Synthesis and Characterization of Feed-Grade Monocalcium Phosphate Ca(H2PO4)2·H2O from Oyster Shell

Oyster shells are considered as a byproduct or solid waste in mariculture or related food processing areas that face a major disposal problem at the landfill in coastal regions for sustainable development. Oyster shell is composed mostly of CaCO3, and it is also considered as a secondary source of calcium for various applications. In this paper, we extracted the calcium carbonate from oyster shell and used it as the source of calcium for the preparation of feed-grade monocalcium phosphate (MCP). The investigation shows that the heavy metal contents in oyster shells as well as in the synthesized MCP are extremely low, and the synthesized product meets the requirements for the European Union (EU) maximum limits applied for feed additives. The XRD, TG, and IR data analyses confirmed that the synthesized product is monocalcium phosphate.

PREPARATION OF FEED-GRADE MONOCALCIUM PHOSPHATE BY CRYSTALLIZATION IN AQUEOUS MEDIUM: CALCULATION AND EXPERIMENTS

In this paper, we present the results of calculation, and experiments for the preparation of feed-grade monocalcium phosphate by crystallization method in phosphoric acid solution. Some parameters influence to the production such as the reaction and crystallization temperature, the ratio of recycle mother liquor to reactant mixture have been investigated. The results show that the crystallization method in the preparation of monocalcium phosphate will give product with higher quality, less impurities that will be suitable for animal feed additives.

Reduced concentrations of limestone and monocalcium phosphate in diets without or with microbial phytase did not influence gastric pH, fecal score, or growth performance, but reduced bone ash and serum albumin in weanling pigs

An experiment was conducted to test the hypothesis that reducing limestone and monocalcium phosphate in diets for weanling pigs by lowering the concentration of Ca and P or by including microbial phytase in the diet will reduce stomach pH and fecal score and will improve growth performance of pigs. A total of 160 weanling pigs (5.75 ± 1.04 kg) were allotted to 4 corn-soybean meal-based diets in a completely randomized design with 5 pigs per pen. Diets for phase 1 (d 1 to 15) were formulated using a 2 × 2 factorial design with 2 concentrations of Ca and P (adequate or deficient levels of total Ca and digestible P) and 2 inclusion levels of phytase (0 or 2,000 units/kg feed). Phytase was assumed to release 0.16% total Ca and 0.11% digestible P. Common diets were fed in phases 2 (d 16 to 21) and 3 (d 22 to 35). Fecal scores were recorded in phase 1 and on d 15, gastric pH was measured and a blood sample and the right femur were collected from 1 pig per pen. Growth performance data were recorded within each phase. Results indicated that in phase 1, at deficient dietary Ca and P, pigs fed the diet with phytase had greater (P < 0.05) average daily gain (ADG) and gain to feed (G:F) compared with pigs fed the diet without phytase, but in diets with adequate levels of Ca and P, no effect of phytase inclusion was observed (interaction, P < 0.05). Without phytase, pigs fed the diet with deficient Ca and P had reduced (P < 0.05) G:F compared with pigs fed the diet with adequate Ca and P, but if phytase was included, there was no effect of Ca and P on G:F (interaction, P < 0.05). For phases 2 and 3, and from d 1 to 35, no differences among dietary treatments were observed for ADG or G:F. Bone ash was greater (P < 0.05) in pigs fed diets with adequate Ca and P than in pigs fed diets with deficient Ca and P, but no effect of phytase inclusion was observed on bone ash. Concentrations of Ca and P did not affect stomach pH or fecal score, but pigs fed diets with phytase tended (P < 0.10) to have reduced stomach pH and fecal score compared with pigs fed diets without phytase. Pigs fed diets with adequate Ca and P had greater (P < 0.05) albumin in serum than pigs fed the Ca- and P-deficient diets. In conclusion, phytase inclusion in phase 1 diets may reduce diarrhea, but lowering Ca and P does not reduce stomach pH or fecal score and decreases bone ash, although growth performance during the entire weanling period is not affected.

Estimation of Phosphorus and Nitrogen Waste in Rainbow Trout (Oncorhynchus mykiss, Walbaum, 1792) Diets Including Different Inorganic Phosphorus Sources

This study was conducted to evaluate the apparent availability and P and N excretion in rainbow trout (Oncorhynchus mykiss) using different inorganic phosphorus sources. With this goal, fish (153 ± 14.1 g) fed four inorganic P sources were assayed: monoammonium phosphate (MAP, NH4H2PO4), monosodium/monocalcium phosphate (SCP-2%, AQphos+, NaH2PO4/Ca(H2PO4)2·H2O in proportion 12/88), monosodium/monocalcium phosphate (SCP-5%, NaH2PO4/Ca(H2PO4)2·H2O in proportion 30/70) and monocalcium phosphate (MCP, Ca(H2PO4)2·H2O). Phosphorus (P) digestibility, in diets that included MAP and SCP-2% as inorganic phosphorus sources, were significantly higher than for SCP-5% and MCP sources. In relation to the P excretion pattern, independent of the diet, a peak at 6 h after feeding was registered, but at different levels depending on inorganic P sources. Fish fed an MAP diet excreted a higher amount of dissolved P in comparison with the rest of the inorganic P sources, although the total P losses were lower in MAP and SCP-2% (33.02% and 28.13, respectively) than in SCP-5% and MCP sources (43.35% and 47.83, respectively). Nitrogen (N) excretion was also studied, and the fish fed an SCP-5% diet provided lower values (15.8%) than MAP (28.0%). When N total wastes were calculated, SCP-2% and SCP-5% showed the lowest values (31.54 and 28.25%, respectively). In conclusion, based on P and N digestibility and excretion, the SCP-2% diet showed the best results from a nutritional and environmental point of view.

PSII-17 Phosphorus Release Values in Growing Pigs Fed Increments of Optiphos Plus Phytase in Pelleted Diets

The efficacy of phytase (Pase) from OptiPhos Plus G (Huvepharma, Peachtree City, GA) was compared to inorganic phosphorus (iP) supplements to assess phosphorus equivalency. In 6 replicate 28-d trials, 288 crossbred F2 (Duroc X LR X LW) pigs (20.0 kg, 6 pigs/pen, 48 pens) were randomly assigned to 1 of 8 diets. Pig sex was balanced within pens. Basal corn-soybean meal diets, formulated to exceed nutrient requirements except for Ca and P, supplied 1.30% lysine from the same amounts of all ingredients. Sand was used to balance variable amounts of monocalcium phosphate and limestone. Diets supplied either 0.061, 0.156, or 0.241% iP from monocalcium phosphate or increments of 250, 500, 750, 1,000 and 1,500 FTU/kg from Pase. All diets were pelleted (160°F, 2.5 tons/hr). The modified pellet durability index averaged 92.8% and 88.7% for all diets in each of 2 mixes. Non-linear growth responses to increments of iP and Pase were detected (P < 0.05). Using nonlinear regression models, maximum gain was calculated at 0.23% iP and 1144 FTU/kg Pase (equivalent to 0.31% available P or 0.38% STTD P). Likewise, from non-linear responses (P < 0.05), maximum response in whole-body bone mineral content (WBBMC) from analysis of dual energy x-ray absorptiometry scans were calculated at 1227 FTU/kg Pase. The maximum Pase response for WBBMC was below expectations and raised concerns for potential Ca limitations in diets at higher Pase supplements. Only linear WBBMC responses (P < 0.001) to iP levels were detected. Responses across iP and Pase treatments for femur bone mineral content reflected the same conclusions as responses to WBBMC. As growth responses to iP and Pase diets were non-linear, simple conversions of phytase activity to phosphorus release was not straight-forward. However, non-linear equations can predict economic values of target levels as a function of ingredient costs.

PREPARATION OF PHOSPHORIC FERTILIZER BASED ON PHYTOCOMPOSITION OF ZINC AND MONOCALCIUM PHOSPHATE

In this article the results of synthesis of monocalcium phosphate with a zinc phytocompound are considered. By studying the chemical interaction of monocalcium phosphate with a zinc phytocompound, studying their physicochemical and commercial properties, the optimal compositions of phosphorus fertilizers based on monocalcium phosphate with a zinc phytocompound have been determined. Considering the importance of phosphorus for the formation of plant tissue in increasing the productivity of agricultural crops, the main attention is paid to the assi-milation of phosphorus compounds by plants, which is of paramount importance. It is well known, that one of the main disadvantages of phosphorus fertilizers used in crop production is the low utilization rate of nutritive phosphorus pentoxide, which does not exceed 20-22%. The fact of the low utilization rate of nutritious phosphorus pentoxide in fertilizers is associated with its retrogradation in the soil with the formation of compounds not assimilated by plants. Agrochemical studies have established that phytocompounds increase the utilization rate of phosphorus-containing fertilizers.

Effects of Premating Calcium and Phosphorus Supplementation on Reproduction Efficiency of Grazing Yak Heifers

Reproductive efficiency is the main factor limiting yak production on the Tibet Plateau. The purpose of this study was to investigate the effect of supplementation with calcium chloride (CaCl) and monocalcium phosphate (MCP) for 30 days before breeding on body weight (BW) change, serum bone metabolism biomarkers, conception rate, and calving rate of grazing yaks. Ninety 3 year old yak heifers (153.05 ± 6.56 kg BW) were assigned to three treatments (n = 30 per treatment): grazing without supplementation (CONT), grazing plus calcium chloride supplementation (CaCl), and grazing plus monocalcium phosphate supplementation (MCP). Compared with the CONT group, supplementation with CaCl increased the serum concentrations of osteocalcin and decreased the alkaline phosphatase (ALP) levels (p < 0.05); supplementation with MCP increased the average daily gain (ADG), serum concentrations of phosphorus (P) and osteocalcin, conception rate, and calving rate (p < 0.05), whereas it decreased the serum concentrations of hydroxyproline, ALP, and calcitonin (p < 0.05). Both CaCl and MCP supplementation had no effect on serum calcium (Ca) concentration. The ADG, conception rate, and calving rate were higher in the MCP group than in the CaCl group (p < 0.05), while the serum concentrations of hydroxyproline and calcitonin were lower (p < 0.05). It could be concluded that premating supplementation with MCP increased the body weight gain and subsequent conception and calving rate of grazing yaks. Supplementation with MCP had a positive effect on body condition and bone metabolism, thus providing a better estrous condition for grazing yak heifers, which could contribute to enhancing reproduction efficiency.