scholarly journals Effects of Climate Temperature and Water Stress on Plant Growth and Accumulation of Antioxidant Compounds in Sweet Basil (Ocimum basilicum L.) Leafy Vegetable

Scientifica ◽  
2020 ◽  
Vol 2020 ◽  
pp. 1-12 ◽  
Author(s):  
Asma Al-Huqail ◽  
Rehab M. El-Dakak ◽  
Marwa Nme Sanad ◽  
Reem H. Badr ◽  
Mohamed M. Ibrahim ◽  
...  
Keyword(s):  
Water Stress ◽  
Plant Growth ◽  
Growth Parameters ◽  
Stress Conditions ◽  
Total Phenolic ◽  
Antioxidant Compounds ◽  
Chlorophyll Contents ◽  
Sweet Basil ◽  
Stress Markers ◽  
Response To Water

The effects of climate temperature and water stress on growth and several stress markers were investigated in sweet basil plants. Some growth parameters (shoot length and number of leaves) and photosynthetic chlorophyll contents were determined every two days during plant growth, and foliage leaf material was collected after 15 and 21 days of treatment. Both climate temperature and water stress inhibited sweet basil plant growth; especially, total chlorophyll levels were decreased significantly in response to high-temperature treatments. Under strong stresses, basil plants induced the synthesis and accumulation of glycine betaine (GB) as a secondary osmolyte, although at less content when compared with the proline content under the same stress conditions. Proline concentrations particularly increased in leaves of both basil stressed plants, accomplishing levels high enough to play a crucial role in cellular osmoregulation adjustment. Stress-induced accumulation of these antioxidant compounds was detected in sweet basil. Therefore, it appears that sweet basil-treated plants are able to synthesize antioxidant compounds under strong stress conditions. On the other hand, total sugar concentrations decreased in stress-treated basil plants. Both temperature and water stress treatments caused oxidative stress in the treated plants, as indicated by a significant increment in malondialdehyde (MDA) concentrations. An increase in total phenolic and flavonoid concentrations in response to water stress and a highly significant decrease in carotenoid concentrations in basil leaves were observed; flavonoids also increased under high climate temperature conditions.

scholarly journals Effects of Salt and Water Stress on Plant Growth and on Accumulation of Osmolytes and Antioxidant Compounds in Cherry Tomato

2015 ◽  
Vol 43 (1) ◽  
pp. 1-11 ◽  
Author(s):  
Mohamad AL HASSAN ◽  
Marina MARTÍNEZ FUERTES ◽  
Francisco José RAMOS SÁNCHEZ ◽  
Oscar VICENTE ◽  
Monica BOSCAIU
Keyword(s):  
Water Stress ◽  
Plant Growth ◽  
Glycine Betaine ◽  
Growth Parameters ◽  
Stem Length ◽  
Antioxidant Compounds ◽  
Cherry Tomato ◽  
Chlorophyll Contents ◽  
Stress Markers ◽  
Number Of Leaves

The effects of salt and water stress on growth and several stress markers were investigated in cherry tomato plants. Some growth parameters (stem length and number of leaves) and chlorophyll contents were determined every third day during plant growth, and leaf material was collected after 25 and 33 days of treatment. Both stresses inhibited plant growth; chlorophyll levels, however, decreased only in response to high NaCl concentrations. Proline contents largely increased in leaves of stressed plants, reaching levels high enough to play a major role in cellular osmotic adjustment. Despite reports indicating that tomato does not synthesize glycine betaine, the stress-induced accumulation of this osmolyte was detected in cherry tomato, albeit at lower concentration than that of proline. Therefore, it appears that the plants are able to synthesise glycine betaine as a secondary osmolyte under strong stress conditions. Total sugars levels, on the contrary, decreased in stress-treated plants. Both stress treatments caused secondary oxidative stress in the plants, as indicated by a significant increase in malondialdehyde (MDA) contents. Water stress led to an increase in total phenolics and flavonoid contents and a reduction of carotenoid levels in the leaves; flavonoids also increased under high salinity conditions.

scholarly journals Corrigendum to “Effects of Climate Temperature and Water Stress on Plant Growth and Accumulation of Antioxidant Compounds in Sweet Basil (Ocimum basilicum L.) Leafy Vegetable”

Scientifica ◽  
2020 ◽  
Vol 2020 ◽  
pp. 1-1
Author(s):  
Asma Al-Huqail ◽  
Rehab M. El-Dakak ◽  
Marwa N. M. E. Sanad ◽  
Reem H. Badr ◽  
Mohamed M. Ibrahim ◽  
...  
Keyword(s):  
Water Stress ◽  
Plant Growth ◽  
Ocimum Basilicum ◽  
Leafy Vegetable ◽  
Antioxidant Compounds ◽  
Sweet Basil

scholarly journals Exploration of physiological and biochemical processes of canola with exogenously applied fertilizers and plant growth regulators under drought stress

PLoS ONE ◽  
2021 ◽  
Vol 16 (12) ◽  
pp. e0260960
Author(s):  
Muhammad Mahran Aslam ◽  
Fozia Farhat ◽  
Mohammad Aquil Siddiqui ◽  
Shafquat Yasmeen ◽  
Muhammad Tahir Khan ◽  
...  
Keyword(s):  
Water Stress ◽  
Drought Stress ◽  
Stomatal Conductance ◽  
Plant Growth ◽  
Stability Index ◽  
Leaf Temperature ◽  
Membrane Stability Index ◽  
Chemical Fertilizers ◽  
Chlorophyll Contents ◽  
Water Contents

Environmental stresses may alter the nutritional profile and economic value of crops. Chemical fertilizers and phytohormones are major sources which can enhance the canola production under stressful conditions. Physio-biochemical responses of canola altered remarkably with the use of nitrogen/phosphorus/potassium (N/P/K) fertilizers and plant growth regulators (PGRs) under drought stress. The major aim of current study was to evaluate nutritional quality and physio-biochemical modulation in canola (Brassica napus L.) from early growth to seed stage with NPK and PGRs in different water regimes. To monitor biochemical and physiological processes in canola, two season field experiment was conducted as spilt plot under randomized complete block design (RCBD) with four treatments (Control, Chemical fertilizers [N (90 kg/ha), P and K (45 kg ha-1)], PGRs; indole acetic acid (IAA) 15g ha-1, gibberellic acid (GA3) 15g ha-1 and the combination of NPK and PGRs] under different irrigations regimes (60, 100, 120, 150 mm evaporations). Water stress enhanced peroxidase (POD), catalase (CAT), superoxide dismutase (SOD), polyphenol oxidase (PPO), soluble sugar, malondialdehyde (MDA), proline contents as well as leaf temperature while substantially reduced leaf water contents (21%), stomatal conductance (50%), chlorophyll contents (10–67%), membrane stability index (24%) and grain yield (30%) of canola. However, the combined application of NPK and PGR further increased the enzymatic antioxidant pool, soluble sugars, along with recovery of leaf water contents, chlorophyll contents, stomatal conductance and membrane stability index but decreased the proline contents and leaf temperature at different rate of evaporation. There is positive interaction of applied elicitors to the water stress in canola except leaf area. The outcomes depicted that the combination of NPK with PGRs improved the various morpho-physiological as well as biochemical parameters and reduced the pressure of chemical fertilizers cost about 60%. It had also reduced the deleterious effect of water limitation on the physiology and grain yield and oil contents of canola in field experiments.

scholarly journals Pre-Harvest Foliar Application of Mineral Nutrients to Retard Chlorophyll Degradation and Preserve Bio-Active Compounds in Broccoli

Agronomy ◽  
2019 ◽  
Vol 9 (11) ◽  
pp. 711
Author(s):  
Mohamed M. El-Mogy ◽  
Mohamed Abdel M. Wahab ◽  
Mohamed B. I. El-Sawy ◽  
Aditya Parmar
Keyword(s):  
Plant Growth ◽  
Shelf Life ◽  
Foliar Application ◽  
Growth Parameters ◽  
Management Practice ◽  
Nutrient Content ◽  
Mineral Nutrients ◽  
Postharvest Quality ◽  
Total Phenolic

Foliar application of micronutrients has become a common farm management practice to increase the overall yield of various crops. However, the effects of foliar fertilization on shelf life and postharvest quality of the crops are rather under-researched. The aim of this field experiment was to evaluate the effect of foliar application of individual mineral nutrients (calcium (Ca), zinc (Zn), manganese (Mn), and iron (Fe) on pre and postharvest quality of broccoli. The broccoli plants were subjected to single foliar sprays of either Ca, Fe, Zn, or Mn, which was repeated four times during plant growth at a 1 g/kg concentration. Once harvested, the broccoli heads were refrigerated at 4 °C for 28 days. Our results indicated that foliar application of Ca, Zn, Mn, and Fe did not have a significant effect on plant growth parameters, apart from enhancing Soil Plant Analysis Development (SPAD) chlorophyll meter values. However, during postharvest, foliar application treatment showed a positive response on weight loss during storage and reduction in yellowing of the broccoli heads. Foliar treatments increased the concentration of Nitrogen (N), Phosphorus (P), Ca, Zn, Mn and Fe significantly in the broccoli head tissue. Total chlorophyll content, total phenolic compound, ascorbic acid, peroxidase activity, glucoraphanin and glucobrassicin and flavonoids were significantly increased by all foliar treatments. Crude protein content and sulforaphane were enhanced by Ca and Mn treatments. Overall, foliar application of the investigated mineral nutrients may prove beneficial in improving the shelf-life and nutrient content of broccoli during postharvest handling and storage.

scholarly journals Regulated Water Deficits Improve Phytochemical Concentration in Lettuce

2010 ◽  
Vol 135 (3) ◽  
pp. 223-229 ◽  
Author(s):  
Myung-Min Oh ◽  
Edward E. Carey ◽  
C.B. Rajashekar
Keyword(s):  
Adverse Effect ◽  
Water Stress ◽  
Antioxidant Capacity ◽  
Antioxidant Properties ◽  
Total Phenolic ◽  
Water Deficits ◽  
Chamber Study ◽  
Galactose Dehydrogenase ◽  
Response To Water ◽  
Phenolic Concentration

In a growth chamber study, lettuce (Lactuca sativa) plants were used to evaluate the effects of water deficits on health-promoting phytochemicals with antioxidant properties. Lettuce plants were treated with water stress by withholding water once at 6 weeks after sowing for 2 days or multiple times at 4 weeks for 4 days, at 5 weeks for 3 days, and at 6 weeks for 2 days. Water stress increased the total phenolic concentration and antioxidant capacity in lettuce. Young seedlings, 7 days after germination, had the highest total phenolic concentration and antioxidant capacity, and also, younger plants were typically more responsive to water stress treatments in accumulating the antioxidants than older plants. Phenylalanine ammonia lyase and γ-tocopherol methyltransferase genes, involved in the biosynthesis of phenolic compounds and vitamin E, respectively, were activated in response to water stress, although no activation of L-galactose dehydrogenase was detected. Lettuce plants subjected to multiple water stress treatments accumulated significant amounts of chicoric acid compared with the control plants. Although the increase in antioxidant activity in water stress-treated plants at harvest was not as great as in young seedlings, it was significantly higher than the control. One-time water stress treatment of lettuce at the time of harvest did not result in any adverse effect on plant growth. Thus, these results show that mild water stress in lettuce applied just before harvest can enhance its crop quality with regard to its phytochemical concentration without any significant adverse effect on its growth or yield.

scholarly journals THE EFFECT OF CHITOSAN ON GENE EXPRESSION, SOME MORPHOLOGICAL AND PHYSIOLOGICAL TRAITS OF SWEET BASIL (Ocimum basilicum L.) UNDER SALINITY STRESS

2020 ◽  
Vol 19 (4) ◽  
pp. 21-30
Author(s):  
Nastaran Rashidi ◽  
Ramezan Ali Khavari-Nejad ◽  
Parvin Ramak ◽  
Sara Saadatmand
Keyword(s):  
Gene Expression ◽  
Salinity Stress ◽  
Growth Parameters ◽  
Foliar Spray ◽  
Phenylpropanoid Pathway ◽  
Chlorophyll Contents ◽  
Sweet Basil ◽  
Morphological And Physiological Traits ◽  
Tolerance To Salinity ◽  
Important Medicinal Plant

Sweet basil is an important medicinal plant belonging to Lamiaceae family. In this plant, Phenylpropanoid pathway possesses some enzymes involving in generating suitable essential oil constituents. The main purpose of conducting this study was to investigate the effects of chitosan on sweet basil’s growth and physiological parameters as well as gene expression subjected to salinity stress. After employing a foliar-spray of chitosan at 0 (as control) and 0.2 gl–1, the plants were subjected to salinity treatments at 0, 25, 50, 100, and 150 mM NaCl. The results of this research revealed that chitosan, compared to the controls, improved growth parameters under stressed or non-stressed conditions. In this regard, chitosan increased protein and chlorophyll contents as well as the expression of PAL and COVMT genes leading to an increase in phenolic compounds. To sum up, chitosan improved sweet basil tolerance to salinity through influencing the genes involved in the pathway of phenylpropanoid so as to produce secondary metabolites.

scholarly journals ↵​Impact of A Selected Mycorrhizal Complex and A Rhizobacterial Species on Tomato Plants’ Growth under Water Stress Conditions

2021 ◽  
Author(s):  
Slimani Afafe ◽  
Harkousse Oumaima ◽  
Mazri Mouaad Amine ◽  
Zouahri Abdelmajid ◽  
Ouahmane Lahcen ◽  
...  
Keyword(s):  
Water Stress ◽  
Mycorrhizal Fungi ◽  
Growth Parameters ◽  
Water Status ◽  
Field Capacity ◽  
Water Levels ◽  
Stress Conditions ◽  
Bacillus Sp ◽  
Tomato Plants ◽  
The Impact

Background: Plant strategies for adapting to drought could be improved by associations between plant roots and soil microorganisms, including arbuscular mycorrhizal fungi (AMF) and plant growth promoting rhizobacteria (PGPR). In this study, the impact of a selected AMF complex and a selected PGPR species on the growth of tomato (Lycopersicum esculentum Mill.) under induced water stress was evaluated. Methods: Three different inoculation treatments were applied to tomato seedlings (a complex of AMF composed mainly of Glomus genus a Bacillus sp. PGPR treatment and a combination of both) and three different water levels (75%, 50% and 25% of field capacity). Result: A significant damaging impact of drought on tomato growth parameters and root mycorrhizal colonization, although the presence of microbes stimulated tomato plants growth and decreased the impact ofdrought stress. Indeed inoculated plants presented greater heights, fresh and dry weights, leaves number and area; greater water status; and greater proteins, sugars and chlorophylls contents either with the AMF complex or the Bacillus sp. in normal and drought stress conditions compared to the non-inoculated plants. However dual inoculation recorded the highest values under all water levels treatments.

scholarly journals Yield, Mineral Composition, Water Relations, and Water Use Efficiency of Grafted Mini-watermelon Plants Under Deficit Irrigation

HortScience ◽  
2008 ◽  
Vol 43 (3) ◽  
pp. 730-736 ◽  
Author(s):  
Youssef Rouphael ◽  
Mariateresa Cardarelli ◽  
Giuseppe Colla ◽  
Elvira Rea
Keyword(s):  
Water Stress ◽  
Plant Growth ◽  
Water Use Efficiency ◽  
Water Use ◽  
Water Relations ◽  
Fruit Quality ◽  
Stress Conditions ◽  
Irrigated Agriculture ◽  
Marketable Yield ◽  
Use Efficiency

Limited water supply in the Mediterranean region is a major problem in irrigated agriculture. Grafting may enhance drought resistance, plant water use efficiency, and plant growth. An experiment was conducted in two consecutive growing seasons to determine yield, plant growth, fruit quality, leaf gas exchange, water relations, macroelements content in fruits and leaves, and water use efficiency of mini-watermelon plants [Citrullus lanatus (Thunb.) Matsum. and Nakai cv. Ingrid], either ungrafted or grafted onto the commercial rootstock ‘PS 1313’ (Cucurbita maxima Duchesne × Cucurbita moschata Duchesne), under open field conditions. Irrigation treatments were 1.0, 0.75, and 0.5 evapotranspiration rates. In both years (2006 and 2007), marketable yield decreased linearly in response to an increase in water stress. When averaged over year and irrigation rate, the total and marketable yields were higher by 115% and 61% in grafted than in ungrafted plants, respectively. The fruit quality parameters of grafted mini-watermelons such as fruit dry matter and total soluble solids content were similar in comparison with those of ungrafted plants, whereas titratable acidity, K, and Mg concentrations improved significantly. In both grafting combinations, yield water use efficiency (WUEy) increased under water stress conditions with higher WUE values recorded in grafted than ungrafted plants. The concentration of N, K, and Mg in leaves was higher by 7.4%, 25.6%, and 38.8%, respectively, in grafted than in ungrafted plants. The net assimilation of CO2, stomatal conductance, relative water content, leaf, and osmotic potential decreased under water stress conditions. The sensitivity to water stress was similar between grafted and ungrafted plants, and the higher marketable yield from grafted plants was mainly the result of an improvement in nutritional status and higher CO2 assimilation and water uptake from the soil.

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