scholarly journals Sleep duration and eating behaviours are associated with body composition in 5-year-old children: Findings from the ROLO longitudinal birth cohort study

2021 ◽  
pp. 1-30
Author(s):  
Anna Delahunt ◽  
Marie C Conway ◽  
Ciara McDonnell ◽  
Sharleen L O Reilly ◽  
Linda M O Keeffe ◽  
...  
Keyword(s):  
Body Composition ◽  
Sleep Duration ◽  
Eating Behaviour ◽  
Overweight And Obesity ◽  
Abdominal Circumference ◽  
Birth Cohort Study ◽  
Eating Behaviours ◽  
Sleep Habits ◽  
Cross Sectional ◽  
Skinfold Measurements

Abstract Inadequate sleep and poor eating behaviours are associated with higher risk of childhood overweight and obesity. Less is known about the influence sleep has on eating behaviours and consequently body composition. Furthermore, whether associations differ in boys and girls has not been investigated extensively. We investigate associations between sleep, eating behaviours and body composition in cross sectional analysis of 5-year-old children. Weight, height, body mass index (BMI), mid upper arm circumference (MUAC), abdominal circumference (AC) and skinfold measurements were obtained. Maternal reported information on child’s eating behaviour and sleep habits were collected using validated questionnaires. Multiple linear regression examined associations between sleep, eating behaviours and body composition. Sleep duration was negatively associated with BMI, with 1-hour greater sleep duration associated with 0.24 kg/m2 (B=0.24, CI= −0.42, −0.03, p=0.026) lower BMI and 0.21cm lower (B=−0.21, CI= −0.41, −0.02, p=0.035) MUAC. When stratified by sex, girls showed stronger inverse associations between sleep duration (hrs) and BMI (kg/m2) (B=−0.32; CI= −0.60, −0.04, p= 0.024), MUAC (cm) (B=−0.29; CI= −0.58,0.000, p=0.05) and AC (cm) (B=−1.10; CI= −1.85, −0.21, p=0.014) than boys. Positive associations for ‘Enjoys Food’ and ‘Food Responsiveness’ with BMI, MUAC and AC were observed in girls only. Inverse associations between sleep duration and ‘Emotional Undereating’ and ‘Food Fussiness’ were observed in both sexes, although stronger in boys. Sleep duration did not mediate the relationship between eating behaviours and BMI. Further exploration is required to understand how sleep impacts eating behaviours and consequently body composition and how sex influences this relationship.

scholarly journals Is late bedtime an overlooked sleep behaviour? Investigating associations between sleep timing, sleep duration and eating behaviours in adolescence and adulthood

2020 ◽  
pp. 1-7
Author(s):  
Anna H Grummon ◽  
Rebeccah L Sokol ◽  
Leslie A Lytle
Keyword(s):  
Emerging Adults ◽  
Sleep Duration ◽  
Fast Food ◽  
Developmental Stages ◽  
Eating Behaviour ◽  
Adult Health ◽  
Eating Behaviours ◽  
Cross Sectional ◽  
Sugar Sweetened Beverage ◽  
National Probability Sample

Abstract Objective: To examine whether bedtime is associated with usual sleep duration and eating behaviour among adolescents, emerging adults and young adults. Design: Cross-sectional multivariable regression models, stratified by developmental stage, to examine: (1) association between bedtime and sleep duration and (2) associations between bedtime and specific eating behaviours at each developmental period, controlling for sleep duration. All models adjusted for sociodemographic characteristics, depressive symptoms and screen time behaviours. Setting: National Longitudinal Study of Adolescent to Adult Health, waves I–IV, USA. Participants: A national probability sample surveyed in adolescence (aged 12–18 years, wave I: 1994–1995, n 13 048 and wave II: 1996, n 9438), emerging adulthood (aged 18–24 years, wave III: 2001–2002, n 9424) and young adulthood (aged 24–34 years, wave IV: 2008, n 10 410). Results: Later bedtime was associated with shorter sleep duration in all developmental stages, such that a 1-h delay in bedtime was associated with 14–33 fewer minutes of sleep per night (Ps < 0·001). Later bedtime was also associated with lower odds of consuming healthier foods (i.e. fruits, vegetables; range of adjusted OR (AOR), 0·82–0·93, Ps < 0·05) and higher odds of consuming less healthy foods and beverages (i.e. soda, pizza, desserts and sweets; range of AOR, 1·07–1·09, Ps < 0·05). Later bedtime was also associated with more frequent fast-food consumption and higher sugar-sweetened beverage consumption (Ps < 0·05). Conclusions: Later bedtime was associated with shorter sleep duration and less healthy eating behaviours. Bedtime may be a novel behaviour to address in interventions aiming to improve sleep duration and dietary intake.

scholarly journals The Role of Health-related Behaviors in Gestational Weight Gain among Women with Overweight and Obesity: A Cross-sectional Analysis

2020 ◽  
Vol 42 (06) ◽  
pp. 316-324
Author(s):  
Daiane Sofia Morais Paulino ◽  
Maira Pinho-Pompeu ◽  
Fernanda Raikov ◽  
Juliana Vasconcellos Freitas-Jesus ◽  
Helymar Costa Machado ◽  
...  
Keyword(s):  
Weight Gain ◽  
Sleep Duration ◽  
Gestational Weight Gain ◽  
Overweight And Obesity ◽  
The Body ◽  
Stepwise Logistic Regression ◽  
Cross Sectional ◽  
Gestational Weight ◽  
Health Related Behaviors ◽  
Health Related

Abstract Objective To evaluate the influence of health-related behaviors including food intake, physical activity, sleep time, smoking habits, stress, depression, and optimism on excessive gestational weight gain (GWG) among women with overweight and obesity. Methods A cross-sectional study was conducted at the Women's Hospital of the Universidade de Campinas, Campinas, state of São Paulo, Brazil, with 386 mediate postpartum women that fit the inclusion criteria of ≥ 19 years old, first prenatal care visit at or before 14 weeks, and single live baby. Dietary habits, physical exercise practice, sleep duration, smoking and alcohol habits were self-reported. Psychosocial history was evaluated using the Edinburgh Postpartum Depression Scale (EPDS), Perceived Stress Scale (PSS), and Life Orientation Test-Revised (LOT-R). Sociodemographic, obstetric, anthropometric, and neonatal data were retrieved from medical records. Descriptive statistics and stepwise logistic regression were performed. Results The prevalence of overweight and obesity was 29.27% and 24.61%, respectively, according to the body mass index (BMI). Excessive GWG was observed in 47.79% of women with overweight and in 45.26% of women with obesity. Excessive GWG among overweight and obese women was associated with inadequate vegetable and bean consumption (odds ratio [OR] = 2.95, 95% confidence interval [CI]: 1.35–6.46 and OR = 1.91; 95%CI: 1.01–3.63, respectively) and stress (OR = 1.63; 95%CI 1.01–2.64). After adjustment by maternal age, multiparity, sleep duration, smoking, and alcohol intake, we found that stress (PSS ≥ 20) was associated with excessive GWG in women with overweight or obesity (OR: 1.75; 95%CI: 1.03–2.96). Conclusion Among women with overweight and obesity, stress is the main variable associated with excessive GWG. Inadequate vegetables and beans consumption also showed association with excessive GWG.

scholarly journals 25-Hydroxyvitamin D Status and Its Association with Sleep Duration in Chinese Schoolchildren

Nutrients ◽  
2018 ◽  
Vol 10 (8) ◽  
pp. 1013 ◽  
Author(s):  
Qing-Hai Gong ◽  
Si-Xuan Li ◽  
Hui Li ◽  
Qi Chen ◽  
Xiao-Yong Li ◽  
...  
Keyword(s):  
Sleep Duration ◽  
Cross Sectional Study ◽  
Chinese Adolescents ◽  
Sleep Habits ◽  
Cross Sectional ◽  
Hydroxyvitamin D ◽  
School Based ◽  
Health Related ◽  
25 Hydroxyvitamin D ◽  
D 20

Objective: To examine the association between 25-Hydroxyvitamin D (25(OH)D) levels and sleep duration among Chinese adolescents. Subjects and methods: A school-based cross-sectional study was conducted among Chinese adolescents in 2017. Data on a total of 800 adolescents aged 8–14 years was used for this study. Anthropometric measurements such as height and weight were measured by trained research staff. Serum 25(OH)D and lipids were measured in the laboratory. Sleep habits and other health-related behaviors were tested by questionnaire. Results: 25(OH)D levels were significantly positively correlated with sleep duration (r = 0.11, p < 0.05). In multivariate logistic regression analyses, insufficiency/deficiency of vitamin D (25(OH)D ≤ 20 ng/mL) was significantly associated with increased probability of short sleep (AOR = 1.67, 95% CI = 1.14–2.43). Conclusions: Low 25(OH)D levels were independently associated with the risk of insufficient sleep in Chinese adolescents.

scholarly journals Association between objectively measured body composition, sleep parameters and physical activity in preschool children: a cross-sectional study

BMJ Open ◽  
2021 ◽  
Vol 11 (1) ◽  
pp. e042669
Author(s):  
Justyna Wyszyńska ◽  
Piotr Matłosz ◽  
Muhammad Asif ◽  
Agnieszka Szybisty ◽  
Paweł Lenik ◽  
...  
Keyword(s):  
Physical Activity ◽  
Body Composition ◽  
Preschool Children ◽  
Muscle Mass ◽  
Sleep Duration ◽  
Cross Sectional Study ◽  
Sectional Study ◽  
Cross Sectional ◽  
Sleep Parameters ◽  
Objectively Measured

ObjectiveAssociations between self-reported sleep duration and obesity indices in children are well recognised; however, there are no studies on associations between objectively measured other sleep parameters and physical activity with body composition in preschoolers. Therefore, the aim of this study was to determine the associations between sleep parameters and moderate-to-vigorous physical activity (MVPA) with body composition indices in preschoolers using objective measures.DesignA cross-sectional study.ParticipantsThe study group consisted of 676 children aged 5–6 years, who were enrolled in kindergartens in the 2017/2018 school year.Outcome measuresSleep parameters and MVPA were measured using accelerometers for 7 days. Bioelectrical impedance analysis was used to estimate body composition.ResultsSleep duration and sleep efficiency were inversely associated with body fat percentage (BFP) (β=−0.013 and β from –0.311 to −0.359, respectively) and body mass index (BMI) (β from −0.005 to −0.006 and from −0.105 to –0.121, respectively), and directly associated with fat-free mass (FFM) (β from 0.010 to 0.011 and from 0.245 to 0.271, respectively) and muscle mass (β from 0.012 to 0.012 and from 0.277 to 0.307, respectively) in unadjusted and adjusted models. BFP was inversely associated with MVPA and positively associated with number of awakenings and sleep periods. Number of sleep periods was inversely associated with FFM, and positively with BMI and muscle mass. Correlation matrix indicated significant correlation between BFP, FFM and muscle mass with sleep duration, sleep efficiency, number of sleep periods and MVPA.ConclusionsPeriodic assessment of sleep parameters and MVPA in relation to body composition in preschool children may be considered, especially in those who are at risk for obesity.

scholarly journals Association Between Dietary Consumption, Anthropometric Measures And Body Composition Of Rural And Urban Ghanaian Adults; A Comparative Cross Sectional Study.

2019 ◽  
Author(s):  
Nana Ama Frimpomaa Agyapong ◽  
Reginald Adjetey Annan ◽  
Charles Apprey ◽  
Linda Nana Esi Aduku ◽  
Catherina Elizabeth Swart
Keyword(s):  
Physical Activity ◽  
Body Composition ◽  
Multinomial Logistic Regression ◽  
Overweight And Obesity ◽  
P Value ◽  
Obesity Prevalence ◽  
Anthropometric Measures ◽  
Cross Sectional ◽  
Dietary Consumption ◽  
Rural And Urban

Abstract Background: Overweight and obesity have become threats to public health in all regions across the globe. Policies to regulate the food environment and promote healthy food consumption can reduce the prevalence obesity but in Ghana there is not enough data to elicit a policy response. This study assessed the association between dietary consumption, anthropometric measures, body composition and physical activity among rural and urban Ghanaian adults. Methods: This was a cross-sectional study involving 565 Ghanaian adults. Structured questionnaires were used to collect socio-demographic information. Dietary consumption was assessed using household food frequency questionnaire and 24-hour recall. Height, weight, BMI, waist circumference and body composition of all participants were also measured. The World Health Organization’s Global Physical Activity Questionnaire (GPAQ) was used to assess physical activity levels. Mann Whitney U test was used to analyze differences in anthropometric measurements, body composition and dietary consumption among rural and urban participants. Principal component analysis was used to analyze household food frequency data and nutrient analysis template was used to analyze 24-hour recall. Chi-square was used to measure differences in obesity prevalence by community and gender. Multinomial logistic regression was used to model the risk factors associated with obesity. Results: The prevalence of overweight and obesity using BMI were 29.9 and 22.9 respectively. The use of waist circumference measurement resulted in the highest overall obesity prevalence of 41.5%. Prevalence of obesity was higher among females compared to males across all measures with the exception of visceral fat that showed no significant difference. Four different patterns were derived from principal component analysis. Among urban participants, component 3 (staple pattern) showed a significant negative correlation with visceral fat (r -0.186, p-value 0.013) and BMI (r -0.163, p-value 0.029). Multinomial logistic regression showed that males (AOR 19.715, CI 9.723-39.978, p-value < 0.001) had higher odds of being of normal weight compared to females. Conclusion: Prevalence of overweight and obesity continue to rise in Ghana, especially among females. Public education and screening as well as interventions that regulate the food environment and make affordable and available healthy food options are needed to control the rise in obesity prevalence.

scholarly journals Sleep Duration Trajectories and Body Composition in Adolescents: Prospective Birth Cohort Study

PLoS ONE ◽  
2016 ◽  
Vol 11 (3) ◽  
pp. e0152348 ◽  
Author(s):  
Antônio Augusto Schäfer ◽  
Marlos Rodrigues Domingues ◽  
Darren Lawrence Dahly ◽  
Fernanda Oliveira Meller ◽  
Helen Gonçalves ◽  
...  
Keyword(s):  
Body Composition ◽  
Cohort Study ◽  
Birth Cohort ◽  
Sleep Duration ◽  
Birth Cohort Study ◽  
Prospective Birth Cohort ◽  
Prospective Birth Cohort Study

scholarly journals Comparison and agreement of criteria for the BMI classification of physically active elderly women living in the Backlands, semi-arid Region

2017 ◽  
Vol 27 (3) ◽  
pp. 342 ◽  
Author(s):  
Marcelo De Maio Nascimento ◽  
Luiz Gabriel Dantas Pereira ◽  
Phillipe Ramon Nogueira Cordeiro ◽  
Luciana Márcia Gomes de Araújo
Keyword(s):  
Nutritional Status ◽  
Health Risk ◽  
Elderly Women ◽  
Kappa Statistic ◽  
Normal Weight ◽  
Overweight And Obesity ◽  
The Body ◽  
World Health ◽  
Abdominal Circumference ◽  
Cross Sectional

Introduction: The study of the nutritional status of the elderly deserves attention, since there is no consensus on the criteria for the evaluation of the Body Mass Index (BMI) of this population.Objective: To evaluate the nutritional status of elderly women practicing regular physical exercises, as well as to compare the World Health Organization (WHO) and Lipschitz criteria to the identification of health risk and to examine their agreement.Methods: Descriptive cross-sectional study with 76 elderly women in physical exercise groups in Petrolina-PE. The nutritional status was obtained by the calculation of BMI according to WHO and Lipschitz criteria. The analysis of Variance (ANOVA) was used to compare the variables, followed by Tukey post hoc. The Kappa statistic established the agreement between the BMI criteria, the Spearman coefficient determined the correlation between BMI and abdominal circumference (AC).Results: Elderly patients aged 60-79 years were classified as being overweight by WHO and eutrophic by Lipschitz. Octogenarian demonstrated eutrophy, according to the criterion of Lipschitz, WHO diverged for this group between thinness and eutrophy. There was a weak agreement between both criteria, Kappa (0.232, p = 0.002) and a strong correlation between BMI and CA (r = 0.722, p <0.001).Conclusion: There was a divergence between the WHO and Lipschitz criteria. The WHO proved to be more sensitive to identifying overweight and obesity and Lipschitz's normal weight and malnutrition. The CA measure was more competent to detect health risk, especially in elderly eutrophic women.

scholarly journals Body fatness or anthropometry for assessment of unhealthy weight status? Comparison between methods in South African children and adolescents

2012 ◽  
Vol 16 (11) ◽  
pp. 2005-2013 ◽  
Author(s):  
Eva Craig ◽  
John Reilly ◽  
Ruth Bland
Keyword(s):  
Body Composition ◽  
Children And Adolescents ◽  
Body Fat ◽  
Weight Status ◽  
Cross Sectional Study ◽  
Overweight And Obesity ◽  
Sectional Study ◽  
Cross Sectional ◽  
Body Fatness ◽  
Unhealthy Weight

AbstractObjectiveA variety of methods are available for defining undernutrition (thinness/underweight/under-fat) and overnutrition (overweight/obesity/over-fat). The extent to which these definitions agree is unclear. The present cross-sectional study aimed to assess agreement between widely used methods of assessing nutritional status in children and adolescents, and to examine the benefit of body composition estimates.DesignThe main objective of the cross-sectional study was to assess underweight, overweight and obesity using four methods: (i) BMI-for-age using WHO (2007) reference data; (ii) BMI-for-age using Cole et al. and International Obesity Taskforce cut-offs; (iii) weight-for-age using the National Centre for Health Statistics/WHO growth reference 1977; and (iv) body fat percentage estimated by bio-impedance (body fat reference curves for children of McCarthy et al., 2006). Comparisons were made between methods using weighted kappa analyses.SettingRural South Africa.SubjectsIndividuals (n 1519) in three age groups (school grade 1, mean age 7 years; grade 5, mean age 11 years; grade 9, mean age 15 years).ResultsIn boys, prevalence of unhealthy weight status (both under- and overnutrition) was much higher at all ages with body fatness measures than with simple anthropometric proxies for body fatness; agreement between fatness and weight-based measures was fair or slight using Landis and Koch categories. In girls, prevalence of unhealthy weight status was also higher with body fatness than with proxies, although agreement between measures ranged from fair to substantial.ConclusionsMethods for defining under- and overnutrition should not be considered equivalent. Weight-based measures provide highly conservative estimates of unhealthy weight status, possibly more conservative in boys. Simple body composition measures may be more informative than anthropometry for nutritional surveillance of children and adolescents.

Composição Corporal de Adultos Com Síndrome de Down e Excesso de Peso Atendidos em Hospital Universitário

2018 ◽  
Vol 22 (1) ◽  
pp. 47
Author(s):  
Leiliane Cruz Reis ◽  
Livia Maria Machado Nunes ◽  
Maria Edilma Da Silva Bezerra ◽  
Rosilene Reis Della Noce
Keyword(s):  
Body Composition ◽  
Down Syndrome ◽  
Overweight And Obesity ◽  
The Body ◽  
Fat Free Mass ◽  
University Hospital ◽  
Normal Range ◽  
Cross Sectional ◽  
The Mean ◽  
The City

Pessoas com Síndrome de Down podem, frequentemente, apresentar doença cardíaca congênita, hipotireoidismo, distúrbios gastrointestinais e tendência ao sobrepeso e obesidade, comprometendo gravemente a saúde. O objetivo deste trabalho foi descrever a composição corporal de adultos com Síndrome de Down - SD e excesso de peso, atendidos em um Hospital Universitário. Trata-se de um estudo transversal e descritivo realizado na cidade de Belém do Pará, no ano de 2017, onde os participantes com SD, foram avaliados para determinação da composição corporal com a utilização do aparelho de bioimpedância elétrica InBody230. Foram avaliados 13 indivíduos de ambos os sexos com idades variando entre 20 e 40 anos. A média de peso dos indivíduos do sexo masculino e feminino foi de 71,8 kg e 69,2 kg respectivamente, a média de Índice de Massa Corporal - IMC foi de 31,27 kg/m² para os homens e 34,08 kg/m² para as mulheres, classificada em obesidade. A maioria dos indivíduos apresenta Massa Muscular Esquelética - MME e Massa Livre de Gordura - MLG dentro da faixa de normalidade, porém os valores de Massa de Gordura (MG), assim como a Relação Cintura Quadril - RCQ de todos os indivíduos estão elevados. O acompanhamento individualizado da composição corporal, por meio da bioimpedância elétrica, mostrou ser um instrumento eficaz para avaliação do estado nutricional dessa população.Palavras-chave: Síndrome de Down. Composição Corporal. Bioimpedância Elétrica.AbstractPeople with Down Syndrome can often have congenital heart disease, hypothyroidism, gastrointestinal disorders, and tendency to overweight and obesity severely compromising health. The objective of this study was to describe the body composition in adults with Down Syndrome and overweight treated in a University Hospital. This is a cross-sectional and descriptive study carried out in the city of Belém do Pará in 2017, where the participants with DS, were evaluated to determine the body composition with the use of InBody 230 electric bioimpedance device. Eight individuals of both sexes with ages varying between 20 and 40 years were evaluated. The mean weight of the male and female subjects was 71.8 kg and 69.2 kg respectively, the mean Body Mass Index (BMI) was 31.27 kg / m² for men and 34.08 kg / m² for women, classified as obesity. The majority of individuals had a Skeletal Muscle Mass (MME) and Fat Free Mass (MLG) within the normal range, but the values of Mass of Fat (MG), as well as the Hip Waist Ratio (WHR) of all individuals are high. The individualized monitoring of body composition through electric bioimpedance proved to be an effective tool for assessing the nutritional status of this population.Keywords: Down Syndrome. Body composition. Electric impedance.

Sign in / Sign up

Export Citation Format

Share Document