scholarly journals Estrategias de asociatividad para la comercialización de productos agroecológicos

2021 ◽  
Vol 5 (e) ◽  
pp. 112-123
Author(s):  
Lizzie Verónica Pazmiño Guevara ◽  
◽  
Jorge Rolando Álvarez Tello ◽  
Keyword(s):  
Social Integration ◽  
Technological Innovation ◽  
Continuous Improvement ◽  
Economic Model ◽  
Agricultural Practices ◽  
Leading Role ◽  
Network Training ◽  
Comprehensive Development ◽  
Small Producers ◽  
Bibliographic Study

The associativity took a leading role, due to times of crisis, in this way it constituted a contribution to the problems of small producers in the cooperative and associative sector of the popular and solidarity economic model in the current market. This article is based on the analysis of strategies to promote the commercialization and marketing of agro-ecological foods that faced the new demands between producers and consumers. This work was developed with a theoretical character, for which an extensive bibliographic study of publications of the last five years was carried out, referring to associativity strategies. The results revealed the popular and solidarity sector investigated resorted to associativity as a collective model to increase their equitable competitiveness among the autonomous groups of small and medium producers. In addition, They adopted strategies of continuous improvement for cooperative work in a network, training and social integration, technological innovation and the change of agricultural practices. Hence, it is concluded that associativity constituted a strategy of fundamental importance towards the cooperative and comprehensive development of collective groups in the context investigated to be developed in the following article.

Knowledge Management and Continuous Improvement in a Private University from Lima, Peru [Gestión del Conocimiento y Mejora Continua en una Universidad Privada de Lima, Perú]

2021 ◽  
Vol 4 (2) ◽  
pp. 38-50
Author(s):  
Victoria Ysabel Bringas Rios
Keyword(s):  
Knowledge Management ◽  
Continuous Improvement ◽  
Significant Relationship ◽  
Success Factors ◽  
Private University ◽  
Cross Sectional ◽  
Leading Role ◽  
Statistical Program ◽  
Level Of Significance ◽  
The Relationship

Knowledge management and continuous improvement are key success factors that are applied in organizations independently; However, there is a significant relationship between the two, therefore organizations that seek to be leaders in their sector must analyze them together. Considering that universities have a leading role and must transcend the expectations of our society, I have considered it pertinent to carry out this article whose purpose is to establish the relationship between Knowledge Management and Continuous Improvement in a Private University from Lima, Peru. It has a quantitative approach because statistical analysis was used to test what was established in the hypotheses. The design is non-experimental, cross-sectional, since information is presented as it occurs in reality and in a given time, it is transectional, correlational, because it measures and evaluates the relationship between the variables. The sample is made up of 45 individuals between heads of areas and school coordinators, to whom a questionnaire with 32 questions was applied, whose data were processed in the statistical program SPSS version 25. Finally, the significant relationship between management of the knowledge and continuous improvement, obtaining a Spearman Rho, 0.730, at the 1% level of significance. Likewise, the findings affirm that the phases of creating, storing, applying and transferring knowledge also have a significant relationship with continuous improvement.

scholarly journals An empirical analysis of the impact of technological innovation on China’s total employment

2021 ◽  
Vol 235 ◽  
pp. 02042
Author(s):  
Peihua Li
Keyword(s):  
Growth Rate ◽  
Technological Innovation ◽  
Industrial Structure ◽  
Impulse Response Function ◽  
Destructive Effect ◽  
Total Employment ◽  
Promotion Effect ◽  
Leading Role ◽  
Long Run ◽  
The Impact

Technological innovation represented by artificial intelligence and 5G networks has developed rapidly, since the reform and opening up, especially in recent years. Technological innovation promotes the upgrading of industrial structure, promotes the increase of employment in emerging industries, at the same time, eliminate the workers in backward industries, which will have an impact on overall employment. Therefore, this paper studies the impact of technological innovation on the total employment of China from an empirical perspective. Total Factor Productivity (TFP) and TFP growth rate calculated by the Solow residual method are used as indicators of the level of technological innovation, and the long-term cointegration regression model and short-term impulse response function are established with the number of employees and employment growth rate as the dependent variables, respectively. The study found that, the impact of technological innovation on employment levels has a stable promotion effect in the long run; in the short run, there is a destructive effect at first, but as time goes by, this destructive mechanism gradually occupies the peak, and the creative mechanism begins to take effect. The leading role, technological innovation has a steady promotion effect on employment.

The Impact of Technology Advances on Strategy Formulation in Mobile Communications Networks

2011 ◽  
pp. 90-120
Author(s):  
Ioanna D. Constantiou ◽  
George C. Polyzos
Keyword(s):  
Technological Innovation ◽  
Mobile Communications ◽  
Network Connectivity ◽  
Strategy Formulation ◽  
Communications Networks ◽  
Wired Networks ◽  
Leading Role ◽  
Critical Issues ◽  
Impact Of Technology ◽  
The Impact

Over the last couple of years, we have been witnessing the process of convergence between wireless and wired networks, under intense technological innovation and rapid market evolution. Mobile operators are trying to maintain a leading role in the market as it evolves towards integration with the Internet. However, the development of a multitude of new services will require the growth of a whole new market for network connectivity, applications and content. In order to understand the business opportunities arising and the ensuing competitive dynamics, this chapter explores the evolution of key players’ business relationships and strategies along with a range of critical issues that will be faced by companies and regulators alike.

scholarly journals Social Integration of 6-7 Year-Old Children in a Handball Initiation Group

GYMNASIUM ◽  
2017 ◽  
Vol XVIII (1) ◽  
Author(s):  
Irina Sburlan ◽  
Gloria Rață
Keyword(s):  
Social Integration ◽  
Training Program ◽  
Interpersonal Relationships ◽  
Group Formation ◽  
Training Process ◽  
Test Analysis ◽  
The Creation ◽  
Bibliographic Study

This study is observatory and aims at approaching the training process in 6-7-year-old children in handball in terms of socialization and its main objective is the creation of interpersonal relationships between the team players. By using the bibliographic study, sociometric test, analysis and interpretation of the data collected from 20 children (10 girls and 10 boys aged 6-7 years) who were enrolled in a training program in which the group formation was intended to be achieved, we managed to validate the hypothesis according to which if we use in a 6-7-year-old group of children exercises for teaching handball, the level of social integration is improved. The conclusion emphasizes that the results to the second test prove the efficiency of the means of a collective nature.

scholarly journals Environmental Regulation, Technological Innovation and Development of Marine Fisheries—Evidence from Ten Coastal Regions in China

Fishes ◽  
2022 ◽  
Vol 7 (1) ◽  
pp. 20
Author(s):  
Yutong Li ◽  
Jiaojiao Kong ◽  
Jianyue Ji
Keyword(s):  
Environmental Regulation ◽  
Technological Innovation ◽  
Entropy Method ◽  
Mediating Effect ◽  
Marine Fisheries ◽  
Coastal Regions ◽  
Development Level ◽  
Comprehensive Development ◽  
Using Data ◽  
The Relationship

This study aims to examine the relationship between environmental regulation, technological innovation and the development of China’s marine fisheries. We make a theoretical overview of the relationship between environmental regulation, technological innovation and the development of marine fisheries. Using data from 10 coastal regions of China, we calculate the comprehensive development level of China’s marine fisheries in each region from 2009 to 2018 through the entropy method. Then, we use a double logit model to analyze the effects of environmental regulation and technological innovation on the development level of China’s marine fisheries, and further test the mediating effect of technological innovation. The results show that environmental regulations have a “U-shaped” effect on the development of China’s marine fisheries. Moreover, technological innovation is crucial in promoting the development of China’s marine fisheries. Further, we identify the mediating role of technological innovation, that is, environmental regulation affects the development of China’s marine fisheries by influencing technological innovation. These findings offer theoretical support for the development of China’s marine fisheries.

scholarly journals AN INTERDISCIPLINARY APPROACH AS A TOOL FOR CONTINUOUS IMPROVEMENT OF HEALTH SCIENCES IN THE PRACTICAL TRAINING OF DENTISTS ON THE EXAMPLE OF THE ZOOM PLATFORM

2021 ◽  
Vol 10 (34) ◽  
Author(s):  
V.S SERIKOV ◽  
Keyword(s):  
Continuous Improvement ◽  
Educational Program ◽  
Interdisciplinary Approach ◽  
Health Sciences ◽  
Practical Training ◽  
Level Of Satisfaction ◽  
Support Tools ◽  
Comprehensive Development ◽  
Virtual Platform ◽  
First Time

This research is devoted to the study of an interdisciplinary approach used in the basic dental education program aimed at improving the practical training of dentists. Based on academic data, a training program was developed, in which for the first time a course was set in an "interdisciplinary" mode using THE zoom virtual platform. The aim of the research is to analyze the interdisciplinary approach as a tool for continuous improvement of health Sciences in the practical training of dentists. In the course of the study, 100 students of the faculty of dentistry were surveyed to assess the perception of teaching, assess the level of satisfaction with the educational program for research projects and scientific activities in the practical training of future dentists. As a result, 98.3% of students agreed with the content of the distance learning course, 99.1% - with the results of the Exhibitor's work, 91.8% - with the support tools, and the satisfaction level was 96.4%. Thus, in the course of work, the perception of an "interdisciplinary" approach as a tool for continuous improvement is necessary to improve the practical training of dentists. The majority of students are satisfied with the course, which indicates a positive attitude and desire for comprehensive development among students based on the distance program.

scholarly journals A model to design effective Production Improvement Programs

2010 ◽  
Vol 8 (01) ◽  
Author(s):  
T Bautista ◽  
E M López Ortega ◽  
J Zubieta ◽  
S Macías
Keyword(s):  
Technological Innovation ◽  
Continuous Improvement ◽  
Productive Efficiency ◽  
National Committee ◽  
Continuous Improvement Process ◽  
Production Improvement ◽  
Successful Case ◽  
Improvement Programs ◽  
Problematic Situations ◽  
Natural Way

The objective of this paper is to present a model to design effective Production Improvement Programs (PIP) in order to contribute in the solution of the problematic situations generally faced by the Mexican manufacturing micro, small and mediumsized enterprises (M‐SME). In this proposal, we imply that facilitating their development is a natural way to improve their performance, especially in terms of productive efficiency. The study picked up empirical evidence from the Processes Reengineering Workshop (PRW), one of the leading services of the National Committee of Productivity and Technological Innovation (NCPTI) which is considered a Mexican successful case. We show through a comparative analysis that it is possible to have better programs when they follow a continuous improvement process involving the owner of the firm and workforce participation. Furthermore, we suggest a series of methods for planning, structuring and improvement according to the imitative, tacit and qualitative M‐SME specific competence.

The history of the formation of lean production as a concept of continuous improvement

2020 ◽  
pp. 8-17
Author(s):  
Larisa Guseva
Keyword(s):  
Continuous Improvement ◽  
Economic Model ◽  
Lean Production ◽  
Economic Effect ◽  
Historical Material ◽  
History Of ◽  
Modern Economic ◽  
Traditional Technologies

The article presents historical material that highlights the main stages of the development of the modern economic model of "lean production", which allows optimizing any process by means of traditional technologies without large investments to achieve a long-term, sustainable economic effect.

scholarly journals Strategic Brand Management in the Market

2021 ◽  
Vol 39 (5) ◽  
Author(s):  
Anatolii Mazaraki ◽  
Mykhailo Tarasiuk ◽  
Yuliia Solonenko ◽  
Oksana Galenko ◽  
Maryna Lysyniuk ◽  
...  
Keyword(s):  
Economic Model ◽  
Theoretical Basis ◽  
Management Strategy ◽  
Brand Management ◽  
Brand Strategy ◽  
Management Decisions ◽  
Leading Role ◽  
Brand Development ◽  
Development And Management

The modern market is characterized by ups and downs associated with both external negative influences and expectations, and with the structural restructuring of the market. The result of these transformations was the transformation of the methodological and practical foundations of the formation, functioning and development of marketing and advertising activities, the leading role among which is the development and management of the company's brand.The development and management of a brand, or the branding process in an enterprise should be strategic and holistic. The authors studied the theoretical basis for the development and promotion of a brand to the market and proposed directions for its improvement: an algorithm for creating a brand strategy and a comprehensive scheme for forming a strategy for the development and management of an enterprise brand. To assess the effectiveness of the brand management strategy, the authors proposed a system of indicators characterizing the process of brand development and management based on the BEES model, as well as a brand health diagram. The adequacy of the implementation of the proposed scheme for the formation of a strategy for the development and management of a brand of an enterprise is based on the fulfilment of specific requirements for an enterprise developing a brand, in particular, for the efficiency of the branding unit in its structure, forms and methods for assessing the rationality of management decisions, as well as for organizational and economic model of the enterprise in the market.

Study on the Demonstration of Seawater Desalination

2011 ◽  
Vol 183-185 ◽  
pp. 985-989 ◽  
Author(s):  
Ying Jie Dai ◽  
Tian Zhu Li ◽  
Run Qing Yang ◽  
De Li Chen ◽  
Li Long Yan ◽  
...  
Keyword(s):  
Power Plant ◽  
Circular Economy ◽  
Building Materials ◽  
High Efficiency ◽  
Sea Water ◽  
Raw Materials ◽  
Water Desalination ◽  
Leading Role ◽  
Industrial Chain ◽  
Comprehensive Development

In this study, the marine circular economy mode of marine industries was investigated by using utilization of Tianjin Beijiang Power Plant. Tianjin Beijiang Power Plant, taking the effective and circular utilization of resources as core, depending on the regional industrial advantage, expanding the industrial chain continually and making itself play the leading role, perfectly combines sea water desalination, salt making, salt chemical products, building materials and some other items, thereby making the wastes of by-products of former processes the raw materials of latter processes. In this way, the power plant has found a new road of circular economy characterized by maximum resource utilization, minimum waste discharge and optimal economic benefit. The project meets the 3R rules of circular economy, i.e. “high efficiency, low consumption and low pollution”, and its project combining electric power, water and salt is first-ever in China and a typical circular economy project and an ecological project as well, presenting an important demonstration significance and promotion value for the comprehensive development of circular economy.

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