scholarly journals Milk productivity of first-calf cows depending on the intensity of their breeding

2022 ◽  
Vol 51 (6) ◽  
pp. 77-83
Author(s):  
L. L. Petrukhina
Keyword(s):  
Growth Rate ◽  
Milk Production ◽  
Live Weight ◽  
Milk Productivity ◽  
Statistical Research ◽  
Black And White ◽  
Irkutsk Region ◽  
Significant Difference ◽  
On Farm ◽  
Analytical Variation

The paper presents the results of studies of milk productivity of black-and-white cows depending on the age of the first insemination and live weight at the first calving in the conditions of the Irkutsk region. The dynamics of heifer rearing by year, milk productivity of cows in the 1st and 3rd lactations depending on the intensity of their development has been studied. The experiment was conducted on farm materials from the Irkutsk Region using generally accepted zootechnical, analytical, variation and statistical research methods from 2016 to 2020. Live weight of heifers at all ages met the requirements of the elite and elite-record classes. Analysis of the data showed that the growth rate of the animals increased during 5 years (6.0%, 6.8, 2.3 and 4.8% respectively with a significant difference p ≥ 0.90). With the increased intensity of heifer rearing, an increase in milk yield over 305 days of the first lactation was observed. The highest milk production was noted in the 1st (5309-5476 kg) and 3rd (5418-5817 kg) lactations in cows with the first fruitful insemination at 13-14 months. The lowest 1st and 3rd lactation yields are obtained from cows inseminated at 20 months of age or older. Higher milk production in the first and third lactations was obtained from cows with a live weight at first calving of 541-550 kg, 551 kg and higher (5197-5164, 5436-5545 kg respectively). Less milk production was obtained from cows with a live weight at first calving of up to 500 kg (4567-5122, 4943-5009 kg). The results obtained make it possible to reveal the influence of the intensity of rearing heifers on the productive qualities of cows.

Influence of the age at the first insemination and live weight on milk productivity of cows

2020 ◽  
Vol 50 (2) ◽  
pp. 57-63
Author(s):  
L. L. Petrukhina ◽  
S. L. Belozertseva
Keyword(s):  
Milk Production ◽  
Milk Yield ◽  
Live Weight ◽  
Reproductive Function ◽  
Reproductive Capacity ◽  
Milk Productivity ◽  
Black And White ◽  
Irkutsk Region ◽  
White Breed

The materials of the long-term (2008–2018) research into the reproductive function of cattle of the black-and-white breed of Baikal type in Irkutsk region are presented. The influence of the age at the first insemination and live weight on cows’ milk productivity, lifelong productivity and productive longevity was studied. The experiment was conducted on the basis of materials from the breeder-farm for breeding cattle of Baikal type on the groups of cows of different ages: up to 14–20 months and older. Cows inseminated at 16 months (7917 kg) had the best milk yield in the first lactation. The largest milk yield was obtained from inseminated cows with live weight of 401-410 kg. Milk production of these heifers was 7902 kg in the first lactation, 8792 kg – in the second and 8710 kg – in the third. It was revealed that age of cows and their live weight at the first successful insemination had a positive effect on the lifelong productivity and productive longevity of cows. Cows whose age at the first successful insemination was 15 or 16 months had a longer duration of productive use (productive life span of animals was 2561–2558 days, respectively). The highest lifelong productivity (34379–34585 kg) was obtained from the cows of this group. The economic efficiency of lifelong milk production was determined depending on the age of the first insemination. The highest lifelong milk productivity was obtained from cows, which were first inseminated at the age of 15–16 months. The largest revenue from sales of additional products was also received from the cows of this group (366,058–370,480 roubles per head). The results obtained allow to develop effective methods for increasing reproductive capacity of cattle.

scholarly journals Reproductive qualities and milk productivity of black-and-white cows depending on sire lineage

2020 ◽  
Vol 50 (5) ◽  
pp. 47-55
Author(s):  
S. L. Belozertseva ◽  
L. L. Petrukhina
Keyword(s):  
Milk Yield ◽  
Research Work ◽  
Live Weight ◽  
Reproductive Capacity ◽  
Calving Interval ◽  
Milk Productivity ◽  
Black And White ◽  
Service Period ◽  
Significant Difference

The paper presents the results of studying the effect of sire lineage on reproductive qualities and milk yield of cows. The study was carried out inIrkutskregion on a herd of Holsteinized black-andwhite cattle of Pribaikalsky type. The analysis of the main characteristics of reproductive capacity of herd cows on a farm was performed during 2013–2018. The material of the research work was based on the informational database of animals from the program of breeding register Selex. Cows were divided according to sire lineage and milk productivity into five groups by the level of milk yield: from 5000 to6500 kg, 6501-8000, 8001-9500, 9501-11000 and more than11001 kg. Successful insemination of heifers took place at the age of 15.7-16.6 months with the live weight of more than400 kg, which corresponds to zootechnical standards. The earliest (15.7 months) insemination was in heifers of Reflection Sovereign sire line, the age of first calving was 753 days with the live weight of561 kg. The latest (498 days) successful insemination was observed in heifers of Montvik Chieftain bull line with the live weight of498 kg. Cows of Sealing Trygen Rocket (8766 kg) and Reflection Sovereign (8704 kg) sire lines had the highest milk productivity with a significant difference (p ≥ 0.90). The cows of these lines had the longest service period (164 and 179 days), as well as the length of the calving interval (445 and 458 days), respectively. The coefficient of reproductive capacity of cows of different sire lines ranged from 0.80 to 0.88, which is a low indicator.

scholarly journals Reproductive ability and milk productivity of cows depending on breeding value of their progenitors

2017 ◽  
Vol 19 (74) ◽  
pp. 48-51
Author(s):  
L. V. Ferenz
Keyword(s):  
Milk Production ◽  
Milk Yield ◽  
Live Weight ◽  
Breeding Value ◽  
Milk Productivity ◽  
The Third ◽  
Reproductive Ability ◽  
Service Period ◽  
Significant Difference ◽  
The Difference

The influence of bullock`s different breeding value for reproductive ability and milk production of their  daughters were investigated. Established that the age of first productive insemination of heifers Ukrainian black spotted milk breed, was 17.5–18.6 months and age of first calving – 26.6–27.8 months. Heifers` live weight at the first insemination was 361.4–407.1 kg. During first lactation the highest productivity had daughters from parents with breeding value by milk yield more than 801 kg. In the first lactation wasn’t found significant difference in duration service-period and interparturition-period for cows derived from progenitors with different breeding value. In the second lactation best indexes in duration service-period and interparturition-period for cows derived from progenitors with breeding value by milk yield 601–800 kg and more than 801 kg. In the third, the highest lactation, these indexes were best for cows derived from progenitors with breeding value by milk yield 601–800 kg. The difference in milk yield during first lactation between heifers received from progenitors with breeding value by milk yield less than 200 kg and heifers from bullock`s  with breeding value 401–600 kg was 292 kg. The difference in milk yield between heifers received from progenitors with breeding value by milk yield less than 200 kg and heifers from bullock`s  with breeding value  with breeding value 601–800 kg  was 660.3 kg. The difference in milk yield between heifers received from progenitors with breeding value by milk yield less than 200 kg and heifers from bullock`s  with breeding value more than 801 kg was  920.8 kg In the second lactation this difference was 589.8 (Р < 0.001), 841.5 (Р < 0.001) і 894.4 (Р < 0.001) kg of milk, in the third, the highest lactation – 754.5 (Р < 0.001), 951.8 (Р < 0.001) і 1335.7 кг (Р < 0.001).

scholarly journals THE GROWTH AND REPRODUCTIVE ABILITY OF HEIFERS AND FIRST-CALF COWS UKRAINIAN RED AND BLACK-SPOTTED DAIRY BREEDS IN THE CONDITIONS OF THE CENTRAL REGION OF UKRAINE

2021 ◽  
Vol 61 ◽  
pp. 201-206
Author(s):  
G. D. Ilyashenko
Keyword(s):  
Growth Rate ◽  
Live Weight ◽  
Reproductive Capacity ◽  
Milk Productivity ◽  
Black And White ◽  
Fertility Index ◽  
Reproductive Ability ◽  
Different Ages ◽  
Dairy Breed ◽  
Duration Of Pregnancy

Introduction. The significant and long-term increasing of milk yield is possible only with proper organization of heifer breeding. Therefore, now is important to study the ontogenetic patterns of living mass formation. It is known, that between the growth rate of heifers and their future milk productivity exists correlation. The young age’s animals, which have a high growth energy, in the first lactation give 5000–6000 kg of milk. The force of influence of the live weight the heifers on variability of milk productivity, in depending on the age and lactation, is concluded 8.21–42.87%. The aim of our research was to study the dynamics of live weight, reproductive capacity and the level of their interconnection of heifers and first-born cows of Ukrainian Red and Black-and-White dairy breeds. Materials and methods of research. The research was carried out on first-born, heifers of Ukrainian Red (UR) and Black-and-White dairy breeds (UBS) in SE «SH «Elitne» ISА NAAS». Groups of animals (n = 15) were formed for research by the method of analog pairs. Growth indicators were studied: live weight at 3-, 6-, 9-, 12- and 15-month-old age, at the first insemination. Reproductive ability was studied: age of the first insemination and calving, duration of pregnancy of heifers and first-born, duration of service and intercorporeal periods. Along with the main studied indicators, auxiliary indicators were calculated: reproductive capacity, fertility index and possible yield of calves per 100 cows. The biometric processing of the obtained data was carried out according to the method of N. A. Plokhinsky, using Microsoft Excel software. Research results. The studies of ontogenetic patterns in formation the live weight of repair heifers in controlled herds demonstrated a fairly high level of their cultivation. However, it was found that the growth rate of live weight of heifers in the studied breeds at different ages was different. Thus, at the age of six months, the animals of the Ukrainian Black-and-White dairy breed significantly outnumbered the analogues of the Ukrainian Red dairy breed. The interbreed difference in this period by live weight was 5.0 ± 1.70 kg (P < 0.01). At 9, 12, and 15 months their weight gaining was 15.0 ± 3.42 kg, respectively; 26.0 ± 4.08 kg; and 29.0 ± 6.48 kg, at P < 0.001. In general, during the growing period, the absolute increasing in live weight of UBS heifers by 7.0% exceeded that of UR heifers. At the same time, heifers of the Ukrainian Black-and-White dairy breed were more precocious and had the age of the first insemination, which was 14.5 months at a live weight of 400 kg, while the peers of the Ukrainian Red dairy breed were 15.4 months and 402 kg. Characterizing the coefficient of variation of live weight of heifers, we should note the tendency to decrease with age in both breeds. Thus, the level in the for Ukrainian Red reached 11.6% in three months, for Ukrainian Black-and-White – 15.0%, at the age of 15 months respectively 8.9% and 8.4%. It was established the significant coefficients of recurrence of live weight of heifers during the year with such at 9, 12 and 15 months of age with high degrees of probability. This indicates the possibility of effective early selection. The studies of the reproductive capacity of heifers and first-born demonstrated, that the age of first insemination and calving were significantly lower in heifers of the Ukrainian Black-and-White dairy breed. The difference was 26.0 ± 9.8 days (td = 2.65, at P < 0.05) and 22.0 ± 9.5 days (td = 2.31, at P < 0.05), respectively. However, in terms of duration of pregnancy and service period of first-born cows, Ukrainian Red animals had positively lower values in compare to the analogues of Ukrainian Black-and-White dairy breed, which provided a higher reproductive capacity at the level of (0.90 vs. 0.88) and estimated possibility yield of calves per 100 cows (90.3 vs. 87.7 heads). However, the fertility index for both breeds was at the same level 48.7–48.8. The interconnection of live weight of animals at different ages with the indicators of reproductive capacity was mostly the opposite in direction at an unreliable level in most cases. However, both breeds show a positive interconnection between live weight at 6 months of age and fertility index, between live weight at 1st insemination and age of 1st insemination, and between live weight at 1st insemination and coefficient of reproducibility Conclusions. It was found, that at different ages the heifers of the Ukrainian Black-and-White dairy breed significantly (p < 0.01) outnumbered the analogues of the Ukrainian Red dairy breed, and the coefficient of variation with age on this basis decreased for both breeds. The coefficients of recurrence of live weight of the studied heifers, which are quite significant at high degrees of probability, were revealed, which indicates the possibility of effective early selection. Thus, the live weight of Ukrainian Black-and-White heifers at 9, 12 and 15 months of age can be reliably predicted by its size at the age of three months after birth - heifers of Ukrainian Red dairy breed a little later. There was a positive interconnection between live weight at 6 months age and fertility index, between live weight at the first insemination and age of the first insemination and between live weight at the first insemination and кcoefficient of reproducibility.

CONSEQUENCES OF “HOLSTEINIZATION” OF UKRAINIAN BLACK-PIED DAIRY BREED BY GENE BOLA-DRB3.2

2017 ◽  
Vol 54 ◽  
pp. 146-156
Author(s):  
T. M. Suprovych ◽  
M. P. Suprovych ◽  
R. V. Kolinchuk
Keyword(s):  
Genetic Distance ◽  
Milk Production ◽  
Genetic Similarity ◽  
Restriction Analysis ◽  
Allelic Polymorphism ◽  
Milk Productivity ◽  
High Productivity ◽  
Black And White ◽  
Holstein Breed ◽  
Specific Pcr

Introduction. The main direction of increasing the productivity of milk is to increase the proportion of heredity of the Holstein breed in the genotype of cows. Industrial breeds in Ukraine are improving due to the increase in the Holstein inheritance in the genotype of cows. The "holsteinization" of the most widespread domestic Black-and-White diary breed is intensively conducted. Currently, the percentage of heredity from Holstein is 90% or more. The negative effect of "holsteinization" appeared in reducing the resistance of animals to diseases that led to the spread of necrobacterial pathology. The control of the spread of necrobacteriosis can be based on genetic markers. Important markers can be the allele of the BoLA-DRB3.2 gene responsible for the formation of adaptive immunity. Due to the ambiguity of the results of "holsteinization", the following tasks were solved: To study the genetic structure of the herd for the BoLA-DRB3.2 gene at the beginning of the "holsteinization" and now. To compare the detected genetic structures with the alleles spectrum of North American Holstein and identify quantitative and qualitative changes in the structure of the herd genotype. To determine the effect of "holsteinization" on the dynamics of milk production and the state of morbidity by necrobacteriosis. Materials and methods of research. Comparison of alleles of population of the Ukrainian Black-Pied Dairy (UBPD) breed and Holstein breed was conducted to detect the consequences of "holsteinization" on milk yield and incidence of necrobacteriosis. The data of the allelic polymorphism of the BoLA-DRB3.2 gene of the UBPD10 (2010, n = 162), UBPD15 (2015, n = 114) and two Holstein populations of the USA and Canada were collected. The allelic spectrum was determined by the PCR-RFLP method. The amplification of the BoLA-DRB3.2 gene was performed using 2-step PCR with the use of primers HLO-30, HLO-31 and HLO-32 and allele-specific PCR. Restriction analysis was performed with endonuclease RsaI, HaeIII, BstYI (XhoII). Restriction fragments were separated by electrophoresis in 4% agarose gel. Counting of allele frequencies was performed taking into account the number of homozygotes and heterozygotes found for the corresponding alleles. To determine the phylogenetic relationships between the populations of the studied herds, genetic distance and genetic similarity were determined by the M. Nei method. Individual dairy productivity of cows was estimated for all lactation (regardless of its duration). Average milk yields were determined as the total volume of milk produced divided by the number of dairy cows. Results and discussion. The breeding measures carried out led to the accumulation of alleles characteristic of the Holstein breed. For Holstein, there are eight alleles with a frequency of more than 4%. It is alleles *03, *07, *08, *11, *16, *22, *23, *24. A high degree of consolidation of weighty alleles can be outlined. In total they occupy 84,6% of allele spectrum of the population. Consolidation of such alleles in the herd of the Ukrainian Black-and-White diary breed is much lower - only 52.2%, although it increased by 6.2% over 5 years. Alleles *10, *13 and *28 are "weighty" for the Ukrainian Black-and-White diary breed, but they are almost non-existent in Holsteins. The genetic similarity of the herd UBPD15 and Holstein increased by ΔI = 0,085, and the genetic distance between the herds of the UBPD increased by ΔD = 0,085 for 5 years. The comparison of the allele spectrum of Holstein and the Ukrainian Black-and-White diary breed shows both the accumulation and the elimination of alleles associated with high productivity. The largest consolidation is typical for alleles *24 (+ 6.75%) and *16 (+ 4.65%). The frequency of "milk" alleles *22 and *08 decreased, respectively, by 4.14 and 1.27%. Alleys, which cause low milk productivity, have the following dynamics: * 23 + 2.53%, *11 – 0.67 and *28 – 0.26. The accumulation of alleles *16 and *23 (7.18%) was found that are associated with predisposition to necrobacteriosis and elimination of *03 and *22 alleles (4.75%) that influence on this disease. Conclusions. It is determined that the role of alleles characteristic for Holstein is increasing in the the Ukrainian Black-and-White diary herd. Breeding measures for holsteinization are conducted in the right direction. There is accumulation of alleles associated with high milk productivity and predisposition to necrobacteriosis. It positively affects the growth of milk production and negatively affects the incidence of necrobacteriosis.

scholarly journals Relative variability of phenotypic traits and indicators of milk productivity of cows

2021 ◽  
Vol 23 (95) ◽  
pp. 101-107
Author(s):  
Ye. I. Fedorovych ◽  
V. V. Fedorovych ◽  
P. V. Bodnar ◽  
S. I. Fyl ◽  
A. V. Dymchuk ◽  
...  
Keyword(s):  
Milk Yield ◽  
Correlation Coefficients ◽  
Live Weight ◽  
Dairy Herd ◽  
Reproductive Capacity ◽  
Phenotypic Traits ◽  
Body Measurements ◽  
Milk Productivity ◽  
Black And White ◽  
Relative Variability

The research was conducted on cattle of Black-and-White breed (Holstein and Ukrainian Black-and-White dairy breed) at LLC “Veleten” Glukhiv district of Sumy region (n = 1956) and PJSC “Breeding Plant “Stepnoy” of Kamyansko-Dniprovsk district of Zaporizhzhia region (n = 1981). Based on retrospective data analysis (“Uniform-Agri” – program of dairy herd management) for the period from 2004 to 2017 it was studied the live weight of cows in growing period (newborns, 6, 12; 18 months, at first insemination and after the first calving), body measurements of heifers (height at shoulders, chest depth, chest width, chest girth behind the shoulder blades, oblique body length, width of hips, wrist girth) and traits of reproducibility (age at first insemination, age at first calving, duration of service period, insemination index, fertility index) and milk productivity of cows (milk yields for 305 days, fat and protein content in milk for the first, second and third lactation). Based on our previously obtained data by correlation analysis method it was studied the relative variability of phenotypic traits and indicators of dairy productivity of cows. It is established that the connections of live weight of cows during their rearing with traits of milk productivity were multidirectional and ranged from slightly improbable to moderately significant values. At the same time, in both farms, the most significant highly probable connection was noted between the live weight of animals at the age of 12 months and the milk yield of first-borns that indicates the possibility of selecting heifers at the specified age to provide them future high milk productivity. There was significant variability of the relationship between body measurements and the amount of milk yield of cows for the first, second and third lactation. However, cows of both farms, had direct connection, but a bit weaker in animals at PJSC “Breeding Plant “Stepnoy”. Positive correlation coefficients between indicators of exterior and milk yields of cows give reasons to claim the efficiency of indirect selection of heifers by body measurements. Rational management of dairy farming and high profits depend a lot on knowledge of regularities of correlative variability of productive traits of cows and indicators of reproductive capacity. It is established that the connections between the traits of milk productivity and reproductive capacity of animals were different and ranged from weak to medium and from reliable to improbable. The most significant highly reliable, however, with negative correlation coefficients were observed between milk yield of cows for all studied lactations and their age at the first insemination and the first calving

Value for milk production of artificially dried forages as cobs and pellets

1972 ◽  
Vol 14 (1) ◽  
pp. 69-75 ◽  
Author(s):  
J. A. Milne ◽  
E. F. Thomson ◽  
R. C. Campling
Keyword(s):  
Milk Production ◽  
Milk Yield ◽  
Live Weight ◽  
Fat Content ◽  
Significant Positive Effect ◽  
Significant Difference ◽  
Four Levels ◽  
Milk Solids ◽  
Positive Effect ◽  
Basal Ration

SUMMARYTwo experiments were conducted to compare the milk-producing value of dried forages in the form of cobs and pellets as replacements for a standard dairy concentrate. Four levels (0·33, 0·44, 0·55 and 0·66 kg/kg milk) of dried forage or standard dairy concentrate were offered in addition to a basal ration of 6 kg hay and 2 kg standard dairy concentrate. In both experiments the rate of eating by the cows of cobs was significantly slower (P<0·05) than that of pellets. No significant difference was found between the cobs and pellets in either experiment in their value for milk production. In Experiment 2 the standard dairy concentrate had a non-significantly higher (P>0·05) milk-producing value than the dried lucerne. Level of feeding had a significant positive effect on the milk yield (P< 0·001) of cows offered the dried grass and lucerne and on the milk solids- not-fat content (P<0·05) and live weight (P<0·01) of cows offered the dried grass, lucerne and standard dairy concentrate.

scholarly journals Genetic potential of milk productivity of black-and-white cows depending on selection and management

2020 ◽  
Vol 17 ◽  
pp. 00158
Author(s):  
Alexander Lyubimov ◽  
Ekaterina Martynova ◽  
Yulia Isupova ◽  
Ekaterina Yastrebova ◽  
Elena Achkasova
Keyword(s):  
Dairy Cattle ◽  
Milk Production ◽  
System Technology ◽  
Milk Productivity ◽  
Genetic Progress ◽  
Black And White ◽  
Traditional Technology ◽  
Genetic Potential ◽  
Livestock Productivity

Currently an increasing attention is paid to breeding animals ensuring the greatest genetic progress of populations in livestock productivity, i.e. stud bulls. Hence, the study of the realization degree of genetic potential of productivity of dairy cattle with different ecogenesis in the conditions of industrial and traditional technology of milk production seems quite relevant. The study revealed that the degree of realization of genetic potential of stud bulls in traditional (tied-up system) and industrial (cubicle system) technology is different.

Growth and herbage consumption of grazing Merino and Border Leicester lambs reared by their mothers or fostered by ewes of the other breed

1972 ◽  
Vol 14 (3) ◽  
pp. 317-322 ◽  
Author(s):  
J. P. Langlands
Keyword(s):  
Growth Rate ◽  
Food Intake ◽  
Milk Production ◽  
Live Weight ◽  
The Other ◽  
Weight Gains ◽  
Ad Libitum ◽  
Voluntary Food Intake

SUMMARYEight Border Leicester castrated male lambs (wethers) were fostered on to 8 Merino ewes (MB) at birth, and 10 Merino wethers were fostered on to Border Leicester ewes (BM). Two additional groups of 10 wethers consisted of Border Leicester lambs (BB) and Merino lambs (MM) reared by their natural mothers. The lambs and ewes grazed together and growth rate, and milk and herbage consumption of the lambs were recorded.Live-weight gains to weaning at 74 days were 275, 245, 204 and 184 g/day for groups BB, MB, BM and MM respectively. Lambs reared by Border Leicester ewes received more milk and consumed less grass than lambs of similar genotype reared by Merinos, but BM lambs consumed less milk than BB lambs. Merino lambs also consumed less grass than Border Leicester lambs.It was concluded that Merinos grew more slowly than Border Leicester lambs primarily because of their lower voluntary food intake. The lower milk production of Merino ewes was considered to be of secondary significance since if herbage is available ad libitum, lambs with high voluntary intakes will compensate for the lack of milk by consuming more forage.

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