scholarly journals Integrated water management concept for craft villages - example from the food processing craft village Dai Lam

2012 ◽  
Vol 2 (1) ◽  
pp. 54-57 ◽  
Author(s):  
Celia Hahn ◽  
Sebastian Meier ◽  
Dirk Weichgrebe ◽  
Nguyet Thi Tran ◽  
Holger Appel ◽  
...  

Craft villages played a significant role in the development of Vietnam’s rural economy for a long time. The range of products and production methods, including the processing of materials and chemicals, are now adapted to modern market requirements but environmental and labour protection issues are not adequately considered in the management of the craft villages. The reasons are various: poor education of responsible operators, deficient technical equipment or missing regulatory framework and implementation of existing regulations. The INHAND project (Integrated Water Management Concept for Craft Villages) started in 2011 and is studying the food processing village of Dai Lam located on the banks of the Cau River in the Bac Ninh province (about 40 km NE of the capital Hanoi). The household-scale business focus mainly on rice and cassava processing with 200 out of 1000 households producing alcohol from cassava and rice, 10 households producing tofu, and 30 households recycling aluminium. In addition, most households also raise pigs. The wastewater is released mostly untreated into the receiving stream. Within the framework of the INHAND project, four German und two Vietnamese partners will conduct a basic analysis inventory in the village with identification of suitable measure for an integrated, environmentally sound concept for the removal and reuse of all output streams. The second major task of the 3.5 years research project is the conceptualisation, development and implementation of pilot-scale treatment facilities in the village and the scientific monitoring of their planning and operation. Đã từ lâu, làng nghề đóng vai trò quan trọng trong quá trình phát triển kinh tế nông nghiệp tại Việt Nam. Các sản phẩm và phương thức sản xuất, bao gồm cả giai đoạn xử lý vật liệu và hóa chất,đã từng bước được cải tiến cho phù hợp với yêu cầu của thị trường hiện đại. Tuy nhiên, những yếu tố về môi trường và an toàn lao động vẫn chưa được quan tâm đúng mức tại các làng nghề do nhiều nguyên nhân như: trình độ của nhà sản xuất, vận hành còn hạn hẹp, thiếu trang thiết bị kỹ thuật, các quy chuẩn còn thiếu hoặc chưa được thi hành triệt để. Dự án INHAND (đề án xử lý nước tổng thể cho làng nghề) được khởi động từ năm 2011 và hiện đang tiến hành nghiên cứu làng nghề chế biến thực phẩm Đại Lâm ,nằm bên bờ song Cầu, thuộc tỉnh Bắc Ninh, cách Hà Nội 40 km. Mô hình kinh tế hộ gia đình tại làng chủ yếu tập trung vào chế biến gạo và sắn: 200 trong số 1000 hộ gia đình nấu rượu gạo và sắn, 10 hộ sản xuất đậu phụ, 30 hộ tái chế nhôm. Ngoài ra, gần như tất cả các hộ đều có nuôi lợn. Nước thải của làng được dẫn trực tiếp ra các khối nước mở, gần như không qua xử lý. Trong khuôn khổ dự án INHAND, bốn đối tác Đức và hai đối tác Việt Nam sẽ tiến hành phân tích hiện trạng môi trường của làng để tìm ra những biện pháp thích hợp nhằm xử lý và tái sử dụng các dòng thải. Nhiệm vụ thứ hai trong thời gian 3,5 năm của dự án là lập ra đề án, phát triển và triển khai các trạm xử lý ở quy mô thử nghiệm, đồng thời quan trắc khoa học các quá trình thiết kế và vận hành.

2005 ◽  
Vol 51 (3-4) ◽  
pp. 365-372 ◽  
Author(s):  
G. Khasankhanova

At present Uzbekistan uses about 42 km3 of transboundary river flow and 27 km3 of this is from the Amu Darya. Annual average flow entering the upper reaches of Amu Darya within Uzbekistan is over 60×109 m3, which is already contaminated, but significant adverse water quality changes occur downstream where the river is the main source of drinking water. After independence Uzbekistan made a commitment to transfer management of farms and the rural economy from the public sector to private hands. Living conditions have deteriorated severely throughout Uzbekistan, but rural areas have been hit hardest. Several studies and projects in Uzbekistan have adopted the integrated water management-based environmental approach. A structured public participation and consultation process was followed during these projects including a social and the environmental assessment. This paper presents the two case studies to illustrate the effects of uniting the potential of all interested participants to improve water management and environmental safety. Consultation between the two main groups of stakeholders is essential for the future of the water sector. There is substantial support for WUAs among all stakeholders, at all levels, including among those stakeholders who currently manage the existing system.


2010 ◽  
pp. 451-465
Author(s):  
Marta Woźniak

The article deals with a labor camp for Jews founded by the Germans in Cerkwisko near Bartków Nowy, Karczew Commune, was transferred to the village of Szczeglacin due to the works’ advancement along the river. The Jews who died in that camp performed work connected with water management which consisted in draining the farmland and engineering the Kołodziejka River a Bug tributary. The liquidation of the Szczeglacin camp probably took place in the morning of 22 October 1942.  Several hundred Jews were killed with a primitive tool – a wooden club. According to the witnesses, “when spring came,” probably of 1944, the Germans returned to the spot to conduct an exhumation of the remains in order to ultimately cover the traces. The article is based on various sources – from oral accounts, collected in 2009 in Szczeglacin and the neighboring villages, through records produced in 1947  (Josek Kopyto’s testimony) and 1994e manuscript of a peasant from Bartków Stary as well as regional publications


2007 ◽  
Vol 7 (1) ◽  
pp. 261-267
Author(s):  
J.L. De la Peña ◽  
M. De la Peña ◽  
M. Salgot ◽  
Ll. Torcal

The history and water-related features in the Poblet Cistercian Monastery, located in Tarragona province, Spain are described. The study is undertaken with the main purpose of obtaining data for the establishment of an integrated water management system inside the walls of the abbey, which is suffering water scarcity due to increasing demands and the prevalent semiarid conditions.


1995 ◽  
Vol 31 (8) ◽  
pp. 393-400 ◽  
Author(s):  
Joost de Jong ◽  
Peter T. J. C. van Rooy ◽  
S. Harry Hosper

Until the last two decades, the global perception of how to control our various water bodies was remarkably similar – water management was organised on a sectoral basis, as it always had been. It was only in the 1970s that the people actually responsible for implementing water management began to become aware of the serious implications of such an approach: water quality deterioration, desiccation and an alarming loss of the flora and fauna that characterised their local water environment. It was a growing awareness that led to the formation of the concept of integrated water management, a concept almost universally accepted today as the way forward. However, despite the fact that few dispute the validity of the concept, a number of obstacles remain before this theoretical agreement can be transformed into practical action. Three main bottlenecks stand in the way of implementation: institutional, communicational and socio-political. Whilst solutions to these are available, the key question still to be answered is whether society is really prepared to accept the consequent changes in the way we live that will result from putting the theory of integrated water management into practice. It was this issue that dominated the “Living with water” conference held in Amsterdam in September 1994. The following is a summary of the discussions held there and the various papers that were submitted.


1995 ◽  
Vol 31 (8) ◽  
pp. 301-309 ◽  
Author(s):  
Govert D. Geldof

In integrated water management, the issues are often complex by nature, they are capable of subjective interpretation, are difficult to express in standards and exhibit many uncertainties. For such issues, an equilibrium approach is not appropriate. A non-equilibrium approach has to be applied. This implies that the processes to which the integrated issue pertains, are regarded as “alive”’. Instead of applying a control system as the model for tackling the issue, a network is used as the model. In this network, several “agents”’ are involved in the modification, revision and rearrangement of structures. It is therefore an on-going renewal process (perpetual novelty). In the planning process for the development of a groundwater policy for the municipality of Amsterdam, a non-equilibrium approach was adopted. In order to do justice to the integrated character of groundwater management, an approach was taken, containing the following features: (1) working from global to detailed, (2) taking account of the history of the system, (3) giving attention to communication, (4) building flexibility into the establishing of standards, and (5) combining reason and emotions. A middle course was sought, between static, rigid but reliable on the one hand; dynamic, flexible but vague on the other hand.


1997 ◽  
Vol 36 (8-9) ◽  
pp. 265-269
Author(s):  
Govert D. Geldof

In the practice of integrated water management we meet complexity, subjectivity and uncertainties. Uncertainties come into play when new urban water management techniques are applied. The art of a good design is not to reduce uncertainties as much as possible, but to find the middle course between cowardice and recklessness. This golden mean represents bravery. An interdisciplinary approach is needed to reach consensus. Calculating uncertainties by using Monte Carlo simulation results may be helpful.


Water ◽  
2021 ◽  
Vol 13 (16) ◽  
pp. 2148
Author(s):  
Jonathan A. Lafond ◽  
Silvio J. Gumiere ◽  
Virginie Vanlandeghem ◽  
Jacques Gallichand ◽  
Alain N. Rousseau ◽  
...  

Integrated water management has become a priority for cropping systems where subirrigation is possible. Compared to conventional sprinkler irrigation, the controlling water table can lead to a substantial increase in yield and water use efficiency with less pumping energy requirements. Knowing the spatiotemporal distribution of water table depth (WTD) and soil properties should help perform intelligent, integrated water management. Observation wells were installed in cranberry fields with different water management systems: Bottom, with good drainage and controlled WTD management; Surface, with good drainage and sprinkler irrigation management; Natural, without drainage, or with imperfectly drained and conventional sprinkler irrigation. During the 2017–2020 growing seasons, WTD was monitored on an hourly basis, while precipitation was measured at each site. Multi-frequential periodogram analysis revealed a dominant periodic component of 40 days each year in WTD fluctuations for the Bottom and Surface systems; for the Natural system, periodicity was heterogeneous and ranged from 2 to 6 weeks. Temporal cross correlations with precipitation show that for almost all the sites, there is a 3 to 9 h lag before WTD rises; one exception is a subirrigation site. These results indicate that automatic water table management based on continuously updated knowledge could contribute to integrated water management systems, by using precipitation-based models to predict WTD.


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