Anthropogenic gadolinium in tap water and in tap water-based beverages from fast-food franchises in six major cities in Germany

2019 ◽  
Vol 687 ◽  
pp. 1401-1408 ◽  
Author(s):  
Katja Schmidt ◽  
Michael Bau ◽  
Gila Merschel ◽  
Nathalie Tepe
2019 ◽  
Vol 99 (99) ◽  
pp. 110-126
Author(s):  
Michael Symons ◽  
Marion Maddox

Incessant marketing generates a concomitant reassurance: nothing is asked but purchasing. The desperation of sales might be reasonably expected to protect consumers from further complications. This consolation of profit helps explain a wide range of otherwise surprising preferences – for commercially bottled over tap water, for example. As a case study, this paper investigates the success of formulaic, fast food over riskier and possibly more rewarding restaurants. Predictable food – 'Do you want fries with that?' – and stilted interactions – 'Have a nice day' – congeal into a multimodal text announcing that profit is pursued, to the exclusion of any other demands. In another example, the extraordinary growth of so-called megachurches, as other forms of organised Christianity decline, attests the power of deliberately appropriating marketing culture. The self-styled pastorpreneurs' constant appeal for funds reassures newcomers that, only payment being wanted, these churches uniquely present no unanticipated challenge. Finally, marketing's surreal hammering of capitalism's simple demand helps explain how an obsessive artist of 'the deal' might have been welcomed as US president.


2010 ◽  
Vol 21 (4) ◽  
pp. 395-407 ◽  
Author(s):  
David R Huber ◽  
Benjamin C Blount ◽  
David T Mage ◽  
Frank J Letkiewicz ◽  
Amit Kumar ◽  
...  

2020 ◽  
Vol 9 (2) ◽  
pp. 337-343
Author(s):  
Maximilian Wohlschläger ◽  
Martin Versen

Abstract. Plastic waste is one of the biggest growing factors contributing to environmental pollution. So far there has been no established method to detect and identify plastics in environmental matrices. Thus, a method based on their characteristic fluorescence behavior is used to investigate whether plastics can be detected and identified in tap water under laboratory conditions. The experiments show that the identification of plastics as a function of water depth is possible. As the identification becomes more difficult with higher water depths, investigations with a highly sensitive imaging method were carried out to obtain an areal integration of the fluorescent light and thus better results.


Materials ◽  
2020 ◽  
Vol 13 (6) ◽  
pp. 1467
Author(s):  
Salman Siddique ◽  
Jeong Gook Jang

The aim of the present study is to investigate the potential of sea water as a feasible alternative to produce alkali-activated fly ash material. The alkali-activated fly ash binder was fabricated by employing conventional pure water, tap water, and sea water based alkali activating solution. The characteristics of alkali-activated materials were examined by employing compressive strength, mercury intrusion porosimetry, XRD, FT-IR, and 29Si NMR along with ion chromatography for chloride immobilization. The results provided new insights demonstrating that sea water can be effectively used to produce alkali activated fly ash material. The presence of chloride in sea water contributed to increase compressive strength, refine microstructure, and mineralogical characteristics. Furthermore, a higher degree of polymerization on the sea water-based sample was observed by FT-IR and 29Si NMR analysis. However, the higher amount of free chloride ion even after immobilization in sea water-based alkali-activated material, should be considered before application in reinforced structural elements.


2021 ◽  
Vol 73 (06) ◽  
pp. 60-61
Author(s):  
Chris Carpenter

This article, written by JPT Technology Editor Chris Carpenter, contains highlights of paper SPE 201611, “A Pilot-Scale Evaluation of Natural-Gas-Based Foam at Elevated Pressure and Temperature Conditions,” by Griffin Beck, Swanand Bhagwat, and Carolyn Day, Southwest Research Institute, et al., prepared for the 2020 SPE Annual Technical Conference and Exhibition, originally scheduled to be held in Denver, 5–7 October. The paper has not been peer reviewed. The complete paper presents recent results from a rigorous pilot-scale demonstration of natural-gas (NG) foam over a range of operating scenarios relevant to surface and bottomhole conditions with a variety of base-fluid mixtures. The NG foams explored in these investigations exhibited typical shear-thinning behavior observed in rheological studies of nitrogen- (N2) and carbon-dioxide- (CO2) based foams. The measured viscosity and observed stability indicate that NG foams are well-suited for fracturing applications. Test Facilities Two test facilities were used to explore properties of NG foams at a variety of relevant operating conditions to determine whether NG foam is a suitable alternative to typical water-based fracturing fluids. Pilot-Scale Foam-Test Facility. The pilot-scale foam-test facility (PFTF) is a single-pass pilot plant used to generate and characterize foams at conditions relevant to surface and reservoir conditions. The facility is capable of generating aqueous and oil-based foams using a variety of gases for the internal phase [e.g., methane (CH4), N2, and CO2]. Foams can be characterized at pressures up to 7,500 psi and temperatures up to 300°F. A key benefit of the PFTF is that it can be used to demonstrate new or challenging foaming processes before large-scale or field demonstrations. Further, these processes can be evaluated at conditions relevant to the final application. The test facility consists of three subsystems: a base-fluid system to pressurize and heat the liquid/viscosifier/surfactant mixture, a gas system to pressurize and heat the liquefied gas stream, and the foam test sections to measure various fluid properties of the NG foam. Laboratory Foam-Test Facility. Tests performed on the PFTF were limited to foams generated with pure CH4 and tap water. Additional laboratory tests were conducted to investigate the effects of multiconstituent natural gas mixtures and produced water on foam stability. For these tests, the aqueous base fluid for the foam half-life and foam rheology experiments was prepared from either de-ionized water, tap water, or a synthetic produced water based on a water sample from the Permian Basin. Foam fracturing fluids also typically contain a gelling agent and a foaming agent. The gel was prepared by slow addition of guar to a stirred water sample followed by 30 minutes of mixing to ensure complete hydration. The foaming agent was added and stirred in gently. Three foaming agents were used in this study: anionic Foamer A, nonionic Foamer B, and zwitterionic Foamer C.


Chemosphere ◽  
2013 ◽  
Vol 90 (1) ◽  
pp. 36-41 ◽  
Author(s):  
Christian Eschauzier ◽  
Maria Hoppe ◽  
Martin Schlummer ◽  
Pim de Voogt

2007 ◽  
Vol 55 (5) ◽  
pp. 257-263 ◽  
Author(s):  
G.A. Burlingame ◽  
E.D. Mackey

Customers are sensitive to the flavour of water. Customers evaluate drinking water based on their expectations, on experiences with their usual drinking water and on experiences with alternative waters. The Philadelphia Water Department provides one example of success in developing a better understanding of customer perceptions and attitudes about tap water taste and odour. Philadelphia found that customers do communicate in ways that water utilities can understand. Water utilities can enhance that communication and collect useful data. In addition, water utilities can characterise their tap water flavour, track it for changes and correlate changes to customer complaints.


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