Phytotoxic and Antibacterial Activity of Essential Oil of New Peppermint Cultivar
2016 ◽
Vol 11
(11)
◽
pp. 1934578X1601101
Keyword(s):
A new menthol cultivar of Mentha x piperita L. bred in East Slovakia was evaluated for the biological activity of its essential oils (EOs). The content and composition of the EO components changed during plant development and the different effects of samples collected each month (April - September) within the growing season were noted. EOs are considered to be an important source of potential allelochemicals. Changes in EO composition influenced phytotoxic activity. Stimulation and inhibition of seed germination and root elongation occurred with different EO concentrations. The four tested bacterial strains presented different resistance to the samples collected in different growing periods.
2018 ◽
Vol 23
◽
pp. 2515690X1775131
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2014 ◽
Vol 9
(7)
◽
pp. 1934578X1400900
2011 ◽
Vol 6
(12)
◽
pp. 1934578X1100601
◽
Keyword(s):
2013 ◽
Vol 8
(9)
◽
pp. 1934578X1300800
◽
2009 ◽
Vol 64
(1-2)
◽
pp. 20-24
◽
2015 ◽
Vol 10
(6)
◽
pp. 1934578X1501000
◽