Rethinking deservingness, choice and gratitude in emergency food provision
This chapter focuses on the discourses around deservingness, choice, and gratitude in emergency food provision. As foodbank use has risen, the idea that more people are using foodbanks due to their availability has become a popular one within some sections of the mass media and the government. People accessing a foodbank are then perceived as the ‘undeserving poor’, seeking out free food so that they can spend their money on ‘luxury’ items such as alcohol, cigarettes, and large televisions. Perhaps unsurprisingly, this political rhetoric has had a strong influence on beliefs about foodbank use and deservingness, and can lead to stigma, shame, and embarrassment for the people who need to use them. In reality, people are largely using foodbanks as a last resort, due to factors such as benefit delays, sanctions, debt, and low pay.