scholarly journals Effects of Growth Substrate on Greenhouse Gas Emissions from Three Annual Species

2021 ◽  
Vol 39 (2) ◽  
pp. 53-61
Author(s):  
Anna-Marie Murphy ◽  
G. Brett Runion ◽  
Stephen A. Prior ◽  
H. Allen Torbert ◽  
Jeff L. Sibley ◽  
...  
Keyword(s):  
Greenhouse Gas ◽  
Catharanthus Roseus ◽  
Best Management Practices ◽  
Management Practices ◽  
Wood Fiber ◽  
Ghg Emissions ◽  
Co2 Efflux ◽  
Annual Species ◽  
Solenostemon Scutellarioides ◽  
Impatiens Walleriana

Abstract Previous work by these authors have quantified cumulative greenhouse gas (GHG) emissions for several woody and herbaceous perennial species, in interaction with several standard best management practices (container size, fertilizer application and irrigation delivery methods, and light level). In this study, the greenhouse production of three annual species [coleus (Solenostemon scutellarioides Thonn. ‘Redhead'), vinca (Catharanthus roseus L. ‘Cooler Grape'), and impatiens (Impatiens walleriana Hook. f. ‘Super Elfin XP White')] was evaluated in three substrates [80:20 peat:perlite, 80:20 peat:WholeTree (a whole pine tree-based substrate), 60:40 peat:WholeTree]. Emissions of CO2, N2O and CH4 were collected over a period of 52 days. Without regard to media, coleus had the highest cumulative CO2 efflux (statistically similar to vinca), due to its increased size in comparison with both vinca and impatiens. Without regard to species, plant-pot systems using the highest proportion of WholeTree (40%) had numerically the most cumulative CO2 efflux (statistically similar to those containing only 20% WholeTree). No differences were observed for the main effect of species or media for N2O or CH4. Results suggest that using a more sustainable high wood fiber substrate in similar proportions to that of perlite in an industry standard mix (20%) could yield similarly sized plants with no negative impact on GHG emissions. Index words: alternative substrate, WholeTree, carbon sequestration, carbon dioxide, nitrous oxide, methane, global climate change. Species used in this study: ‘Redhead' coleus, Solenostemon scutellarioides Thonn. ‘Redhead'; ‘Cooler Grape' vinca, Catharanthus roseus L. ‘Cooler Grape'; ‘Super Elfin XP White' impatiens, Impatiens walleriana Hook. f. ‘Super Elfin XP White'.

scholarly journals Greenhouse Gas Emissions from an Ornamental Crop as Impacted by Two Best Management Practices: Irrigation Delivery and Fertilizer Placement1

2018 ◽  
Vol 36 (2) ◽  
pp. 58-65
Author(s):  
Anna-Marie Murphy ◽  
G. Brett Runion ◽  
Stephen A. Prior ◽  
H. Allen Torbert ◽  
Jeff L. Sibley ◽  
...  
Keyword(s):  
Greenhouse Gas ◽  
Best Management Practices ◽  
Management Practices ◽  
Production Systems ◽  
Ghg Emissions ◽  
N2o Emissions ◽  
Fertilizer Placement ◽  
Closed Chamber ◽  
Row Crops ◽  
Buxus Microphylla

Abstract Agriculture is one of the largest contributors of greenhouse gas (GHG) emissions. To date, much work on reducing GHG emissions has centered on row crops, pastures, forestry, and animal production systems, while little emphasis has been placed on specialty crop industries such as horticulture. In this horticulture container study, Japanese boxwood (Buxus microphylla Siebold & Zucc.) was used to evaluate the interaction of irrigation (overhead vs drip) and fertilizer placement (dibble vs incorporated) on GHG emissions (CO2, N2O, and CH4). Plants were grown in 11.4 L (#3) containers with a 6:1 pine bark:sand substrate with standard amendments. All containers received 6.35 mm (0.25 in) water three times daily. Gas samples were collected in situ using the static closed chamber method according to standard protocols and analyzed using gas chromatography. Total cumulative CO2 loss was not affected by differences in irrigation or fertilizer placement. Total cumulative N2O efflux was least for drip-irrigated plants, regardless of fertilizer placement. For overhead-irrigated plants, N2O efflux was greatest for those with incorporated fertilizer. Efflux of CH4 was generally low throughout the study. Findings suggest that utilizing drip irrigation could decrease N2O emissions, regardless of fertilizer placement. However, when limited to overhead irrigation, dibbled fertilizer placement could decrease N2O emissions. Index words: carbon dioxide, methane, nitrous oxide, trace gas Species used in this study: Japanese boxwood (Buxus microphylla Siebold & Zucc.)

scholarly journals Evaluation of a Novel Poultry Litter Amendment on Greenhouse Gas Emissions

Atmosphere ◽  
2021 ◽  
Vol 12 (5) ◽  
pp. 563
Author(s):  
Kelsey Anderson ◽  
Philip A. Moore ◽  
Jerry Martin ◽  
Amanda J. Ashworth
Keyword(s):  
Air Quality ◽  
Greenhouse Gas ◽  
Co2 Emissions ◽  
Management Practices ◽  
Block Design ◽  
Poultry Litter ◽  
Ghg Emissions ◽  
Nitrous Oxide Emissions ◽  
Gaseous Emissions ◽  
Poultry Facilities

Gaseous emissions from poultry litter causes production problems for producers as well as the environment, by contributing to climate change and reducing air quality. Novel methods of reducing ammonia (NH3) and greenhouse gas (GHG) emissions in poultry facilities are needed. As such, our research evaluated GHG emissions over a 42 d period. Three separate flocks of 1000 broilers were used for this study. The first flock was used only to produce litter needed for the experiment. The second and third flocks were allocated to 20 pens in a randomized block design with four replicated of five treatments. The management practices studied included an unamended control; a conventional practice of incorporating aluminum sulfate (referred to as alum) at 98 kg/100 m2); a novel litter amendment made from alum mud, bauxite, and sulfuric acid (alum mud litter amendment, AMLA) applied at different rates (49 and 98 kg/100 m2) and methods (surface applied or incorporated). Nitrous oxide emissions were low for all treatments in flocks 2 and 3 (0.40 and 0.37 mg m2 hr−1, respectively). The formation of caked litter (due to excessive moisture) during day 35 and 42 caused high variability in CH4 and CO2 emissions. Alum mud litter amendment and alum did not significantly affect GHGs emissions from litter, regardless of the amendment rate or application method. In fact, litter amendments such as alum and AMLA typically lower GHG emissions from poultry facilities by reducing ventilation requirements to maintain air quality in cooler months due to lower NH3 levels, resulting in less propane use and concomitant reductions in CO2 emissions.

scholarly journals Carbon Footprint Assessment of Spanish Dairy Cattle Farms: Effectiveness of Dietary and Farm Management Practices as a Mitigation Strategy

Animals ◽  
2020 ◽  
Vol 10 (11) ◽  
pp. 2083
Author(s):  
Ridha Ibidhi ◽  
Sergio Calsamiglia
Keyword(s):  
Greenhouse Gas ◽  
Carbon Footprint ◽  
Management Practices ◽  
Ghg Emissions ◽  
System Model ◽  
Feeding Strategies ◽  
Management Scenarios ◽  
Dietary Practices ◽  
Enteric Methane ◽  
Increase Milk Production

Greenhouse gas emissions and the carbon footprint (CF) were estimated in twelve Spanish dairy farms selected from three regions (Mediterranean, MED; Cantabric, CAN; and Central, CEN) using a partial life cycle assessment through the Integrated Farm System Model (IFSM). The functional unit was 1 kg of energy corrected milk (ECM). Methane emissions accounted for the largest contribution to the total greenhouse gas (GHG) emissions. The average CF (kg CO2-eq/kg of ECM) was 0.84, being the highest in MED (0.98), intermediate in CEN (0.84), and the lowest in CAN (0.67). Two extreme farms were selected for further simulations: one with the highest non-enteric methane (MED1), and another with the highest enteric methane (CAN2). Changes in management scenarios (increase milk production, change manure collection systems, change manure-type storage method, change bedding type and installation of an anaerobic digester) in MED1 were evaluated with the IFSM model. Changes in feeding strategies (reduce the forage: concentrate ratio, improve forage quality, use of ionophores) in CAN2 were evaluated with the Cornell Net Carbohydrate and Protein System model. Results indicate that changes in management (up to 27.5% reduction) were more efficient than changes in dietary practices (up to 3.5% reduction) in reducing the carbon footprint.

Simulations of greenhouse gas emissions and soil organic carbon with ECOSSE for a rice field in Northern Italy

2020 ◽  
Author(s):  
Matthias Kuhnert ◽  
Viktoria Oliver ◽  
Andrea Volante ◽  
Stefano Monaco ◽  
Yit Arn Teh ◽  
...  
Keyword(s):  
Organic Carbon ◽  
Soil Organic Carbon ◽  
Greenhouse Gas Emissions ◽  
Greenhouse Gas ◽  
Management Practices ◽  
Ghg Emissions ◽  
Gas Emissions ◽  
Model Experiments ◽  
Below Ground

<p>Rice cultivation has high water consumption and emits large quantities of greenhouse gases. Therefore, rice fields provide great potential to mitigate GHG emissions by modifications to cultivation practices or external inputs. Previous studies showed differences for impacts of alternated wetting and drying (AWD) practices for above-ground and below-ground biomass, which might have long term impacts on soil organic carbon stocks. The objective of this study is to parameterise and evaluate the model ECOSSE for rice simulations based on data from an Italian rice test site where the effects of different water management practices and 12 common European cultivars, on yield and GHG emissions, were investigated. Special focus is on the differences of the impacts on the greenhouse gas emissions for AWD and continuous flooding (CF). The model is calibrated and tested for field measurements and is used for model experiments to explore climate change impacts and long-term effects. Long term carbon storage is of particular interest since it is a suitable mitigation strategy. As experiments showed different impacts of management practices on the below ground biomass, long term model experiments are used to estimate impacts on SOC of the different practices. The measurements also allow an analysis of the impacts of different cultivars and the uncertainty of model approaches using a single data set for calibration.</p>

scholarly journals Climate-Smart Agriculture Practices for Mitigating Greenhouse Gas Emissions

2021 ◽  
pp. 303-328
Author(s):  
M. Zaman ◽  
K. Kleineidam ◽  
L. Bakken ◽  
J. Berendt ◽  
C. Bracken ◽  
...  
Keyword(s):  
Greenhouse Gas ◽  
Agricultural Production ◽  
Management Practices ◽  
Ghg Emissions ◽  
Crop Productivity ◽  
Agricultural Management ◽  
Natural Ecosystems ◽  
Soil C ◽  
Organic Fertilisers ◽  
Smart Agriculture

AbstractAgricultural lands make up approximately 37% of the global land surface, and agriculture is a significant source of greenhouse gas (GHG) emissions, including carbon dioxide (CO2), methane (CH4) and nitrous oxide (N2O). Those GHGs are responsible for the majority of the anthropogenic global warming effect. Agricultural GHG emissions are associated with agricultural soil management (e.g. tillage), use of both synthetic and organic fertilisers, livestock management, burning of fossil fuel for agricultural operations, and burning of agricultural residues and land use change. When natural ecosystems such as grasslands are converted to agricultural production, 20–40% of the soil organic carbon (SOC) is lost over time, following cultivation. We thus need to develop management practices that can maintain or even increase SOCstorage in and reduce GHG emissions from agricultural ecosystems. We need to design systematic approaches and agricultural strategies that can ensure sustainable food production under predicted climate change scenarios, approaches that are being called climate‐smart agriculture (CSA). Climate‐smart agricultural management practices, including conservation tillage, use of cover crops and biochar application to agricultural fields, and strategic application of synthetic and organic fertilisers have been considered a way to reduce GHG emission from agriculture. Agricultural management practices can be improved to decreasing disturbance to the soil by decreasing the frequency and extent of cultivation as a way to minimise soil C loss and/or to increase soil C storage. Fertiliser nitrogen (N) use efficiency can be improved to reduce fertilizer N application and N loss. Management measures can also be taken to minimise agricultural biomass burning. This chapter reviews the current literature on CSA practices that are available to reduce GHG emissions and increase soil Csequestration and develops a guideline on best management practices to reduce GHG emissions, increase C sequestration, and enhance crop productivity in agricultural production systems.

scholarly journals Carbon footprint of lentil in old Brahmaputra floodplain soil

2016 ◽  
Vol 27 (2) ◽  
pp. 162-167
Author(s):  
ME Haq ◽  
MA Kader ◽  
S Farhan
Keyword(s):  
Carbon Footprint ◽  
Best Management Practices ◽  
Food Production ◽  
Crop Production ◽  
Management Practices ◽  
Ghg Emissions ◽  
Production Capacity ◽  
Low Carbon ◽  
Floodplain Soil ◽  
Science Field

Crop production has contributed significantly to global carbon footprint (CF). Characterizing the carbon footprint of agricultural production offers key information for achieving low carbon agriculture. Bangladesh has struggled for long and worked hard for increasing food production capacity for its large growing population. It is necessary to choose the crops and management practices which have low CF to maintain a win-win situation between food production and greenhouse gas (GHG) emissions. However, the CF of Bangladesh’s crop production has not yet been assessed. Therefore, this study was conducted to estimate the CF of lentil as one of the major legumes cultivated in Bangladesh. The crop was cultivated at the Soil Science Field Laboratory of Bangladesh Agricultural University (BAU) Farm, Mymensingh i.e. Agro-ecological zone (AEZ 9) during November, 2013 to April, 2014 by following standard management practices. The Carbon footprint was calculated by using the collected emission factors from literature as default values for each input and operation used for the production of crops as per guideline of ISO (2006) and IPCC (2006). The GHG emissions in the crop fields are taken from the studies of Pathak and Aggarwal (2012). The yield of lentil was 0.90 t ha-1 with a CF of 406 kg CO2-equivalentst-1 of lentil. Direct and indirect GHG emissions singly contributed the half of CF accounting 52.54% of total CF. The contribution of fertilizer, irrigation, machinery and labor inputs to the overall carbon footprint were 23.16%, 15.97%, 1.26% and 7.06%, respectively. Among the fertilizers, nitrogenous fertilizer was dominant and singly contributed to 70% of fertilizer CF. However, for developing best management practices for climate change mitigation in crop production of Bangladesh, further studies of soil and regional specific CFs of lentil are needed.Progressive Agriculture 27 (2): 162-167, 2016

scholarly journals Greenhouse Gas Mitigation in Forest and Agricultural Lands: Reducing Emissions

EDIS ◽  
2009 ◽  
Vol 2009 (1) ◽  
Author(s):  
Solomon G. Haile ◽  
Clyde W. Fraisse ◽  
Ramachandran P-K Nair ◽  
Vimala D. Nair
Keyword(s):  
Global Warming ◽  
Greenhouse Gas ◽  
Land Management ◽  
Greenhouse Effect ◽  
Management Practices ◽  
Ghg Emissions ◽  
Greenhouse Gas Mitigation ◽  
Basic Information ◽  
Biological Engineering ◽  
Agricultural Lands

AE443, a 7-page fact sheet by Solomon G. Haile, Clyde W. Fraisse, P.K. Ramachandran Nair, and Vimala D. Nair, is part of the Greenhouse Gas Mitigation in Forest and Agricultural Lands series. It provides basic information about greenhouse gases (GHGs), the greenhouse effect, and global warming, and sources of GHG emissions from forest and agricultural lands and discusses land management practices that have potential to reduce GHG emissions in the agricultural and forestry sectors of Florida. Includes references. Published by the UF Department of Agricultural and Biological Engineering, December 2008.

scholarly journals EVALUATION OF GREENHOUSE GAS EMISSIONS FROM SOLID WASTE MANAGEMENT PRACTICES IN STATE CAPITALS OF NORTH EASTERN NIGERIA

2021 ◽  
Vol 26 (4) ◽  
pp. 40-46
Author(s):  
MSHELIA RICHARD BALTHI
Keyword(s):  
Waste Management ◽  
Greenhouse Gas ◽  
Solid Waste ◽  
Management Practices ◽  
Solid Waste Management ◽  
Ghg Emissions ◽  
Eastern Region ◽  
The North ◽  
North Eastern ◽  
Waste Management Practices

Greenhouse gas (GHG) emissions due to solid waste management (SWM) techniques being practiced in the North eastern region of Nigeria are unaccounted for as such these emissions cannot be monitored or controlled. This research estimated GHG emissions into the atmosphere from the current SWM technique practiced in the region, GHG emissions from two different waste management techniques – open burning and incineration was also simulated. The research found that incineration with electricity recovery is the most suitable SWM process therefore suggested that the authorities and other stakeholders in the region should give it serious consideration.

scholarly journals Trends in greenhouse gas emissions from dairy cattle in Mexico between 1970 and 2010

2014 ◽  
Vol 54 (3) ◽  
pp. 292 ◽  
Author(s):  
J. A. Rendón-Huerta ◽  
J. M. Pinos-Rodríguez ◽  
J. C. García-López ◽  
L. G. Yáñez-Estrada ◽  
E. Kebreab
Keyword(s):  
Dairy Cows ◽  
Greenhouse Gas ◽  
Environmental Protection Agency ◽  
Emission Intensity ◽  
Management Practices ◽  
Ghg Emissions ◽  
N2o Emission ◽  
Feed Conversion ◽  
Intergovernmental Panel ◽  
Enteric Methane

The objective of the present work was to estimate and assess trends in greenhouse gas (GHG) emissions, particularly methane (CH4) and nitrous oxide (N2O), from dairy cows in Mexico from the base year of 1970 to 2010. Empirical and mechanistic models were used to estimate enteric methane emissions based on chemical composition of diets. Methane from manure was calculated using Intergovernmental Panel for Climate Change (IPCC) and US Environmental Protection Agency recommended equations. N2O emission was calculated according to IPCC recommendations. Compared with the 1970s, current management practices using modern dairy cows increased feed conversion efficiency 32% and milk yield 62%. GHG emission intensity (i.e. emissions per unit of product) was reduced 30%, 25% and 30% for CH4, N2O and total emissions, respectively. The study showed that although GHG emissions in absolute terms increased in the past 40 years, emission intensity decreased due to higher level of production. This trend is likely to continue in the future, assuming milk production follows the same increasing trend as in other countries in North America.

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