Investigation of enteral nutrition products for Mesophilic Aerobic Bacteria and Cronobacter sakazakii contamination
In this study, it is aimed to analyze for the presence of Mesophilic Aerobic Bacteria (MAB), C.sakazakii, and the pH values of the enteral nutrition products, which are categorized under the special medicinal dietary products in the Turkish Food Codex. 20 enteral nutrition products were obtained from various hospital pharmacies in the province of Istanbul, and the spread plate method was carried out on suitable media. According to the results of microbiological analysis, no MAB and C.sakazakii were found in any of the samples (100%; <1 log cfu/mL). The average pH of the products was found to be 6.68 ±0.09. As a result of the research, it has been seen that all the microbiological contamination levels (100%) of enteral nutrition products are within the values suitable for use and do not pose a health risk.