scholarly journals The Effect of Priming on Germination and Growth Indices in Chamran Wheat Variety in North of Khuzestan Province, Iran

2017 ◽  
Vol 50 (3) ◽  
pp. 15-24
Author(s):  
Sh. Lorzadeh ◽  
M. Sharafizadeh ◽  
M.R. Enayat Gholizadeh
Keyword(s):  
Salicylic Acid ◽  
Acid Treatment ◽  
Germination Rate ◽  
Germination Percentage ◽  
Seed Vigor ◽  
Control Treatment ◽  
Distilled Water ◽  
Seedling Vigor ◽  
Salicylic Acid Treatment ◽  
Vigor Index

Abstract In order to study the plant growth regulator, using salicylic acid (SA) on germination and growth indices for laboratory research in crop year 2014-2015, which was conducted at the research center Safiabad-Dezful, Khuzestan province. The treatments included four levels of priming with salicylic acid {control (distilled water), 0.7, 1.2, 1.7 mM} in a completely randomized design in three replications. The results showed that the control treatment reduced the decrease in germination time. The highest percentage of germination and related characteristics of the control (distilled water) was obtained. Seed vigor and seedling vigor index were reduced in high concentrations of salicylic acid. The germination percentage of an average daily germination, seed vigor and seedling vigor index had a positive and significant correlation with the daily germination rate showed a significant negative correlation. The results of comparison of treatments showed that the treatment concentration of 0.7 mM salicylic acid highest (22.3 days) and control (distilled water) lowest (0.3 day) had mean germination time. Effects of priming showed the highest mean daily germination (15.44) related to the control and the lowest (2.97) related to the concentration of 7.1 mM salicylic acid. Also, the results showed that the 1.7 mM salicylic acid treatment had the highest number of germinated seeds per day (0.3880) and control treatment had the least number of germinated seeds per day (0.6467). The highest vigor index was observed in control treatment with seedling length of (8.15 cm) and the lowest vigor index was observed in 1.7 mM salicylic acid treatment with seedling length of (1.54 cm). The highest seedling vigor index was observed in control treatment (33.58) and the lowest seedling vigor index was observed in 1.7 mM salicylic acid treatment (17.20). The coefficient velocity germination rate in control treatment was highest (3) and in the 1.7 mM salicylic acid treatment was lowest (0.15). The correlation coefficient between vigor index and seedling vigor index has the highest value (98%). There was a positive correlation between germination percentage and mean daily germination and there was a negative correlation between germination percentage and daily germination speed.

scholarly journals Effect of Seed Priming on Germination Properties and Seedling Establishment of Cowpea (Vigna sinensis)

2011 ◽  
Vol 3 (4) ◽  
pp. 113-116 ◽  
Author(s):  
Hamdollah ESKANDARI ◽  
Kamyar KAZEMI
Keyword(s):  
Laboratory Tests ◽  
Low Cost ◽  
Germination Rate ◽  
Seedling Emergence ◽  
Laboratory Data ◽  
Seed Priming ◽  
Germination Percentage ◽  
Seed Vigor ◽  
Seedling Vigor ◽  
Contributing Factors

Early emergence and stand establishment of cowpea are considered to be the most important yield-contributing factors in rainfed areas. Laboratory tests and afield experiment were conducted in RCB design in 2011 at a research farm in Ramhormoz, Iran, to evaluate the effects of hydropriming (8, 12 and 16 hours duration) and halo priming (solutions of 1.5% KNO3 and 0.8% NaCl) on seedling vigor and field establishment of cowpea. Analysis of variance of laboratory data showed that hydropriming significantly improved germination rate, seed vigor index, and seedling dry weights. However, germination percentage for seeds primed with KNO3 and non-primed seeds were statistically similar, but higher than those for NaCl priming. Overall, hydropriming treatment was comparatively superior in the laboratory tests. Invigoration of cowpea seeds by hydropriming and NaCl priming resulted in higher seedling emergence and establishment in the field, compared to control and seed priming with KNO3. Seedling emergence rate was also enhanced by priming seeds with water, suggesting that hydropriming is a simple, low cost and environmentally friendly technique for improving seed and seedling vigor of cowpea.

scholarly journals SETTINGS OF TEMPERATURE AND TIME SAVING ON SEED GERMINATION OF Magnolia champaca (L.) Baill. ex Pierre

2018 ◽  
Vol 4 (1) ◽  
Author(s):  
Odetta Maudy Nuradinda ◽  
Sri Pertiwi Estuningsih ◽  
Harmida Harmida
Keyword(s):  
Seed Germination ◽  
Germination Rate ◽  
Temperature Treatment ◽  
Seed Vigor ◽  
Control Treatment ◽  
Time Saving ◽  
Randomized Design ◽  
Vigor Index ◽  
Germination Vigor ◽  
Physiology Laboratory

Setting storage space temperature and time saving becomes an important application in supporting the development of plantations to provide seeds as needed and sustainable. The purpose of this research is to delay the rapid of seed germination in Magnolia champaca by assessing the effect of various suspend temperatures and times saving on seed germination of Magnolia camphaca . The research was conducted in Plant Physiology Laboratory, Department of Biology, Faculty of Mathematics and Natural Sciences, Sriwijaya University in February until June 2016. The method was used completely randomized design pattern Factorial by 3 factors with 12 treatments and 3 replications with the temperature: temperature ± 31°C, temperature ± 25 °C, temperature ± 18 °C, temperature ± 4 °C and the retention of time 0 week, 2 weeks , 4 weeks and 6 weeks. The parameters include the observation of germination rate, germination, vigor index and sprout morphology. The results of the research the treatment of interaction of temperature and time saving significantly affected on germination rate, germination and seed vigor index of Magnolia champaca. Germination speed, germination and vigor index were both produced by the treatment of storage at a temperature of ± 18 °C and a temperature of ± 25 °C at all times to keep (2 weeks, 4 weeks, 6 weeks) compared to control treatment. A normal sprout produced in temperature treatment ± 18 °C and ± 25 °C temperature ranges between 90-93%. An abnormal sprout produced in control treatment (0 week) by 25%. Measurement of moisture content and physiological maturity level of Magnolia champaca seed needs to be done before it is stored and germinated to test the viability of seeds of sprouts.

scholarly journals The Effect of Salicylic Acid and Polyetylene Glycol on Wheat Germination

2018 ◽  
Vol 75 (1) ◽  
pp. 38
Author(s):  
Marin SOARE ◽  
Paula IANCU ◽  
Elena BONCIU ◽  
Ovidiu PĂNIȚĂ
Keyword(s):  
Salicylic Acid ◽  
Winter Wheat ◽  
Germination Percentage ◽  
Main Role ◽  
Distilled Water ◽  
Water Control ◽  
Wheat Seedlings ◽  
Vigor Index ◽  
Pre Treatment ◽  
Wheat Germination

The present paper analyses the effect of pre-treatment with salicylic acid (SA) on germination and the growth of winter wheat seedlings in water stress conditions induced by polyetylene glycol (PEG). A two-factor experiment was conducted in a completely randomized projection. The first factor (A) included three levels: a1- distilled water - control; a2 - 0.25 mM SA; a3 - 0.75 mM SA and the second factor (B) included three levels: b1- distilled water; b2 - 15% PEG and b3 - 25% PEG. Biological material was represented by a DH winter wheat line. It were made observations on germination percentage (GP), root length (RL), cotyledons length (CL), seedling fresh weight (SFW) and vigor index (VI). After the analysis of the obtained results it can appreciate that the 25% PEG concentration played the main role for the significant decrease of the germination percentage (GP) and vigor index (VI). Also, seeds pre-treatment with 0.75 mM SA could be a way to improve germination characteristics in drought conditions.

scholarly journals Preliminary results on salicylic acid treatment on brown rot caused by Monilinia laxa on Jumbo Cot fruit, Prunus armeniaca L.

2013 ◽  
Vol 19 (3-4) ◽  
Author(s):  
A. Ezzat ◽  
Z. Szabó ◽  
J. Nyéki ◽  
I. J. Holb
Keyword(s):  
Salicylic Acid ◽  
Induced Resistance ◽  
Acid Treatment ◽  
Mycelial Growth ◽  
Brown Rot ◽  
Prunus Armeniaca ◽  
Control Treatment ◽  
Monilinia Laxa ◽  
Salicylic Acid Treatment ◽  
Prunus Armeniaca L

The effect of salicylic acid on reducing brown rot caused by Monilinia laxa infection in postharvest apricot fruit Prunus armeniaca L. Freshly harvest Jumpo Cot fruit were treated with water as control treatment and other group treated with salicylic acid 2 Mm as induced resistance treatment, Fruits were infected by M. laxa (1 × 10-3spores ml-1) and incubated at 25 oC for 2, 4 and 6 days. Treatment fruits with salicylic acid resulted in direct effect on mycelial growth as in the salicylic acid treatment the growth reached to 45% after 6 days of incubation while in the control treatment it reached to 100%.

scholarly journals SEED PRIMING AND EXOGENOUS APPLICATION OF SALICYLIC ACID ENHANCE GROWTH AND PRODUCTIVITY OF OKRA (Abelmoschus esculentus L.) BY REGULATING PHOTOSYNTHETIC ATTRIBUTES

2021 ◽  
Vol 9 (6) ◽  
pp. 759-769
Author(s):  
Mohammad Saidur Rhaman ◽  
Farjana Rauf ◽  
Shaila Shermin Tania ◽  
Md. Masudul Karim ◽  
Ashaduzzaman Sagar ◽  
...  
Keyword(s):  
Salicylic Acid ◽  
Seed Priming ◽  
Germination Percentage ◽  
Seed Vigor ◽  
Control Treatment ◽  
Flower Bud ◽  
Time Duration ◽  
Coleoptile Length ◽  
Exogenous Application ◽  
Photosynthetic Attributes

Low and uneven germination is a serious problem for the successful production of okra seedlings. Priming of seeds as well as supplementation of different plant growth regulators exhibited better response in successful seedling production which eventually results in higher yield. Therefore, the present study was conducted to evaluate the effects of seed priming and exogenous application of salicylic acid (SA) on okra seed germination and plant development. The okra seeds were primed by 1 mM and 2 mM of SA for 60 minutes whereas the seeds were washed several times with distilled water for the control treatment. Similar doses of SA have been exogenously sprayed to the 12 days okra seedlings for 4 days. The results of the study revealed that seed priming with SA enhanced germination percentage (GP), increased coleoptile length and weight, shoot and root length, and seed vigor index (SVI). Similarly, exogenous application of 1 mM SA increased relative water content (RWC), contents of chlorophyll a, chlorophyll b, total chlorophyll while a higher dose of SA (2 mM) degraded the leaf pigments. Supplementation of SA altered photosynthetic attributes, net photosynthetic (Pn) and transpiration rate (Tr), stomatal conductance (Gs), and water use efficiency (WUE). Moreover, SA treatment reduced the time duration of flower bud initiation and days to first flowering and enhanced the yield per plant. The results of this study indicated that seed priming and exogenous application of SA enhanced germination and okra productivity by regulating RWC and photosynthetic attributes where 1 mM SA is more effective compared to 2 mM SA.

scholarly journals Study of the effectiveness of hydrogen peroxide in improving the germination characteristics of maize seed under water stress

2021 ◽  
Vol 8 (3) ◽  
Author(s):  
Shatha Abd Al-Hassan ◽  
Ahmed Ali Abdul Hadi Hassan
Keyword(s):  
Hydrogen Peroxide ◽  
Water Stress ◽  
Germination Rate ◽  
Dry Weight ◽  
Germination Percentage ◽  
Seed Vigor ◽  
Maize Seedlings ◽  
Maize Seeds ◽  
Vigor Index ◽  
Two Factors

"A factorial experiment was carried out in the lab. college of Agricultural Engineering Science, University of Baghdad Al- Jadiriyah during year of 2017 With the aim of improving the germination properties of Maize variety of Noor under water stress. According to the Completely randomize design (CRD) with three replications were used in both and two factors: first: it included water tensile treatments by exposing the seeds to a solution of polyethylene glycol PEG 6000 with three levels (0, -4 ,-8) Bar, while the second factor with three concentrations of the compound peroxide Hydrogen H2O2 with a concentration of 50% (0, 10 , 20 mg L-1). The results showed that water stress had a significant effect on the characteristics of Maize seedlings, as it reduced the level of water stress (-8) bar, the average germination percentage, Average 80.00%, Root Shoot length, 7.900 , 5.22 (cm), respectively, seedling dry weight 269.9 (mg seedlings-1) and Seed vigor index of drought resistance 0.781,while treatment with compound hydrogen peroxide H2O2 contributed to improving the characteristics of Maize seedlings significantly, as the seed soaking treatment at a concentration of 20 (mg L-1) recorded the highest germination rate of 89.44%, the feather length of 5.90 (cm), and the seedling dry weight 353.6 (mg seedlings-1). Germination and vigor index of drought resistant 1.089. We recommend to soak maize seeds with peroxide Hydrogen H2O2 (10 ) mg L-1 for 24 h before planting, especially under water stress."

scholarly journals The effect of salinity on germination, emergence, seed yield and biomass of black cumin

2013 ◽  
Vol 58 (1) ◽  
pp. 41-49 ◽  
Author(s):  
Mahdi Faravani ◽  
Davazdeh Emami ◽  
Ali Gholami ◽  
Akram Faravani
Keyword(s):  
Plant Height ◽  
Seed Yield ◽  
Nigella Sativa ◽  
Germination Rate ◽  
Germination Percentage ◽  
Seed Vigor ◽  
Control Treatment ◽  
Black Cumin ◽  
Randomized Design ◽  
Biological Yield

Salinity sensitivity of black cumin (Nigella sativa L.) was studied to determine salinity effects on germination, emergence, biological yield, seed yield and plant height. A set of experiments were conducted under completely randomized design in the germinator, greenhouse and field. Seeds of black cumin were grown in a growth chamber irrigated with normal water, electric conductivity (EC) of 0.3 dS m-1 as the control, and treatments amended with NaCl to obtain EC from 3 to 39 dS m-1. Different EC treatments (3-39 dS m-1, 3-15 dS m-1 and 3-9 dS m-1) were applied at different phenological stages of germination, emerging and seed setting, respectively. The effect of salinity on seed germination, germination rate, shoot length, root length, seedling weight, root to shoot ratio and seed vigor was significant at p<0.01. The highest germination rate (94.8%) was observed at the salinity of 3 dS m-1 and no germination was observed at the salinity of 36 dS m-1. Increase of salinity from 0.3 (control) up to 15 dS m-1 significantly (p<0.01) influenced the rate and percentage of emergence. The highest germination percentage (52.5%) and emergence rate (9.2 seedlings per day) were achieved in the control treatment. Seed yield, biomass and plant height were affected significantly (p<0.05) by different salinity treatments. The essential oil percentage was not significantly affected by salinity stress. With an increase in the salinity level from 0.3 to 9 dS m-1, the average seed yield and biological yield were decreased from 105.5 to 40.2 g m-2 and from 550.2 to 268.6 g m-2 respectively.

scholarly journals EFFECT OF SEED PRIMING ON GERMINATION OF OKRA (Abelmoschus esculentus var. Arka Anamika)

2021 ◽  
Vol 5 (2) ◽  
pp. 111-114
Author(s):  
Anuj Lamichhane ◽  
Mamata K.C. ◽  
Manisha Shrestha ◽  
Binaya Baral
Keyword(s):  
Seed Germination ◽  
Tap Water ◽  
Germination Rate ◽  
Seed Priming ◽  
Seed Vigor ◽  
Seedling Vigor ◽  
Randomized Design ◽  
Vigor Index ◽  
Seed Hardness ◽  
Positive Effect

Seed priming is an effective, eco-friendly method to promote seed germination and seedling vigor of okra to overcome the reduced and delayed germination in fresh or stored okra seeds caused by seed hardness. An experiment was carried to evaluate the effects of different priming on okra seeds germination and seedling vigor using Arka Anamika variety at Horticulture lab of Agriculture and Forestry University, Rampur, Chitwan, Nepal. Investigation was carried out with 6 treatments (T1: seed priming with tap water, T2: seed priming with 200ppm NAA solution, T3: seed priming with 10% PEG-200 solution, T4: seed priming with 200ppm GA3 solution, T5: seed priming with 5% Trichoderma solution and T6 no priming) with 4 replications in Complete Randomized Design (CRD). Seeds primed with T1 to T5 were soaked for 24 hours and shade dried for 6 hours before sowing. Priming with T4 was found to be best in terms of maximum seed germination (60.12%), seed vigor index (5772.68 cm), mean germination rate (7.53 seeds per day). The highest shoot length (81.40 mm) was observed at T1 whereas enhancement of root length occurred with the priming with T3. All treatments had a significant positive effect on all the germination parameters in comparison to control. The study concluded that GA3 priming enhanced germination as well as seed vigor in okra and hydro priming and tricho-priming can be used as an alternative to GA3 priming among farmers in Nepal.

scholarly journals DETERMINATION OF OPTIMUM CONCENTRATION AND TIME PRIMING OF STEVIA SEED WITH BORIC ACID (H3BO3) MICRONUTRIENT

2018 ◽  
Vol 78 ◽  
pp. 51-61
Author(s):  
Mehdi Aghighi Shahverdi ◽  
Heshmat Omidi
Keyword(s):  
Boric Acid ◽  
Germination Rate ◽  
Germination Percentage ◽  
Seed Vigor ◽  
Percentage Germination ◽  
Positive Effects ◽  
Germination Energy ◽  
Vigor Index ◽  
Seedling Length ◽  
Germination Value

In order to determine anoptimal duration and concentration of priming of stevia seed with boric acid for improvinggermination, an experimental factorial completely randomized design with three replications was conducted inthe laboratory of Seed Science and Technology, Shahed University of Tehran in 2015. The first factor was differentconcentrations of boric acid (zero, 0.5, 1, 1.5 and 2 percent) and the second factor of priming time (0, 8, 16, 24 and 32hours). Effects of concentration and duration of priming with Boric acid was significant on germination percentage,germination mean time, germination rate, germination energy, germination uniformity, germination mean daily,germination daily rate, germination value, seedling length and seed vigor index. The highest germination percentage,germination rate, germination energy, germination mean daily germination value and seed vigor index was 24 hourspriming and the highest germination percentage, germination rate, germination potential, germination value and seedvigor index in priming of 2% Boric acid were obtained. Germination uniformity highest in 24 hours at 1% concentrationpriming of boric acid (5.51). Seedling length in 24 hours at 1.5% concentration priming with boric acid washighest average 1.02 cm. Generally Stevia seed priming with boric acid for 24 hours at concentrations of 1.5 to 2percent had positive effects on germination indexes and seedling growth.

scholarly journals Effect of Different Salt Concentrations (NaCl) on Seed Germination and Seedling Growth of Tomato cv. BINA Tomato-10

2020 ◽  
pp. 38-44
Author(s):  
Md. Rofekuggaman ◽  
Khadezatul Kubra ◽  
Shreef Mahmood
Keyword(s):  
Seed Germination ◽  
Seedling Growth ◽  
Dry Mass ◽  
Germination Percentage ◽  
Seed Vigor ◽  
Control Treatment ◽  
High Concentration ◽  
Vigor Index ◽  
Fresh And Dry Mass ◽  
Experimental Treatments

The experiment was carried out at the Department of Horticulture, Bangladesh Agricultural University (BAU), Mymensingh, Bangladesh to evaluate the rate of seeds germination and early seedlings growth of tomato under different levels of salinity. Experimental treatments consisted on five levels of natrium chloride (NaCl) (0, 25, 50, 100 and 150 mM). Seeds of tomato cv. BINA Tomato-10 were placed on Petri dishes for germination. Data on germination percentage, germination coefficient, length of radicle and plumule, fresh and dry mass of radicle and plumule, seed vigor index were recorded at different days after sowing. NaCl solutions significantly affected seed germination and growth of germinated seedlings. At 11 DAS, the highest seed germination (94.67%), maximum germination coefficient (15.91), longest radicle (7.61 cm) and plumule (5.77 cm), maximum seed vigor index (1266.34), highest fresh and dry mass of radicle (12.5 mg and 1.63 mg) and plumule (23.95 mg and 1.02 mg) were recorded in control treatment. High concentration of salt solution (150 mM NaCl) found to be detrimental for seed germination and seedling growth. BINA Tomato-10 can be recommended for the area having moderate level of salinity.

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