scholarly journals KAJIAN PENERAPAN GOOD AGRICULTURAL PRACTICES (GAP) BAWANG MERAH DI NGANJUK DAN PROBOLINGGO

Agrika ◽  
2019 ◽  
Vol 13 (2) ◽  
pp. 147
Author(s):  
Baswarsiati Baswarsiati ◽  
Chendy Tafakresnanto
Keyword(s):  
Pest Control ◽  
Free Market ◽  
Organic Fertilizer ◽  
Agricultural Practices ◽  
Environmentally Friendly ◽  
Good Agricultural Practices ◽  
Fusarium Sp ◽  
Farmer Groups

ABSTRAKEra pasar bebas menghendaki produk yang aman konsumsi, bermutu dan diproduksi secara ramah lingkungan dengan harga yang relatif murah (bersaing). Kondisi ini mengharuskan adanya langkah kongkrit di tingkat petani/pelaku usaha, agar mampu memenuhi tuntutan tersebut. Salah satu kegiatan yang dapat dilakukan untuk mendukung hal tersebut adalah penerapan good agricultural practices (GAP). Untuk melakukan kajian penerapan GAP bawang merah, maka dilaksanakan pendampingan di kelompok tani dan demoplot di Desa Watu Wungkuk, Kecamatan Dringu, Kabupaten Probolinggo dan Desa Sukorejo, Kecamatan Rejoso, Kabupaten Nganjuk. Kegiatan  dilaksanakan pada Januari-Desember 2016.  Hasil tanaman bawang merah yang menggunakan pupuk organik 10 ton/ha ditambah Trichocompos mampu menekan serangan Fusarium sp.  Dengan menerapkan GAP maka produksi bawang merah meningkat sekitar 8-10 % dibandingkan cara budidaya eksisting. Hasil analisa usahatani bawang merah dengan pengendalian hama menggunakan insektisida kimia menghasilkan B/C 2,55, dengan lampu perangkap menghasilkan B/C 2,76 dan dengan kelambu kasa menghasilkan B/C 2,7. ABSTRACTThe free market requires products that are safe for consumption, quality and environmentally friendly at a relatively cheap price (competitive). This condition requires concrete steps at the level of farmers/business, in order to meet these demands. One of the activities that can be done to support this is the application of Good Agricultural Practices (GAP). To study the application of shallot GAP in the form of assistance in farmer groups and demonstration plots in Watu Wungkuk village, Dringu sub-district, Probolinggo district and Sukorejo village, Rejoso sub-district, Nganjuk district. The activity was carried out from January-December 2015. The shallot plant using 10 tons/ha of organic fertilizer plus Trichocompos was able to suppress Fusarium sp. By applying GAP, the production of shallots increases at around 8-10% compared to existing methods of cultivation. The results of analysis of shallot farming with pest control using chemical insecticides produced B/C 2.55, with trap lights producing B/C 2.76 and with gauze nets producing B/C 2 

scholarly journals Combination of Organic Fertilizer and Biological Agent for Pest Control Spodoptera exigua of Plant Onion in Gending, Probolinggo

2017 ◽  
Vol 18 (2) ◽  
pp. 99
Author(s):  
Yusia Agustini ◽  
P. Purwatiningsih ◽  
Didik Sulistyanto
Keyword(s):  
Organic Matter ◽  
Plant Growth ◽  
Pest Control ◽  
Spodoptera Exigua ◽  
Organic Fertilizer ◽  
Environmentally Friendly ◽  
Biological Agents ◽  
Organic Fertilizers ◽  
Onion Plant ◽  
Considerable Contribution

Onion is one of lowland vegetables commodity that has been long cultivated intensively by farmers in Indonesia. Probolinggo is one of the regions which give considerable contribution of producing onion to the national needs. In an effort to increase production, onion farmers in Probolinggo mostly relies on external supply in the form of artificial chemicals (fertilizers and pesticides). However, the using of artificial chemicals can cause pollution and damage the environment. So that utilization of biological agents and organic fertilizers which are environmentally friendly can become other solutions to increase the yield of onion production. Based on this case, it is very important in efforts to increase production of onion by combining organic fertilizers to enrich the content of organic matter in the soil with biological agents in tackling pests attack. Based on the research results in application of combining organic fertilizers granules plus NEP and biological agents Heterorhabditis sp. in District Gending Probolinggo shows that : 1. reducing the population of pests Spodoptera exigua up to 72.260%. 2. improving onion plant growth more optimal. From the result, it shows that the combination of organic fertilizer granule plus biological agents and NEP Heterorhabditis sp. (P2A1) is more effective than the combination of the others. Keywords: onion, biological agents, spodoptera exigua

scholarly journals Tanaman Perangkap untuk Pengendalian Serangga Hama Tembakau

2016 ◽  
Vol 1 (2) ◽  
pp. 55
Author(s):  
. Nurindah ◽  
Dwi Adi Sunarto ◽  
. Sujak
Keyword(s):  
Pest Management ◽  
Pest Control ◽  
Insect Pests ◽  
Insect Pest ◽  
Agricultural Practices ◽  
Trap Crop ◽  
Tobacco Plants ◽  
Good Agricultural Practices ◽  
Trap Crops ◽  
Pull Strategy

<p>Pengelolaan serangga hama dalam good agricultural practices (GAP) menerapkan cara-cara memproduksi tanaman yang berkualitas dengan menggunakan metode-metode pengelolaan serangga hama yang dapat meningkatkan keragaman genetik, keanekaragaman hayati dan habitatnya, serta terhadap struktur sosial dan komunitas pedesaan. Strategi ‘tolak-tarik’ (‘push-pull’ strategy) merupakan salah satu teknik pengenda-lian hama yang berprinsip pada komponen pengendalian non-toksik, sehingga dapat diintegrasikan dengan metode-metode lain yang dapat menekan perkembangan populasi hama dengan meningkatkan peran mu-suh alami pada pertanaman. Penelitian tanaman perangkap untuk pengendalian serangga tanaman temba-kau cerutu besuki dilaksanakan di Desa Antirogo, Kecamatan Sumbersari, Jember pada bulan Agustus–De-sember 2008. Pada penelitian ini digunakan tanaman jarak kepyar, sorgum, dan kacang hijau sebagai ta-naman penarik yang ditanam secara berlajur sebanyak satu atau dua baris di antara delapan baris tanaman tembakau. Sebagai pembanding adalah tanaman tembakau monokultur dengan penyemprotan insektisida secara berjadwal setiap empat hari sejak 10–50 HST dan petak kontrol, yaitu tanaman monokultur tanpa pe-ngendalian hama sama sekali. Penelitian disusun dalam rancangan acak kelompok dengan lima perlakuan yang diulang lima kali. Penelitian ini bertujuan untuk memilih tanaman perangkap yang dapat digunakan da-lam program pengendalian hama cerutu besuki secara terpadu. Hasil penelitian menunjukkan bahwa tanam-an jarak kepyar, sorgum, dan kacang hijau dapat digunakan sebagai tanaman perangkap, sehingga populasi hama pada tembakau dapat ditekan hingga 50% dan diperoleh produksi daun basah (8,62–9,17 ton/ha vs 8,42 ton/ha) dan kerosok (1,01–1,07 ton/ha vs 0,96 ton/ha) dengan mutu yang lebih baik dibandingkan kontrol (indeks mutu: 62,5–64,4 vs 62,1). Penggunaan kacang hijau memberikan produksi kerosok dengan mutu baik tertinggi, sehingga memberikan penerimaan yang lebih tinggi dibandingkan perlakuan lain. Pe-nyemprotan insektisida secara berjadwal untuk mengendalikan serangga hama tembakau cerutu besuki na-oogst merupakan tindakan pengendalian yang tidak efektif dan juga tidak efisien, karena sasaran serangga hama tidak tepat, sehingga terjadi pemborosan biaya input.</p><p> </p><p>Pest management in good agricultural practices concept use methods of qualified crop production processes with considering increasing genetic diversity, biodiversity and its habitat as well as social structure and village community. Push-and-pull strategy is a pest control method with a non-toxic method principal so that it can be integrated with other methods to suppress pest population and increase natural enemies’ populationin the ecosystems. Research on trap crops used for controlling insect pests on besuki-cigar tobaccowas conducted on besuki-cigar tobacco fields planted after rice (na-oogst) in Jember on August–December2008. In this research activity we used castor, sorghum, and mungbean as trap crops, each was intercroppedin one or two rows between eight rows of tobacco plants. We used monoculture tobacco plants withscheduled sprays of chemical insecticide, i.e. 4 days-spray interval on 10–50 days after planting and controlplots without any insect pest control for comparison with the use of trap crops. The research was arrangedin randomized block design with five treatments and five replicates. The aim of the research is to choose asuitable trap crop used in pest management of besuki cigar tobacco. The results showed that castor, sorghum,and mungbean could be use as trap crops to suppress insect pests population up to 25% on tobaccoplants and would give leaf production (1.01–1.07 ton/ha vs 0,96 ton cured leaves/ha) with a better quality(quality index: 62.5–64.4 vs 62.1) than those of control. Mungbean is the best trap crop as it gives a highestleaf production with a better quality, so that gives a better income than those of other treatments. Scheduledchemical insecticide sprays to control insect pest on na-oogst-besuki cigar tobacco was not either effectiveor efficient, because the target pest was not right, so that causing a wasteful input cost.</p>

Food Safety on the Farm: Good Agricultural Practices and Good Handling Practices – Packing Operation Sanitation

EDIS ◽  
2017 ◽  
Vol 2017 (6) ◽  
Author(s):  
Jesscia A. Lepper ◽  
Aswathy Sreedharan ◽  
Renée Goodrich Schneider ◽  
Keith R. Schneider
Keyword(s):  
Food Safety ◽  
Fruits And Vegetables ◽  
Agricultural Practices ◽  
Good Agricultural Practices ◽  
Produce Safety ◽  
Foreign Countries ◽  
Safety Rule ◽  
Handling Practices ◽  
Voluntary Program ◽  
Federal Guidelines

Good agricultural practices (GAPs) and good handling practices (GHPs) encompass the general procedures that growers, packers and processors of fresh fruits and vegetables should follow to ensure the safety of their product. GAPs usually deal with preharvest practices (i.e., in the field), while GHPs cover postharvest practices, including packing, storage and shipping. This factsheet covers GAPs relating to packing operation sanitation. There are seven other Florida Cooperative Extension factsheets in the ‘Food Safety on the Farm’ series that focus on specific aspects of the GAPs program and how they relate to Florida crops and practices. Under the new Food Safety Modernization Act (FSMA), GAPs are a foundation of the Produce Safety Rule (PSR). Other than for round tomatoes in Florida (T-GAPs regulation), GAPs have mainly been a voluntary program. Additionally the PSR mandates all non-exempt operations to follow these new FSMA federal guidelines (6), but all exempt commodities and for those producers exporting to foreign countries, GAPs may still be required. Both the mandatory PSR and GAPs aim to reduce the foodborne illness burden associated with produce.

scholarly journals Protists as main indicators and determinants of plant performance

Microbiome ◽  
2021 ◽  
Vol 9 (1) ◽  
Author(s):  
Sai Guo ◽  
Wu Xiong ◽  
Xinnan Hang ◽  
Zhilei Gao ◽  
Zixuan Jiao ◽  
...  
Keyword(s):  
Plant Growth ◽  
Organic Fertilizer ◽  
Agricultural Practices ◽  
Plant Performance ◽  
Organic Fertilization ◽  
Plant Yield ◽  
Growing Seasons ◽  
Beneficial Microorganisms ◽  
Plant Growth Promoting ◽  
Plant Growth Promoting Microbes

Abstract Background Microbiomes play vital roles in plant health and performance, and the development of plant beneficial microbiomes can be steered by organic fertilizer inputs. Especially well-studied are fertilizer-induced changes on bacteria and fungi and how changes in these groups alter plant performance. However, impacts on protist communities, including their trophic interactions within the microbiome and consequences on plant performance remain largely unknown. Here, we tracked the entire microbiome, including bacteria, fungi, and protists, over six growing seasons of cucumber under different fertilization regimes (conventional, organic, and Trichoderma bio-organic fertilization) and linked microbial data to plant yield to identify plant growth-promoting microbes. Results Yields were higher in the (bio-)organic fertilization treatments. Soil abiotic conditions were altered by the fertilization regime, with the prominent effects coming from the (bio-)organic fertilization treatments. Those treatments also led to the pronounced shifts in protistan communities, especially microbivorous cercozoan protists. We found positive correlations of these protists with plant yield and the density of potentially plant-beneficial microorganisms. We further explored the mechanistic ramifications of these relationships via greenhouse experiments, showing that cercozoan protists can positively impact plant growth, potentially via interactions with plant-beneficial microorganisms including Trichoderma, the biological agent delivered by the bio-fertilizer. Conclusions We show that protists may play central roles in stimulating plant performance through microbiome interactions. Future agricultural practices might aim to specifically enhance plant beneficial protists or apply those protists as novel, sustainable biofertilizers.

scholarly journals Implementation study of Good Agricultural Practices (GAP) of Red Fruit (Pandanus conoideus Lamk.)

2021 ◽  
Vol 883 (1) ◽  
pp. 012047
Author(s):  
M H Makaruku ◽  
A Y Wattimena ◽  
A S Mahulette ◽  
E Kembauw
Keyword(s):  
Random Sampling ◽  
Sampling Method ◽  
Agricultural Practices ◽  
Land Ownership ◽  
Survey Method ◽  
Implementation Study ◽  
Good Agricultural Practices ◽  
Post Harvest ◽  
Plant Cultivation ◽  
Fruit Plants

Abstract This study aims to determine and analyze the GAP components that have implemented by red fruit farmers. The method used in the study was a survey method of plant cultivation. The multistage random sampling method used to taking sampling sampling. The area selected for the study area uses the land ownership startification. Each village was randomly sampled as many as 10 farmers, the total number of which was 30 sampled farmers. The results showed that the farmers in the Taniwel District had not fully implemented the GAP guidelines in the cultivation of red fruit plants which included seeding methods, maintenance and post-harvest processing. This is due to the absence of outreach or counseling from the relevant Dinas regarding the GAP guidelines for red fruit plants.

scholarly journals Concomitant phytonutrient and transcriptome analysis of mature fruit and leaf tissues of tomato (Solanum lycopersicum L. cv. Oregon Spring) grown using organic and conventional fertilizer

2019 ◽  
Author(s):  
Richard M Sharpe ◽  
Luke Gustafson ◽  
Seanna Hewitt ◽  
Benjamin Kilian ◽  
James Crabb ◽  
...  
Keyword(s):  
Secondary Metabolites ◽  
Solanum Lycopersicum ◽  
Organic Fertilizer ◽  
Agricultural Practices ◽  
Organic Soil ◽  
Fertilizer Treatment ◽  
Tomato Genome ◽  
Mature Fruit ◽  
Solanum Lycopersicum L ◽  
Leaf Tissues

ABSTRACTEnhanced levels of antioxidants, phenolic compounds, carotenoids and vitamin C have been reported for several crops grown under organic fertilizer, albeit with yield penalties. As organic agricultural practices continue to grow and find favor it is critical to gain an understanding of the molecular underpinnings of the factors that limit the yields in organically farmed crops. Concomitant phytochemical and transcriptomic analysis was performed on mature fruit and leaf tissues derived from Solanum lycopersicum L. ‘Oregon Spring’ grown under organic and conventional fertilizer conditions to evaluate the following hypotheses. 1. Organic soil fertilizer management results in greater allocation of photosynthetically derived resources to the synthesis of secondary metabolites than to plant growth, and 2. Genes involved in changes in the accumulation of phytonutrients under organic fertilizer regime will exhibit differential expression, and that the growth under different fertilizer treatments will elicit a differential response from the tomato genome. Both these hypotheses were supported, suggesting an adjustment of the metabolic and genomic activity of the plant in response to different fertilizers. Organic fertilizer treatment showed an activation of photoinhibitory processes through differential activation of nitrogen transport and assimilation genes resulting in higher accumulation of phytonutrients. This information can be used to identify alleles for breeding crops that allow for efficient utilization of organic inputs.Significance statementOrganic fertilizer changes the expression of the tomato genome, induces photosynthetic stress which elicits higher production of secondary metabolites.

scholarly journals Konsep dan Implementasi Teknologi Budi Daya Ramah Lingkungan pada Tanaman Tembakau, Serat, dan Minyak Industri Concept and Implementation of Environmentally-Friendly Technologies in Cultivation of Tobacco, Fiber, and Industrial Oil Crops

2016 ◽  
Vol 1 (1) ◽  
pp. 41
Author(s):  
. Nurindah
Keyword(s):  
Pest Control ◽  
Insect Pests ◽  
Environmentally Friendly ◽  
Land Conservation ◽  
Technology Innovations ◽  
Industrial Oil ◽  
Oil Crops ◽  
Chemical Pesticides

<p>Penerapan teknologi ramah lingkungan budi daya tanaman pada suatu lahan akan dapat mempertahankan kelestarian lingkungan. Penciptaan teknologi budi daya tanaman tembakau, serat, dan minyak industri di-arahkan pada teknologi yang dapat meningkatkan produktivitas dan mutu hasil, efisiensi biaya usaha tani, dan ramah lingkungan. Teknologi ramah lingkungan difokuskan pada penemuan komponen teknologi prapa-nen yang mempunyai dampak minimal terhadap pencemaran atau perusakan lingkungan, yang meliputi va-rietas-varietas unggul, teknik pengendalian hama dan penyakit, teknik konservasi lahan tembakau. Varietas-varietas unggul tersebut adalah varietas-varietas yang mempunyai ketahanan terhadap hama dan penyakit, yaitu tembakau Prancak 95, Prancak N1, Prancak N2, Kemloko 2, dan Grompol Jatim 1; kapas: Kanesia 11–Kanesia 13; kenaf: Karangploso 14–Karangploso 15; wijen: Sumberrejo 4; dan jarak kepyar: Asembagus 81. Teknik pengendalian hama dan penyakit yang ramah lingkungan adalah teknologi pengendalian hama yang membatasi atau meniadakan penggunaan insektisida kimia sintetik dan menerapkan teknik pengendalian de-ngan memanfaatkan peran musuh alami serangga hama atau antagonis patogen penyebab penyakit, dan penggunaan pestisida nabati. Teknik konservasi lahan untuk mengendalikan erosi dan penyakit lincat dikem-bangkan pada lahan tembakau temanggung dengan menerapkan penggunaan varietas tahan penyakit, pem-buatan terassering dan penguatnya, pengolahan lahan minimal, dan aplikasi mikroba antagonis. Teknologi ramah lingkungan tersebut telah diterapkan di tingkat petani dan memberikan dampak yang positif terhadap pengembangan komoditas.</p><p>Technology innovations for tobacco, fibers, and industrial-oil crops are directed to increase production and quality of the products, efficiency, and environmentally-friendly technologies. The efficiency and environ-menttally-friendly technologies are focused on the pre-harvest technology innovations that have minimal im-pacts on environmental damages. The technologies include superior varieties, pest control, and land conser-vation. The superior varieties are those that resistant to either insect pests or diseases, i.e. tobacco: Prancak 95, Prancak N1, Prancak N2, Kemloko 2, and Grompol Jatim 1; cotton: Kanesia 11–Kanesia 13; kenaf: Ka-rangploso 14–Karangploso 15; sesame: Sumberrejo 4; and  castor: Asembagus 81.  Environmentally-friendly pest control is to limit or no use synthetic-chemical pesticides in pest control, but optimally make use the role of natural enemies and antagonists and use biopesticides. Land conservation technique to control erosi-on as well as ”lincat’ disease has been developed in fields of temanggung tobacco by using tobacco variety resistant to the disease, terracering, minimum tillage, and application of antagonist microbes. Those techno-logies has been implemented in the farmers’ fields and has a positive impacts for the commodity develop-ment.</p><p> </p>

scholarly journals Pemanfaatan Website dan Media Sosial Untuk Meningkatkan Brand Awareness Terhadap Pusat Pelatihan dan Pedesaan Swadaya (P4S) Desa Karang Melok, Bondowoso

2019 ◽  
Vol 3 (1) ◽  
pp. 1
Author(s):  
Oktalia Juwita ◽  
Priza Pandunata ◽  
Soekma Yeni Astuti
Keyword(s):  
Social Media ◽  
Data Collection ◽  
Word Of Mouth ◽  
Organic Fertilizer ◽  
Brand Awareness ◽  
Registration Process ◽  
Data Collection Process ◽  
Marketing Activities ◽  
Farmer Groups ◽  
Main Activity

ABSTRAK    Pusat Pelatihan Pertanian dan Perdesaan Swadaya (P4S) adalah salah satu kelompok tani yang diketuai oleh Bapak Buharto di desa Karang Melok, kecamatan Tamanan, kabupaten Bondowoso. Kegiatan utama dari P4S adalah memberikan pelatihan untuk menjalankan pertanian organik dan pembuatan pupuk organik. Permasalahan yang dihadapi P4S adalah pada kegiatan pemasaran dan proses pendaftaran bagi kelompok atau individu yang ingin mengikuti pelatihan. Selama ini pemasaran yang dilakukan oleh P4S adalah dengan cara konvensional yaitu dari mulut ke mulut. Pendaftaran hanya dapat dilakukan secara langsung melalui telpon tanpa adanya proses pendataan. Upaya yang dapat dilakukan untuk pemasaran dan meningkatkan brand awareness P4S adalah dengan membuatkan website dan akun di media sosial (facebook), dan kemudian disosialisasikan penggunaanya ke pengelola/anggota P4S.Kata kunci : P4S, pemasaran, brand awareness, website, media sosial. ABSTRACT “Pusat Pelatihan Pertanian dan Perdesaan Swadaya (P4S)” is one of the farmer groups chaired by Mr. Buharto in Karang Melok village, Tamanan, Bondowoso. The main activity of P4S is to provide training to runing organic farming and making organic fertilizer. The problems faced by P4S are marketing activities and the registration process for groups or individuals who want to take part in the training. So far the marketing carried out by P4S is in the conventional way, which is word of mouth. Registration can only be done directly by telephone without the data collection process. Efforts that can be made for P4S in marketing activities and increasing brand awareness are by creating websites and account on social media (in this case Facebook), and then disseminated its use to members of P4S.

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