Changes on epicuticular waxes and colour induced by ozone in blueberries (Vaccinium corymbosum L. ‘O’ Neal’)

Author(s):  
Gabriela Jaramillo Sánchez ◽  
Eunice V. Contigiani ◽  
Stella M. Alzamora ◽  
Patricio R. Santagapita
Planta Medica ◽  
2016 ◽  
Vol 81 (S 01) ◽  
pp. S1-S381
Author(s):  
MD López ◽  
P Jara ◽  
S Fischer ◽  
R Wilckens ◽  
H Serri ◽  
...  

HortScience ◽  
1998 ◽  
Vol 33 (3) ◽  
pp. 529a-529
Author(s):  
Rebecca L. Darnell ◽  
J.G. Williamson ◽  
T.A. Obreza

A high-density planting of three southern highbush cultivars was established in 1994 in southwest Florida to test the feasibility of a non-dormant blueberry production system. A non-dormant system involves continuous application of nitrogen throughout fall and winter, which enables the plants to avoid the normal dormancy cycle and the concomitant chilling requirement. Three nitrogen fertilizer rates and two organic soil amendments (muncipal solid waste compost and acidic peat) were evaluated for effects on maintaining plant growth in this system. In general, increasing N rates from 84 to 252 kg·ha–1 increased plant canopy volume, leaf retention, and rate of new vegetative budbreak. Plant height and volume were consistently greater for plants grown in the compost compared to the peat amendment, but there were no differences in leaf retention or vegetative budbreak between the two soil amendments. Flower bud density and fruit yield were increased in plants grown in the compost compared to the peat, while N rate had no effect on either. Plants in this non-dormant system have shown no deleterious growth effects, suggesting that establishing a blueberry planting in a warm winter climate is feasible under the described conditions.


2013 ◽  
Vol 63 (1) ◽  
pp. 174-184 ◽  
Author(s):  
Y. Ni ◽  
Y. -J. Guo ◽  
J. Wang ◽  
R. -E. Xia ◽  
X. -Q. Wang ◽  
...  

2021 ◽  
Vol 22 (5) ◽  
pp. 2481
Author(s):  
Jodi Callwood ◽  
Kalpalatha Melmaiee ◽  
Krishnanand P. Kulkarni ◽  
Amaranatha R. Vennapusa ◽  
Diarra Aicha ◽  
...  

Blueberries (Vaccinium spp.) are highly vulnerable to changing climatic conditions, especially increasing temperatures. To gain insight into mechanisms underpinning the response to heat stress, two blueberry species were subjected to heat stress for 6 and 9 h at 45 °C, and leaf samples were used to study the morpho-physiological and transcriptomic changes. As compared with Vaccinium corymbosum, Vaccinium darrowii exhibited thermal stress adaptation features such as small leaf size, parallel leaf orientation, waxy leaf coating, increased stomatal surface area, and stomatal closure. RNAseq analysis yielded ~135 million reads and identified 8305 differentially expressed genes (DEGs) during heat stress against the control samples. In V. corymbosum, 2861 and 4565 genes were differentially expressed at 6 and 9 h of heat stress, whereas in V. darrowii, 2516 and 3072 DEGs were differentially expressed at 6 and 9 h, respectively. Among the pathways, the protein processing in the endoplasmic reticulum (ER) was the highly enriched pathway in both the species: however, certain metabolic, fatty acid, photosynthesis-related, peroxisomal, and circadian rhythm pathways were enriched differently among the species. KEGG enrichment analysis of the DEGs revealed important biosynthesis and metabolic pathways crucial in response to heat stress. The GO terms enriched in both the species under heat stress were similar, but more DEGs were enriched for GO terms in V. darrowii than the V. corymbosum. Together, these results elucidate the differential response of morpho-physiological and molecular mechanisms used by both the blueberry species under heat stress, and help in understanding the complex mechanisms involved in heat stress tolerance.


Antioxidants ◽  
2020 ◽  
Vol 10 (1) ◽  
pp. 26
Author(s):  
Vigasini Subbiah ◽  
Biming Zhong ◽  
Malik A. Nawaz ◽  
Colin J. Barrow ◽  
Frank R. Dunshea ◽  
...  

Berries are grown worldwide with the most consumed berries being blackberries (Rubus spp.), blueberries (Vaccinium corymbosum), red raspberries (Rubus idaeus) and strawberries (Fragaria spp.). Berries are either consumed fresh, frozen, or processed into wines, juices, and jams. In recent times, researchers have focused their attention on berries due to their abundance in phenolic compounds. The current study aimed to evaluate the phenolic content and their antioxidant potential followed by characterization and quantification using LC-ESI-QTOF-MS/MS and HPLC-PDA. Blueberries were highest in TPC (2.93 ± 0.07 mg GAE/gf.w.) and TFC (70.31 ± 1.21 µg QE/gf.w.), whereas the blackberries had the highest content in TTC (11.32 ± 0.13 mg CE/gf.w.). Blueberries had the highest radical scavenging capacities for the DPPH (1.69 ± 0.09 mg AAE/gf.w.), FRAP (367.43 ± 3.09 µg AAE/gf.w.), TAC (1.47 ± 0.20 mg AAE/gf.w.) and ABTS was highest in strawberries (3.67 ± 0.14 mg AAE/gf.w.). LC-ESI-QTOF-MS/MS study identified a total of 65 compounds including 42 compounds in strawberries, 30 compounds in raspberries, 28 compounds in blueberries and 21 compounds in blackberries. The HPLC-PDA quantification observed phenolic acid (p-hydroxybenzoic) and flavonoid (quercetin-3-rhamnoside) higher in blueberries compared to other berries. Our study showed the presence of phenolic acids and provides information to be utilized as an ingredient in food, pharmaceutical and nutraceutical industries.


1904 ◽  
Vol 36 (5) ◽  
pp. 136-136
Author(s):  
John H ◽  
H. Cook

On the 6th of June 1903, we found a Thecla caterpillar unknown to us feeding openly upon the berries of Vaccinium corymbosum. Its general colour was bright yellowish-green, which served to render it comparatively inconspicuous while feeding in the midst of a cluster of the unripe fruit. A faint, draker, dorsal stripe and a very minute coral-red spot in the middle of each segment, just above the lateral fold, were the only markings. The head was of a uniform light brown, and the body was clothed with short pile. Length, 12 mm.


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