scholarly journals The Effect of Delaying Initial Feedlot Implant on Body Weight, Average Daily Gain, and Carcass Characteristics of Calf-Fed Steers1

2009 ◽  
Vol 25 (2) ◽  
pp. 145-149 ◽  
Author(s):  
W.A. Griffin ◽  
D.C. Adams ◽  
R.N. Funston
2022 ◽  
Vol 9 (1) ◽  
pp. 20
Author(s):  
Belal S. Obeidat

A study was conducted to examine how lupin grains (LUPs) feeding affected nutritional intake, digestibility, growth, and carcass characteristics in kids. A total of 24 growing black kids (initial body weight (BW) = 16.4 ± 0.49 kg) were allocated to one of three diets at random. Lupin was included in the diet at a rate of 0 (control; CON), 100 (LUP100), or 200 g/kg (LUP200) of total dry matter (DM). The trial lasted for 91 days divided into 7 and 84 days to be used for adaptation and data collection, respectively. Feed intake was evaluated daily throughout the study. At the commencement and the end of the study, each kid’s body weight was measured to determine its average daily gain (ADG). On day 70, 5 kids were chosen at random from each group to investigate nutrient in vivo digestibility and N balance. At the end of the study, all of the kids were slaughtered to examine carcass features. Nutrient intakes (neutral detergent fiber, acid detergent fiber, and ether extract) were higher (p ≤ 0.01) in LUP-containing diets than in the CON diet. The average daily gain was greater (p ≤ 0.03) in diets containing lupin grains than in the CON diet. Cost of gain ($US/kg growth) was lower (p = 0.004) in kids fed diets containing lupin than the CON diet. Dry matter and CP digestibility rates were greater (p ≤ 0.03) in lupin diets. Retained N was higher (p = 0.04) in lupin-containing diets than in the CON diet. Cold carcass weight was higher (p < 0.05) for kids consuming the LUP100 diet than the CON diet. In lupin diets, carcass cut weights were higher (p < 0.05). Results of the current study indicate that feeding black kids diets containing lupin grains at 100 or 200 g/kg DM basis is cost effective and would increase profitability.


2020 ◽  
Vol 98 (Supplement_2) ◽  
pp. 47-47
Author(s):  
Gabriel J Pent ◽  
Thomas B Wilson

Abstract Hulless varieties of barley have been developed to improve the digestibility of this small grain. The objective of this project was to determine the feeding value of hulless barley relative to corn in a beef-finishing ration. Angus-cross steers (n = 12) were fed rations that included varying ratios of cracked corn and cracked hulless barley. Steers were stratified by body weight (BW) and allotted to one of four rations: corn, 2:1 ratio of corn to barley, 1:2 ratio of corn to barley, and barley. All treatments included concentrate at 85% and baleage at 15% of total ration dry matter (DM). Rations were fed ad libitum on an individual basis using Calan gates. Feed refusals were measured daily. Steers were weighed and ultrasound 12th rib fat thickness (FT) was measured every 28 d. Steers were harvested at a commercial abattoir when average FT exceeded 0.9 cm. Average daily gain (1.2 kg/d), final BW (653 kg), feed to gain efficiency (10.2:1), and final ultrasound FT (0.94 cm) were not different (P ≥ 0.1486) between treatments. Steer DM intake was lower (P ≤ 0.0496) for those fed corn (9.8 kg/d) compared to those fed barley (12.2 kg/d) or a 1:2 ratio of corn to barley (11.7 kg/d); steer DM intake was similar (P ≥ 0.0640) for those fed a 2:1 ratio of corn to barley compared to those fed the other rations. Finishing ration did not affect hot carcass weight (384 kg; P = 0.7158), carcass FT (1.6 cm; P = 0.9511), ribeye area (87.7 cm^2; P = 0.7184), kidney, pelvic, and heart fat (2.6%; P = 0.3842), and yield grade (3.5; P= 0.8802). Feeding hulless barley compared to corn resulted in similar performance and carcass characteristics when included in beef finishing rations although feed intake was greater when barley exceeded 56% of the ration DM.


2021 ◽  
Vol 99 (Supplement_1) ◽  
pp. 46-47
Author(s):  
Su A Lee ◽  
Mike R Bedford ◽  
Hans H Stein

Abstract The objective was to determine correlations between individual and total body bone ash to identify the bone that is most representative of total body bone ash. Ten gilts and 10 barrows (BW: 40.8 kg) were allotted to 2 diets. The 2 diets were formulated to contain 60% or 100% of the requirement for standardized total tract digestible (STTD) P and STTD Ca with a STTD Ca:STTD P of 1.90:1, which is believed to maximize bone ash. Body weight and the amount of feed consumed by pigs were recorded on d 14 and 28 and carcass characteristics of all pigs were determined on d 28. Metacarpals, metatarsals, femur, tibia, fibula, ribs, and all other bones from the carcass were collected separately, defatted, and ashed. The statistical model included diet as fixed effect and sex and BW within sex as random effects. Correlation coefficients between total and individual bones were determined. Overall, pigs fed the diet formulated to meet 100% of the requirement for Ca and P had greater (P &lt; 0.05) average daily gain and gain:feed compared with pigs fed the diet with 60% Ca and P, but there was no difference in average daily feed intake (Table 1). There was no effect of dietary Ca and P on carcass characteristics of pigs. Weights of bone ash were greater (P &lt; 0.05) for pigs fed the diet with 100% rather than 60% of the requirement for Ca and P. Correlation coefficients between the weight of total bone ash and the weight of ashed metacarpals, metatarsals, and tibia were greater than 0.950 (P &lt; 0.05), whereas correlation coefficient for femur, fibula, and ribs were less than 0.929 (P &lt; 0.05). In conclusion, metacarpals, metatarsals, and tibia were more representative of total body bone ash compared with femur, fibula, and ribs.


2020 ◽  
Vol 44 (5) ◽  
pp. 135-140
Author(s):  
S. Haladu ◽  
E. B. Sonaiya

Maize,which suppliesmost of the energy in poultry feeds, has low yields inNigeria and there is competition for the limited harvest of maize between industrial, livestock and human needs. Thus, this study was carried out to evaluate the effects on the growth and carcass characteristics of broiler chickens of replacing the high inputs grain,maize,with a low inputs grain, 'acha', or medium inputs grains, sorghum and millet. Four isocaloric and isonitrogenous diets for both the starter and finisher phases were formulated with maize, sorghum, millet and 'acha' as the main source of energy and were used as treatments 1, 2, 3 and 4, respectively.Marshall broiler birds were brooded up to 2 weeks before the treatments were introduced that lasted six weeks.Up to 8 weeks of age, body weight, average daily gain, feed conversion ratio and mortality were recorded weekly. The results of the study show no significant differences (P>0.05) between the four treatments in final body weight and average daily gain but birds on treatment 4 ('acha') had significantly lower feed intake and superior feed conversion ratio than the other experimental diets. Itwas concluded thatmaize can be replaced with sorghum, millet and 'acha' without adverse effects on the performance of broiler chickens.


2017 ◽  
Vol 9 (10) ◽  
pp. 205 ◽  
Author(s):  
Dayane Cristina Rivaroli ◽  
Rodolpho Martin Do Prado ◽  
Mariana Garcia Ornaghi ◽  
Camila Mottin ◽  
Tatiane Rogério Ramos ◽  
...  

This experiment was carried out to evaluate the animal performance, feed efficiency and carcass characteristics of 27 crossbred bulls (½ Angus vs. ½ Nellore), finished in feedlot for 120 days, with the addition of distinct levels of essential oils in the diets. The experiment was conducted in a completely randomized trial and animals were distributed into three treatments: control (CON), addition of 500 mg/kg of DM/animal/day of a mix of essential oils (E500), and addition of 1000 mg/kg of DM/animal/day of a mix of essential oils (E1000). The essential oils supplemented to the diets were based on a combination of vegetal extracts from: oregano, garlic, lemon, rosemary, thymus, eucalyptus and sweet orange. The bulls had an average age of 12±2 months and weight of 243.4±6.8 kg when the trial started. The roughage and concentrate ratio was 10% and 90%, respectively. The inclusion of essentials oils in the diets did not affect final body weight, average daily gain, and feed intake, but there was a tendency for improved feed efficiency for the E500 treatment. The ADG ranged from 1.55 to 1.70. Average DMI and feed conversion were 7.07 kg/day and 4.31, respectively. Essentials oil levels did not affect the carcass characteristics. More studies are needed to elucidate the synergism of combinations of essential oils in the rumen.


Animals ◽  
2021 ◽  
Vol 11 (7) ◽  
pp. 1964
Author(s):  
Caleb C. Reichhardt ◽  
Elizabeth M. Messersmith ◽  
Tevan J. Brady ◽  
Laura A. Motsinger ◽  
Reganne K. Briggs ◽  
...  

Fifty Angus-sired steers were utilized to evaluate the effects of anabolic implants varying in hormone type and concentration on performance, carcass traits, and plasma and liver trace mineral concentrations over 129 d. Steers were stratified by weight into one of four (n = 12 or 13/treatment) implant treatments: (1) estradiol (E2; 25.7 mg E2; Compudose, Elanco Animal Health, Greenfield, IN, USA), (2) trenbolone acetate (TBA; 200 mg TBA; Finaplix-H, Merck Animal Health, Madison, NJ, USA), (3) combination implant (ETBA; 120 mg TBA + 24 mg E2; Revalor-S, Merck Animal Health), or (4) no implant (CON). Steers were randomly assigned to pens equipped with GrowSafe bunks and fed a corn and barley-based finishing ration. Overall average daily gain and body weight were greater for ETBA and TBA than CON (p ≤ 0.04), but not E2 (p ≥ 0.12). Feed efficiency and hot carcass weight were only greater than CON for ETBA (p ≤ 0.03). Plasma and d 2 liver Zn concentrations were lesser for ETBA than CON (p ≤ 0.01) and d 10 liver Mn was lesser (p = 0.0003) for TBA than CON. These data indicate that implants containing TBA influence growth and trace mineral parameters, though more work investigating this relationship is necessary.


Animals ◽  
2021 ◽  
Vol 11 (6) ◽  
pp. 1543
Author(s):  
Sang-Ho Moon ◽  
Yeong Sik Yun ◽  
Na Yeon Kim ◽  
Sanguk Chung ◽  
Qi Man Zhang ◽  
...  

Twelve adult (10 months old) castrated Korean black goats, with an average initial body weight of 24.98 ± 3.7 kg, were used in this experiment to determine their maintenance energy requirements. Dry matter intakes (g/d, p = 0.945) were not affected by energy levels, but metabolic energy intake (kcal/d, p < 0.002) and average daily gain (g/d, p < 0.001) were significantly increased at higher energy levels. Nutrient digestibility was similar in the treatments, but crude fat digestibility increased with the addition of protective fat powder (p = 0.001). The energy required for fattening the castrated Korean black goats was estimated using the correlation between metabolic energy intake per dietary body weight and average daily gain per dietary body weight. The Y-axis intercept value was calculated to be 108.76 kcal/kg BW0.75 (p < 0.05, r2 = 0.6036), which was the metabolic energy requirement for maintaining the lives of the fattening Korean black goats. The estimated energy requirements of the black goat can improve specification techniques, such as the energy level and the amount of feed supply required for domestic black goats.


Animals ◽  
2021 ◽  
Vol 11 (1) ◽  
pp. 218
Author(s):  
Yousef Abbaslou ◽  
Davood Zahmatkesh ◽  
Ehsan Mahjoubi ◽  
Mehdi Hossein Yazdi ◽  
Hamed Beiranvand ◽  
...  

The positive effects of nucleotide (NU) supplementation in milk replacer have been elucidated in infants and in dairy calves; however, NU addition to whole milk has not been evaluated previously. This study aimed to assess NU supplementation in the whole milk on calf growth and health. Thirty Holstein calves (body weight: 39.1 ± 1.0 kg; 3 d after birth) were randomly assigned to the following treatments: whole milk without any supplementation (NU0), whole milk + 0.5 g/d added a NU-containing supplement to whole milk (NUCS0.5), and whole milk + 1 g/d added a NU-containing supplement to whole milk (NUCS1). Calves were weaned at d 55 and stayed on study until d 75. Calves had free access to feed and water throughout the study. Dry matter intakes (DMI) were similar among treatments (p > 0.05) during the pre-weaning period; however, increasing NU resulted in a linear (p < 0.05) increase in DMI during the post weaning period (2158, 2432, and 2518 g/d for NU0, NUCS0.5, and NUCS1, respectively). Treatments did not affect body weight (BW) at the first and second month of study, but final BW linearly increased as NU was added (87.1, 90.6, and 95.4 kg for NU0, NUCS0.5, and NUCS1, respectively). Neither pre-weaning average daily gain nor post-weaning average daily gain was affected by treatments; accordingly, feed efficiency was similar among treatment groups. Days with loose fecal score were linearly decreased as NU was added to whole milk during the first month of life, while the fecal score did not differ among treatments until the end of the study. No difference was observed in the skeletal growth of calves in the current study. Therefore, it can be concluded that NU supplementation in the whole milk has some beneficial effects on calf performance in terms of final BW, post-weaning DMI, and less days with loose feces.


2019 ◽  
Vol 97 (Supplement_3) ◽  
pp. 160-160
Author(s):  
John Wagner ◽  
William T Nelson ◽  
Terry Engle ◽  
Jerry Spears ◽  
Jeff Heldt ◽  
...  

Abstract Four hundred and thirty-two beef steers (346.3 ± 63.7 kg BW) were used to determine the effects of Zn source on feedlot cattle fed ractopamine hydrochloride. Cattle were blocked in groups of 54 by BW and housed in 48 pens containing 9 steers per pen. Pens within a weight block were randomly assigned to treatments in a 2 x 3 factorial arrangement, with factors being: 1) 0 or 30.1 mg of ractopamine HCl/kg DM fed during the final 29 days on feed; and 2) Zn source: 90 mg of supplemental Zn/kg DM from ZnSO4; Zn sulfate (67%) + Zn methionine (33%); and Zn from Zn hydroxychloride, fed through the entire feeding period. Cattle were fed a high concentrate finishing diet for 154 d and slaughtered at a commercial abattoir. Average daily gain, DMI, feed efficiency and carcass characteristics were determined after slaughter. Zinc source had no impact on live animal performance. Cattle fed ractopamine HCl had greater (P &lt; 0.01) final BW, greater (P &lt; 0.001) ADG, improved (P &lt; 0.001) G:F, heavier (P &lt; 0.01) HCW, and larger (P &lt; 0.05) longissimus muscle compared to non-ractopamine supplemented steers. There was a Zn source by ractopamine interaction (P &lt; 0.01) for dressing percentage. Cattle receiving ractopamine HCl with Zn hydroxychloride had a greater dressing percentage (P &lt; 0.05) when compared to ractopamine HCl cattle fed other Zn sources. Cattle receiving ractopamine HCl with Zn sulfate had a lesser dressing percentage (P &lt; 0.05) when compared to ractopamine HCl cattle fed other Zn sources. Additional Zn source by ractopamine HCl interactions were not significant. These data indicate that Zn source has minimal impacts on feedlot steer performance and carcass characteristics when supplemented to cattle receiving 0.0 or 30.1 mg of ractopamine HCl/kg DM.


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