Teaching innovation and practice of tourism planning education

Author(s):  
Pan Xiajie

The development and promotion of tourism planning education is the basis and premise of tourism management education.Based on the teaching objectives and career direction of Tourism Management Major in higher vocational colleges, the teaching innovation of tourism planning course is studied. To interpret and evaluate the planning as the goal, based on a large number of complete case texts, explore practical teaching and training methods. Through the industry research and analysis of the students' learning situation, this paper finds out the demand and ability requirements of the current tourism management major for the course learning; combined with the professional and professional needs, the teaching innovation is carried out with the analysis and planning as the course objective. Through the teaching design, curriculum practice and analysis, based on the actual combat exercises, this paper studies the appropriate teaching and training methods, innovates and improves the education and teaching of this course. The three major elements of tourism management activities are tourism subject, tourism object and tourism attraction. While emphasizing the demand side, paying attention to the reform of supply side is the focus of current tourism management. With the development of tourism industry, the requirement of tourism management personnel training is to have strategic vision and overall awareness. Tourism planning has become the main course of Tourism Management Major in higher vocational colleges. Its teaching effect has a long-term impact on students' career, and will certainly play a decisive role in improving professional accomplishment and overall situation awareness of tourism industry practitioners.

2013 ◽  
Vol 397-400 ◽  
pp. 2455-2458
Author(s):  
Hong Wei Wang ◽  
Jun Xie ◽  
Xiao Juan Wang ◽  
He Nan Wu

Spatial Cognition ability reflects the level of real-time spatial orientation and situation awareness of pilots during flight, which is one of important factors that determines the level of flight ability. This paper explains the Spatial Cognition principle and training methods, and researches training methods of Spatial Cognition based on the 3D virtual geographic environment of Digital Earth, striving to break through bottleneck of the traditional Spatial Cognition training methods.


2018 ◽  
Author(s):  
NGUYEN VAN HUY

This study systematically reviewed research methods and concept of tourism stakeholders in tourism industry published in seven high-ranking journals, which are Tourism Management (TM-17), Current Issues in Tourism (CIT-7), Annals of Tourism Research (ATR-6), Journal of Ecotourism (JE-2), Journal of Sustainable Tourism (JST-9), Journal of Travel Research (JTR-3), Journal of Tourism Planning and Development (JTPD-10). Using a systematic quantitative literature review method, we assessed how current studies involve tourism stakeholders in their research. Fifty-five (n=55) articles were reviewed with its research methods and criteria involving tourism stakeholders, issues addressed in these studies. The study concluded that almost all studies used qualitative research method for instance semi-structured interview. Some of studies combined both survey and interview to collect data for research. Moreover, the results of this study conceptualized “tourism stakeholders who are persons relating to tourism development in destinations”. Criteria to include tourism stakeholders in their study based on many aspects such as literature review, related documents of destinations, local sources, tourism stakeholder’s knowledge and experiences. Furthermore, some studies involved tourism stakeholders based on their positions, power and their dependence on destinations for livelihood. However, tourism stakeholders could be chosen purposively in several studies.


2018 ◽  
Vol 2 (1) ◽  
pp. 12
Author(s):  
Peiming Du ◽  
Falin Fang

Based on a lot of research on the tourism employers, the employment demands in the current tourism industry have been clear. By communicating and exchanging with the relevant units such as the scenic areas and travel agencies, the tourism posts in the actual work have been combined with the classroom teaching tasks to carry out the school-enterprise cooperation mode, highlight the combination of learning with working with the market as orientation as well as conduct the teaching reform and explore the new mode for the teaching reform of tourism management major combined with the suggestions raised by the tourism units and the current situation of tourism management major so as to contribute to improving the students' employability.


2014 ◽  
Vol 5 (2) ◽  
pp. 662-671
Author(s):  
Dr. Mohan Babu. G. N. ◽  
Sushravya. G. M.

Most educational models that prescribe teaching and training methods to groom school children into innovators fail to take a deeper view of engineering design methodology. Yet others tend to ignore the importance of human values which must be an integral part of any innovative design process.  In this paper, We would first disaggregate design capabilities into its constituent capabilities, namely, exploring, creating and converging capabilities, which we need to master to produce better products and services, and then show how the cognitive and affective skills proposed by Benjamin Bloom, and Anderson and Krathwohl in their educational models can directly and significantly contribute to these constituent capabilities. With an improved understanding of the eco-system needed for better design solutions, we suggest that the present education systems, especially in developing countries, be critically reviewed and reoriented from the perspective of producing quality innovative designers, regardless of the problem area.  


Author(s):  
Hasnidar Hasnidar ◽  
Andi Tamsil ◽  
Andi Akram

Fishery products are one of the products that have very limited durability and perishable so that the community, especially fishermen, preserve the product so that its freshness can last longer. One of the preservatives used is formalin, although it is very dangerous to human health. Some food products that contain formalin include: fresh fish, salted fish, tofu, wet noodles. Counseling on food safety needs to be continued widely to the public in various forms. This activity aims to educate and train partner groups on: 1) the dangers of formaldehyde on health; 2) characteristics of formalin food ingredients; 3) how to detect formalin foods; 4) eliminate / reduce formaldehyde levels in food products; 5) safe preservatives. The activities was carried out on February 7, 2019, in Desa Untia, Kecamatan Biringkanaya, Kota Makassar. The target group is fishermen and fisheries processors, as many as 23 people. The method used in service is counseling and training methods through lectures, discussions, and practice/training. The extension activity was attended by Untia village chiefs, local fisheries instructors, administrators of the All-Indonesian Fishermen Association (HNSI) and the target group. The activities went on smoothly and the target group enthusiastically attended counseling and training, because the knowledge/skills were needed to protect their families from the dangers of disease that could be caused by inappropriate use of formalin.


2020 ◽  
Vol 16 (4) ◽  
pp. 291-300
Author(s):  
Zhenyu Gao ◽  
Yixing Li ◽  
Zhengxin Wang

AbstractThe recently concluded 2019 World Swimming Championships was another major swimming competition that witnessed some great progresses achieved by human athletes in many events. However, some world records created 10 years ago back in the era of high-tech swimsuits remained untouched. With the advancements in technical skills and training methods in the past decade, the inability to break those world records is a strong indication that records with the swimsuit bonus cannot reflect the real progressions achieved by human athletes in history. Many swimming professionals and enthusiasts are eager to know a measure of the real world records had the high-tech swimsuits never been allowed. This paper attempts to restore the real world records in Men’s swimming without high-tech swimsuits by integrating various advanced methods in probabilistic modeling and optimization. Through the modeling and separation of swimsuit bias, natural improvement, and athletes’ intrinsic performance, the result of this paper provides the optimal estimates and the 95% confidence intervals for the real world records. The proposed methodology can also be applied to a variety of similar studies with multi-factor considerations.


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