽  
Energy Metabolism ◽  
Experimental Design ◽  
Body Weight Gain ◽  
Production Performance ◽  
Feed Consumption ◽  
Feed Conversion ◽  
Randomized Design ◽  
Completely Randomized Design

The aim of this research was to know the effect of organic chromium on feed which was limited to quail phase pre-layer production performance. The experimental design of the study was a Completely Randomized Design (CRD) consisting of twelve treatments, three replicates, and each replication consisted of five quails. Data were analyzed by variance analysis then tested continued with the Least Significance Different (LSD). The treatments were P0R1 (adlibitum feed, energy metabolism (EM) 2,900 kcal/kg, protein 22%), P0R2 (adlibitum feed, EM 2,800 kcal/kg, 23% protein), P1R1 (restriction feed 10% of adlibitum, EM 2,900 kcal/kg, 22% protein), P1R2 (restriction feed 10% of adlibitum, EM 2,800 kcal/kg, 23%.protein), P2R1 (restriction feed 20% of adlibitum, EM 2,900 kcal/kg, 22%protein), P2R2 (restriction feed 20% of adlibitum, EM 2,800 kcal/kg, 23% protein), P0R1Cr (adlibitum feed, EM 2,900 kcal/kg, 22% protein with adding 2 ppm chromium), P0R2Cr (adlibitum feed, EM 2,800 kcal/kg, 23% with adding protein 2 ppm chromium), P1R1Cr (restriction feed 10% of adlibitum, EM 2,900 kcal/kg, 22% protein with adding 2 ppm chromium), P1R2Cr (restriction feed 10% from adlibitum, EM 2,800 kcal/kg, 23% protein with adding 2 ppm chromium), P2R1Cr (20% restriction feed of adlibitum, EM 2,900 kcal/kg, 22% protein with adding 2 ppm chromium) and P2R2Cr (restriction feed 20% from adlibitum, EM 2,800 kcal/kg, 23% protein with adding 2 ppm chromium). Parameters observed included feed intake, body weight gain, and feed conversion. The results showed that the addition of organic chromium to the limiting feed had a significant effect (P<0.01) on feed consumption, body weight gain, and feed conversion. Organic chromium might give 2 ppm on feed that was limited to 10% of EM 2,900 kcal/kg adlibitum, 22% protein.

scholarly journals Performance of native chicken fed on ration containing fermented sago waste

2021 ◽  
Vol 883 (1) ◽  
pp. 012084
Author(s):  
T N Ralahalu ◽  
CH C E Latupeirissa ◽  
S CH H Hehanussa ◽  
S. Fredriksz
Keyword(s):  
Body Weight ◽  
Weight Gain ◽  
Feed Intake ◽  
Incubation Time ◽  
Body Weight Gain ◽  
Feed Conversion ◽  
Randomized Design ◽  
Native Chicken ◽  
Sago Waste ◽  
Completely Randomized Design

Abstract The use of fermented sago waste (9 days incubation time) in the ration of native chicken is studied. 100 chicks of 7 days old native chicken were used. The experiment is being conducted in a completely randomized design in which the animals were divided into four treatments of ration. Each treatment was replicated five times. The experimental rations are: R0 (0% fermented sago waste), R1 (5% fermented sago waste), R2 (10% fermented sago waste) and R3 (15% fermented sago waste). Parameters measured were feed intake, feed conversion, body weight gain and carcass percentage. It appeared from this experiment that feeds intake were similar between birds. In grower birds, the use of fermented sago waste in the rations had no significant effect on feed intake. In both, starter and grower birds body weight gain was higher for birds consuming control ration than for those consuming ration with fermented sago waste. The use of 5 up to 15 percent fermented sago waste in the rations significantly affects feed conversion and carcass percentage in both, starter and grower birds.

scholarly journals Pemanfaatan Limbah Feses Sapi sebagai Pembuatan Pakan Pelet terhadap Pertambahan Berat Badan Ikan Lele Dumbo

2016 ◽  
Vol 1 (1) ◽  
pp. 746-757
Author(s):  
Zulhelmi Zulhelmi ◽  
M. Aman Yaman ◽  
Cut Aida Fitri
Keyword(s):  
Body Weight ◽  
Weight Gain ◽  
Feed Intake ◽  
Feed Efficiency ◽  
Body Weight Gain ◽  
Experimental Unit ◽  
Feed Conversion ◽  
Cattle Feces ◽  
Randomized Design ◽  
Pellet Feed

Abstrak. Penelitian ini bertujuan untuk memanfaatkan limbah asal feses sapi sebagai bahan pembuatan pakan pelet guna memacu pertumbuhan ikan Lele Dumbo.  Penelitian ini dilakukan di Station Riset II (dua) Ie Suum, UPT. University Farm, Aceh Besar,  tanggal 22 Mei‒14 Agustus 2016. Rancangan penelitian yang digunakan adalah Rancangan Acak Lengkap (RAL) terdiri dari 4 perlakuan dan 4 ulangan. Setiap ulangan merupakan unit percobaan, masing-masing terdiri dari 50 ekor ikan Lele Dumbo. Perlakuan menggunakan pakan komersil ikan 781 Hiprovite yang disubtitusikan dengan pakan pelet organik. Parameter yang diamati adalah berat badan, pertambahan berat badan, konsumsi pakan, konversi pakan, efisiensi pakan, kelangsungan hidup, dan kualitas air (pH, suhu, kelembaban, cahaya). Hasil penelitian menunjukkan perlakuan pakan limbah asal feses sapi berpengaruh sangat nyata (P0.01), terhadap berat badan, pertambahan berat badan, dan konsumsi ransum ikan Lele Dumbo, namun tidak berpengaruh nyata (P0,05)  terhadap konversi dan efisiensi pakan. Dari hasil penelitian ini dapat disimpulkan bahwa pakan pelet organik asal feses sapi dapat memacu pertumbuhan ikan Lele Dumbo. Utilization of Cattle Feces as Materials for Pellet Feed to The Weight Gain of Catfish Abstract. The aim of present study was to utilizase cattle feces as materials for making organic pellet feed to improve the growth of catfish.  The study was conducted  in Station Research II (two) Ie Seum Unit, University Farm, Aceh Besar, May 22-August 14, 2016. The study was designed into completely randomized design (CRD) consisting of 4 treatments and 4 replications. Each relication was an experimental unit consisting of 50 catfishes.The treatment was substition of commercial feed fish (781 Hiprovite) with  organic pellet feed with the level of 0, 10, 20, and 30%, respectively.  Parameters  measured were body weight, feed intake, feed conversion, feed efficiency,  livebility, and water quality  (pH, temperature, moisture, light). The results of study showed that administration of organic pellet feed  affected highly significant (P0.01) on body weight, body weight gain and feed intake of catfish. However, there were no significant effect (P0.05) on feed conversion and feed efficiency.  It was concluded that the organic pellet feed composed mainly from cattle feces could  improve the growth of catfish

scholarly journals Effect of white kabesak (Acacia leucophloea Roxb) leaves level in the diet on feed intake and body weight gain of Kacang goat

2017 ◽  
Vol 42 (4) ◽  
pp. 255
Author(s):  
E. D. W. Lawa ◽  
M. Marjuki ◽  
H. Hartutik ◽  
S. Chuzaemi
Keyword(s):  
Body Weight ◽  
Weight Gain ◽  
Feed Intake ◽  
Body Weight Gain ◽  
Block Design ◽  
Optimum Level ◽  
Feed Conversion ◽  
Randomized Block Design ◽  
Set Up ◽  
Acacia Leucophloea

This study was conducted to analysis the effect of levels of white kabesak (Acacia leucophloea Roxb.) Willd. leaves in the diet on feed intake, digestibility and body weight gain of Kacang goats. The completely randomized block design using 5 treatments and 5 replications was used in this experiment. The treatments were 5 concentrate feeds containing different levels of white kabesak leaves i.e. 0, 10, 20, 30 and 40% in the dry matter (DM) basis (representing T0, T1, T2, T3 and T4 treatments, respectively). The feeds were set up to contain 11.5-12.5% of crude protein (CP). Concentrate feed and native grass was fed at ratio of 60 : 40 was fed to 5 local male goats (age 1-1.5 years old and initial weight of 16.7±5.0 kg). The results showed that DM, organic matter (OM), and CP intake of T0 was not significantly different from those of T1 goats, but it was significantly higher (P<0.05) than those of T2, T3 and T4. The DM, OM, CP, and crude fiber (CF) digestibility as well as body weight gain in T2 goats were significantly higher (P<0.05) and had feed conversion ratio that was significantly better (P<0.05) compared to those of the other feed treatments. In conclusion, the most optimum level of white kabesak (Acacia leucophloea Roxb.) Willd. leaves used in concentrate feed for goat was 20 %.

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