scholarly journals A new protocol for speed vernalisation of winter cereals

2021 ◽  
Author(s):  
Jin-Kyung Cha ◽  
Kathryn O’Connor ◽  
Samir Alahmad ◽  
Jong-Hee Lee ◽  
Eric Dinglasan ◽  
...  
Keyword(s):  
Plant Growth ◽  
Winter Wheat ◽  
Generation Time ◽  
Crop Improvement ◽  
Soil Surface ◽  
Growth Conditions ◽  
Limiting Factor ◽  
Temperature Conditions ◽  
Winter Cereals ◽  
Vernalisation Requirement

AbstractThere are many challenges facing the development of high-yielding, nutritious crops for future environments. One limiting factor is generation time, which prolongs research and plant breeding timelines. Recent advances in speed breeding protocols have dramatically reduced generation time for many short-day and long-day species by optimising light and temperature conditions during plant growth. However, winter crops with a vernalisation requirement still require up to 6–10 weeks in low-temperature conditions before transition to reproductive development. Here, we tested a suite of environmental conditions and protocols to investigate if vernalisation can be satisfied more efficiently. We identified a vernalisation method consisting of exposing seeds at the soil surface to an extended photoperiod of 22 h day:2 h night at 10°C with transfer to speed breeding conditions that dramatically reduces generation time in both winter wheat (Triticum aestivum) and winter barley (Hordeum vulgare). Implementation of this protocol achieved up to five generations per year for winter wheat or barley, instead of the two typically obtained under standard vernalisation and plant growth conditions. The protocol has great potential to enhance training and to accelerate research, pre-breeding, and breeding outcomes focussed on winter crop improvement.

scholarly journals Growth and Phenology of Vulpia Myuros in Comparison with Apera Spica-Venti, Alopecurus Myosuroides and Lolium Multiflorum in Monoculture and in Winter Wheat

Plants ◽  
2020 ◽  
Vol 9 (11) ◽  
pp. 1495
Author(s):  
Muhammad Javaid Akhter ◽  
Bo Melander ◽  
Solvejg Kopp Mathiassen ◽  
Rodrigo Labouriau ◽  
Svend Vendelbo Nielsen ◽  
...  
Keyword(s):  
Winter Wheat ◽  
Weed Management ◽  
Lolium Multiflorum ◽  
Management Strategies ◽  
Integrated Weed Management ◽  
Growth Stages ◽  
Neighborhood Design ◽  
Alopecurus Myosuroides ◽  
Winter Cereals ◽  
Arable Weed

Vulpia myuros has become an increasing weed problem in winter cereals in Northern Europe. However, the information about V. myuros and its behavior as an arable weed is limited. Field and greenhouse experiments were conducted in 2017/18 and 2018/19, at the Department of Agroecology in Flakkebjerg, Denmark to investigate the emergence, phenological development and growth characteristics of V. myuros in monoculture and in mixture with winter wheat, in comparison to Apera spica-venti, Alopecurus myosuroides and Lolium multiflorum. V. myuros emerged earlier than A. myosuroides and A. spica-venti but later than L. multiflorum. Significant differences in phenological development were recorded among the species. Overall phenology of V. myuros was more similar to that of L. multiflorum than to A. myosuroides and A. spica-venti. V. myuros started seed shedding earlier than A. spica-venti and L. multiflorum but later than A. myosuroides. V. myuros was more sensitive to winter wheat competition in terms of biomass production and fecundity than the other species. Using a target-neighborhood design, responses of V. myuros and A. spica-venti to the increasing density of winter wheat were quantified. At early growth stages “BBCH 26–29”, V. myuros was suppressed less than A. spica-venti by winter wheat, while opposite responses were seen at later growth stages “BBCH 39–47” and “BBCH 81–90”. No significant differences in fecundity characteristics were observed between the two species in response to increasing winter wheat density. The information on the behavior of V. myuros gathered by the current study can support the development of effective integrated weed management strategies for V. myuros.

scholarly journals Tracking of Zinc Ferrite Nanoparticle Effects on Pea (Pisum sativum L.) Plant Growth, Pigments, Mineral Content and Arbuscular Mycorrhizal Colonization

Plants ◽  
2021 ◽  
Vol 10 (3) ◽  
pp. 583
Author(s):  
Reda E. Abdelhameed ◽  
Nagwa I. Abu-Elsaad ◽  
Arafat Abdel Hamed Abdel Latef ◽  
Rabab A. Metwally
Keyword(s):  
Pisum Sativum ◽  
Plant Growth ◽  
Zinc Ferrite ◽  
Crop Improvement ◽  
Nanocrystalline Structure ◽  
Arbuscular Mycorrhizal ◽  
Am Fungi ◽  
Transmission Electron ◽  
Agricultural Applications ◽  
The Impact

Important gaps in knowledge remain regarding the potential of nanoparticles (NPs) for plants, particularly the existence of helpful microorganisms, for instance, arbuscular mycorrhizal (AM) fungi present in the soil. Hence, more profound studies are required to distinguish the impact of NPs on plant growth inoculated with AM fungi and their role in NP uptake to develop smart nanotechnology implementations in crop improvement. Zinc ferrite (ZnFe2O4) NPs are prepared via the citrate technique and defined by X-ray diffraction (XRD) as well as transmission electron microscopy for several physical properties. The analysis of the XRD pattern confirmed the creation of a nanocrystalline structure with a crystallite size equal to 25.4 nm. The effects of ZnFe2O4 NP on AM fungi, growth and pigment content as well as nutrient uptake of pea (Pisum sativum) plants were assessed. ZnFe2O4 NP application caused a slight decrease in root colonization. However, its application showed an augmentation of 74.36% and 91.89% in AM pea plant shoots and roots’ fresh weights, respectively, compared to the control. Moreover, the synthesized ZnFe2O4 NP uptake by plant roots and their contents were enhanced by AM fungi. These findings suggest the safe use of ZnFe2O4 NPs in nano-agricultural applications for plant development with AM fungi.

scholarly journals Naturally Occurring Ecdysteroids in Triticum aestivum L. and Evaluation of Fenarimol as a Potential Inhibitor of Their Biosynthesis in Plants

2021 ◽  
Vol 22 (6) ◽  
pp. 2855
Author(s):  
Anna Janeczko ◽  
Jana Oklestkova ◽  
Danuše Tarkowská ◽  
Barbara Drygaś
Keyword(s):  
Triticum Aestivum ◽  
Winter Wheat ◽  
Triticum Aestivum L ◽  
Growth Conditions ◽  
Animal Kingdom ◽  
Experimental Conditions ◽  
P450 Monooxygenase ◽  
Naturally Occurring ◽  
Regulatory Effects ◽  
Potential Use

Ecdysteroids (ECs) are steroid hormones originally found in the animal kingdom where they function as insect molting hormones. Interestingly, a relatively high number of these substances can also be formed in plant cells. Moreover, ECs have certain regulatory effects on plant physiology, but their role in plants still requires further study. One of the main aims of the present study was to verify a hypothesis that fenarimol, an inhibitor of the biosynthesis of ECs in the animal kingdom, also affects the content of endogenous ECs in plants using winter wheat Triticum aestivum L. as a model plant. The levels of endogenous ECs in winter wheat, including the estimation of their changes during a course of different temperature treatments, have been determined using a sensitive analytical method based on UHPLC-MS/MS. Under our experimental conditions, four substances of EC character were detected in the tissue of interest in amounts ranging from less than 1 to over 200 pg·g−1 FW: 20-hydroxyecdysone, polypodine B, turkesterone, and isovitexirone. Among them, turkesterone was observed to be the most abundant EC and accumulated mainly in the crowns and leaves of wheat. Importantly, the level of ECs was observed to be dependent on the age of the plants, as well as on growth conditions (especially temperature). Fenarimol, an inhibitor of a cytochrome P450 monooxygenase, was shown to significantly decrease the level of naturally occurring ECs in experimental plants, which may indicate its potential use in studies related to the biosynthesis and physiological function of these substances in plants.

scholarly journals Aroma Profile, Microbial and Chemical Quality of Ensiled Green Forages Mixtures of Winter Cereals and Italian Ryegrass

Agriculture ◽  
2021 ◽  
Vol 11 (6) ◽  
pp. 512
Author(s):  
Alemayehu Worku ◽  
Tamás Tóth ◽  
Szilvia Orosz ◽  
Hedvig Fébel ◽  
László Kacsala ◽  
...  
Keyword(s):  
Winter Wheat ◽  
Winter Barley ◽  
Italian Ryegrass ◽  
Chemical Quality ◽  
Winter Cereal ◽  
Aroma Profile ◽  
Winter Triticale ◽  
Winter Cereals ◽  
Mold And Yeast

The objective of this study was to evaluate the aroma profile, microbial and chemical quality of winter cereals (triticale, oats, barley and wheat) and Italian ryegrass (Lolium multiflorum Lam., IRG) plus winter cereal mixture silages detected with an electronic nose. Four commercial mixtures (mixture A (40% of two cultivars of winter triticale + 30% of two cultivars of winter oats + 20% of winter barley + 10% of winter wheat), mixture B (50% of two cultivars of winter triticale + 40% of winter barley + 10% of winter wheat), mixture C (55% of three types of Italian ryegrass + 45% of two cultivars of winter oat), mixture D (40% of three types of Italian ryegrass + 30% of two cultivars of winter oat + 15% of two cultivars of winter triticale + 10% of winter barley + 5% of winter wheat)) were harvested, wilted and ensiled in laboratory-scale silos (n = 80) without additives. Both the principal component analysis (PCA) score plot for aroma profile and linear discriminant analysis (LDA) classification revealed that mixture D had different aroma profile than other mixture silages. The difference was caused by the presence of high ethanol and LA in mixture D. Ethyl esters such as ethyl 3-methyl pentanoate, 2-methylpropanal, ethyl acetate, isoamyl acetate and ethyl-3-methylthiopropanoate were found at different retention indices in mixture D silage. The low LA and higher mold and yeast count in mixture C silage caused off odour due to the presence of 3-methylbutanoic acid, a simple alcohol with unpleasant camphor-like odor. At the end of 90 days fermentation winter cereal mixture silages (mixture A and B) had similar aroma pattern, and mixture C was also similar to winter cereal silages. However, mixture D had different aromatic pattern than other ensiled mixtures. Mixture C had higher (p < 0.05) mold and yeast (Log10 CFU (colony forming unit)/g) counts compared to mixture B. Mixture B and C had higher acetic acid (AA) content than mixture A and D. The lactic acid (LA) content was higher for mixture B than mixture C. In general, the electronic nose (EN) results revealed that the Italian ryegrass and winter cereal mixtures (mixture D) had better aroma profile as compared to winter cereal mixtures (mixture A and B). However, the cereal mixtures (mixture A and B) had better aroma quality than mixture C silage. Otherwise, the EN technology is suitable in finding off odor compounds of ensiled forages.

scholarly journals COR/LEA Proteins as Indicators of Frost Tolerance in Triticeae: A Comparison of Controlled versus Field Conditions

Plants ◽  
2021 ◽  
Vol 10 (4) ◽  
pp. 789
Author(s):  
Klára Kosová ◽  
Miroslav Klíma ◽  
Ilja Tom Prášil ◽  
Pavel Vítámvás
Keyword(s):  
Cold Acclimation ◽  
Field Experiments ◽  
Quantitative Relationship ◽  
Field Trials ◽  
Frost Tolerance ◽  
Late Embryogenesis Abundant ◽  
Field Conditions ◽  
Lea Proteins ◽  
Winter Cereals ◽  
Vernalisation Requirement

Low temperatures in the autumn induce enhanced expression/relative accumulation of several cold-inducible transcripts/proteins with protective functions from Late-embryogenesis-abundant (LEA) superfamily including dehydrins. Several studies dealing with plants grown under controlled conditions revealed a correlation (significant quantitative relationship) between dehydrin transcript/protein relative accumulation and plant frost tolerance. However, to apply these results in breeding, field experiments are necessary. The aim of the review is to provide a summary of the studies dealing with the relationships between plant acquired frost tolerance and COR/LEA transcripts/proteins relative accumulation in cereals grown in controlled and field conditions. The impacts of cold acclimation and vernalisation processes on the ability of winter-type Triticeae to accumulate COR/LEA proteins are discussed. The factors determining dehydrin relative accumulation under controlled cold acclimation treatments versus field trials during winter seasons are discussed. In conclusion, it can be stated that dehydrins could be used as suitable indicators of winter survival in field-grown winter cereals but only in plant prior to the fulfilment of vernalisation requirement.

scholarly journals Winter Wheat Straw Decomposition under Different Nitrogen Fertilizers

Agriculture ◽  
2021 ◽  
Vol 11 (2) ◽  
pp. 83
Author(s):  
Gabriela Mühlbachová ◽  
Pavel Růžek ◽  
Helena Kusá ◽  
Radek Vavera ◽  
Martin Káš
Keyword(s):  
Winter Wheat ◽  
Wheat Straw ◽  
Soil Surface ◽  
Weather Conditions ◽  
Mineral Nitrogen ◽  
Nitrogen Fertilizers ◽  
Pig Slurry ◽  
Straw Decomposition ◽  
Rainy Weather ◽  
N Fertilisers

The climate changes and increased drought frequency still more frequent in recent periods bring challenges to management with wheat straw remaining in the field after harvest and to its decomposition. The field experiment carried out in 2017–2019 in the Czech Republic aimed to evaluate winter wheat straw decomposition under different organic and mineral nitrogen fertilizing (urea, pig slurry and digestate with and without inhibitors of nitrification (IN)). Treatment Straw 1 with fertilizers was incorporated in soil each year the first day of experiment. The Straw 2 was placed on soil surface at the same day as Straw 1 and incorporated together with fertilizers after 3 weeks. The Straw 1 decomposition in N treatments varied between 25.8–40.1% and in controls between 21.5–33.1% in 2017–2019. The Straw 2 decomposition varied between 26.3–51.3% in N treatments and in controls between 22.4–40.6%. Higher straw decomposition in 2019 was related to more rainy weather. The drought observed mainly in 2018 led to the decrease of straw decomposition and to the highest contents of residual mineral nitrogen in soils. The limited efficiency of N fertilisers on straw decomposition under drought showed a necessity of revision of current strategy of N treatments and reduction of N doses adequately according the actual weather conditions.

Adaptation of winter cereal species to shade and competition in a winter/spring cereal forage mixture

1996 ◽  
Vol 76 (2) ◽  
pp. 251-257 ◽  
Author(s):  
V. S. Baron ◽  
E. A. de St Remy ◽  
D. F. Salmon ◽  
A. C. Dick
Keyword(s):  
Winter Wheat ◽  
Dark Respiration ◽  
Dominant Factor ◽  
Carbon Exchange ◽  
Area Index ◽  
Winter Cereal ◽  
Winter Triticale ◽  
Winter Cereals ◽  
Cereal Species ◽  
Shoot Weight

Spring planted mixtures of spring and winter cereals maximize dry matter yield and provide fall pasture by regrowth of the winter cereal. However, delay of initial harvest may reduce the winter cereal component and therefore subsequent regrowth yield. Research was conducted at Lacombe, Alberta to investigate the effect of time of initial cut (stage), winter cereal species (species) and cropping system (monocrop and mixture) on winter cereal shoot weight, leaf carbon exchange efficiency and shoot morphology. These parameters may be related to adaptation of winter cereals to growth and survival in the mixture. Winter cereal plants were grown in pails embedded in monocrop plots of fall rye (Secale cereale L.), winter triticale (X Triticosecale Wittmack) and winter wheat (Triticum aestivum L.) and in binary mixtures with Leduc barley (Hordeum vulgare L.). The plants were removed when the barley reached the boot (B), heads emerged (H), H + 2, H + 4 and H + 6 wk stages. Shoot weight was generally smaller in the mixture than in the monocrop and wheat was reduced more than fall rye and triticale in the mixture compared to the monocrop. Dark respiration rate (r = −0.54) and carbon exchange (r = 0.36) under low light intensity were correlated (P < 0.05) to shoot size in the mixture. Fall rye and winter triticale had lower dark respiration rates than winter wheat. Leaf area index (LAI) was closely correlated (r = 0.83 and 0.84) with shoot weight in both the mixture and monocrop. While species failed to exhibit clear cut differences for LAI, fall rye and winter triticale were reduced less than winter wheat in the mixture relative to the monocrop. Stage was the dominant factor affecting winter cereal growth in both cropping systems, but fall rye and triticale exhibited superior morphological features, and their carbon exchange responses to light were more efficient than wheat, which should allow them to be sustained longer under the shaded conditions of a mixture. Key words: Delayed harvest, shade, spring and winter cereal mixtures, adaptation, carbon exchange, respiration

scholarly journals Morphological and Metabolite Responses of Potatoes under Various Phosphorus Levels and Their Amelioration by Plant Growth-Promoting Rhizobacteria

2021 ◽  
Vol 22 (10) ◽  
pp. 5162
Author(s):  
Leangsrun Chea ◽  
Birgit Pfeiffer ◽  
Dominik Schneider ◽  
Rolf Daniel ◽  
Elke Pawelzik ◽  
...  
Keyword(s):  
Amino Acids ◽  
Plant Growth ◽  
Plant Growth Promoting Rhizobacteria ◽  
Shoot Biomass ◽  
Root Surface Area ◽  
Limiting Factor ◽  
P Availability ◽  
P Deficiency ◽  
Plant Growth Promoting ◽  
Growth Promoting

Low phosphorus (P) availability is a major limiting factor for potatoes. P fertilizer is applied to enhance P availability; however, it may become toxic when plants accumulate at high concentrations. Therefore, it is necessary to gain more knowledge of the morphological and biochemical processes associated with P deficiency and toxicity for potatoes, as well as to explore an alternative approach to ameliorate the P deficiency condition. A comprehensive study was conducted (I) to assess plant morphology, mineral allocation, and metabolites of potatoes in response to P deficiency and toxicity; and (II) to evaluate the potency of plant growth-promoting rhizobacteria (PGPR) in improving plant biomass, P uptake, and metabolites at low P levels. The results revealed a reduction in plant height and biomass 60–80% under P deficiency compared to P optimum. P deficiency and toxicity conditions also altered the mineral concentration and allocation in plants due to nutrient imbalance. The stress induced by both P deficiency and toxicity was evident from an accumulation of proline and total free amino acids in young leaves and roots. Furthermore, root metabolite profiling revealed that P deficiency reduced sugars by 50–80% and organic acids by 20–90%, but increased amino acids by 1.5–14.8 times. However, the effect of P toxicity on metabolic changes in roots was less pronounced. Under P deficiency, PGPR significantly improved the root and shoot biomass, total root length, and root surface area by 32–45%. This finding suggests the potency of PGPR inoculation to increase potato plant tolerance under P deficiency.

Response of winter wheat to prolonged waterlogging under outdoor conditions

1981 ◽  
Vol 97 (3) ◽  
pp. 557-568 ◽  
Author(s):  
R. K. Belford
Keyword(s):  
Winter Wheat ◽  
Water Table ◽  
Stem Elongation ◽  
Soil Surface ◽  
Root Production ◽  
Or Efficiency ◽  
Plant Nitrogen ◽  
Stages Of Growth ◽  
Nodal Root ◽  
Waterlogging Treatment

SUMMARYThe response of winter wheat cv. Maris Huntsman to waterlogging was studied in two experiments in soil columns outdoors. Winter waterlogging treatments increased nodal root production and the proportion of aerenchyma within roots, but caused chlorosis and premature senescence of leaves, and decreased tillering. For all treatments, grain losses were much less than expected from the extent of tiller loss in winter; losses after single waterlogging events ranged from 2% (after 47 days with the water-table at 5 cm) to 16% (after 80 days with the water-table at the soil surface). Yield losses after three waterloggings at the seedling, tillering and stem elongation stages of growth were additive, and totalled 19%. In many treatments, grain loss was associated with lighter individual grain weights, suggesting that the size of the root system or efficiency of water and nutrient uptake by roots at the later stages of growth may have been less after earlier waterlogging. The importance of nitrogen fertilizer in maintaining a satisfactory plant nitrogen status was shown when nitrogen was with held before a 3-week waterlogging treatment during stem elongation; tiller and floret survival was subsequently greatly restricted and grain yields decreased 22% below those of plants waterlogged at the same stage of growth but supplied with nitrogen.

Sign in / Sign up

Export Citation Format

Share Document