FOOD CONSUMPTION AND NUTRITIONAL STATUS OF BREASTFEEDING MOTHERS AND INFANTS

Penelitian ini bertujuan untuk mengidentifikasi kondisi sosial ekonomi, konsumsi ibu menyusui dan bayi, frekuensi konsumsi pangan ibu menyusui serta menganalisis status gizi ibu menyusui dan bayi. Desain penelitian ini menggunakan cross-sectional dengan sampel ibu menyusui. Sampel yang diambil sebanyak 100 orang ibu menyusui. Pemilihan sampel dilakukan secara acak berlapis (stratified random sampling). Penelitian ini dilakukan di dua kecamatan di Kabupaten Cianjur pada tahun 2006-2007. Data yang dikumpulkan meliputi karakteristik sosial ekonomi keluarga ibu menyusui, konsumsi dan frekuensi konsumsi pangan ibu menyusui dan bayi, status gizi ibu menyusui serta data antropometri bayi yang digunakan untuk menentukan status gizi bayi. Data karakteristik sosial ekonomi keluarga ibu menyusui, konsumsi dan frekuensi konsumsi bayi diperoleh melalui wawancara dengan menggunakan kuesioner. Data antropometri bayi diperoleh melalui pengukuran yang dilakukan selama penelitian berlangsung. Data hasil wawancara dan pengukuran dientri menggunakan software excel. Data dianalisis dengan SAS (Statistical Analysis System) dan menggunakan uji Regresi. Hasil penelitian ini menunjukkan bahwa konsumsi energi dan protein ibu menyusui secara rata-rata hanya memenuhi 60% dan 87% dari angka kecukupan gizi yang dianjurkan (RDA). Konsumsi energi dan protein bayi secara rata-rata sudah memenuhi 100% dan 106% dari angka kecukupan gizi yang dianjurkan (RDA). Prevalensi ibu menyusui pada kategori thin dan overweight masing-masing sebesar 10% dan 16%. Pada bayi, prevalensi dari underweight, stunted dan wasted yaitu sebesar 8.5%, 45.7% dan 9.6%.Keywords : konsumsi, frekuensi makan, status gizi

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FOOD CONSUMPTION AND NUTRITIONAL STATUS OF CHILDREN PARTICIPATING AT POSYANDU PROGRAM IN CIANJUR REGENCY

Jurnal Gizi dan Pangan ◽

10.25182/jgp.2007.2.2.1-12 ◽

2007 ◽

Vol 2 (2) ◽

pp. 1

Author(s):

Hadi Riyadi ◽

Faisal Anwar

Keyword(s):

Statistical Analysis ◽

Nutritional Status ◽

Food Consumption ◽

Random Sampling ◽

Stratified Random Sampling ◽

Font Size ◽

Cross Sectional ◽

Statistical Analysis System ◽

Analysis System ◽

Nutritional Status Of Children

Tujuan dari penelitian ini adalah untuk mengidentifikasi konsumsi pangan anak balita serta menganalisis status gizi balita. Penelitian ini menggunakan cross-sectional desain dengan sampel rumah tangga yang memiliki anak balita. Sampel berjumlah 300 balita. Pemilihan sampel dilakukan secara acak berlapis (stratified random sampling). Penelitian ini dilakukan di dua kecamatan Kabupaten Cianjur pada tahun 2006-2007. Data yang dikumpulkan meliputi konsumsi dan frekuensi konsumsi pangan balita serta data antropometri balita yang digunakan untuk menentukan status gizi balita. Data hasil wawancara dan pengukuran dientri menggunakan software excel. Data dianalisis dengan SAS (Statistical Analysis System). Hasil penelitian menunjukkan bahwa konsumsi energi balita secara rata-rata hanya memenuhi 80% angka kecukupan gizi yang dianjurkan (RDA). Konsumsi protein sudah memenuhi angka kecukupan protein yang dianjurkan. Prevalensi underweight, stunted dan wasted pada balita berturut-turut yaitu 30.0%, 43.7% dan 12.3%.

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PERCEPTION OF MOTHERS AND CHILDREN'S PARTICIPATION IN THE NUTRITIONAL PROGRAMS

Jurnal Gizi dan Pangan ◽

10.25182/jgp.2007.2.2.26-35 ◽

2007 ◽

Vol 2 (2) ◽

pp. 26

Author(s):

Dadang Sukandar ◽

Ali Khomsan

Keyword(s):

Statistical Analysis ◽

Vitamin A ◽

Random Sampling ◽

Stratified Random Sampling ◽

Font Size ◽

Cross Sectional ◽

Statistical Analysis System ◽

Children’S Participation ◽

Analysis System ◽

Children's Participation

Penelitian ini bertujuan untuk mengetahui persepsi masyarakat terhadap pelayanan program gizi serta menganalisis partisipasinya dalam program posyandu. Disain penelitian ini menggunakan cross-sectional dengan sampel rumah tangga yang memiliki anak balita. Sampel yang diambil sebanyak 300. Pemilihan sampel dilakukan secara acak berlapis (stratified random sampling). Penelitian ini dilakukan di dua kecamatan di Kabupaten Cianjur yang dilakukan pada tahun 2006-2007. Data yang dikumpulkan meliputi jenis pelayanan gizi, persepsi terhadap program gizi dan partisipasi dalam program gizi. Data diperoleh melalui wawancara. Data hasil wawancara dientri menggunakan software excel. Data dianalisis dengan SAS (Statistical Analysis System). Hasil penelitian ini menunjukkan bahwa para ibu berpendapat bahwa program PMT dan penyuluhan gizi harus lebih diperbaiki. Jumlah dan keterampilan kader cukup memadai, namun kahadiran bidan di posyandu kurang mencukupi. Program imunisasi bagi balita diikuti dengan baik oleh para ibu balita. Terkait pelayanan di puskesmas, sebagian besar ibu mengeluhkan waktu antri yang lama dan frekuensi kehadiran dokter yang kurang. Partisipasi balita dalam mengunjungi posyandu relatif baik (92.4%). Lebih dari 90% balita, baik yang sering maupun jarang mengunjungi posyandu telah menerima kapsul vitamin A. Pelayanan posyandu yang sangat dirasakan oleh masyarakat adalah penimbangan balita dan imunisasi. Keywords : persepsi, partisipasi, program gizi

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The perceptions of newly qualified nurses on the guidance by preceptors towards becoming experts in nursing

Curationis ◽

10.4102/curationis.v44i1.2205 ◽

2021 ◽

Vol 44 (1) ◽

Author(s):

Warriodene Hansen

Keyword(s):

Statistical Analysis ◽

Time Factors ◽

Team Work ◽

Cross Sectional ◽

Statistical Analysis System ◽

Quantitative Descriptive ◽

Analysis System ◽

Support Programmes ◽

Theory Practice Gap ◽

Ongoing Support

Background: The new role as professional nurse can be a difficult transition for the new qualified nurses. During this time, factors such as not being well prepared, working without supervision and a lack of guidance can be the result of a difficult transition.Objectives: The purpose of this study is to assess the perceptions of newly qualified nurses on the guidance given by their preceptors towards becoming experts in practice at a Level II regional hospital in the Western Cape.Method: A non-experimental quantitative descriptive design was followed. Collection of data was done by means of a questionnaire, designed by the researcher, using a cross-sectional research method. Non-probability sampling produced a sample of 162 nurses comprising registered nurses (48.2%), enrolled nurses (32.7%), and enrolled nursing auxiliaries (19.1%). Statistical analysis was performed using the Statistical Analysis System (SAS), version 9.3.Results: The results of the research study indicated that respondents had more positive experiences than negative ones. The respondents indicated that for the role and characteristics of the preceptor, expectations were met for knowledgeability, professionalism and contribution to team work. Furthermore, the results indicated that the respondents would recommend preceptorship.Conclusion: Preceptorship is one of the major interventions available to support newly qualified nurses by easing the transition from student to practicing nurse and reducing the theory-practice gap. The findings emphasised the importance of ongoing support programmes for nurses after obtaining a new qualification or/and being a new nurse.

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Hubungan antara Kebiasaan sarapan dengan Status Gizi pada siswa SMP Negeri 5 Banyuwangi

Amerta Nutrition ◽

10.20473/amnt.v3i4.2019.212-217 ◽

2019 ◽

Vol 3 (4) ◽

pp. 212

Author(s):

Sheila Monica Kelly Amalia ◽

Merryana Adriani

Keyword(s):

Nutritional Status ◽

Random Sampling ◽

Later Life ◽

Stratified Random Sampling ◽

Degenerative Diseases ◽

Test Results ◽

Public Concern ◽

Cross Sectional ◽

Regression Test ◽

The Relationship

Background: The increase prevalence in obesity by 14.8 percent according to Riskesdas 2018 needs to be a public concern. Obesity in adolescents can result in a high risk of degenerative diseases in later life. One cause of obesity is breakfast habits that are often left abandoned.Objective: This study was aimed to analyze the relationship between habits of breakfast and nutritional status of students in SMP Negeri 5 Banyuwangi.Method: This study was an observational study using design of cross sectional. The sample size of this study was 37 seventh grade students of SMP Negeri 5 Banyuwangi. The method of sampling was Proportionate Stratified Random Sampling. The data were collected by interviewing using food recall 3x24 hours, habits of breakfast questionnaire, and nutritional status was determined based on BMI for age measurements. Data analysis was performed to determine the frequency distribution and the percentage of each variable studied. The statistical analysis used is a regression test.Results: The results showed that most students had good habits of breakfast (91.9%), normal nutritional status (72.9%). The regression test results show that there was a correlation between habits of eating breakfast and nutritional status (p=0.049). Conclusion: Breakfast habits related to nutritional status of students of SMP Negeri 5 Banyuwangi.Keywords: breakfast habits, nutritional status, adolescentsABSTRAKLatar Belakang: Salah satu masalah yang dapat mengancam masa depan remaja di Indonesia yaitu masalah yang terkait dengan status gizi yakni kurus atau kurang energi kronis (KEK) dan kegemukan atau obesitas.Tujuan: Penelitian ini bertujuan menganalisis hubungan antara kebiasaan sarapan dengan status gizi pada siswa SMP Negeri 5 Banyuwangi.Metode: Jenis penelitian ini merupakan penelitian observasional dengan metode pendekatan cross sectional. Besar sampel penelitian ini adalah 37 siswa kelas VII SMP Negeri 5 Banyuwangi. Cara pengambilan sampel dengan Proportionate Stratified Random Sampling. Pengambilan data dilakukan dengan wawancara menggunakan kuesioner kebiasaan sarapan, dan status gizi ditentukan berdasarkan pengukuran IMT/U.Hasil: Hasil penelitian menunjukkan sebagian besar siswa memiliki kebiasaan sarapan baik (91,9%), status gizi normal (72,9%). Hasil uji regresi menunjukkan bahwa adanya hubungan pengetahuan gizi dengan kebiasaan sarapan (p=0,049).Kesimpulan: Kebiasaan sarapan berhubungan dengan status gizi siswa SMP Negeri 5 Banyuwangi.

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FOOD CONSUMPTION, NUTRITIONAL AND HEALTH STATUS AMONG FARMER HOUSEHOLDS IN SUBANG, WEST JAVA, INDONESIA

Jurnal Gizi dan Pangan ◽

10.25182/jgp.2010.5.3.185-196 ◽

2010 ◽

Vol 5 (3) ◽

pp. 185

Author(s):

Nani Sufiani Suhanda ◽

Leily Amalia ◽

Khairunisa Khairunisa ◽

Dadang Sukandar

Keyword(s):

Health Status ◽

Nutritional Status ◽

Food Consumption ◽

Local Community ◽

Upper Respiratory Tract ◽

Font Size ◽

West Java ◽

Cross Sectional ◽

Poor Households ◽

Mothers And Children

The objectives of this study were : 1) to analyze the consumption of various types of foods (meat, milk, fish, fruit, and others) and the methods of getting the foods among farmer households, 2) To analyze the nutritional status (fathers, mothers and children) among farmer households, and 3) To analyze the health status (fathers, mothers and children) among farmer households. This research was of a retrospective and cross sectional design.This research was conducted in Subang Farming Regency, West Java. There are two types of population (farmer households), namely, those of horticultural region and those of rice field region. The sample size at each location was 261 households, so the total sample was 522 households. The results of this research show that in general the frequency and quantity of food consumed by the non poor households are relatively better than those of the poor households. Further, as the centers of agricultural production, both regions (rice and horticulture) will produce certain foods in abundance and will affect the patterns of food consumption among the local community and households. Children’s nutritional status is in general of good category (based on W/A and H/A). Husband’s and wives’ nutritional status is normal. The length of upper respiratory tract infection on wives and children is quite low (<4 days), but among the husbands (non poor households) is quite high (8 days) in the last two weeks. The duration of diarrhea is also low, i.e. only 0-0.2 days in the last two weeks.

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MODEL PEMBERDAYAAN PETANI MENUJU KETAHANAN PANGAN KELUARGA

Jurnal Gizi dan Pangan ◽

10.25182/jgp.2011.6.1.90-99 ◽

2011 ◽

Vol 6 (1) ◽

pp. 90 ◽

Cited By ~ 1

Author(s):

Ikeu Tanziha

Keyword(s):

Food Security ◽

Random Sampling ◽

Household Food Security ◽

Stratified Random Sampling ◽

Font Size ◽

Cross Sectional ◽

Household Food ◽

Security Research ◽

Empowerment Model ◽

Means Of Production

The purpose of this study was to analyze the model of farmer empowerment for household food security. Research design was cross sectional, it was conducted in Lebak District on March- November 2010. The data collected was household characteristics, consumption, level of farmer empowerment, and household food security. A systematic stratified random sampling was applied to select 95 farmer households. The path analysis was applied to analyze Model of Farmer Empowerment for Household Food Security. The results showed that 42.1% of farmer household are food insecure, and most of them (52.6%) have low level of empowerment. Model of farmer empowerment for food security can be started with the development and strengthening of megapolitan environment, followed by strengthening the means of production and capital.

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NUTRIENTS INTAKE AND NUTRITIONAL STATUS OF STREET CHILDREN IN BANDUNG

Jurnal Gizi dan Pangan ◽

10.25182/jgp.2010.5.3.178-184 ◽

2010 ◽

Vol 5 (3) ◽

pp. 178

Author(s):

Rita Patriasih ◽

Isma Widiaty ◽

Mira Dewi ◽

Dadang Sukandar

Keyword(s):

Nutritional Status ◽

Skin Diseases ◽

Respiratory Infections ◽

Street Children ◽

Font Size ◽

Daily Food ◽

Statistical Analysis System ◽

Blood Haemoglobin ◽

Nutrients Intake ◽

Analysis System

The objectives of this research were to analyze food habits and nutrients intake, and health and nutritional status of street children. The research was carried out in the City of Bandung, West Java; Indonesia. A sample of 324 street children was selected randomly. The sample consisted of 232 boys and 92 girls. The data obtained from questionnaires. Means, standard deviation, frequency and proportion were calculated with a combination of software applications: Microsoft Excel and Statistical Analysis System. The result showed the level of consumption adequacy did not meet the recommended dietary allowances i.e. with the shortage of 10-15%, this is an indication that the street children should be aware of their daily food consumption. The most common diseases suffered by the respondents were acute respiratory infections (ARI) (47%). In addition, 22.7 % and 18.4 % of them suffered from diarrhoea and skin diseases, respectively. Blood haemoglobin status of street children shows that the incidence of anemia was 29.3%. Based on the classification of nutritional status, 42.7% and 80.4 % of street children were underweight and stunted, respectively.

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The Preference of Women and Men Regarding Female Genital Depilation

Revista Brasileira de Ginecologia e Obstetrícia / RBGO Gynecology and Obstetrics ◽

10.1055/s-0037-1604472 ◽

2017 ◽

Vol 39 (09) ◽

pp. 488-495 ◽

Cited By ~ 2

Author(s):

Maria Sangiorgi ◽

Lucia Lara ◽

Maria Lerri ◽

Rui Ferriani ◽

Adriana Romão

Keyword(s):

Statistical Analysis ◽

Complete Removal ◽

Pubic Hair ◽

Cross Sectional Study ◽

Razor Blade ◽

Cross Sectional ◽

Younger Women ◽

Statistical Analysis System ◽

Chi Squared ◽

Analysis System

Purpose To evaluate the preferences of women and men regarding female pubic hair depilation and identify possible reasons for these preferences. Methods This is a cross-sectional study of men and women over 18 years old who were invited by the official blog of our institution to respond anonymously to an online and self-administered questionnaire made by the researchers. The analyses were made using the Statistical Analysis System (SAS, SAS Inc., Cary, NC, US) software, version 9.3, and contingency tables were used to verify the distribution of variables. The univariate statistical analysis was performed using the Pearson chi-squared test, and the differences for values of p < 0.05 were considered significant. Results We obtained data from 69,920 subjects (52,787 women and 17,133 men). The mean age was 31.9 years for men, and 28.5 years for women. Most women (64.3%) and men (62.2%) preferred complete removal of female pubic hair, and this preference was more pronounced in younger women and men. Most women reported performing depilation at home (55.8%), with 44.4% using hot wax and 40.1% using a razor blade. About half of the women (44.7%) and men (50.1%) reported sexual activity, having intercourse 2 to 3 times per week. The frequency of intercourse and sexual satisfaction in women correlated with total pubic hair removal. Conclusion Most Brazilian women and men prefer the complete removal of female pubic hair, especially those who are younger and more sexually active. Women who are satisfied with the appearance of their own genitalia have a stronger preference for complete removal of pubic hair.

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Pengaruh Teman Sebaya dengan Status Gizi Lebih Remaja di Sekolah Menengah Pertama di Kecamatan Pamulang

JURNAL ILMIAH KESEHATAN MASYARAKAT : Media Komunikasi Komunitas Kesehatan Masyarakat ◽

10.52022/jikm.v13i1.176 ◽

2021 ◽

Vol 13 (1) ◽

pp. 41-45

Author(s):

Iin Fatmawati ◽

Chandra Tri Wahyudi

Keyword(s):

Nutritional Status ◽

Peer Influence ◽

Junior High School ◽

Random Sampling ◽

Peer Group ◽

Overweight And Obesity ◽

P Value ◽

Stratified Random Sampling ◽

Group Support ◽

Cross Sectional

Abstrak Latar belakang: Status gizi lebih atau kegemukan merupakan kondisi terjadinya peningkatan berat badan yang disebabkan karena adanya penimbunan lemak tubuh. Tidak hanya ditemukan pada kelompok usia dewasa, namun status gizi lebih juga ditemukan pada usia anak-anak dan remaja. Prevalensi status gizi lebih pada kelompok usia remaja masih mengalami peningkatan yang tinggi dari tahun ke tahun. Salah satu yang menyebabkan peningkatan status gizi adalah perubahan pola makan. Perubahan pola makan sendiri dipengaruhi oleh adanya peran lingkungan sosial, yaitu pengaruh teman sebaya. Tujuan penelitian ini adalah untuk mengetahui hubungan pengaruh teman sebaya dengan kejadian status gizi lebih pada remaja. Metode: Jenis penelitian ini adalah observasional dengan desain cross sectional. Sampel diambil menggunakan stratified random sampling dengan jumlah 60 orang siswa-siswi sekolah menengah pertama. Pengumpulan data status gizi dilakukan dengan metode self reported dan untuk pengaruh teman sebaya menggunakan kuesioner pengaruh peer group support. Penelitian ini dilaksanakan pada bulan Juli – November 2020. Hasil: Hasil anailisis menyebutkan sebanyak 40% remaja tanpa adanya pengaruh teman sebaya memiliki status gizi yang normal dan sebanyak 23,3% remaja dengan pengaruh teman sebaya memiliki status gizi lebih. Penelitian ini menujukkan ada hubungan antara pengaruh teman sebaya dengan status gizi lebih pada remaja dengan p value = 0,028. Kesimpulan: Pengaruh teman sebaya dapat mempengaruhi terjadinya gizi lebih pada remaja. The Correlation Between Peer Group Support and Overweight Among Adolescents In Junior High School Pamulang Sub-District Tangerang Selatan Abstract Background: Overweight and obesity is a condition in which excess body fat has accumulated and leads to weight gain. Overweight is not only found in adults, but also in children and adolescents. The prevalence of overweight in the adolescent still has a sharp increase from year to year. One of the causes of overweight is changes in diet. Changes in diet are influenced by the role of the social environment, such as peer group support. This research aims to determine the correlation between peer group support with overweight in adolescents. Method: This research is an observational study with a cross-sectional design. The samples were collected using stratified random sampling, with a total sample of 60 students at middle school. The nutritional status data were collected using the self-respected method, and for the peer influence used questionnaire. This research was conducted in July to November 2020. Results: The analysis results showed that as many as 40% of adolescents without the peer group support had normal nutritional status, and 23.3% of adolescents with the peer group support had overweight. This research showed that there was a relationship between peer group support and overweight in adolescents, with the p value = 0.028. Conclusion: Peer group support is able to influence the occurrence of overweight in adolescents.

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KONSUMSI PANGAN, PENYAKIT INFEKSI, DAN STATUS GIZI ANAK BALITA PASCA PERAWATAN GIZI BURUK

Jurnal Gizi dan Pangan ◽

10.25182/jgp.2010.5.3.164-170 ◽

2010 ◽

Vol 5 (3) ◽

pp. 164

Author(s):

Karlina Nurcahyo ◽

Dodik Briawan

Keyword(s):

Infectious Diseases ◽

Nutritional Status ◽

Food Consumption ◽

Cross Sectional Study ◽

Severe Malnutrition ◽

Sectional Study ◽

Font Size ◽

Cross Sectional ◽

Moderate Malnutrition ◽

Nutritional Status Of Children

The research objective was to determine food consumption, infectious diseases, and nutritional status of children under-five years old after the treatment of severe malnutrition at Puskesmas. The cross-sectional study design was conducted in four sub-districs in Bogor. The number of 27 children was selected purposively out of 44 patients at the Puskesmas. The results showed that 88.9% and 77.8% of children consumed less than 70% RDA of energy and protein. In the last three months, the most children suffered from diarrhoea (55.6%) and ARI (59.3%). There were 81.5% of children still in severe malnutrition and only 18.5% of them shifted to the moderate malnutrition.

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