Spray‐dried porcine plasma improves feed intake of weaned piglets subjected to heat stress

2019 ◽  
Vol 103 (3) ◽  
pp. 836-845
Author(s):  
Luis Gustavo dos Santos Cerqueira ◽  
Allan Paul Schinckel ◽  
Hebert Silveira ◽  
Thiago Hiroshi Kuribayashi ◽  
Rennan Herculano Rufino Moreira ◽  
...  
2021 ◽  
pp. 102998
Author(s):  
Bianca Vilela Pires ◽  
Nedenia Bonvino Stafuzza ◽  
Luara Afonso de Freitas ◽  
Maria Eugênia Zerlotti Mercadante ◽  
Ester Silveira Ramos ◽  
...  

Animals ◽  
2021 ◽  
Vol 11 (8) ◽  
pp. 2213
Author(s):  
Jared Ruff ◽  
Thaina L. Barros ◽  
Joy Campbell ◽  
Ricardo González-Esquerra ◽  
Christine N. Vuong ◽  
...  

The aim of this study was to see how spray-dried plasma (SDP) supplementation affected broiler chicken performance, intestinal permeability, and bone strength during persistent heat stress. One-day-old chicks (n = 480) were randomly assigned into twelve environmental corrals; four thermoneutral (TN-negative control, maintained at 24 °C from d 21–42); four heat stress (HS, exposed to 35 °C from d 21–42); and four heat stress treated with 2% SDP in the feed until d 28 followed by 1% SDP until d 42 (HS-SDP). The performance and serum levels of fluorescein isothiocyanate-dextran (FITC-d) were evaluated at d 21, 28, 35, and 42. The tibias strength was evaluated on d 21 and 42. The increment in chicken temperature (p < 0.05) was observed two h following the increase in environmental temperature in both HS groups and was associated with decreased performance parameters compared with the TN group. At d 42 of age, the chickens exposed to HS had an impaired gut permeability and decreased tibia strength compared to the TN group (p < 0.05). However, partially feeding SDP mitigated these adverse effects significantly. These findings imply that using SDP strategically during stressful times, such as prolonged heat stress, may help mitigate its negative consequences.


2021 ◽  
Vol 99 (Supplement_1) ◽  
pp. 174-174
Author(s):  
Mark Knauer ◽  
Venkatesh Mani ◽  
Tom Marsteller ◽  
Vanessa Iseri ◽  
Brian Kremer

Abstract Heat stress (HS) severely impacts swine leading to compromised barrier integrity, diminished intestinal health and decreased performance. ButiPEARL® Z (BPZ) is an encapsulated formulation of zinc and butyrate shown to alleviate the impact of HS by improving intestinal health. KemTRACE® Chromium (KTCr) is an organic trace mineral shown to decrease the impact of stress and improve glucose utilization, leading to muscle growth and improved performance. To test the efficacy of BPZ and KTCr on mitigating stress from natural heat exposure, a grow-finish trial was conducted from June-September. There were four treatments: negative control (NC), NC+.45kg BPZ, NC+.91kg BPZ and NC+1.82kg BPZ. Three BPZ treatments were also supplemented with 200ppb KTCr. Pigs (n=480) were randomly assigned to 96 pens at 22.5kg. Performance was measured at d0, 28, 56 and at marketing. From d56 to market, ADFI was greater (P&lt; 0.05) for 0.45kg and 0.91kg BPZ when compared to NC and 1.82kg BPZ (3.40 and 3.35 vs. 3.26 and 3.27kg, respectively). Therefore, relationships between ADFI day 56 to market and ADFI day 0 to market with BPZ level were curvilinear (P&lt; 0.05). Both market weight and overall ADG tended (P&lt; 0.10) to have curvilinear relationships with BPZ level. While not different, 0.45kg and .91kg BPZ supplemented pigs were .97kg and 1.25kg heavier, respectively, on marketing day compared to control. No differences (P &gt;0.10) were observed for Feed:Gain. Part of the negative effects of HS include decrease in feed intake which contributes to intestinal damage and decreased performance. Data from this study show that both treatment combinations were able to improve feed intake and decrease stress which might have led to the improved weight gain at the end. The data provides evidence that the combination of BPZ and KTCr may alleviate the negative effects of HS and help with the performance of grow-finish pigs during heat stress.


1979 ◽  
Vol 58 (6) ◽  
pp. 1529-1534 ◽  
Author(s):  
N.M. DALE ◽  
H.L. FULLER

1994 ◽  
Vol 72 (10) ◽  
pp. 2690-2695 ◽  
Author(s):  
J. E. Thomson ◽  
E. E. Jones ◽  
E. J. Eisen

2019 ◽  
Vol 97 (Supplement_3) ◽  
pp. 392-392
Author(s):  
Eduardo Colombo ◽  
Reinaldo F Cooke ◽  
Kelsey Schubach ◽  
Bruna Rett ◽  
Alice Brandão

Abstract This experiment compared physiological and productive parameters in finishing cattle managed under heat stress conditions, and supplemented or not with Omnigen-AF (Phibro Animal Health, Teaneck, NJ). Crossbred cattle (Bos taurus × B. indicus; 64 heifers and 64 steers) were ranked by initial body weight (BW; 440 ± 3 kg) and sex, and allocated to 1 of 16 pens (8 heifers or steers/pen). Pens within sex were randomly assigned to receive (OMN; n = 8) or not (CON; n = 8) Omnigen-AF at 56 g/cow daily (as-fed basis). Cattle received a total-mixed ration during the experimental period (d 0 to 107), and Omnigen-AF was offered daily as a top-dress to OMN. Cattle were shipped on d 107 to a commercial packing facility for slaughter. Cattle BW was recorded and samples of blood and tail-switch hair collected on d 0, 28, 56, 84, and 106. Feed intake was evaluated biweekly from each pen, and feed efficiency calculated according to total feed intake and BW gain of each pen. From d 0 to 7, 28 to 42, and 84 to 98, heifer intravaginal temperature was recorded hourly (iButton temperature loggers DS1922L, Maxim Integrated, San Jose, CA). Environmental temperature humidity index (THI) was also recorded hourly throughout the experiment, and averaged 79.8 ± 0.6. Heifers receiving OMN had less (P &lt; 0.05) vaginal temperature from 1500 to 1900h (39.05 vs. 39.19 °C), when THI ranged from 85.3 to 90.1. No treatment effects were detected (P &gt; 0.20) for BW gain, feed intake, feed efficiency, and carcass traits. No treatment effects were also detected (P &gt; 0.17) for plasma concentrations of cortisol and haptoglobin, and cortisol concentrations in tail-switch hair. Hence, OMN ameliorated hyperthermia in finishing cattle exposed to heat stress conditions, but such benefit was not sufficient to improve productive and physiological responses.


2018 ◽  
Vol 96 (suppl_3) ◽  
pp. 295-296
Author(s):  
A Morales Trejo ◽  
D Antoine ◽  
A Valle-Fimbres ◽  
H Bernal Barragán ◽  
L Camacho ◽  
...  

2001 ◽  
Vol 49 (4) ◽  
pp. 421-430 ◽  
Author(s):  
K. Şahin ◽  
O. Küçük

This study was designed to test the effects of feed withdrawal and darkening on the performance, triiodothyronine (T3), thyroxine (T4), thyroid-stimulating hormone (TSH), adrenocorticotropic hormone (ACTH), and some blood serum metabolite and mineral concentrations of laying hens reared at high ambient temperatures ranging from 25 to 35 °C. Ninety, 16-week-old hens (Ross Brown) were divided into 3 groups, 30 hens each. The first group was used as control. Hens in the second group (feed withdrawal) were subjected to feed removal from 14:00 to 18:00, and hens in the third group (darkening) were subjected to light restriction from 14:00 to 18:00 using black curtains. Liveweight, feed intake, and egg production were higher (P < 0.01) in the feed withdrawal and darkening groups, particularly in the darkening group, than in the control. Water intake was higher in the control group compared with the feed withdrawal and darkening groups (P < 0.01). T3, T4, and TSH concentrations in the serum were higher (P < 0.01), whereas ACTH serum concentration was lower (P < 0.01) in the feed withdrawal and darkening groups compared with the control. The haematocrit was higher in the feed withdrawal and darkening groups compared with the control (P < 0.01). Darkening and feed withdrawal treatments increased serum glucose, urea-N, uric acid, albumin, triglyceride, cholesterol, Ca, P, Na, and K concentrations, also the activities of amylase and alkaline phosphatase, but did not influence the activities of serum glutamic-oxaloacetic transaminase (SGOT) and serum glutamic pyruvic transaminase (SGPT). The present study found that feed withdrawal and darkening, particularly darkening, at high temperatures during the summer months offer a good management practice to reduce heat stress related depression in feed intake and egg production in laying hens.


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