scholarly journals Kearifan Lokal Pemanenan Madu Hutan Masyarakat Desa Muara Ripung Kecamatan Dusun Selatan Kabupaten Barito Selatan

2020 ◽  
Vol 1 (3) ◽  
pp. 194-203
Author(s):  
Eko Pranandhita ◽  
Sidik Rahman Usop ◽  
Hendrik Segah
Keyword(s):  
Data Collection ◽  
Human Body ◽  
Economic Value ◽  
Forest Products ◽  
Forest Area ◽  
Field Observations ◽  
Depth Interview ◽  
Data Collection And Analysis ◽  
Non Timber Forest Products

Forest honey is widely known as non-timber forest products (NTFPs) with high economic value and contains many beneficial substances for human body. Forest honey in several villages in South Barito district has been managed traditionally. This study aims to describe the processes of forest honey cultivation and the application of local wisdom values in a group of honeybee farmer in Muara Ripung Village, South Barito. A qualitative measurement through in-depth interview and field observations were applied in data collection and analysis. The results show that forest honey management helps to sustain forest area since forest is essential to support the availability of honey nest and bees feed. In addition, farmers also still use traditional harvesting tools and procedures as did by their predecessors.

scholarly journals The total economic value of forest ecosystem services in the tropical forests of Malaysia

2020 ◽  
Vol 22 (4) ◽  
pp. 485-503
Author(s):  
K.M. Nitanan ◽  
A. Shuib ◽  
R. Sridar ◽  
V. Kunjuraman ◽  
S. Zaiton ◽  
...  
Keyword(s):  
Ecosystem Services ◽  
Forest Ecosystem ◽  
Economic Value ◽  
Forest Products ◽  
Relevant Information ◽  
Goods And Services ◽  
Forest Ecosystem Services ◽  
Use Values ◽  
Non Timber Forest Products ◽  
Total Economic Value

Direct and indirect use of values and non-use values from forest ecosystem services perform an invaluable set of functions that cater to the needs of both living and non-living things. The values include market services obtained from timber and non-timber forest products, and non-market services (recreation, watershed protection and conservation value) were identified as components of the Total Economic Value (TEV). However, it is difficult to assign a monetary value to all goods and services provided by the forest. Failure to conserve the national park will result in the degradation of the forest and a reduction in the contribution of the forest ecosystem services to the community. Based on the result of this study, the TEV value of forest ecosystem services was estimated at RM 13 billion, and the estimation provides policy-relevant information for forest management and conservation purposes in Malaysia.

scholarly journals Monetary Valuation of Selected Forest Products in Andoni

2019 ◽  
Vol 6 (10) ◽  
pp. 5688-5693
Author(s):  
Irikana, J. J ◽  
Akujuru V. A
Keyword(s):  
Field Survey ◽  
Group Discussion ◽  
Economic Value ◽  
Forest Products ◽  
Forest Product ◽  
Forest Protection ◽  
Wildlife Species ◽  
The People ◽  
Non Timber Forest Products ◽  
The Government

Forest products are materials gotten from forest, for the direct consumption or commercial use such as timber and non-timber forest products. The destruction of forest in Andoni due to the exploration and consumption of forest products are done without determining the values of these products that could have been lost. This study attempts to determine the value of identified forest products information gathered through the use of questionnaire focus group discussion, field survey and other related materials. The simple percentage analysis shows that forest products have a lot of value to the people; hence community dwellers involved in it. Conclusively, forest product were identified and categorized into wildlife species (wild animal) and plant species which usefulness were been influenced by socio-external factor, economical factor and livelihood security factor. The economic value of forest product in a study area is N532,351,300.00 while the expected value is N865,648,300.00. Therefore, the government at all levels should provide indiscriminate exploitation of premature forest product policy on forest management that are appropriate. These should be made to effectively reflect and enhance forest protection and improvement of livelihood of the people.

scholarly journals PEMANFAATAN HASIL HUTAN BUKAN KAYU OLEH MASYARAKAT DESA BULUK JEGARA KECAMATAN KAYAN HILIR KABUPATEN SINTANG

2020 ◽  
Vol 8 (2) ◽  
Author(s):  
Abrit Guntur Setiawan ◽  
H A Oramahi ◽  
Hafiz Ardian
Keyword(s):  
Forest Products ◽  
Forest Area ◽  
The People ◽  
Non Timber Forest Products ◽  
Gnetum Gnemon ◽  
Dendrocalamus Asper ◽  
Metroxylon Sagu ◽  
Pandanus Tectorius ◽  
Dicranopteris Linearis ◽  
Lansium Domesticum

This study aims to determine utilization of non-timber forest products from villages in the forest area, namely Buluk Jegara Village, Kayan Hilir District, Sintang District. The research method used was interviews with communities in Buluk Jegara Village and surveys in the Buluk Jegara village forest area. The number of respondents is 75 people. The results of research on non-timber forest products in Buluk Jegara Village showed that there were 20 types of non-timber forest products utilized by the people of Buluk Jegara Village. Types of non-timber forest products utilized by the people of Buluk Jegara Village includePerupuk (Pandanus tectorius), Senggang (Hornstedtia alliacea), Wi Segak (Calamus caesius blume), Damar(Shorea hopea), Bambu/Buluh(Dendrocalamus asper backer), Bedegak (Dicranopteris linearis), Rian (Durio zibetthinu), Engkabang (Shorea macrophylla), Purun (Lepironia articulata), Sagu (Metroxylon sagu), Nau (Arenga pinnata), Kandis (Garcinia celebica), Kemantan (Mangifera foetida), Mawang (Mangifera pajang), Bekeruk (Polypodium verrucosum), Bungkang (Syzygium polyanthum), Lemidau (Gnetum Gnemon L.), Miding (Stenochlena polustris), Lensat (Lansium domesticum), and  Lengkus (Dimocarpus longan L.). The productive type of non-timber forest products which are the most dominant are utilized by the people of Buluk Jegara Village.Keywords: Bamboo, Buluk Jegara, Non-timber forest products, Rattan

scholarly journals HASIL HUTAN BUKAN KAYU MADU SIALANG DI KABUPATEN KAMPAR (Studi Kasus : Kecamatan Kampar Kiri Tengah)

2015 ◽  
Vol 10 (2) ◽  
pp. 16-26
Author(s):  
Eni Suhesti ◽  
Hadinoto Hadinoto
Keyword(s):  
Rural Communities ◽  
Forest Ecosystem ◽  
Economic Value ◽  
Family Relationship ◽  
Forest Products ◽  
Primary Data ◽  
Potential Production ◽  
Indigenous Group ◽  
Non Timber Forest Products ◽  
The Village

Non-Timber Forest Products (NTFPs) is part of a forest ecosystem that has an important role. One of NTFPs which have high economic value and is a source of livelihood of rural communities is often called wild honey or honey sialang. This study aims to: 1) Calculate the potential of the tree and the honey produced sialang 2) Knowing how to manage the honey sialang by society and the problems. Primary data was collected through interviews with respondents using the help of questioners. Data were analyzed descriptively. Potential production of honey from the beehive tree is quite large, each tree can sialang inhabited by about 30 colonies/nest, where the number has further decreased when compared to the time of the woods yet many are converted. In each tree each harvest can be produced approximately 150 kg of honey. Institutional managers honey sialang in the Sub-District of Middle Kampar Kiri is still very minimal. Honey gatherers farmers' organizations have not yet formed, there is only one indigenous group in the village of Penghidupan, whose members are people who are still there family relationship. There are 130 trees sialang and produced 19,500 kg of honey. Honey sialang management is still done traditionally.

scholarly journals IDENTIFIKASI JENIS ROTAN DI KAWASAN HUTAN ADAT DUSUN ENSIBAU DESA SEMIRAU KECAMATAN JANGKANG KABUPATEN SANGGAU

2019 ◽  
Vol 7 (2) ◽  
Author(s):  
Nobertus Geat Saputra ◽  
M Idham ◽  
Ahmad Yani
Keyword(s):  
Survey Data ◽  
Growth Process ◽  
Economic Value ◽  
Forest Products ◽  
West Kalimantan ◽  
Climbing Plant ◽  
Tropical Plant ◽  
Non Timber Forest Products ◽  
High Level ◽  
Made In

Rattan in trade is generally called rattan, which is a typical tropical plant and is classified as familipalmae, including climbing plant species that require a host tree for its growth process. States that when compared with plants from other palma tribes, rattan has a variety of uniqueness, among others, the length of the stem reaches 100 m or more even though the diameter is only as big as the mother or toe, in terms of shape, rattan plants are not attractive because in part big wrapped in sharp thorny midribs. Rattan stems have extraordinary tenacity and flexibility. Because of that tenacity and flexibility, rattan sticks can be made in various forms of household furniture or other ornaments such as chairs, baskets, and so on. Especially for rattan, in West Kalimantan there are types of rattan with high economic value such as: rattan saga, branch rattan, and ring rattan. From the survey data on rattan inventory from 1990 to 2010, the distribution of rattan in West Kalimantan is generally in swamp forests and part of dryland forest. The Adat Ensibau Forest Area also has a high level of biodiversity, one of which is non-timber forest products, namely rattan. An increase in the number of people that occur around the Adat Ensibau Huatan Area is one of the causes of the emergence of pressure on the preservation of existing types of rattan, so that it will raise concerns or decrease the potential of rattan in the future.Keywords : customary forest, Ensibau hamlet, identification, rattan.

scholarly journals Tangible economic value of non-timber forest products from peat swamp forest in Kampar, Indonesia

2020 ◽  
Vol 21 (12) ◽  
Author(s):  
Bintang Charles Hamonangan Simangunsong ◽  
Elisa Ganda Togu Manurung ◽  
Elias Elias ◽  
Manuntun Parulian Hutagaol ◽  
Jusupta Tarigan ◽  
...  
Keyword(s):  
Forest Ecosystem ◽  
Forest Cover ◽  
Economic Value ◽  
Forest Products ◽  
Forest Conversion ◽  
Swamp Forest ◽  
Peat Swamp Forest ◽  
Peat Swamp ◽  
Non Timber Forest Products ◽  
The Government

Abstract. Simangunsong BCH, Manurung EGT, Elias, Hutagaol MP, Tarigan J, Prabawa SB. 2020. Tangible economic value of non-timber forest products from peat swamp forest in Kampar, Indonesia. Biodiversitas 21: 5954-5960. Development of alternative economy based on non-timber forest products usage is an important means to prevent forest conversion and preserve the quality of a forest ecosystem. The main objectives of this study were to identify and calculate the economic value from tangible/marketable perspective of the non-timber forest products (NTFPs) provided by peat swamp forest in Kampar, Sumatra, Indonesia. This is one of the largest remaining peat swamp forest ecosystems in the country. Seven villages located around that forest ecosystem with total forest cover area of 201,224 ha were chosen as samples. A conversion return approach was used to estimate the economic value of non-timber forest products. The results showed 18 kinds of non-timber forest products were identified, but only seven were used commercially by community. They are jungle rubber (Hevea brasiliensis), sago (Metroxylon sp.), swiftlet nest (Aerodramus fuciphagus), honey, betel nut (Areca catechu L), Agathis resin (Agathis dammara), and pandan (Pandanus amaryllifolius Roxb.) The obtained economic value of NTFPs was very low, which was about Rp 9,367.4 (or US$0.68 ha-1 yr-1). Market development of non-timber forest products is then crucial, and the government should play an important role in promoting it in collaboration with private companies. Non-marketed non-timber forest products and various environmental services should also be taken into account to measure that peat swamp forest ecosystem value. Otherwise, concerns about the sustainability of that forest ecosystem in Indonesia due to undervaluation of forest resources will continue.

scholarly journals POTENSI DAN PEMANFAATAN TANAMAN AREN (Arenga pinnata) DENGAN POLA AGROFORESTRI DI DESA PALAKKA KECAMATAN BARRU KABUPATEN BARRU

PERENNIAL ◽  
2018 ◽  
Vol 14 (1) ◽  
pp. 24
Author(s):  
Syarifah Majnah Ruslan ◽  
Baharuddin Baharuddin ◽  
Ira Taskirawati
Keyword(s):  
Data Analysis ◽  
Key Words ◽  
Forest Ecosystem ◽  
Economic Value ◽  
Rural Livelihoods ◽  
Forest Products ◽  
Survey Method ◽  
Brown Sugar ◽  
Palm Trees ◽  
Non Timber Forest Products

Non-Timber Forest Products (HHBK) are part of the forest ecosystem that has a role to nature as well as to humans. One of the HHBKs that has high economic value and is one of the rural livelihoods of the community is Aren. This study aims to determine the potential and utilization of palm trees (aren) in Palakka Village Barru District Barru . The methods used are survey method and interview. Data analysis includes the potentials of sugar palms and description of the result of interview about the utilization of palm trees in Palakka village, Barru regency. The results showed that Palakka village has 15 palm trees that can already be in production, and 45 palm trees that have not been produced. Respondents utilize palm crop products as brown sugar and palm wine, other uses of palm trees that their fiber (ijuk) can be utilized to make palm-fiber broom; and the leaves are used as a funnel, roof of the house and palm-stick brooms. Key words: Potency, Utilization, Aren, Agroforestry

scholarly journals THE POWER OF CULINARY IN SUSTAINING ACEH ECOLEXICON

2018 ◽  
Vol 1 (1) ◽  
pp. 75-80
Author(s):  
Zurriyati Zurriyati ◽  
T. Silvana Sinar
Keyword(s):  
Data Collection ◽  
Ecological Study ◽  
Economic Value ◽  
Qualitative Approach ◽  
Ecological Concept ◽  
Original Language ◽  
Interview Method ◽  
Depth Interview ◽  
Language Knowledge ◽  
Culinary Culture

Ecology is an interrelationship system of the nature. Currently issues on ecological study is on the application of ecological concept within linguistics field that is called eco-linguistics as an interaction between language and its environment for making a balance between natural or original language and the context of culinary culture. This study aims to examine the power of culinary in sustaining Aceh language related to eco-lexicons which focused on the language knowledge of Aceh society including Aceh culinary and eco-lexicons usage. The researcher used qualitative approach with depth interview method and recording techniques. Data were analyzed descriptively with Eco-linguistics interpretation. Ecology aspect includes both cultural and economic value. The sample of this study were Acehnese consist of 25 males and 25 females and one old subject who is professional in cooking.  The techniques of data collection were in depth interview, direct observation, and questionnaires about Kuah Pliek and timphan which are local culinary of Aceh. The results show that Aceh culinary (kuah pliek and timphan) are known 100 % by all of the respondents as the Aceh societies but they have less knowledge about eco-lexicons used as their ingredients and the process of making them.

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