scholarly journals FEATURES AND INDICATORS OF FORMATION OF ENERGY SAVING SYSTEM IN AGRICULTURAL ENTERPRISES

2021 ◽  
pp. 87-97
Author(s):  
Mykola Parkhomets ◽  
Vasyl Hradovyi

Purpose. The aim of the article is in-depth study of questions related to the features, methodological approaches and indicators of economic analysis and evaluation of the energy saving system in agricultural enterprises. Methodology of research. The methodological basis of the study is the dialectical method of scientific knowledge. The study used general and special methods, including abstract and logical (to outline the main factors, influencing the characteristics of energy saving in agricultural enterprises, for the author’s interpretation of the energy saving system in agricultural enterprises), deductive (to analyse the dynamics and areas of economic efficiency level increase of energy saving system); generalization (in the study of the possibility of implementing the latest technologies aimed to improve the energy saving system in agricultural enterprises). Findings. It is established that agricultural industries have a number of features, in particular: use energy for production, generate it. This feature is based on the fact that in the production process there are three fundamentally different types of energy: anthropotechnogenic (fossil); solar and soil energy. It was found that the process of energy conservation in agriculture should be formed by reducing fossil energy sources and by making fuller use of renewable solar energy and soil energy potential. An important feature of agriculture has been identified, which lies in its significant level of spatial dispersion, which causes significant costs for transport services of production processes and logistics. There is a significant difference in the principles of energy consumption, fossil energy is the main in industry and in agriculture - it plays a supporting role. There, natural energy forms the biological mass (harvest, live mass of animals). The author’s interpretation of the concept “energy saving of agricultural enterprises” is offered, which includes a system of measures (organizational, economic, technical and technological, ecological, legal and operational), coordinated action of which should be aimed at the rational use of energy in the process of agricultural production. The indicators of the group of economic analysis of energy saving in agriculture are determined: total energy capacity; energy armament; energy supply; electrical equipment of labour, etc. The key stages of energy saving research and tasks in agricultural enterprises are clarified. Grouping of methods of research of energy saving is offered. Originality. The author’s interpretation of the concept of “energy saving of agricultural enterprises”, definition of key stages of energy saving research and systematization of appropriate methods were further developed. Practical value. The introduction of research results into production will help increase the economic efficiency of agricultural production. Key words: energy saving, energy efficiency, energy resources, renewable energy sources, rational use of energy resources.

2021 ◽  
pp. 57-65
Author(s):  
Mykola Parkhomets ◽  
Liudmyla Uniiat ◽  
Nelia Chorna

Purpose. The aim of the article is conduction of a retrospective analysis of the experience results of introducing innovative, energy-saving technologies in agriculture of Ukrainian enterprises. Choosing of inhibitory factors of innovative development and providing recommendations for further introduction of innovations to increase economic efficiency and competitiveness of agricultural enterprises in different regions of our country. Methodology of research. The following research methods were used to achieve this goal: monographic – for a detailed study of phenomena, processes and best practices of enterprises; abstract and logical - to outline the main factors influencing the accelerated use of energy-saving, innovative technologies in agriculture of Ukrainian enterprises; for the description of analytical tables, formation of conclusions and offers; comparative analysis - to compare the effectiveness of the different variants of technologies used for growing crops in crop rotations. Findings. Energy-saving, innovative technologies in agriculture by crop rotations in the regions of Ukraine are generalized and systematized. It is recommended for the Left-Coast Forest-Steppe and Steppe to use a differentiated system of tillage in crop rotations, which reduces about 120-150 UAH / ha of direct costs compared to traditional plowing. Originality. The substantiation of introduction of energy saving technologies in agriculture on crop rotations and their effective influence on development of the enterprises economy in separate regions of Ukraine has received further development. Practical value. Substantiated results of the study can be used by agricultural enterprises, which will increase the economic efficiency of both the crop sector and promote the development of the agricultural economy in the regions of Ukraine. Key words: energy-saving technologies in agriculture, “Mini-till”, “No-till”, “Strip-till”, differentiated technologies, resource savings, productivity, economic efficiency, competitiveness.


Author(s):  
Helena SKORUK

The article analyzes the relevance of bioethanol production in Ukraine. The possibility of replacing traditional types of fuel with alternatives and reducing the purchase of imported energy resources is explored. The cost of raw materials of energy crops in one ton of bioethanol is calculated. Estimates of the differences in the calculation of the economic efficiency of different crops for the production of bioethanol. The essence of biofuel use and features of its use in Ukraine are revealed. The article uses statistical data on crop yields at agricultural enterprises of Ukraine, data on production capacities of processing enterprises, and a comparison of the cost of bioethanol of the most powerful producer countries of this type of biofuel.


Author(s):  
Rashid Sharipov ◽  
Dinara Tyulyubayeva ◽  
Madina Shavdinova ◽  
Olga Kudrevich ◽  
Syrymgali Yerzhanov

This article deals with the problem of energy saving and energy efficiency improvement in the construction sector, which consumes a significant share of the country's energy resources. Issues of rational use of energy resources with aspects of energy saving, energy efficiency and, accordingly, environmental problems are becoming more and more urgent, and their solution has become a strategic task for Kazakhstan. With the aim of catalyzing the energy-saving measures undertaken in Kazakhstan, a number of laws, subsidiary laws and programs related to the issues of rational use of energy resources and energy efficiency improvement have been adopted. Targeted activities are planned to eliminate existing political, legislative, technical and information thresholds in order to solve this problem. The regulatory and technical framework premised on the advanced achievements of construction science is being developed. The current legal and regulatory framework and technological infrastructure, as well as the existing practice, are being analyzed. In this context, actions are being taken to introduce new mandatory requirements for thermal indexes in building regulations and other changes in the energy efficiency of buildings; systems for assessing and labelling energy efficiency and their implementation are being developed. Voluntary standards for "green buildings" and incentive mechanisms for their application are also being developed, procedures for State architectural and construction supervision of compliance with building standards and other requirements for the construction of buildings are being improved, greenhouse gas accounting systems are being developed and implemented based on data from the energy consumption accounting system and energy passports.


Author(s):  
В. І. Василенко

Development of a software complex for increasing energy efficiency of the city district due to implementation  of  optimal  energy  saving  measures.  The  article  considers  the  problem  of  increasing  the efficiency  of  use  of  fuel  and  energy  resources  in  Ukraine,  rational  use  of  energy  in  energy  resources  is justified, because the existing energy saving potential is quite large.


2021 ◽  
Vol 289 ◽  
pp. 07014
Author(s):  
I U Rakhmonov ◽  
V Ya Ushakov ◽  
N N Niyozov ◽  
N N Kurbonov ◽  
M Mamutov

The article discusses the basic principles of energy saving in industry and methods for identifying and assessing the reserves of energy savings in industrial enterprises. The necessity of new complex solutions to this problem has been substantiated by developing integrated algorithms containing solutions for the rational use of energy resources of enterprises of various industries.


2019 ◽  
pp. 20-28
Author(s):  
Olga Ivanova ◽  
Viacheslav Laptiev

The article considers the current issues of stimulating innovation in the energy sector and rational use of energy resources. A three-level system of problem-oriented management of human resources for stimulating innovation in the energy sector is proposed. The system considers the impact of the human factor on innovative development at the national, regional and enterprise levels. Also, the need to encourage enterprises to hire highly qualified specialists in the sphere of energy saving and energy efficiency is proven. The role of the tax policy in state regulation of the rational use of energy resources and stimulation of innovation in the energy sector is substantiated. The tax incentives for the rational use of energy resources applied in the world practice are grouped. Features of the application of tax incentives (accelerated depreciation, tax credits, tax holidays, and tax reduction) for energy efficiency and energy saving of households and business entities are analyzed. Directions for stimulating innovation in the energy sector for the efficient use of energy resources are offered.


The development and implementation of innovations at enterprises should ultimately ensure the growth of their profit at the expense of transition to the manufacturing of new or improved products, changes in technological processes, sales promotion, etc. In particular, an important reserve for increasing the profits of enterprises is the implementation of innovative resource-saving technological changes, first of all, technologies that provide for the saving of energy resources. At the same time, the question of how significant is the role that energy-saving technological changes play or can play in the future among other areas of innovative activity of enterprises arises. In other words, the problem arises of assessing the impact of energy-saving technological changes on the level of innovation of enterprises, and, accordingly, on their profitability. The main purpose of this study is to assess the impact of energy-saving technological changes on the level of innovativeness of agro-industrial enterprises in the conditions of digitalization. The indicators of evaluation of the innovativeness of enterprises are systematized. The indicators characterizing the influence of the innovative activity of the enterprise on the economic efficiency of its functioning are proposed.


2020 ◽  
Vol 25 (1) ◽  
pp. 1-7
Author(s):  
Ionuţ Alin Cîrdei

AbstractToday’s society is heavily dependent on fossil energy resources and especially on oil, which is the basis of the entire transport system and beyond. The need for energy resources will increase with the passage of time, in the context in which the population of the world grows, and the fulfillment of its basic needs implies an increasing consumption of energy. The fossil energy resources are in finite quantity, and their depletion is a matter of time, even if the moment when they will disappear is quite remote, due to the discovery of new deposits, the improvement of extraction technologies, etc. The depletion of fossil energy resources can be a major challenge for all states that will have to take measures for a smooth transition to the use of new energy sources that are supposed to cover the needs of society and at the same time to have a small impact on the environment, in an attempt to reduce the pace of climate change.


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