Docosahexaenoic acid concentrations in retinal phospholipids of piglets fed an infant formula enriched with long-chain polyunsaturated fatty acids: effects of egg phospholipids and fish oils with different ratios of eicosapentaenoic acid to docosahexaenoic acid
1998 ◽
Vol 67
(3)
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pp. 377-385
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2005 ◽
Vol 81
(5)
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pp. 1094-1101
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1998 ◽
Vol 4
(6)
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pp. 401-405
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2013 ◽
Vol 12
(1)
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pp. 140
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