Sustainable Agricultural Development in Less Developed Countries

1997 ◽  
Vol 26 (1) ◽  
pp. 39-45
Author(s):  
Rabi K. Maskey
Keyword(s):  
Environmental Degradation ◽  
Economic Activity ◽  
Agricultural Development ◽  
Technology Development ◽  
Agricultural Productivity ◽  
Developed Countries ◽  
Economic Incentives ◽  
Farm Management ◽  
Agricultural Policies ◽  
Resource Poor

Agriculture is the basic economic activity of the world's poorest countries, and the sustainability of this sector is vital for their overall development. Appropriate agricultural policies in conjunction with research and technology could play an important role in protecting and promoting sustainable agricultural development. In this paper, it is argued that agriculture-related policies should be geared towards providing economic incentives to resource-poor farmers, enabling them to improve their agricultural productivity, income and livelihood without causing environmental degradation. In this regard, research and technology development should be farmer-centred, practical and economical. Emphasis must be placed on raising yields, conserving soils, and lowering costs through improved farm management.

(Methods of Assessing the Impact of Agricultural Policies on Agricultural Development)

2014 ◽  
Author(s):  
Vasily Yakimovich Uzun ◽  
Valery A. Saraykin ◽  
Natalia Karlova ◽  
Ekaterina Gataulinn
Keyword(s):  
Agricultural Development ◽  
Agricultural Policies ◽  
The Impact

scholarly journals Agricultural Support Policies and China’s Cyclical Evolutionary Path of Agricultural Economic Growth

2021 ◽  
Vol 13 (11) ◽  
pp. 6134
Author(s):  
Xiangdong Guo ◽  
Pei Lung ◽  
Jianli Sui ◽  
Ruiping Zhang ◽  
Chao Wang
Keyword(s):  
Agricultural Economic ◽  
Agricultural Development ◽  
Animal Husbandry ◽  
Agricultural Policies ◽  
Growth Trend ◽  
Agricultural Economy ◽  
Growth Status ◽  
Growth Regime ◽  
Agricultural Support

Due to the weak nature of agricultural production, governments usually adopt supportive policies to protect food security. To discern the growth of agriculture from 2001 to 2018 under China’s agricultural support policies, we use the nonlinear MS(M)-AR(p) model to distinguish China’s agricultural economic cycle into three growth regimes—rapid, medium, and low—and analyze the probability of shifts and maintenance among the different regimes. We further calculated the average duration of each regime. Moreover, we calculated the growth regime transfers for specific times. In this study, we find that China’s agricultural economy has maintained a relatively consistent growth trend with the support of China’s proactive agricultural policies. However, China’s agricultural economy tends to maintain a low-growth status in the long-term. Finally, we make policy recommendations for agricultural development based on our findings that continue existing agricultural policies and strengthen support for agriculture, forestry, and animal husbandry.

scholarly journals Product Complementarity in Production: The By-product Case

1974 ◽  
Vol 6 (2) ◽  
pp. 161-165 ◽  
Author(s):  
Bruce Beattie ◽  
Stassen Thompson ◽  
Michael Boehlje
Keyword(s):  
Production Process ◽  
Production Function ◽  
Environmental Degradation ◽  
Agricultural Production ◽  
Farm Management ◽  
Production Economics ◽  
Production Sector ◽  
The Past ◽  
Product Optimization

The product-product relationship has been a traditional subject of most production economics and farm management courses for the past two decades. Although the traditional examples of product-product optimization have come primarily from the agricultural production sector (e.g., legume-corn rotations and crop-livestock combinations), the concept is useful in analyzing the organization of any multi-product firm-including those firms which produce externalities in the form of environmental degradation.Three concepts or ideas usually are offered as giving rise to a positively sloped or complementary range on the product transformation surface-(l) one production process uses as an input a by-product of another production process, (2) one process uses quantities of a factor that are “surplus” to another, or (3) technical interaction (production function shifts) occurs.

A critical review and re-assessment of theories of smallholder decision-making: a case of conservation agriculture households, Zambia

2013 ◽  
Vol 29 (3) ◽  
pp. 277-290 ◽  
Author(s):  
Bridget Bwalya Umar
Keyword(s):  
Decision Making ◽  
Economic Development ◽  
Agricultural Development ◽  
Potential Role ◽  
New Technologies ◽  
Rural Livelihoods ◽  
Conservation Agriculture ◽  
Economic Incentives ◽  
Uncertain Environments

AbstractDifferent theories have been posited that try to explain the decision-making process of smallholders especially regarding the adoption of new technologies or new agricultural techniques. The objective of this paper is to review and re-assess the dominant household production theories to explain the decision making of smallholders practicing conservation agriculture (CA) in the southern, eastern, and central provinces of Zambia. It also discusses the potential role of CA toward economic development. It finds that the CA smallholders studied did not aim to maximize profits but tried to secure household consumption from their own production before any other considerations in risky and uncertain environments. Their response to economic incentives was contingent on minimizing risks associated with securing a minimum level of livelihood and investing into local forms of insurance. This paper concludes that the ability for CA to contribute to rural livelihoods and economic development would depend on how adequately the factors that hinder smallholder agricultural development in general are addressed.

scholarly journals STAGES OF REGIONAL FOOD SECURITY PROVISION

THE BULLETIN ◽  
2020 ◽  
Vol 6 (388) ◽  
pp. 100-107
Author(s):  
Krasnoperova Elena Aleksandrovna, ◽  
◽  
Donnik Irina Mikhailovna, ◽  
Yuldashbayev Yusupzhan Artykovich, ◽  
Leshcheva Marina Genrikhovna, ◽  
...  
Keyword(s):  
Food Security ◽  
Life Expectancy ◽  
Agricultural Development ◽  
Developed Countries ◽  
Economic Security ◽  
Economic Life ◽  
Regional Food ◽  
State Of The Economy ◽  
Chelyabinsk Region ◽  
Relationship Of

The problem of national economic security, which includes guaranteed food provision in the regions, occupies one of the pivotal places in the politics of economically developed countries of the world. Issues of food security and agricultural development should be a priority; without them, all conversations about national security are meaningless. Over the past 20 years, a lot of funds and efforts have been invested in the development of agriculture in Russia, the results of these efforts say it all. Russia has become the largest exporter of food raw, completely covers the needs of the population in chicken eggs, poultry, and pork. Despite significant advances in food security, many problems need to be solved immediately. The problem of food security provision at the federal and regional levels should be approached comprehensively. First of all, it is necessary to comprehend and realize that economic life develops according to its very specific laws, the complex interaction of which, ultimately, determines the state of the economy. The current situation with the position of food security can be assessed as not quite satisfactory. The article outlines the problems of food security in the Chelyabinsk region and the relationship of its tasks, the growth of life expectancy, and the working capacity of the population. Four stages of their duration and features of tasks at each stage are substantiated. The term for the full achievement of food security is designed for 12 years, improving the nutritional structure and increasing its usefulness will increase life expectancy by 8-12 years, which is consistent with state policy in the economic and social spheres.

scholarly journals SUBMISSION OF ADMINISTRATIVE DECISIONS OF USING RECREATION AND TOURIST TERRITORY AND DEVELOPMENT OF ALTERNATIVE ACTIVITY TYPES

2018 ◽  
Vol 20 (3(68)) ◽  
pp. 107-114
Author(s):  
К.O. KOSTETSKA
Keyword(s):  
Natural Resources ◽  
Economic Activity ◽  
Economic Effect ◽  
Developed Countries ◽  
The State ◽  
Environmental Damage ◽  
Main Task ◽  
Control Functions ◽  
Business Entities ◽  
Recreational Resources

Topicality. All relationships in the field of nature use begin with the legislative framework on the protection of nature and its individual components, which defines the functions of the state regulating environmental activities, as well as defined rights and responsibilities of environmental users. In most developed countries, it is a law on nature conservation or environmental acts that establishes the general principles and objectives of a policy designed to ensure the conceptual uniformity and integrity of all legislative practice in the use, protection and restoration of natural resources. System and methods of administrative management in using natural resources are based on: system of legislative acts of the country and the region; a system of normative-directive and methodological (obligatory to use) documents of state bodies; system of plans, programs, projects, tasks; operational management system. Aim and tasks. The purpose of the article is to justify institutional reforms in order to ensure the implementation of environmental legislation, the division of powers of environmental authorities at the national, regional and municipal levels on the procedure for decision-making and its implementation. Research results. The lack of coordination control functions using natural resources, namely the lack of a horizontal connection between the supervisory authorities, leads to the fact that many bodies control the same natural resource. First of all, the uncontrolled tourism activity with the use of recreational resources is observed. Thus, the main task of the state administration should be to assess the quantitative and qualitative equivalents of existing and potential natural resources and determine the strategic directions of their management, their use and protection by business entities and households. In this case, it is necessary to determine with which mechanisms to achieve the optimal use of recreational and tourist resources while minimizing environmental damage, minimizing costs and maximizing the social, economic and environmental effects of their use.Conclusions. Taking into account the economic effect that the country can have, it is expedient to take into account not only the economic potential of the recreational and tourist territory, but also the development of alternative activities on it. Control the enterprises located in this territory and conduct their economic activity with the use or extraction and subsequent resale of the recreational resource. Principal is the redistribution of taxes from economic activity to the restoration of recreational resources at the urban level. It is necessary to provide methodological explanations regarding tax provisions and benefits to enterprises involved in this process, taking into account the status of the territory in which the recreation process has arisen, taking into account the medical characteristics of the territory and the extraction of natural resources in this territory.

scholarly journals Stimulation of Consumer Cooperation Development in Small Forms of Fruits and Vegetables Production

TEM Journal ◽  
2020 ◽  
pp. 578-589
Author(s):  
Sergey Kalchenko ◽  
Iryna Kolokolchykova ◽  
Darya Legeza ◽  
Denys Yeremenko ◽  
Andrii Hutorov ◽  
...  
Keyword(s):  
Economic Activity ◽  
Agricultural Production ◽  
Agricultural Development ◽  
Fruits And Vegetables ◽  
Well Being ◽  
Market Transition ◽  
Cooperative Model ◽  
Farming Families ◽  
Stimulation Of

The efficiency of small gardening is considered in this paper. The importance of peasant households for the Ukrainian village is justified. The necessity measures facilitating the efficiency of family agricultural production was proved. The international practices of the functioning of peasant households were analyzed. The recommendations such as the assessment of small agricultural development were proposed. The marketability level, its share in the revenue is the important criteria. The necessity of the peasant households unions on cooperatives was proved. The servicing cooperative model was proposed. Its mission is a provision of sale of production. Amendments in the efficiency of the economic activity, in budget of the farming families were determined. The recommendations proposed enables to improve the peasants' well-being level, to influence positively on the vegetables market. Transition of peasant households to the entrepreneurial basis develop of servicing cooperation in small agricultural is presented as well.

scholarly journals MANUFACTURING AND CONSUMPTION OF AGRICULTURAL PRODUCTS AS A TOOL OF FOOD SECURITY MANAGEMENT IN RUSSIA

2016 ◽  
Vol 25 (2) ◽  
pp. 87-94
Author(s):  
Aleksey F. Rogachev ◽  
Anna V. Shokhnekh ◽  
Tamara I. Mazaeva
Keyword(s):  
Mathematical Modeling ◽  
Food Security ◽  
State Policy ◽  
Agricultural Development ◽  
National Level ◽  
Developed Countries ◽  
Optimal Level ◽  
Agricultural Products ◽  
High Quality ◽  
Agrarian Policy

The purpose of the article is to develop instrumentarium for determination ofthe level of food security. In order to achieve the set goal, the authors use method ofmonitoring and economic & mathematical modeling of manufacture and consumption ofagricultural products. In the process of the research, the authors test this method by theexample of modern Russia and determine the existence of the problem of food security. Inorder to solve this problem, the authors develop recommendations for stabilization ofagricultural production, as a basis of country’s food security. The authors also conductanalysis of agricultural development of developed countries and determine primary tasks,solution of which will stipulate provision of the required level of food security. As a resultof the research, the authors come to the conclusion that the developed recommendationscan be directions of unified state approach to solving the problem of achievement of foodsecurity and formation of agrarian policy. At that, it should be noted that policy which isaimed at achievement of national-level goal cannot be formed without relevantinformational provision. Therefore, agriculture authorities must possess full, high-quality,and actualized information. Elements of state policy in the sphere of achievement of foodsecurity can stipulate achieving indicators which are determined by national doctrine andform optimal level of cooperation of national agriculture production and foreign partners.

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