Roles of low pH, carbon and inorganic nitrogen source use in chlamydospore formation by Fusarium solani

1976 ◽  
Vol 22 (9) ◽  
pp. 1381-1389 ◽  
Author(s):  
Gary J. Griffin

Citrate and malate were poorer sources of exogenous carbon than several hexose, pentose, or disaccharide sugars for supporting macroconidial germination by Fusarium solani at high conidial density (1 × 105 conidia/ml). Only citrate, however, failed to block chlamydospore morphogenesis to a degree comparable to glucose or other readily used sugars. Mostly immature chlamydospores were formed in the presence of citrate. At low conidial density (5 × 103 conidia/ml), exogenous carbon-independent macroconidial germination and subsequent rapid chlamydospore formation on germ tubes was not inhibited by ammonium or nitrate nitrogen. The citrate–phosphate buffered, low pH (4.0) medium of Cochrane induced more immature chlamydospore formation by F. solani than a pH 6.0 medium, but few mature chlamydospores were formed in either medium. Condensation of hyphal cytoplasm into developing chlamydospores, a character typical of chlamydospore formation, did not occur extensively and macroconidia, hyphae, and immature chlamydospores stained deeply with Sudan III, suggesting lipid biosynthesis. This inhibition of chlamydospore maturation may be due partly to nitrogen deficiency imposed by the high C: N ratio of the medium and to the presence of citrate. Only vesiculate hyphal cells were formed by F. solani f. sp. phaseoli in both media.Field soils to which the clone of F. solani used is indigenous had mean pH values ranging from 5.2 to 6.0.


1973 ◽  
Vol 19 (7) ◽  
pp. 803-810 ◽  
Author(s):  
Thomas J. Lynch ◽  
Henry R. Henney Jr.

Carbohydrate metabolism in the growing plasmodial phase of Physarum flavicomum was studied in partially defined media using the radiorespirometric technique and specifically labeled 14C-substrates. The Embden–Meyerhof–Parnas (EMP) – tricarboxylic acid cycle (TCA) and the pentose phosphate pathways are the routes by which glucose is used by this myxomycete. The replacement of the usual citrate–phosphate buffer by succinate–phosphate results in a decreased uptake of 14C-glucose from the medium and a corresponding decline in the rate of interval 14CO2 evolution. The addition of an inorganic nitrogen source (ammonium nitrate) to the medium also decreases the rate of carbohydrate metabolism and alters the relative participation of the pathways by favoring the EMP–TCA. Supplementing the medium with cyclic-3′-5′-adenosine monophosphate produces a transient stimulation of the rate of metabolism by the EMP–TCA. The Plasmodium is relatively impermeable to gluconate and pyruvate and does not readily metabolize amino acids.



2021 ◽  
Vol 21 (1) ◽  
Author(s):  
Mengyuan Liu ◽  
Xiaona Zhi ◽  
Yi Wang ◽  
Yang Wang

Abstract Background Tomato (Solanum lycopersicum) is one of the most important horticultural crops, with a marked preference for nitrate as an inorganic nitrogen source. The molecular mechanisms of nitrate uptake and assimilation are poorly understood in tomato. NIN-like proteins (NLPs) are conserved, plant-specific transcription factors that play crucial roles in nitrate signaling. Results In this study, genome-wide analysis identified six NLP members in tomato genome. These members were clustered into three clades in a phylogenetic tree. Comparative genomic analysis showed that SlNLP genes exhibited collinear relationships to NLPs in Arabidopsis, canola, maize and rice, and that the expansion of the SlNLP family mainly resulted from segmental duplications in the tomato genome. Tissue-specific expression analysis showed that one of the close homologs of AtNLP6/7, SlNLP3, was strongly expressed in roots during both the seedling and flowering stages, that SlNLP4 and SlNLP6 exhibited preferential expression in stems and leaves and that SlNLP6 was expressed at high levels in fruits. Furthermore, the nitrate uptake in tomato roots and the expression patterns of SlNLP genes were measured under nitrogen deficiency and nitrate resupply conditions. Four SlNLPs, SlNLP1, SlNLP2, SlNLP4 and SlNLP6, were upregulated after nitrogen starvation. And SlNLP1 and SlNLP5 were induced rapidly and temporally by nitrate. Conclusions These results provide significant insights into the potential diverse functions of SlNLPs to regulate nitrate uptake.







Foods ◽  
2020 ◽  
Vol 9 (11) ◽  
pp. 1524
Author(s):  
Taito Kobayashi ◽  
Kei Kumakura ◽  
Asaka Takahashi ◽  
Hiroki Matsuoka

This study was performed to clarify the enhancement of the 4-methylthio-3-butenyl isothiocyanate induced yellowing of salted radish root (takuan-zuke) by low pH during short-term salt-aging at low temperature and low salinity. We used two different methods to prepare the dehydrated daikon prior to salt-aging: air-drying outdoors (hoshi takuan-zuke) or salting with a stone press (shio-oshi takuan-zuke). Low salt-aging at low temperature was carried out under pH control with citrate-phosphate buffer. The yellowing of both types of takuan-zuke was accelerated below pH 5, and the color of air-dried takuan-zuke was deeper than that of salt-pressed takuan-zuke. To elucidate this phenomenon, several previously reported yellowing-related compounds were analyzed by high-performance liquid chromatography. The result showed that the production of the primary pigment, 2-[3-(2-thioxopyrrolidin-3-ylidene)methyl]-tryptophan, was low compared with that in previous reports. Therefore, we suggest that an unknown pigment was generated through a previously unreported pathway.



1970 ◽  
Vol 16 (9) ◽  
pp. 841-844 ◽  
Author(s):  
Robert G. Brown

Penicillium funiculosum, Penicillium lilacinum, and Spicaria violacea produced excellent yields of dextranase if ketodextran replaced dextran as a carbon source. Ketodextrans I and II having degrees of substitution of 2 and 20% respectively were used in this study. P. funiculosum grew equally well on dextran and ketodextran I but less well on ketodextran II. Addition of a readily metabolizable carbohydrate such as glucose, sucrose, or galactose stimulated growth on ketodextran II, resulting in better dextranase production. However, excess glucose reversed this increase in enzyme production. Replacement of an inorganic nitrogen source with an organic one further stimulated dextranase production during growth of P. funiculosum on ketodextran II.



2021 ◽  
Author(s):  
Mengyuan Liu ◽  
Xiaona Zhi ◽  
Yi Wang ◽  
Yang Wang

Abstract Background: Tomato (Solanum lycopersicum) is one of the most important horticultural crops, with a marked preference of nitrate as inorganic nitrogen source. The molecular mechanisms of nitrate uptake and assimilation are poorly understood in tomato. NIN-Like Proteins (NLPs) are conserved, plant-specific transcription factors that play crucial roles in nitrate signaling. Results: In this study, genome-wide analysis revealed six NLP members in tomato genome. They were clustered into three clades in a phylogenic tree. Comparative genomic analysis showed that SlNLP genes had collinear relationships to NLPs in Arabidopsis, canola, maize and rice, and that the expansion of the SlNLP family mainly resulted from segmental duplications in tomato genome. Tissue-specific expression analysis showed that the close homologues of AtNLP6/7, SlNLP3, was strongly expressed in roots during both seedling and flowering stages; SlNLP4 and SlNLP6 exhibited preferential expression in stems and leaves; and SlNLP6 were expressed in high levels in fruits. Further, the nitrate uptake in tomato roots and expression patterns of SlNLP genes were measured under nitrogen/phosphate/potassium deficiency and nitrate resupply conditions. The transcript abundance of SlNLP3 decreased to 70% under phosphate/potassium deficiency. Most of SlNLPs were up-regulated after nitrogen starvation. SlNLP1 and SlNLP5 were induced rapidly and temporally by nitrate. Conclusions: These results provided significant insights into the potential diverse functions of SlNLPs to regulate nitrate uptake.



1977 ◽  
Vol 5 (2) ◽  
pp. 236-243
Author(s):  
W H Fleming ◽  
J M Hopkins ◽  
G A Land

A new medium composed of Tween 80, oxgall, caffeic acid, and Davis agar (TOC) that provides for the rapid presumptive identification of Candida albicans and Cryptococcus neoformans is described herein. C. albicans is differentiated from other yeasts by the sequential production of germ tubes and chlamydospores. In a comparison with cormeal agar control plates, there was an increase of chlamydospore-forming strains of C. albicans (97.1% versus 87.2%) and a decrease in the time required for chlamydospore formation (24 h versus 48 h). C. neoformans produced a brown pigment of TOC, which is specific for its identification, thus differentiating it from the other yeasts. A comparison of 24-h pigment production by C. neoformans on TOC with that of birdseed agar showed a dark, coffee brown color in the former cultures and a light brown color in the latter. The change in pigmentation of C. neoformans, as well as morphological changes in C. albicans, can be induced within 3 to 12 h and in not more than 24 h on the TOC medium.



HortScience ◽  
2000 ◽  
Vol 35 (3) ◽  
pp. 453A-453
Author(s):  
M. Rangappa ◽  
H.L. Bhardwaj

Cover crops offer an excellent source of nutritional requirements for production of vegetables in sustainable agricultural system. By using this concept, field experiments were conducted in l998 at three locations in Virginia; Petersburg, James City, and King and William County, and five cover crop treatments; Hairy Vetch (HV), Crimson Clover (CC), HV+Rye, CC+Rye, and a conventional bare-ground control were used for their potential support of nutritional requirements for production of a seedless watermelon crop. The results indicated that the yield levels of seedless watermelon following cover crop treatments had significantly higher number of fruits per acre and the crimson clover treatment had higher fruit size in one of the sites (King William County) as compared to the other four treatments and two sites suggesting that cover crop/crops alone have the potential to support nutritional requirements for seedless watermelon to sustain production, thus becoming a viable and profitable alternative to using inorganic nitrogen source. The effects of cover crops on chemical composition of seedless watermelon were generally not significant. The results also indicated that watermelons produced using sustainable crop production methods are comparable to those produced using conventional methods. Our studies support using seedless watermelon as a viable alternative and high-value cash crop for Virginia farmers' especially tobacco growers, other small-scale producers, and limited resource farmers.



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