Implications of Trade Liberalization for Food Security Under the ASEAN-India Strategic Partnership

Author(s):  
Ishita Ghosh ◽  
Ishita Ghoshal

The objective of the chapter is to understand India's role in providing food security through trade with the ASEAN under the India-ASEAN Strategic Partnership. A dynamic panel has been employed to assess and estimate the said objective, given that India and most of the ASEAN countries are considered emerging markets. Econometric investigation points out that while almost more than half the variables in the augmented gravity model hold good, food imports from India, agricultural labour force, common maritime border, distance from India, food price index, food production index, GDP (size) of the importing country, per capita GDP of the importing economy, and trade openness have statistically significant effect on the food trade from India to the ASEAN. Improving maritime infrastructure and agri-logistics, investing in climate change and water management while augmenting the agri-labour productivity are of paramount importance in order to improve food trade between India and the ASEAN.

Author(s):  
Ishita Ghosh ◽  
Ishita Ghoshal

The objective of the chapter is to understand India's role in providing food security through trade with the ASEAN under the India-ASEAN Strategic Partnership. A dynamic panel has been employed to assess and estimate the said objective, given that India and most of the ASEAN countries are considered emerging markets. Econometric investigation points out that while almost more than half the variables in the augmented gravity model hold good, food imports from India, agricultural labour force, common maritime border, distance from India, food price index, food production index, GDP (size) of the importing country, per capita GDP of the importing economy, and trade openness have statistically significant effect on the food trade from India to the ASEAN. Improving maritime infrastructure and agri-logistics, investing in climate change and water management while augmenting the agri-labour productivity are of paramount importance in order to improve food trade between India and the ASEAN.


2019 ◽  
Vol 23 (1) ◽  
pp. 557-572 ◽  
Author(s):  
Sang-Hyun Lee ◽  
Rabi H. Mohtar ◽  
Seung-Hwan Yoo

Abstract. The Middle East and North Africa (MENA) region has the largest water deficit in the world. It also has the least food self-sufficiency. Increasing food imports and decreasing domestic food production can contribute to water savings and hence to increased water security. However, increased domestic food production is a better way to achieve food security, even if irrigation demands an increase in accordance with projected climate changes. Accordingly, the trade-off between food security and the savings of water and land through food trade is considered to be a significant factor for resource management, especially in the MENA region. Therefore, the aim of this study is to analyze the impact of food trade on food security and water–land savings in the MENA region. We concluded that the MENA region saved significant amounts of national water and land based on the import of four major crops, namely, barley, maize, rice, and wheat, within the period from 2000 to 2012, even if the food self-sufficiency is still at a low level. For example, Egypt imported 8.3 million t yr−1 of wheat that led to 7.5 billion m3 of irrigation water and 1.3 million ha of land savings. In addition, we estimated the virtual water trade (VWT) that refers to the trade of water embedded in food products and analyzed the structure of VWT in the MENA region using degree and eigenvector centralities. The study revealed that the MENA region focused more on increasing the volume of virtual water imported during the period 2006–2012, yet little attention was paid to the expansion of connections with country exporters based on the VWT network analysis.


2013 ◽  
Vol 04 (03) ◽  
pp. 1350015 ◽  
Author(s):  
DOUGLAS H. BROOKS ◽  
BENNO FERRARINI ◽  
EUGENIA C. GO

We analyze the relationship between food security and trade by computing a bilateral import penetration index (BIPI), which gauges the degree to which a country depends on another or a small set of others for food imports. Food trade maps are then drawn by application of a force-directed algorithm that sorts through computed BIPIs, and maps the nodes corresponding to the strength of bilateral ties between country pairs. This shows the network relationships on which traded food supplies depend and vulnerabilities of importers to disruptions in particular suppliers. Results suggest that measures aimed at diversifying supply sources reduce vulnerability.


2018 ◽  
Author(s):  
Sang-Hyun Lee ◽  
Rabi H. Mohtar ◽  
Seung-Hwan Yoo

Abstract. The Middle East and North Africa (MENA) region has the largest water deficit in the world. It also has the least food self-sufficiency. Increasing food imports and decreasing domestic food production can contribute to water savings and hence to increased water security. However, increased domestic food production is a better way to achieve food security, even if irrigation demands increase in accordance to projected climate changes. Accordingly, the trade-off between food security and the savings of water and land through food trade is considered as a significant factor for resource management, especially in the MENA. Therefore, the aim of this study is to analyze the impact of food trade on food security and water-land savings in the MENA region. We concluded that the MENA region saved significant amounts of national water and land based on the import of four major crops, namely, barley, maize, rice, and wheat, within the period from 2000 to 2012, even if the food self-sufficiency is still at a low level. For example, Egypt imported 8.3 million ton/year of wheat that led to 7.5 billion m3 of irrigation water and 1.3 million ha of land savings. In addition, we estimated the virtual water trade (VWT) that refers to the trade of water embedded in food products and analyzed the structure of VWT in the MENA region using degree and eigenvector centralities. The study revealed that the MENA region focused more on increasing the volume of virtual water imported during the period 2006–2012, yet little attention was paid on the expansion of connections with country exporters based on the VWT network analysis.


Author(s):  
Simeon Kaitibie ◽  
Munshi Masudul Haq ◽  
Manitra A. Rakotoarisoa

AbstractThis analysis of food imports used an enhanced gravity model of trade, with food imports from approximately 136 countries from 2004 to 2014. Using improved panel data techniques, we show that total income, inflation in the food exporting country, corruption perception in the food exporting country, trade openness in the food exporting economy, GCC membership are important determinants of food imports by Qatar. In addition, we show that Qatari food imports mostly originate in countries with, on average, similar economic sizes. Finally, Qatar’s factor endowment is dissimilar to those of most of its trading partners, a situation that potentially fosters international food trade in accordance with the Heckscher–Ohlin theory of trade.


2021 ◽  
Vol 13 (8) ◽  
pp. 4107
Author(s):  
Eihab Fathelrahman ◽  
Stephen Davies ◽  
Safdar Muhammad

This research measured the welfare impacts of food trade liberalization in India, Egypt, Pakistan, Saudi Arabia, and the United Arab Emirates (UAE) using the partial equilibrium model—World Integrated Trade Solution (WITS). Macroeconomic settings, domestic policy objectives, and food security indicator data are used to assess the implications of the simulations on food availability and stability. Simulation results for India, Egypt, and Pakistan indicate annual welfare gains (consumer surplus) of 2571, 340, and 25 million USD, respectively, while Saudi Arabia and the UAE have gains of 14 and 17 million USD. Results show that tariff elimination would have wide-ranging welfare impacts across food commodities within these countries. Moreover, reductions for specific commodities directly relevant to food energy and protein availability would have a greater direct impact on the poor. Lowering the highest tariffs on those commodities might raise the real incomes of more than 350 million persons by 7.5% or more and could create shifts in consumption towards more diversified and nutritionally sound diets.


Author(s):  
S.U. Nuraliev ◽  

The article discusses issues of ensuring economic and food security of the country in terms of globalization, the peculiarities of state control and regulation of the economy and efficiency of the economic resources of society for the production of economic goods to meet public needs, increasing the level of income and quality of life of the population. The article focuses on assessing the current situation and analyzing foreign experience, studying the main issues of organizing commodity movement, solving problems of wholesale food trade, and improving the mechanism of state support in this area to realize Russia’s competitive advantages and opportunities in the domestic and international markets.


2021 ◽  
Vol 11 (1) ◽  
Author(s):  
Fatemeh Karandish ◽  
Hamideh Nouri ◽  
Marcela Brugnach

AbstractEnding hunger and ensuring food security are among targets of 2030’s SDGs. While food trade and the embedded (virtual) water (VW) may improve food availability and accessibility for more people all year round, the sustainability and efficiency of food and VW trade needs to be revisited. In this research, we assess the sustainability and efficiency of food and VW trades under two food security scenarios for Iran, a country suffering from an escalating water crisis. These scenarios are (1) Individual Crop Food Security (ICFS), which restricts calorie fulfillment from individual crops and (2) Crop Category Food Security (CCFS), which promotes “eating local” by suggesting food substitution within the crop category. To this end, we simulate the water footprint and VW trades of 27 major crops, within 8 crop categories, in 30 provinces of Iran (2005–2015). We investigate the impacts of these two scenarios on (a) provincial food security (FSp) and exports; (b) sustainable and efficient blue water consumption, and (c) blue VW export. We then test the correlation between agro-economic and socio-environmental indicators and provincial food security. Our results show that most provinces were threatened by unsustainable and inefficient blue water consumption for crop production, particularly in the summertime. This water mismanagement results in 14.41 and 8.45 billion m3 y−1 unsustainable and inefficient blue VW exports under ICFS. “Eating local” improves the FSp value by up to 210% which lessens the unsustainable and inefficient blue VW export from hotspots. As illustrated in the graphical abstract, the FSp value strongly correlates with different agro-economic and socio-environmental indicators, but in different ways. Our findings promote “eating local” besides improving agro-economic and socio-environmental conditions to take transformative steps toward eradicating food insecurity not only in Iran but also in other countries facing water limitations.


2021 ◽  
pp. 002190962110450
Author(s):  
Muhammad Abdul Kamal ◽  
Unbreen Qayyum ◽  
Saleem Khan ◽  
Bosede Ngozi Adeleye

This paper empirically investigated the trade competitiveness and trade potential of Pakistan and ASEAN countries in the Chinese market. The study utilizes trade data for the period of 2003–2019 to assess the bilateral trade aspects by using an extended gravity equation. In addition, the PPML model and constant market share analysis are applied to examine trade potential and competitiveness, respectively. Market size, distance, trade openness, revealed comparative advantage position and common border play an important role in bilateral trade of Pakistan and ASEAN with China, and coefficients of all these variables comply with the economic theory and are statistically significant. Pakistan along with Brunei, Cambodia, Laos, Myanmar, Philippines, and Thailand has great trade potential in the Chinese market. Particularly Cambodia and Vietnam are enjoying the highest competitive advantage as compared to other ASEAN countries. Pakistan’s export performance in China’s market relies on the market distribution effect. Based on this study, we have discussed country-specific future policy discourse for Pakistan and ASEAN countries in detail.


2018 ◽  
Vol 12 (2) ◽  
pp. 151-161 ◽  
Author(s):  
Muhammad Tahir ◽  
SAF Hasnu ◽  
Mario Ruiz Estrada

Purpose Trade openness plays a significant role in the growth process of countries. The purpose of this paper is to examine the impact of macroeconomic determinants on the trade openness of countries. Design/methodology/approach The study focuses on the South Asian Association for Regional Cooperation (SAARC) member countries and the data used were from 1971 to 2011. Panel data econometrics techniques and two stages least square method (TSLS) are used to carry out empirical analysis and robustness testing. Findings The main finding of the paper is that macroeconomic determinants such as investment both in physical and human capital and per capita gross domestic product (GDP) positively affect trade openness. Further, the size of labour force and currency exchange rate has also impacted trade openness negatively and significantly. Practical implications It implies that efficient macroeconomic management matters for higher trade openness. The sampled developing countries are suggested to pay favourable attention to macroeconomic variables if they want to grow in the long run through outward-oriented policies. Originality/value This paper is an original contribution in the context of SAARC countries by focusing on the relationship between macroeconomic determinants and trade openness.


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