scholarly journals Konsumsi Makanan Ibu Hamil Berhubungan dengan Berat Badan Lahir Bayi di Daerah Pesisir

MEDULA ◽  
2019 ◽  
Vol 6 (2) ◽  
Author(s):  
Juminten Saimin ◽  
Ade Rizky Amalia ◽  
Ashaeryanto Ashaeryanto ◽  
Asmarani Asmarani

ABSTRACTBackground: Low nutritional intake during pregnancy and nutritional status of pregnant women cause various effects for mother and babies. One of the effects is low birth weight. The prevalence of LBW in coastal areas is still high. This study aims to determine the relationship between eating habits of pregnant women with birth weight in coastal areas.Method: This study was an observational analytic study using a cross-sectional method. The sample were 50 respondents obtained using the consecutive sampling method. Data collection on eating habits used a food frequency questionnaire (FFQ). Data analysis used Fisher's Exact test with a significance value of p <0.05.Results: The results showed that infant birth weight in coastal areas was associated with the habits of pregnant women eating carbohydrate sources (p=0.45), protein sources (p=0.17) and vegetables (p=0.006). Infant birth weight in coastal areas was not related to the habits of pregnant women eating fruit (p=1.00). Conclusion: There was a relationship between infant birth weight in coastal areas and the habit of pregnant women eating carbohydrates sources, protein sources and vegetables. There was no relationship between infant birth weight in coastal areas and the habit of pregnant women eating fruits.  Keywords :Birth weight, eating habits, pregnant women

2018 ◽  
Vol 5 (1) ◽  
pp. 07-12
Author(s):  
Tetes Wahyu Witradharma

Nutrition for pregnant women is very influential on the fetus. Poor maternal nutritional status before conception and during pregnancy will lead to low birth weight infants (LBW), fetal brain growth retardation, anemia on fetus, susceptible to infectious diseases and abortion. The aim is to determine determinant predictor of infant birth weight in Puskesmas Lingkar Timur Area Bengkulu City 2011. This study used cross sectional by analytic approach. The sample were 88 people. Data obtained in  Puskesmas Lingkar Timur Area Bengkulu City from January to February 2011. Data research used secondary data which consisted of weight gain of pregnant women TM2, TM3, MUAC, Hb, iron (Fe), infant birth weight that obtained from the register book KIA BPS in Puskesmas Lingkar Timur Area Bengkulu City. Significant value of MUAC 0.0005 (p <0.05) and significant value of Hb 0.0005 (p <0.05). This study shows that MUAC and Hb are determinant predictor of weight infants. Therefore it is necessary for the promotion of research results that can be followed by monitoring nutrient intake and nutritional status  in pregnant women.


2020 ◽  
Vol 11 (1) ◽  
pp. 1-7
Author(s):  
Faradina Aghadiati

The birth weight (BW) are utilized as indicators of the healthy and term newborns. Factor that affects the weight of a newborn are micronutrient intake and family economic status. Folic acid and iron (Fe) were associated with birth weight. Family economic status towards the inability of households in eating conditions that will affect the nutritional status of the pregnant women. The purpose of this study was to analyze the relationship between intake of folic acid, iron (Fe) and family economic status with birth weight. This research method was an analytic observational using a cross-sectional approach. The sample in this study were 114 pregnant women living in Yogyakarta. The data collected, subject characteristic, intake of folic acid and iron and the birth weight. Data analysis used the Fisher exact test with p value <0.05. Statistical test results proved a significant relationship between the intake of folic acid and iron (Fe) with the birth weight (p<0.05). There was no significant relationship between economic status and the birth weight (p>0.05). Pregnant women with adequate folic acid intake, iron intake tended to give birth with normal birth weight. While a good economic status does not necessarily affect the weight of newborns.


2018 ◽  
Vol 3 (2) ◽  
pp. 230
Author(s):  
Sofia Mawaddah ◽  
Chika Magfirah Muhtar

Abstract   Background: Maternal weight gain during pregnancy indicates maternal adaptation fetal growth. The lack of weight gain during pregnancy is strongly correlated with decrease in birth weight. Nutritional status measured by weight gain during pregnancy found that the baby birth weight has positive correlation with the weight gain of pregnant women. Objective: To know the analysis relationship between weight gain of pregnant women and infant birth weight. Method: This research is quantitative study with observational analytic design and cross sectional approach. This research was conducted in one the Palangka Raya with sample of 72 respondents selected using consecutive sampling. The population in this study were mothers who had given birth at one Palangka Raya for the January-December 2017. The secondary data was recorded for the last education, parity, maternal weight at the beginning of the first trimester (≤12 weeks),pregnant woman weight before delivery and the baby birth weight, the data were analyzed by using the chi-square test. Results: The results of statistical tests obtained p-value= 0,000 and OR= 268,750). The more the weight gain of pregnant women, the more the baby's birth weight will increase. Conclusion: There is a significant relationship between weight gain of pregnant women and infant birth weight. Keywords: Pregnancy, maternal weight gain, baby's birth weight.     Abstrak   Latar Belakang:Kenaikan berat badan ibu selama hamil menandakan adanya adaptasi ibu terhadap pertumbuhan janin. Kurangnya pertambahan berat badan selama kehamilan berkorelasi kuat dengan penurunan berat lahir. Status gizi yang diukur berdasarkan kenaikan berat badan selama hamil didapatkan bahwa berat lahir bayi mempunyai korelasi positif dengan kenaikan berat badan ibu hamil. Tujuan:Diketahuinya analisis hubungan antara  kenaikan berat badan ibu hamil dengan berat lahir bayi. Metode:Penelitian ini bersifat kuantitatif dengan desain analitik observasional dan pendekatan menggunakan cross sectional. Penelitian ini dilakukan di salah satu PMB Kota Palangka Raya dengan sampel berjumlah 72 responden yang dipilih menggunakan consecutive sampling. Populasi pada penelitian ini yaitu ibu yang telah bersalin di salah satu PMB Kota Palangka Raya periode Januari-Desember 2017. Dilakukan pencatatan data sekunder terhadap pendidikan terakhir,paritas,berat badan ibu pada awal kehamilan trimester I (≤12 minggu), berat badan ibu hamil menjelang persalinan dan berat lahir bayi, kemudian data tersebut dianalisis hubungannya dengan menggunakan uji chi-square. Hasil:Hasil uji statistik diperoleh nilai p-value=0,000 dan nilai OR=268,750). Jadi, semakin bertambah kenaikan berat badan ibu hamil,maka semakin bertambah pula berat lahir bayi. Kesimpulan:Ada hubungan yang signifikan antara kenaikan berat badan ibu hamil dengan berat lahir bayi. Kata Kunci: Kehamilan, kenaikan berat badan ibu hamil, berat lahir bayi.


2019 ◽  
Vol 2 (2) ◽  
pp. 63
Author(s):  
A. Fahira Nur

Background & Objective: Low Birth Weight (BBLR) is a major problem in the world, because it can lead to impaired fetal growth, so that the next generation of the nation will have an effect. This study aims to determine the association of anemia with low birth weight occurrence at hopstilal of Anutapura Palu. Material and Methods:  The type of research used is quantitative with analytic observational design with Cross sectional approach. The number of samples is 91 respondents determined by Accidential sampling technique. Data analysis is che-square test with a significance level of p <0.05. Results: The results showed that pregnant women who were anemia were 72.5% and LBW was 40.7%. Severe anemia is 4.39%, moderate is 37.3%, and mild is 30.7%. Anemia level has a significant effect on birth weight (ρ = 0,000). Anemia has a significant relationship with the incidence of low birth weight (ρ = 0,000) at Hospital of Anutapura Palu . Conclusion: Anemia in pregnant women has a positive correlation with infant birth weight and is associated with the incidence of low birth weight


2019 ◽  
Vol 2 (1) ◽  
pp. 53
Author(s):  
Marisabell Giovanni ◽  
Gwenny Ichsan Prabowo ◽  
Widati Fatmaningrum

Introduction: Anemia in pregnant women is a factor that directly affects the incidence of LBW and can be measured to determine nutritional status during pregnancy. This research is to determine the association of infant birth weight in mothers with maternal anemia at Public Health Center working area in Surabaya.Methods: This research was a cross-sectional approach The sample of this research were 75 pregnant women at Dupak Public Health Center in Surabaya City in 2017 taken by total sampling technique. The data used was taken from the 2017 mother cohort book.Results: The incidence of LBW at Dupak Public Health Center Surabaya working area in 2017 was 12 people (16%). The incidence of anemia at Dupak Public Health Center Surabaya working area in 2017 was 38 people (50.7%). The correlation between LBW and anemia in pregnancy using Chi-Square was p = 0.496.Conclusion: There was no correlation between maternal anemia and LBW There are other factors that can affect the incidence of LBW, such as body weight and maternal height, the number of parity, a short pregnancy distance, and the existence of problems in the history of previous pregnancy and childbirth.


2020 ◽  
Vol 2 (1) ◽  
pp. 24
Author(s):  
Zulfa Rufaida ◽  
Sri Wardini Puji Lestari ◽  
Ika Yuni Susanti

Women weight before pregnancy and weight gain during pregnancy are the main determinants of the baby's weight at the end. Women with low body weight (for example <55 kg) before pregnancy who achieved a slight increase in body weight (<4500 grams) during pregnancy had a higher incidence of giving birth to babies with low birth weight than mothers with greater weight who reached more a lot of weight gain during pregnancy (Benson, 2009: 135). The purpose of this study was to determine women weight gain during pregnancy with birth weight.This research design uses "Cross Sectional". The independent variable is the weight of pregnant women and the dependent variable is the weight of the newborn. The population in this study were all mothers with babies at birth in UPT Puskesmas Dlanggu, Mojokerto Regency. A sample of 50 respondents was taken using consecutive sampling techniques. Data analysis used fisher exact test with α = 0.05.The results showed that most pregnant women gained weight in the normal category of 36 people (72.0%). The majority of babies born underweight did not experience underweight, namely 42 people (84.0%). Fisher exact test results = 0.004 <0.05 so that H1 is accepted and H0 is rejected, which means there is a relationship between maternal weight gain during pregnancy and the baby's birth weight at UPT Puskesmas Dlanggu, Mojokerto Regency.Women weight / before pregnancy and weight gain of pregnant women need to get attention because there is a clear relationship with the weight and development of the fetus in the uterus. Health workers should always provide education about nutritional needs during pregnancy and also monitor the development of pregnant women and the fetus so that immediate action can be taken if found abnormalities in pregnancy.Keywords: Increase in Maternal Weight During Pregnancy, Baby Birth Weight


Author(s):  
Muliana Edi ◽  
Yit Chin ◽  
Fui Woon ◽  
Geeta Appannah ◽  
Poh Lim ◽  
...  

Despite the advancement of the healthcare system, low birth weight (LBW) remains as one of the leading causes of under-five mortality. This cross-sectional study aimed to determine the prevalence of LBW and its associated factors among 483 third trimester pregnant women recruited from six selected public health clinics in the Federal Territory of Kuala Lumpur and the state of Selangor, Malaysia. Pregnant women were interviewed for information on socio-demographic characteristics, smoking behaviour, and second-hand smoke (SHS) exposure at home and in the workplace. Information on the obstetrical history and prenatal care visits history were retrieved from the maternal medical records, while infant’s birth outcomes were retrieved from infant medical records. The prevalence of LBW (<2.5 kg) in infants was 10.4%, with a mean birth weight of 3.0 [standard deviation (SD) 0.4] kg. Results from the multivariable logistic regression model showed that inadequate weight gained during pregnancy [odds ratio (OR) = 2.41, 95% confidence interval (CI) = 1.18–4.90] and exposure to SHS at home (OR = 1.92, 95% CI = 1.03–3.55) were significantly associated with LBW. In conclusion, pregnant women should monitor their rate of weight gain throughout pregnancy and avoid SHS exposure at home to reduce the risk of delivering LBW infants.


2021 ◽  
Vol 6 (2) ◽  
pp. 111
Author(s):  
Hepti Muliyati ◽  
Menis Mbali ◽  
Hadidja Bando ◽  
Riana Pangestu Utami ◽  
Opyn Mananta

Wasting on children is an important public health problem because of its considerable impact on their health and growth. This problem could lead to iron deficiency which could induce infection disease and probably lower a child’s intelligence as a long-term effect. This study aimed to analyze factors related to wasting on 12-59 months children in Bulili Public Health Center (PHC), Palu City. The analytical descriptive study designed with a cross-sectional approach was applied in this study. One hundred and twenty-one subject was selected from 283 children with purposive sampling technique. Data were analyzed with chi-square and Fisher exact test with significant (p < 0,05). The result showed that most children with low birth weight experienced wasting with a p-value = 0,000. Most of the children from higher-income families did not experience wasting with a p-value = 0,004. Most children who didn’t receive breastfeeding milk did not experience wasting with a p-value = 0,958. This study concluded a correlation between low birth weight and income to wasting, but breastfeeding practice was not related.


2015 ◽  
Vol 61 (3) ◽  
pp. 236-240
Author(s):  
Ruţa Florina ◽  
Avram Călin ◽  
Voidăzan Septimiu ◽  
Rus Victoria ◽  
Georgescu Mihai ◽  
...  

Abstract Background. It is well-known that the exposure during pregnancy to lifestyle risk factors can affect thehealth both for the mother and the fetus. There are many risk factors for pregnancy, including: smoking, alcohol consumption, sedentary pattern, irregular daily meal serving plan, lack of knowledge regarding health prevention. The main objective of our study was to assess the practices, knowledge and attitudes towards lifestyle risk behaviors during pregnancy in a group of women from Tirgu-Mures area. Materials and methods. We used a cross-sectional study based on a questionnaire, assessingsmoking behavior and lifestyle patterns during pregnancy, on a group of 481 women from the urban area (58.84%), as well as from the rural area (41.16%) from Mures county. Results. In the study group, 190 women (39.5%) used to smoke before pregnancy; among which 37.36% continued to smoke even after they found out they are pregnant. In the group of pregnant women that continued to smoke during pregnancy, we have studied other behavioral factors related to lifestyle, identifying the following: 5,73% have been consuming alcohol weekly, 56.33% reduced greatly their physical activity level, 3.63% have been consuming at least 3 cups of coffee a day. During pregnancy, 12.72% did not have a regular, daily meal serving plan, and 67.26% was a little or not at all concerned about their eating habits. Only 30.9% from the smoking pregnant women group have received information from the family doctor (GP) regarding the risk factors of smoking habits, while 38.18% did not receive any information. Conclusions. Behavioral risk factors in pregnancy have to be followed closely by the HealthCare System in order to avoid complications for the mother and the child. The best way of accomplishing that is through an efficient community intervention.


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