scholarly journals Nutritional status of Moringa oleifera (Lam) with reference of Phytochemical, Biochemical, Antioxidant activity their Application -A Review

2021 ◽  
Keyword(s):  
Moringa Oleifera ◽  
Nutritive Value ◽  
Human Life ◽  
Human Growth ◽  
Food Product ◽  
Asian Country ◽  
Raw Material ◽  
Phytochemical Content ◽  
Acid Protein ◽  
Different Types

Moringa oleifera (L.) is one most nutritious plant . that use in different types of drugs preparation. In this investigation we have view the different author reported the different property of this plant such as Phytochemical content , biochemistry, hypersterolemia, hypolipidemic ,amino acid, protein, lipid, carbohydrate vitamins , separation of biochemical by chromatography HPLC and TLC. We have to also see that the different types element are present essential for human growth and development such Nitrogen, Calcium, Phosphorous, Magnesium, Iron, Copper, iron etc. the number of uses so this plant called golden tree and number of report available Antimicrobial, Antifungal, Antibacterial, anti-inflammatory, anthelminthic ,anticancer activity, Free scavenging activity. Its used as food source , and number industry raw material food industry .There number have reported that application of moringa plants in human life such as used to food, used cure disease, food product preparation, medicine preparation . It is popularly called, has been found useful both medicinally and economically. In a plants different chemical component contained in different plants root, stem ,leaf ,fruits and seeds. The Moringa plant is one important nutritious plant in sense of biochemicals , growth nutrients ,vitamins enzyme and their different biological property. Its intensive importance so it’s a part of food in some Asian country its pods eating as vegetable due to its nutritive value

scholarly journals Potential of the biodegradability and characteristics of bio-plastic from microalgae residues

Algologia ◽  
2021 ◽  
Vol 31 (1) ◽  
pp. 80-92
Author(s):  
Y.C. Wong ◽  
◽  
D.N. Roma ◽  
Keyword(s):  
Human Life ◽  
Raw Material ◽  
Infrared Analysis ◽  
Drying Process ◽  
Good Resistance ◽  
Chlorella Sp ◽  
Plastic Bags ◽  
Different Types ◽  
The University

Petroleum-based plastic has been widely used in many industries. However, it takes hundreds of years to degrade and causes widespread pollution to our environment. These problems led to the invention of bioplastics, which were comprised of natural biopolymers made from starch. The production of bioplastics from food-based starches such as tapioca and corn created competition between food and bioplastic production industries. Hence, this research study focuses on producing bioplastic from microalgae residue, which is a non-food based raw material that uses four different types of plasticizers: glycerol, sorbitol, glutaraldehyde and polyethylene glycol (PEG). Microalgae species for identification were obtained from the fish pond at the University Malaysia of Kelantan, before cultivating the species for 14 days. The microalgae residues were extracted through the centrifugation process. Three species were identified under the light microscope, Chlorella sp., Scenedesmus sp. and Monoraphidium sp. The production of bioplastic involved a manual stirring method using a hotplate magnetic stirrer, followed by drying the bioplastic in an oven at 60 oC. Results obtained showed that sorbitol and glycerol from microalgae are suitable to be used as a plasticizer for the production of bioplastic, however glutaraldehyde and PEG are not suitable. Bioplastics that used PEG and glutaraldehyde became cracked and brittle after the drying process. The characterization of bioplastics includes universal tensile testing machines, Fourier-transform infrared analysis and biodegradability tests being processed//undertaken on glycerol-based and sorbitol based bioplastic. Characterization of bioplastics proved that both glycerol and sorbitol have high potential for applications in daily human life. Bioplastics which used sorbitol as a plasticizer could be used in can be applied the production of plastic goods such as toys and household items due to its good resistance toward stress and minimal flexibility. Meanwhile bioplastics which used glycerol as a plasticizer could be applied to the production of plastic bags and plastic food wrap due to its elastic and flexible nature.

scholarly journals Evaluating barley feed fractions from integrated ethanol-starch production in diets of ruminants

1988 ◽  
Vol 60 (7) ◽  
pp. 701-709
Author(s):  
Matti Näsi
Keyword(s):  
Amino Acid ◽  
Cell Walls ◽  
Nutritive Value ◽  
Amino Acid Content ◽  
Raw Material ◽  
Integrated Production ◽  
New Process ◽  
Different Types ◽  
Barley Protein ◽  
Starch Production

A new process for the integrated production of ethanol and starch yields barley fractions with different types and contents of carbohydrates and protein. The barley hulls and bran consist mainly of lignocellulose, the barley molasses has considerable contents of sugars and soluble protein, the barley protein contains 40 % protein and has a low fibre level, while the barley fibre consists mainly of cereal cell walls and its NDF is high. The amino acid content of the barley fractions is almost the same as in the barley raw material. The nutritive value of the barley fractions was assessed in six digestibility trials performed with rams. Barley protein and barley molasses had high digestibilities, 90—95 % for OM and 87—93 % for CP; barley fibre had slightly lower digestibilities, 73 % for OM and 77 for CP, while barley hulls and bran had low values, 58 % for OM and 64 % for CP. The nitrogen balance improved with increasing level of the barley fractions in hay diet. The FU values were 1.15,0.94, 0.97, 0.73, 0.30 and 0.93 per kg DM for barley protein, fibre, molasses, hulls +bran, hulls and a mixture of fibre and molasses, respectively. The present experiments indicated that, apart from the product of the dehulling process, the barley fractions obtained are of high nutritive value.

scholarly journals Evaluation of Nutritive Value of Mango Juices Found in Bangladeshi Markets

2015 ◽  
Vol 8 (1) ◽  
pp. 95-98 ◽  
Author(s):  
MA Islam ◽  
S Morshed ◽  
S Saha ◽  
FB Quader ◽  
MK Alam
Keyword(s):  
Nutritive Value ◽  
Sugar Content ◽  
Health Value ◽  
Foreign Companies ◽  
Acid Protein ◽  
Different Types ◽  
Mango Juice ◽  
Physical And Chemical ◽  
Mango Juices

Health valued juices extracted from various available fruits are familiar to people all over the world. Mango is an important fruit because of its abundance, taste and health value. Mango juice is made from mango extract. So, investigation of mango juice is needed for evaluation its health value by determining different types of nutritive parameter and comparative studies. Our research deals with the investigation of 8 types of mango juices of different local and foreign companies available in the markets of Bangladesh for the determination of pH, moisture content, TSS, sugar content, fat, ascorbic acid, protein, acidity and ash content. All the parameters are determined by the conventional physical and chemical methods including Floch method, Kjeldal method. This study demonstrates that mango juices contain a considerable amount of different types of these nutritive factors. The results of this study were compared to the original mango extract which will be helpful for consumers to consider the nutritional and safety of mango juices.J. Environ. Sci. & Natural Resources, 8(1): 95-98 2015

The Anthropic Principle

1997 ◽  
Vol 9 (1) ◽  
pp. 63-90
Author(s):  
Karl W. Giberson ◽  
Keyword(s):  
Human Life ◽  
Anthropic Principle ◽  
Raw Material ◽  
Human Origins ◽  
Creation Story ◽  
Creation Myth ◽  
Biological Explanations ◽  
The Universe

The Anthropic Principle suggests that the universe may have been designed for human life. This anthropocentric, anti-Copernican, notion elicits a variety of responses from scientists, including some elaborate attempts to invalidate it by trying to show that there may be an infinity of alternative universes. These attempts may be challenged as unreasonably speculative and presumptive. What emerges is the suggestion that cosmology may at last be in possession of some raw material for a postmodern creation myth. If the Anthropic Principle can be integrated with biological explanations of human origins, and the result joined to the traditional Biblical Creation story, what emerges is a possible recovery of a religiously traditional, yet scientifically coherent, creation story for our generation.

Comparative Analysis of the Proteomic Profile of Cattle Hides that Produce Loose and Tight Leather using In-Gel Tryptic Digestion followed by LC-MS/MS

2020 ◽  
Vol 115 (11) ◽  
pp. 399-408
Author(s):  
Catherine Maidment ◽  
Meekyung Ahn ◽  
Rafea Naffa ◽  
Trevor Loo ◽  
Gillian Norris
Keyword(s):  
Type I Collagen ◽  
Raw Material ◽  
Type I ◽  
Collagen Structure ◽  
Proteomic Profile ◽  
Collagen Network ◽  
Collagen Concentration ◽  
Different Types ◽  
Molecular Components ◽  
First Time

Looseness is a defect found in leather that reduces its quality by causing a wrinkly appearance in the finished product, resulting in a reduction in its value. Earlier studies on loose leather using microscopy and Raman spectroscopy reported a change in the collagen structure of loose leather. In this study, proteomics was used to investigate the possible molecular causes of looseness in the raw material, the first time such a study has been carried out. Proteins extracted from two regions of raw hide using two different methods were analysed; those taken from the distal axilla, an area prone to looseness, and those taken from the backbone which is less prone to looseness. Analyses using 1DE-LC-MS/MS showed that although the overall collagen concentration was similar in both areas of the hide, the distribution of the different types of collagen differed.  Specifically, concentrations of type I collagen, and the collagen-associated proteoglycan decorin were lower in samples taken from the distal axilla, symptomatic of a collagen network with excess space seen for these samples using confocal microscopy. This study suggests a possible link between the molecular components of raw cattle hide and looseness and more importantly between the molecular components of skin and skin defects. There is therefore potential to develop biomarkers for looseness which will enable early preventative action.

Preparation of Cod Liver Residues and Vitamin B12 Concentrates

1954 ◽  
Vol 11 (4) ◽  
pp. 355-361 ◽  
Author(s):  
Beryl Truscott ◽  
D. G. Gage ◽  
P. L. Hoogland
Keyword(s):  
Vitamin B12 ◽  
Nutritive Value ◽  
Vitamin B ◽  
Sodium Bisulphite ◽  
Drum Drying ◽  
Different Types

As the first part of an investigation of the nutritive value of cod liver, two methods of preparation of cod liver residue were studied, as well as the effect of drum drying the residue, with and without the presence of sodium bisulphite, defatting the dried residue and extracting vitamin B12 from the dried residue.It was found that Vandenheuvel's method of preparation of residue produces very good results. The fresh residue could be dried without appreciable loss of vitamin B12 activity on a double drum dryer, operated with steam at 20 p.s.i.g. Sodium bisulphite afforded some protection during the drying. The most satisfactory results in defatting were obtained by extraction with dichloroethylene. Concentrates with vitamin B12 activity equivalent to 2–4 micrograms per milliliter were produced by extraction of dried, defatted residue with water and evaporation in vacuo.Five different types of residue were prepared for further studies.

scholarly journals Issues and Developments in Clinical trials of Traditional medicines

2020 ◽  
Vol 11 (4) ◽  
pp. 6663-6667
Author(s):  
Kamath Madhusudhan ◽  
Bhavana B. Bhat
Keyword(s):  
Clinical Trials ◽  
Human Life ◽  
Raw Material ◽  
Medical Sciences ◽  
Process Standardization ◽  
Traditional Medicines ◽  
Medicinal Value ◽  
Skilled Manpower ◽  
The Government ◽  
Life On Earth

Traditional medicines have been used since the beginning of human life on earth. Traditional medicines form a part of the household not only in India but also in western countries. According to WHO, traditional medicines are those extracts from plants which are of medicinal value. Around 80% of the world's population relies on traditional medicines for medicinal purposes or as neutraceuticals. There is a well-established procedure for conducting clinical trials of western medicine, but when in the case of traditional medicines, there are several obstacles in the path. Where traditional medicines are the oldest form of medicines used by human's specific issues like lack of infrastructure, lack of sponsors and lack of skilled manpower hinders the clinical trial process for traditional medicines. The articles focus on various issues for conducting clinical trials and the steps taken by the government to address these issues. Centres like the National Center for Complementary and Alternative Medicine, All India Institute of Medical Sciences are working rigorously to research traditional medicine to establish safety and efficacious data at par with modern medicines. Standardization of the collected raw material, in-process standardization and quality control check of the final product will further help in reducing the harmful adverse effects.

scholarly journals Main parameters influencing the plastic behavior of clays used for traditional ceramics production

2021 ◽  
Author(s):  
Hicham El Boudour El Idrissi
Keyword(s):  
Mineral Composition ◽  
Ceramic Industry ◽  
Raw Material ◽  
Plastic Behavior ◽  
Different Types ◽  
The Impact ◽  
The City ◽  
Traditional Ceramics ◽  
Clayey Materials ◽  
Clay Mineral Composition

This paper investigates the main parameters influencing the plastic behavior of clays used for traditional ceramics production. For this, twenty-six clayey pastes were selected from twelve traditional ceramic plants around the city of Marrakech (Morocco). According to the lithology, six different types of materials are used as raw material in the ceramic industry of this region. Emphasis is placed on the impact of the characteristics of these clayey materials upon the plastic behavior of these clays. The pastes were characterized through their consistency using the Atterberg limits. It has been concluded that the gain size, the mineralogical and the clay mineral composition and content, the effect of diagenesis and the presence of talc-pyrophyllite association play the most important role in the control of the plasticity behavior.

scholarly journals THE USE OF ENVIRONMENTAL WASTE IN THE ISSUE OF GREEN ECONOMY OF THE REGIONS

2021 ◽  
Author(s):  
M. Opara ◽  
Natalia Azarova
Keyword(s):  
Carbon Dioxide ◽  
Alternative Energy ◽  
Raw Materials ◽  
Human Life ◽  
Raw Material ◽  
Green Economy ◽  
Energy Sources ◽  
Alternative Energy Sources ◽  
Solid Liquid ◽  
State Of The Environment

Currently, an urgent issue is the preservation of the environment, the cyclical use of waste for the production of new products, the preservation and multiplication of the planet’s natural resources. After all, the quality of life of each person directly depends on the state of the environment and the factors that affect its preservation. These factors are an integral part of the development of a green economy. This article discusses the possibility of producing alternative energy sources, such as biofuels of three generations.The first generation is solid, liquid, and gaseous biofuels. Second-generation fuel is obtained from the biomass of plant and animal material residues, or grown crops. As an example, such a type of fuel as biogas, which consists of carbon dioxide and methane, and with its further processing, namely the separation of carbon dioxide, you can get biomethane. In the same way, such fuels as biodiesel and bioethanol can be obtained from the biological mass. And the most unusual raw material for the production of third-generation fuel is biofuel from algae. Unfortunately, the development of the green economy in Russia is taking slow steps, but at present this issue is being paid more attention. The development of technologies for obtaining alternative energy sources will allow us to produce not only new types of energy, but also to preserve the environment of our priceless planet, through the use of raw materials and waste that are not in demand in everyday human life.

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