scholarly journals GROWTH AND MINRAL STATUS OF COTTON PLANTS AS AFFECTED BY ABSICISIC ACID AND SALT STRESS

2020 ◽  
Vol 6 (5) ◽  
pp. 142-153
Author(s):  
Safaa A. Mahmoud ◽  
Hussein M.M. ◽  
A.S. Taalab ◽  
Hanan S. Siam
Keyword(s):  
Cotton Plant ◽  
Salinity Stress ◽  
Sea Water ◽  
Tap Water ◽  
Harmful Effect ◽  
Foliar Spray ◽  
Dry Weight ◽  
Control Treatment ◽  
Cotton Plants ◽  
Salinity Levels

Application of antioxidant materials like absicisic acid to alleviate salinity stress and promote cotton growth is high effectiveness target, whereas cotton plant is an attractive industrial crop. Pot experiment was conducted to evaluate the effect of salinity stress and absicisic acid (antioxidant materials to alleviate salinity stress) on cotton growth and macro nutrients status in shoots of cotton plants. Plants subjected to two salinity levels (2500 and 5000 ppm as diluted sea water), and tap water (250ppm) as control, sprayed absicisic acid (ABA) with two concentrations (20 and 40 ppm of ABA) and distilled water as a control. Salinity decreased stem and leaves dry weight compare to the control treatment. The lower concentrations of ABA (20 and 40 ppm as a foliar spray) improve dry weight of stem and leaves. Reversely, leaves/stem ratio decreased with both concentrations of the absicisic acid. The increment in dry weight of leaves and stem or their sum showed its higher values by application 40 ppm from ABA under the 5000 ppm salinity level and also under fresh water treatment but under the 2500 ppm treatment the highest values were by 20 ppm of growth regulator. Nevertheless, L/S ratio decreased by ABA treatment, whereas, the high concentration of ABA (40ppm) was super than lower concentration (20ppm) under both salinity levels. Generally, it can be used diluted seawater in irrigation of cotton plant with spraying abscisic acid to alleviate the harmful effect of salinity.

scholarly journals Assessment of Morpho-Physiological, Biochemical and Antioxidant Responses of Tomato Landraces to Salinity Stress

Plants ◽  
2021 ◽  
Vol 10 (4) ◽  
pp. 696
Author(s):  
Reem H. Alzahib ◽  
Hussein M. Migdadi ◽  
Abdullah A. Al Ghamdi ◽  
Mona S. Alwahibi ◽  
Abdullah A. Ibrahim ◽  
...  
Keyword(s):  
Salt Stress ◽  
Salinity Stress ◽  
Dry Weight ◽  
Proline Content ◽  
Enzymatic Antioxidants ◽  
Sod Activity ◽  
Carotene Content ◽  
Antioxidants Activity ◽  
Solanum Lycopersicum L ◽  
Salinity Levels

Understanding salt tolerance in tomato (Solanum lycopersicum L.) landraces will facilitate their use in genetic improvement. The study assessed the morpho-physiological variability of Hail tomato landraces in response to different salinity levels at seedling stages and recommended a tomato salt-tolerant landrace for future breeding programs. Three tomato landraces, Hail 548, Hail 747, and Hail 1072 were tested under three salinity levels: 75, 150, and 300 mM NaCl. Salinity stress reduced shoots’ fresh and dry weight by 71% and 72%, and roots were 86.5% and 78.6%, respectively. There was 22% reduced chlorophyll content, carotene content by 18.6%, and anthocyanin by 41.1%. Proline content increased for stressed treatments. The 300 mM NaCl treatment recorded the most proline content increases (67.37 mg/g fresh weight), with a percent increase in proline reaching 61.67% in Hail 747. Superoxide dismutase (SOD) activity decreased by 65% in Hail 548, while it relatively increased in Hail 747 and Hail 1072 treated with 300 mM NaCl. Catalase (CAT) activity was enhanced by salt stress in Hail 548 and recorded 7.6%, increasing at 75 and 5.1% at 300 mM NaCl. It revealed a reduction in malondialdehyde (MDA) at the 300 mM NaCl concentration in both Hail 548 and Hail 1072 landraces. Increasing salt concentrations showed a reduction in transpiration rate of 70.55%, 7.13% in stomatal conductance, and 72.34% in photosynthetic rate. K+/Na+ ratios decreased from 56% for 75 mM NaCl to 85% for 300 mM NaCl treatments in all genotypes. The response to salt stress in landraces involved some modifications in morphology, physiology, and metabolism. The landrace Hail 548 may have better protection against salt stress and observed protection against reactive oxygen species (ROS) by increasing enzymatic “antioxidants” activity under salt stress.

scholarly journals Effect of Salinity Levels (NaCl) on Yield, Yield Components and Quality Content of Sesame (Sesamum Indicum L.) Cultivars

2016 ◽  
Vol 5 (2) ◽  
pp. 104
Author(s):  
Helale Bahrami ◽  
Amir Ostadi Jafari ◽  
Jamshid Razmjoo
Keyword(s):  
Plant Height ◽  
Yield Components ◽  
Seed Oil ◽  
Tap Water ◽  
Dry Weight ◽  
Salinity Level ◽  
Shoot Dry Weight ◽  
Weight Yield ◽  
Yield And Yield Components ◽  
Salinity Levels

<p class="emsd-body"><span lang="EN-GB">Seeds of ten sesame cultivars (Karaj, Darab, Safiabad, Jiroft, Borazjan, Yellow-white, Felestin, Ultan, Isfahan and Abpakhsh) were sown into soil filled pots in 2008 and 2009. Pots were watered with six levels of salts (0.0038 (tap water as control), 4.89, 8.61, 10.5, 14.54, 17.74 ds.m<sup>-1</sup> NaCl) until full maturity. Plant height, root and shoot dry weight, yield and yield components, seed oil and protein contents of cultivars were measured. Increasing salinity caused significant reduction in plant height, root and shoot dry weight, yield and yield components, seed oil and protein contents of all cultivars. However, there were significant differences among the cultivars for measured traits for each salinity level. Based on seed oil yield data, Safiabad and Kraj at 0.0038ds.m<sup>-1</sup>, Safiabad and Ultan at 4.89ds.m<sup>-1</sup>, Ultan, Safiabad and Darab at 8.61 salinity levels were the superior cultivars. High variability in tolerance to salinity among the tested sesame cultivars suggests that selection of more salt tolerant cultivars for planting or breeding purposes is possible.</span></p><p class="emsd-body"><span lang="EN-GB">Highlights</span></p><p class="emsd-body"><span lang="EN-GB">Effects of contrasting salinity levels (0.0038 (tap water as control), 4.89, 8.61, 10.5, 14.54, 17.74 ds.m<sup>-1</sup>NaCl) on sesame cultivars were tested. Salinity reduced plant growth and yield and seed oil and protein contents. However, there were significant differences among the cultivars for measured traits for each salinity level. </span></p>

scholarly journals THE INFLUENCE OF SPRAYING WITH POTASSIUM SILICATE AND IRRIGATION WITH SALINE WATER IN SANDY SOIL ON Calendula officinalis L.

2019 ◽  
pp. 39-56
Keyword(s):  
Agricultural Research ◽  
Saline Water ◽  
Tap Water ◽  
Block Design ◽  
Foliar Spray ◽  
Dry Weight ◽  
Potassium Silicate ◽  
Research Station ◽  
Calendula Officinalis ◽  
Calendula Officinalis L

Two pots experiments were conducted at the Experimental Farm of El-Qassasin Horticultural Research Station, Agricultural Research Center, Ismailia Governorate, Egypt, during two successive seasons of 2016/2017 – 2017/2018, to investigate the effect of potassium silicate at (0, 4, 6, and 8 cm3/l) as a foliar spray under different levels of water salinity (tap water, 1000, 2000 and 3000 ppm) on Calendula officinalis L. plant. The experiment was performed in complete randomized block design as factorial experiment with 3 replicates. The obtained results cleared that using salinity levels decreased growth parameters (plant height, number of branches/plant, fresh and dry weights of herb/plant), flowering parameters (flower diameter, number of flowers/plant, fresh and dry weight of flowers (g/plant) during eight cuts and fresh and dry weight of flowers (g/plant/season)) and chemical constituents (chlorophyll a, chlorophyll b, carbohydrate and carotenoid contents) compared to control. Moreover, the highest values in these parameters were registered by potassium silicate at 8 cm3/l concentration. Proline content increased in leaves with using saline water at 3000 ppm + potassium silicate at 8 cm3/l. Generally, it could be concluded that potassium silicate at 8 cm3/l, showed a uniform impact in alleviating inhibition of Calendula officinallis L. plant growth and productivity under moderate salinity stress condition.

scholarly journals Screening of jute and kenaf varieties for salinity tolerance

2018 ◽  
Vol 6 (2) ◽  
pp. 214
Author(s):  
Md. Isfatuzzaman Bhuyan ◽  
K M. Mehadi Hassan ◽  
Nowrose Jahan Lipi ◽  
Md Rafiq Uddin ◽  
Md Monirul Islam ◽  
...  
Keyword(s):  
Plant Height ◽  
Salinity Stress ◽  
Salinity Tolerance ◽  
Dry Weight ◽  
Germination Inhibition ◽  
Germination Test ◽  
Salinity Levels ◽  
Total Plant ◽  
Number Of Leaves ◽  
Total Dry Weight

A study was conducted in the Department of Agronomy, Bangladesh Agricultural University (BAU), Mymensingh from April to August 2012 to examine the salinity tolerance of eight jute varieties (CVE-3, C-83, CVL-1, BJC-7370, O-795, O-9897, OM-1, O-72) and two kenaf varieties (HC-95 and HC-2). Initially germination of these varieties were evaluated under six salinity levels viz. 0mM, 20mM, 40mM, 60mM, 80mM, and 100mM NaCl in the seed laboratory of the Department of Agronomy. Afterwards, all the varieties was grown in pots in the net house under four salinity levels viz. 0mM, 25mM, 50mM, and 75mM. The results from the germination study revealed that under control condition (0mM NaCl) all the jute varieties showed germination more than 80% both at 7 and at 14 days after seed sowing, whereas kenaf varieties had germination a little less than 80%. Among the jute varieties, O-72 showed the highest germination (92%), which was statistically similar with those of OM-1(91%), O-795 (90%), and C-83(87%). Salinity stress decreased germination drastically in all of the jute and kenaf varieties. A salinity level of 100mM caused the highest germination inhibition (74.70%) in jute variety CVL-1, which was very close to those of BJC-7370 and O-72. On the other hand, the lowest germination inhibition (51.11%) was recorded in jute variety O-795. The results of the pot trail showed that the plant characters of jute and kenaf varieties were affected significantly by salinity stress. All the varieties produced their respective plant height, number of leaves per plant, and plant dry weight under control condition (no salinity). Among these varieties, CVE-3 produced the highest plant height (145.2cm), and total dry weight (22.55g), whereas O-72 produced the highest number of leaves per plant (24.67). All these plant characters decreased sharply due to salinity stress irrespective of variety. However, the rate of decrease of plant characters occurred differentially in the jute and kenaf varieties. The highest rate of decrease in number of leaves (74.22%) was found from the variety CVE-3, whereas the lowest one was recorded from the variety HC-2 (51.68%). Salinity stress caused the highest decrease in total plant dry weight (73.68%) in the variety CVL-1 and plant height (73.64%) also in the variety CVL-1. On the contrary, the lowest decrease in plant dry weight (50.99%) was found in the variety O-9897 and plant height also in variety O-9897 (50.88%). Based on the results from germination test and pot trail, it can be inferred that jute variety O-9897 appeared to be the most salt tolerant followed by O-795, HC-2, HC-95, CVE-3, O-72, C-83, BJC-7370, OM-1, and CVL-1.    

scholarly journals Mahameru Soybean (Glycine max) Cultivar, High Salinity Tolerant

2018 ◽  
Vol 10 (1) ◽  
pp. 23-31
Author(s):  
Juwarno Juwarno ◽  
Tata Brata Suparjana ◽  
Muachiroh Abbas
Keyword(s):  
Chlorophyll A ◽  
Salinity Stress ◽  
High Salinity ◽  
Dry Weight ◽  
Salinity Treatment ◽  
Soybean Production ◽  
Anatomy And Physiology ◽  
Salinity Levels ◽  
Chlorophyll A And B ◽  
Soybean Plants

Mahameru cultivar is high salinity tolerant cultivar. The previous study result showed Mahameru cultivar could tolerate 140mM NaCl, but Cilacap Coast salinity levels often reaching 200mM NaCl. A research of salinity stress on Mahameru cultivar at 200 mM NaCl have not conducted yet. Therefore to conduct the research of Mahameru at high salinity stress to obtained high salinity tolerant soybean cultivar.   The observed variables are anatomy (epidermis thickness, the density of stomata and trichomes, palisade thickness) physiology (the dry weight of roots and canopy, the content of chlorophyll a and b) Production (whole pod, total filled pod, total empty pod, weight per one-hundred beans). The salinity treatment was 0, 50,100, 150, 200 mM NaCl given at three days before planting and twenty-one days after planting. The data of anatomy and physiology was taken at forty-five days after planting. The production data was taken when soybean plants turned brown. The result indicates that salinity affects anatomy characteristic of leaf, higher the salinity increasing epidermis thickness and the density of stomata and trichomes. Salinity affected the content of chlorophyll a and b. Higher the salinity increased the content of chlorophyll a and b. Salinity did not affect soybean production. Based on this study Mahameru cultivar is resistant to salinity up to 200 mM NaCl. The benefit of this research help to enhance national soybean production with utilization coastal land for soybean planting Mahameru cultivar.         

scholarly journals (62) Salinity and Growing Medium Affected Growth and Morphology of Gaillardia aristata

HortScience ◽  
2006 ◽  
Vol 41 (4) ◽  
pp. 1071C-1071
Author(s):  
Genhua Niu ◽  
Denise S. Rodriguez
Keyword(s):  
Plant Height ◽  
Tap Water ◽  
Dry Weight ◽  
The United States ◽  
Growing Media ◽  
Shoot Dry Weight ◽  
Drought Tolerant ◽  
Elevated Salinity ◽  
Affected Plant ◽  
Salinity Levels

Gaillardia aristata Foug. is a hardy, drought-tolerant perennial found throughout much of the United States. Little information exists on the salt tolerance of this plant when grown in various growing media. A study was conducted to characterize the response of G. aristata to three salinity levels (0.8, 2.0, or 4.0 dS/m) and four growing media: 1) 100% perlite; 2) 1 perlite: 1 Sunshine mix No. 4 (v/v); 3) 100% Sunshine mix No. 4; or 4) 1 Sunshine mix No. 4: 1 composted mulch (v/v). The type of medium influenced the dry weight of roots but not shoots, while salinity significantly influenced the dry weight of both shoots and roots. The dry weight of shoots was higher in plants irrigated with tap water (0.8 dS/m) compared to those irrigated with saline solution at 2.0 or 4.0 dS/m except for those grown in 100% Sunshine mix. The ratio of root to shoot dry weight was not influenced by salinity, but was highest in the plants grown in 100% perlite. Both medium and salinity affected plant height. Elevated salinity reduced plant height. Plants were taller when grown in 100% perlite and in 1 Sunshine mix: 1 composted mulch. However, plants had fewer lateral shoots when grown in 100% perlite or 1 Sunshine mix: 1 composted mulch. Some of the flower buds aborted when grown in 100% Sunshine mix or 1 perlite: 1 Sunshine mix compared to none in plants grown in 100% perlite or 1 Sunshine mix: 1 composted mulch. These results indicate that growth and morphology of G. aristata were affected by not only salinity, but also the type of medium.

scholarly journals Physiological cost of induced resistance in cotton plants at different nitrogen levels

2008 ◽  
Vol 34 (4) ◽  
pp. 338-341 ◽  
Author(s):  
Maria Angélica Guimarães Barbosa ◽  
Delson Laranjeira ◽  
Rildo Sartori Barbosa Coelho
Keyword(s):  
Induced Resistance ◽  
Dry Weight ◽  
Control Treatment ◽  
Fresh Weight ◽  
Internodal Length ◽  
Chemical Inducers ◽  
Nitrogen Levels ◽  
Shoot Dry Weight ◽  
Significant Difference ◽  
Cotton Plants

Resistance induction through the use of chemical inducers often results in physiological costs to the plant. In this study, induced resistance in cotton plants was evaluated with regard to physiological costs in a cultivar susceptible to Colletotrichum gossypii var. cephalosporioides (CNPA GO 2002 - 7997). Plants were cultivated in substrates with two levels of nitrogen and received two applications of acibenzolar-S-methyl (ASM), jasmonic acid (JA) and Agro-Mos® (AM) disease resistance inducers. Plant height (H), internodal length (IL), shoot fresh weight (SFW), root fresh weight (RFW), shoot dry weight (SDW) and root dry weight (RDW) were evaluated. The activity of the phenylalanine ammonia lyase (PAL) and peroxidase (POX) was also determined. The plants treated with ASM presented high physiological costs with an accentuated reduction in H, SFW and SDW, whereas those treated with JA exhibited a significant increase in SDW, and did not significantly differ from H and IL. In the potting mix supplemented with nitrogen, all inducers differed from the control treatment regarding to internodal length, whereas only ASM and AM presented a significant difference between one another in the potting mix without the addition of nitrogen. Significant correlations (P=0.05) were found for most of the variables analyzed, with greater correlations observed between SFW and SDW (0.94); IL and H (0.74); SFW and H (0.70); and SDW and H (0.70). ASM induced the least amount of PAL activity, significantly differing from the remaining treatments. Greater POX activity was observed in ASM, which significantly differed from the control. AM and JA, however, presented lower activity than the control with regard to these enzymes, and it was not possible to confirm induction resistance in these two treatments.

scholarly journals Mitigation of Salinity Stress in Soybean Using Organic Amendments

2018 ◽  
Vol 21 (1) ◽  
pp. 39-50
Author(s):  
J Ferdous ◽  
MA Mannan ◽  
MM Haque ◽  
MS Alam ◽  
S Talukder
Keyword(s):  
Plant Height ◽  
Salinity Stress ◽  
Rice Husk ◽  
Water Hyacinth ◽  
Tap Water ◽  
Organic Amendments ◽  
Dry Weight ◽  
Soybean Plant ◽  
Positive Effects ◽  
Rice Husk Biochar

A pot experiment was carried out in semi-controlled condition at the Department of Agronomy, Bangabandhu Sheikh Mujibur Rahman Agricultural University (BSMRAU), Gazipur from November 2015 to March 2016 to assess the effect of organic amendments to mitigate salinity stress in Soybean var. BARI soybean 5. Two types of organic amendments i) water hyacinth compost and ii) rice husk biochar were mixed in soil @ 5 and 10 t ha-1 of both. Saline solution was prepared by adding tap water in seawater to make 5 and 10 dS m-1 salinity respectively. Plants were irrigated with the salt solution from 14th day after sowing (DAS) to maturity and the control plants were irrigated with tap water. Data on different parameters like plant height, leaf, stem, root dry matter and yield contributing parameters were recorded at harvest. Experimental results revealed that salinity decreased plant height, dry weight of leaf, stem and root as well as yield of soybean plant-1. Application of water hyacinth compost and rice husk biochar had positive effects on mitigating the negative effects of salinity stress on all those parameters studied. However, rice husk biochar at the rate of 5 t ha-1 showed best result to mitigate salinity stress at low salinity (5 dSmdS m-1 condition. Bangladesh Agron. J. 2018, 21(1): 39-50

Comparative salinity tolerance of two legumes, Vigna luteola and Vigna vexillata, from the coast of Trinidad

1994 ◽  
Vol 72 (8) ◽  
pp. 1216-1221 ◽  
Author(s):  
O. T. Okusanya ◽  
O. Oyesiku
Keyword(s):  
Salinity Tolerance ◽  
Sea Water ◽  
Dry Weight ◽  
Sodium Content ◽  
Root Weight ◽  
Growth Responses ◽  
Vigna Vexillata ◽  
Salinity Levels ◽  
Total Plant ◽  
Vigna Luteola

The germination and growth responses of two legumes, Vigna luteola and Vigna vexillata, to different salinity levels were compared in laboratory experiments. Vigna luteola seeds tolerated a higher level of salinity and germinated significantly better at high salinities than corresponding results for V. vexillata. Seedlings of V. luteola exhibited a significant increase in dry weight at 10% sea water followed by a significant decrease at 30% seawater and above. Vigna vexillata seedlings showed a gradual decrease in dry weight with increased salinity. Except at 0% seawater, dry weights of V. luteola seedlings were significantly higher than those of V. vexillata at all salinities tested. The proportion of root weight to total plant dry weight increased with increased salinity in V. luteola; the reverse was the case in V. vexillata. In both species, increased salinity resulted in increased sodium content but decreased potassium and calcium contents. While the sodium content of the shoot of V. vexillata was higher than that of V. luteola, the amount in the roots of V. luteola was higher. The potassium and calcium contents were higher in V. luteola than in V. vexillata and the sodium to potassium ratio values were lower in V. luteola than in V. vexillata. The results are compared with those of other legumes and discussed in relation to the habitats of the species, the characteristics of halophytes, and the uses which these legumes may have in salt-enriched lands. Key words: salinity, tolerance, germination, growth, Vigna.

scholarly journals The contribution of nano-zinc to alleviate salinity stress on cotton plants

2018 ◽  
Vol 5 (8) ◽  
pp. 171809 ◽  
Author(s):  
M. M. Hussein ◽  
N. H. Abou-Baker
Keyword(s):  
Foliar Application ◽  
Growth Parameters ◽  
Tap Water ◽  
Growth Yield ◽  
Dry Weight ◽  
Research Centre ◽  
Cotton Plants ◽  
Zinc Fertilizer ◽  
Set Up ◽  
Nano Zinc

To investigate the effect of nano-zinc fertilizer on growth, yield and mineral status of cotton plants grown under salt stress, a pot experiment was set up in the greenhouse of the National Research Centre. The treatments were as follows: (I) diluted seawater: 10% (S1), 20% (S2) and tap water as a control (S0), (II) 100 ppm (NZn1), 200 ppm (NZn2) nano-zinc and distilled water as a control (NZn0). Irrigation with 10 and 20% seawater decreased dry weight (DW) of leaves by 11.53 and 43.22%, while decreases in bolls were 15.50 and 71.65%, respectively. Except for root DW and top/root ratio, the measured growth parameters were increased as nano-zinc concentration increased. As for the interaction between treatments, the highest DW of stem, leaves and bolls resulted from the addition of NZn2 under normal condition, followed by NZn2 x S1 and the next was NZn2 x S2. The foliar application of 200 ppm nano-Zn led to mitigating the adverse effect of salinity and confirmed that diluted seawater could be used in the irrigation of cotton plant. However, phosphorus fertilizer should be added with nano-Zn application to avoid P/Zn imbalance. Some elements’ status and their ratios were recorded.

Sign in / Sign up

Export Citation Format

Share Document