kW electron beam would thus process 180 kg of food or other materials, the 67,578-Ci 60Co would process 108 kg, and the 308,641-Ci 137Cs would process 72 kg, always with a dose of lOkGy in 1 h. If a 5-MeV electron beam were converted to x-rays with % efficiency and the x-ray beam were absorbed by the irradiated food with 50% efficiency, the electron beam power would have to be about 14.5 kW to process 180 kg with a dose of 10 kGy/h (12). If we recalculate this in each case for a throughput of 1.8t/h, the beam power or source load indicated in Table 2 is obtained. Many 60Co sources of this size exist all over the world, but not a single 137Cs source approaching 7 MCi exists anywhere. Electron accelerators of the capacity indicated in Table 2 are commer cially available. The possible throughput is only one of the parameters that influence the choice of a particular type of irradiator. Many other technical, economical, and, increas ingly, sociopolitical aspects must be taken into consideration. Technical considerations refer primarily to the different penetrating power of various types of radiation and to differences in dose rate. If large crates of potatoes are to be irradiated, it is obvious that a gamma source rather than an electron irradiator must be chosen. When the two types of gamma sources are compared, it must be considered that the use of Co, due to the higher penetrating
Keyword(s):
X Rays
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Keyword(s):
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1990 ◽
Vol 48
(1)
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pp. 198-199
Keyword(s):
2021 ◽
Vol 494-495
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pp. 46-52