scholarly journals Faba Bean Agronomic and Crop Physiology Research in Ethiopia

2021 ◽  
Author(s):  
Dereje Dobocha ◽  
Debela Bekele
Keyword(s):  
Grain Yield ◽  
Seed Yield ◽  
Faba Bean ◽  
Plant Density ◽  
Cropping Systems ◽  
Organic Fertilizer ◽  
Limiting Factors ◽  
Row Spacing ◽  
Crop Physiology ◽  
Arsi Zone

Faba bean is an important pulse crop in terms of protein source, area coverage, and volume of annual production in Ethiopia. The aim of this paper is to assess the agronomic and crop physiology investigations in the past two decades in Ethiopia. The production limiting factors of this crop are low input usage, natural disasters, depletion of macronutrients, and unavailability of essential nutrients. Phosphorus is among the main limiting nutrients in soil systems in Ethiopia. Seed yield and biomass yield of faba bean were increased from 1338 to 1974 kg/ha and from 3124 to 4446 kg/ha when phosphorous was changed from 0 to 52 kg/ha, respectively at Holeta whereas application of 40 kg P ha − 1 resulted in higher grain yield (6323 kg ha−1) and 3303 kg ha−1 at Lemu-Bilbilo and Bore highlands, respectively. The highest grain yield of 32 kg ha−1 was obtained from the application of 92 kg P2O5 ha−1 at Sekela district while application of 46 kg P2O5 ha−1 resulted in a substantial increase in seed yield over unfertilized plots on vertisols of Ambo. On the other hand, the results suggest that using starter nitrogen from 0 to 27 kg/ha has marginally increased faba bean yield but, a farther increase of nitrogen has indicated deteriorate of yield at Arsi zone. Proper plant populations play a crucial role in enhancing faba bean production. Planting faba bean at 30 cm × 15 cm spacing gave the highest grain yield in Duna district while it was 30 × 7.5 cm at vertisols of Ambo University research farm. Significantly higher seed yield (4222 kg/ha) was observed in the 40 cm inter-row spacing as compared to 50 cm inter-row spacing, which gave the lowest seed yield per hectare (3138 kg/ha) on fluvisols of Haramaya University. Intercropping and crop rotation are cropping systems that can increase soil fertility and crop yield. Intercropping of faba bean with barley at Debre Birhan increased land equivalent ratio than both crops when planted as sole. An additional income of 18.5% and 40% was gained than planting sole faba bean and wheat, respectively at Kulumsa. Faba bean can fix about 69 kg/ha nitrogen in Northern Ethiopia. Generally, the current review results showed that only limited studies in organic and bio fertilizer, plant density, and cropping systems were done on faba bean in Ethiopia. Hence, studies regarding soil acidity, organic fertilizer, and secondary plus micronutrient impacts on faba bean production and productivity along soil types and weather conditions need great attention in the future in Ethiopia.

scholarly journals Effect of Row Spacing and Plant Density on the Yield of Faba bean L. Under Very Differentiated Humidity Conditions

2021 ◽  
Vol 14 (1) ◽  
pp. 1
Author(s):  
Janusz Prusiński
Keyword(s):  
Air Temperature ◽  
Seed Yield ◽  
Faba Bean ◽  
Plant Density ◽  
Plant Traits ◽  
Row Spacing ◽  
Bean Seed ◽  
Total Rainfall ◽  
Yield Structure ◽  
Narrow Row

The research covered Polish low-tannin Faba bean ‘Albus’, and its yielding depending on the row spacing and plant density under very different humidity conditions across the research years. The mean multi-year faba bean seed yield was 4.01 t ha-1 and it was most correlated with the total rainfall in August and in June-August. Due to a considerable variation in the total rainfall and air temperature, the faba bean seed yield ranged from 0.69-2.14 t ha-1 in dry years (2018-2019) with high air temperature, from 6.64 to 6.59 ha-1 in humid years (2016-2017) with a considerably higher total rainfall and lower air temperature in June-August. There was no significant effect of the row spacing and plant density on the faba bean yielding, except for a significantly lower seed yield in 2019 following the application of the lowest plant density. Out of all the yield structure components, only the number of pods per plant for 60-75 plants per m2 was significantly lower than for 45 plants. The other yield structure components did not differ significantly due to the factors studied either, except for the LAI, the value of which for a narrow row spacing was significantly higher. There was found a significant correlation between all the plant traits and with the faba bean yield.

scholarly journals Spatial arrangement of maize plants aiming to maximize grain yield in the hybrid BRS-3046

2020 ◽  
pp. 1662-1669
Author(s):  
Marcus Willame Lopes Carvalho ◽  
Edson Alves Bastos ◽  
Milton José Cardoso ◽  
Aderson Soares de Andrade Junior ◽  
Carlos Antônio Ferreira de Sousa
Keyword(s):  
Grain Yield ◽  
Plant Density ◽  
Intercellular Co2 Concentration ◽  
Maximum Yield ◽  
Co2 Concentration ◽  
Spatial Arrangement ◽  
Co2 Assimilation ◽  
Linear Increase ◽  
Planting Density ◽  
Row Spacing

The objectives of this study were to: (i) evaluate the effect of different spatial arrangements on morpho-physiological characteristics and (ii) determine the optimal spatial arrangement to maximize grain yield of the maize hybrid BRS-3046 grown in the Mid-North region of Brazil. We tested two row spacings (0.5 and 1 m) and five plant densities (2, 4, 6, 8, 10 plants m-2), which corresponded to 10 different plant spatial arrangements. Different morphophysiological variables, gas exchange rates and grain yield were measured. The increased planting density led to a linear increase in LAI, regardless of row spacing, while the net CO2 assimilation rate increased until the density of 4 and 6 plants m-2, under a row spacing of 0.5 and 1.0 m, respectively. On the other hand, we found a linear reduction in the stomatal conductance with increasing planting density. The intercellular CO2 concentration and the transpiration rate were higher in the widest row spacing. The instantaneous efficiency of carboxylation, in turn, showed a slight increase up to the density of six plants m-2, then falling, regardless of row spacing. Increasing plant density resulted in a linear increase in plant height and ear insertion height, regardless of row spacing. However, it had an opposite effect on stem diameter. Grain yield, in turn, increased up to 7.3 plants m-2 at a row spacing of 0.5 m and 8 plants m-2 at a row spacing of 1.0 m. This spatial arrangement was considered as ideal for achieving maximum yield

scholarly journals Crop density and seed production of tall fescue (Festuca arundinacea Schreber). 1. Yield and plant development

1999 ◽  
Vol 79 (4) ◽  
pp. 535-541 ◽  
Author(s):  
N. A. Fairey ◽  
L. P. Lefkovitch
Keyword(s):  
Population Density ◽  
Seed Production ◽  
Seed Yield ◽  
Tall Fescue ◽  
Festuca Arundinacea ◽  
Plant Density ◽  
Initial Density ◽  
Row Spacing ◽  
Initial Population ◽  
Crop Density

A field study was conducted with tall fescue (Festuca arundinacea Schreber) to determine the effect of the initial population density and spatial arrangement of plants on crop development and seed yield. Individual seedling plants were transplanted at seven densities (1.6, 3.1, 6.3, 12.5, 25, 50, and 100 plants m−2) and three row spacings (20, 40, and 80 cm), and characteristics of seed production were determined for 3 yr (1991–1993). Over the 3 yr, heading commenced at dates differing by 15 d and was delayed, as density increased, by 8, 6, and 2 d, respectively, in the first, second, and third production years. The time of seed maturity differed among years (21 July to 4 August) but was generally unaffected by density or row spacing. In the first production year, seed yield increased with density up to 25 plants m−2 for each row spacing, then remained constant to at least 50 plants m−2 with both 20- or 40-cm rows; it decreased slightly at 100 plants m−2 with 20 cm rows. In the second production year, seed yield was relatively independent of plant density except that it decreased when the initial density was less than 6 plants m−2 with a row spacing of 80 cm, and tended to be greatest with the 40-cm row spacing at 6–25 plants m−2. In the third production year, seed yield was much lower than in the previous 2 yr but the pattern of response to the density and row spacing treatments was similar to that in the second production year. The seed yield of tall fescue can be optimized for at least 3 consecutive years by establishing an initial density of 20–100 plants m−2 in rows spaced 20–60 cm apart. If the maximization of first-year seed yield is a priority, then the initial establishment should be at a density of 25–50 plants m−2 in rows spaced 20–40 cm apart. Key words: Tall fescue, Festuca arundinacea Schreber, population density, plant spacing, seed production

Response of chickpea accession to row spacing and plant density on a vertisol on the Darling Downs, south-eastern Queensland. 1. Dry matter production and seed yield

1988 ◽  
Vol 28 (3) ◽  
pp. 367 ◽  
Author(s):  
DF Beech ◽  
GJ Leach
Keyword(s):  
Seed Yield ◽  
Plant Density ◽  
Nitrogen Concentration ◽  
Yield Potential ◽  
Row Spacing ◽  
Moisture Regime ◽  
South Eastern ◽  
Eastern Australia ◽  
Market Opportunities ◽  
Average Water

Six accessions of chickpea (Cicer arietinum L.), representing both desi and kabuli types, were grown at a range of row spacings (180-710 mm) in 3 experiments on a vertisol at Dalby, south-eastern Queensland to assess their adaptation and yield potential. Row spacing and sowing density (28-1 12 seeds m-2) were confounded in 2 experiments where intra-row density was constant, but were varied independently in the third. Differences in yield between accessions were either small or not significant in 1979, with above-average water availability (mean seed yield: 253 g m-2), and in 1980, when water was severely limited (mean seed yield: 79 and 120 g m-2 in the 2 experiments). However, the proportion of seed that was machine-harvestable was highest in the commercial cv. Tyson (71%), and also at the closest row spacing (83%). Seed nitrogen concentration was about 0.5% higher in cv. Tyson than in other accessions. It declined with an increase in row spacing and was associated with a higher proportion of small seeds. We conclude that there will be scope for alternatives to cv. Tyson as new market opportunities develop. Furthermore, the flexibility in its growth pattern makes chickpea well suited to the variable moisture regime of the wheatlands of subtropical eastern Australia.

Yield components of nodulated cowpea (Vigna unguiculata) and maize (Zea mays) plants grown with exogenous phosphorus in different cropping systems

2007 ◽  
Vol 47 (5) ◽  
pp. 583 ◽  
Author(s):  
Patrick A. Ndakidemi ◽  
Felix D. Dakora
Keyword(s):  
Grain Yield ◽  
Yield Components ◽  
Plant Density ◽  
Cropping Systems ◽  
Interactive Effect ◽  
Cropping System ◽  
Yield Component ◽  
Land Area ◽  
Cropping Seasons ◽  
Number Of Seeds

A 2-factorial experiment, involving three levels of phosphorus (0, 40, and 80 kg/ha) and four cropping systems (mono crop, maize–cowpea inter-row, maize–cowpea intra-row, and maize–cowpea intra-hole cropping) was conducted in the field for two consecutive years in 2003 and 2004 at Nietvoorbij (33°54′S, 18°14′E), Stellenbosch, South Africa. Plant density (number of plants per hectare) was 166 666 for sole cowpea, 111 111 for maize–cowpea inter-row, 55 555 for maize–cowpea intra-row and 55 555 for maize–cowpea intra-hole cropping. Applying 40 or 80 kg phosphorus (P)/ha significantly increased cowpea grain yields by 59–65% in 2003 and 44–55% in 2004. With maize, the increases in grain yield were 20–37% in 2003 and 48–55% in 2004 relative to the zero-P control. In both cropping seasons, the number of pod-bearing peduncles per plant, the number of pods per plant, the number of seeds per pod, and grain yield per cowpea plant were significantly increased with the application of exogenous P. In contrast, the number of pod-bearing peduncles per plant, the number of pods per plant, the number of seeds per pod, and the grain yield per plant were all significantly depressed by mixed culture relative to mono crop cowpea. There was also a significant interactive effect of P and cropping system on cowpea, such that, all cowpea yield components were generally lower in intercrop relative to mono crop. In all instances, the yield component of mono crop cowpea and, to some extent, inter-row cowpea, were markedly increased by the provision of 40 or 80 kg P/ha relative to the zero-P control. Intercropping maize with cowpea produced higher total yields per unit land area than the mono crop counterpart.

scholarly journals Depth and Sowing Rate as Factors Affecting the Development, Plant Density, Height and Yielding for Two Faba Bean (Vicia faba L. Var. Minor) Cultivars

Agriculture ◽  
2021 ◽  
Vol 11 (9) ◽  
pp. 820
Author(s):  
Waldemar Helios ◽  
Anna Jama-Rodzeńska ◽  
Magdalena Serafin-Andrzejewska ◽  
Andrzej Kotecki ◽  
Marcin Kozak ◽  
...  
Keyword(s):  
Plant Height ◽  
Seed Yield ◽  
Faba Bean ◽  
Plant Density ◽  
Higher Plants ◽  
Seed Productivity ◽  
Sowing Depth ◽  
Factors Affecting ◽  
Straw Yield ◽  
Vicia Faba L

Sowing depth and density are factors which affect development and yielding due to their influence on plants’ competition for water, light and nutrients. The aim of the present research was to evaluate the effect of sowing depth (5 and 8 cm) and density (45, 60, 75 seeds m2) on the development and yield of two morphotypes of faba bean. Higher plants were found at 8 cm sowing depth in 2011 and 2013, in turn, plant density before harvest, at 5 cm in 2011 and 8 cm in 2013. The greatest seed yield was observed while sowing shallower in 2011 (4.50 t ha−1) and 2012 (6.62 t ha−1), and deeper in 2013 (3.53 t ha−1). Cultivar played in important role in shaping plant height and seed yield in all years of the experiment, as well as in straw yield in 2012. Bobas characterized by the greatest seed productivity in all years of experiment compared to Granit, as well as quantity of straw yield in 2011 and 2012 (3.51 and 4.88 t ha−1, respectively) and therefore can be recommended for cultivation. Taking into account plant density before harvest in 2011–2013 as well as straw yield in 2011 and 2013, the most favorable sowing density is 75 seeds per m2.

scholarly journals THE EFFECT OF COMMERCIAL ORGANIC AND INORGANIC FERTILIZERS AND RHIZOBIUM INOCULATION ON YIELD AND YIELD COMPONENTS OF FABA BEAN (VICIA FABA L.) AND PEA (PISUM SATIVUM L.)

2020 ◽  
Vol 53 (3) ◽  
pp. 266-277
Author(s):  
F. BASDEMIR ◽  
S. ELIS ◽  
S. IPEKESEN ◽  
M. TUNC ◽  
B.T. BICER
Keyword(s):  
Grain Yield ◽  
Seed Yield ◽  
Faba Bean ◽  
Plant Biomass ◽  
Inorganic Nitrogen ◽  
Block Design ◽  
Organic Fertilizers ◽  
Inorganic Fertilizers ◽  
Biological Yield ◽  
Organic And Inorganic Fertilizers

This research was conducted to determine the effect of organic and inorganic fertilizers and bacteria inoculation on yield and its components on pea and faba bean in Dicle University Agricultural Faculty, Diyarbakir, Turkey, during 2018 and 2019 growing seasons. The experiment was laid out following a split-plot in completely randomized block design, with three replications. Fertilization treatments and cultivars were designed as main and sub factors, respectively. Data on plant height, plant biomass, pod weight, seed yield per plant, number of pods and number of seeds per plant, biological yield, seed yield and 100-seed weight were recorded at harvest. Number of nodules and nodule dry weight were record in flowering time. The effect of inorganic nitrogen, organic fertilizers and bacteria inoculation on grain yield, seed yield per plant, biological yield was significant at both pea and faba bean. Inorganic fertilizer (urea) was increased the grain yield (2147 kg/ha) and biological yield (4956 kg/ha) in faba bean, but close to control (2080 kg/ha and 4690 kg/ha). Organic-1, Organic-2 and bacteria treatments were decrease the grain yield and biological yield on pea and faba bean, and this decrease on pea was almost half over control. The effect of treatments on number of nodules per plant on pea and faba bean was significant. The highest number of nodules per plant on pea was in bacteria inoculation (125.9) and control (121.5), and differences among nitrogen (109.1), Organic-1 (97.3) and Organic-2 (109.3) treatments was no significant.

scholarly journals Sowing Systems as a Factor of Grain Yield in Sunflower Production

Poljoprivreda ◽  
2021 ◽  
Vol 27 (2) ◽  
pp. 84-90
Author(s):  
Anamarija Banaj ◽  
Đuro Banaj ◽  
Davor Petrović ◽  
Bojan Stipešević ◽  
Vjekoslav Tadić
Keyword(s):  
Grain Yield ◽  
Plant Density ◽  
Statistical Significance ◽  
Weak Acid ◽  
Row Spacing ◽  
Iso Standard ◽  
Grain Moisture ◽  
Silty Loam ◽  
Acid Reaction ◽  
Sowing Machine

The paper presents the results of a triennial study of the sowing system influence on the yied, grain weight per head, plant set per ha and of the grain moisture of a medium-early sunflower hybrid . Standard sowing was performed with the PSK OLT sowing machine at a row spacing amounting to 70 cm, while a twin row sowing was performed with the MaterMacc Twin Row-2 sowing machine at a row spacing of 22*48 cm. Both sowing machines were adjusted according to the ISO standard 7256/1 and 7256/2, with a high QFI index (PSK OLT: 96.32 %; MaterMacc Twin Row-2: 93.93 %). The research was conducted at the Gorjani Experimental Field on psudogley bearing the textured markings of a silty loam, with a weak acid reaction and a small amount of humus. An analysis of variance determined a statistical significance of the sowing system on the grain yield and the grain mass per sunflower head. Sowing in twin rows achieved the higher yields for all three research years : 19.59% in 2017, 19.11% in 2018, and 18.45% in 2019. Plant density was not statistically significantly affected by the sowing systems and vegetation year, but the grain moisture was statistically significantly different between the analyzed research years .

scholarly journals Effect of reduced spacing on relationship of physiological, morphological and productive traits of corn yield

2020 ◽  
pp. 1202-1208
Author(s):  
Luan de Oliveira Nascimento ◽  
Josimar Batista Ferreira ◽  
Gleisson de Oliveira Nascimento ◽  
Vanderley Borges dos Santos ◽  
Clemeson Silva de Souza ◽  
...  
Keyword(s):  
Grain Yield ◽  
Plant Density ◽  
Block Design ◽  
Net Photosynthesis ◽  
Row Spacing ◽  
Corn Yield ◽  
Maize Breeding ◽  
Corn Hybrids ◽  
Productive Traits ◽  
Relationship Of

Increasing corn grain production without devastating new forest areas is a viable alternative to controlling deforestation. However, increasing plant density in the area may alter plant morphophysiological and productive traits. The objective of this study was to characterize relationships between physiological, morphological and yield traits of corn plants, as well as the cause, effect and relationship of the traits on grain yield. The experiment was carried out in randomized complete block design with four replications. The corn hybrids (2B655PW, AG7088PRO3 and P4285YHR) were grown with row spacing of 40 cm, 60 cm, 80 cm, 95 cm. The evaluated traits physiological were: net photosynthesis (PN), stomatal conductance (Gs), intercellular concentration of CO2 (Ci), leaf transpiration (E), water use efficiency (WUE) and carboxylation efficiency (CE). The morphological were: plant height (PH) and ear insertion height (EIH), stem diameter (SD), and leaf area (LA) and the productive traits were the total number of ear per hectare (NE), number of grains per ear (NGE), grain mass per ear (GME), 100 grain weight (100GW) and grain yield (GY). The characteristics of maize hybrids cultivated in environment with reduced spacing (40cm, 60cm, 80cm, 95cm) of the 2016/2017 crop were investigated through the multicollinearity path analysis. The physiological, morphological and productive traits are considered sources of variation of cause and effect of corn yield in reduced spaced. This traits are essential for observations in maize breeding programs to obtain high yielding varieties in reduced spacing. In conclusion, the physiological (PN, CE, WUE, Ci, Gs), morphological (EIH, SD, LA) and productive (NE, GME) traits provide gains in maize grain yield via indirect selection when the crop is subjected to 40 cm row spacing.

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