scholarly journals Muskmelon seed germination and seedling development in response to seed priming

2003 ◽  
Vol 60 (1) ◽  
pp. 71-75 ◽  
Author(s):  
Warley Marcos Nascimento
Keyword(s):  
Seed Germination ◽  
Cucumis Melo ◽  
Germination Rate ◽  
Fungal Growth ◽  
Seed Priming ◽  
Seedling Development ◽  
Factors Affecting ◽  
Total Seed ◽  
Cucumis Melo L ◽  
Osmotic Potentials

Important factors affecting seed priming have not been extensively reported in muskmelon (Cucumis melo L.) studies. The optimization of the seed priming technique becomes very important at the commercial scale. Little information has been reported on seedling development of muskmelon subsequent to seed priming. Seeds of muskmelon were primed in darkness at 25°C in different solutions and three osmotic potentials. Seeds were also primed with and without aeration during different periods. In relation to osmotic solutions, an osmotic potential around -1.30 MPa is most adequate for muskmelon priming. Salt solutions gave better germination rate but were deleterious for seed germination, especially at higher osmotic potentials. Aeration of the soaking salt solution gave faster germination at 17°C, and because of the early germination, these treatments probably presented a better seedling development. Deleterious effect on total seed germination was observed for long soaking periods with aeration. Fungal growth increased on seeds primed in aerated solutions. Seeds from priming treatments had a better germination rate and seedling development under 17 and 25°C.

scholarly journals Accelerating Seed Germination and Juvenile Growth of Sorghum (Sorghum bicolor L. Moench) to Manage Climate Variability through Hydro-Priming

Atmosphere ◽  
2021 ◽  
Vol 12 (4) ◽  
pp. 419
Author(s):  
Siaka Dembélé ◽  
Robert B. Zougmoré ◽  
Adama Coulibaly ◽  
John P. A. Lamers ◽  
Jonathan P. Tetteh
Keyword(s):  
Seed Germination ◽  
Climate Variability ◽  
Germination Rate ◽  
Dry Weight ◽  
Seed Priming ◽  
Seedling Development ◽  
Hot Water ◽  
Crop Failure ◽  
Simple Method ◽  
Early Season

Agriculture in Mali, a country in Sahelian West Africa, strongly depends on rainfall and concurrently has a low adaptive capacity, making it consequently one of the most vulnerable regions to climate change worldwide. Since early-season drought limits crop germination, and hence growth, ultimately yield during rain-fed depending on production is commonly experienced nowadays in Mali. Germination and establishment of key crops such as the staple sorghum could be improved by seed priming. The effects of hydro-priming with different water sources (e.g., distilled, tap, rain, river, well water) were evaluated respectively for three priming time durations in tepid e.g., at 25 °C (4, 8, and 12 h) and by hot water at 70 °C (in contrast to 10, 20, and 30 min.) in 2014 and 2015. Seed germination and seedling development of nine sorghum genotypes were monitored. Compared to non-primed seed treatments, hydro-priming significantly [p = 0.01] improved final germination percentage, germination rate index, total seedling length, root length, root vigor index, shoot length, and seedling dry weight. The priming with water from wells and rivers resulted in significant higher seed germination (85%) and seedling development, compared to the three other sources of water. Seed germination rate, uniformity, and speed were enhanced by hydro-priming also. It is argued that hydro-priming is a safe and simple method that effectively improve seed germination and seedling development of sorghum. If used in crop fields, the above most promising genotypes may contribute to managing early season drought and avoid failure of seed germination and crop failure in high climate variability contexts.

scholarly journals Muskmelon seed priming in relation to seed vigor

2004 ◽  
Vol 61 (1) ◽  
pp. 114-117 ◽  
Author(s):  
Warley Marcos Nascimento ◽  
Fernando Antônio Souza de Aragão
Keyword(s):  
Low Temperature ◽  
Interaction Effect ◽  
Cucumis Melo ◽  
Seed Quality ◽  
Germination Rate ◽  
Seed Priming ◽  
Germination Percentage ◽  
Seed Vigor ◽  
Cucumis Melo L ◽  
Aged Seeds

A number of important factors may affect seed priming response, including seed quality. Effects of seed vigor on seed priming response were investigated using seed lots of two muskmelon (Cucumis melo L.) cultivars. Seeds of muskmelon, cvs. Mission and Top Net SR were artificially aged at 43°C for 0, 20 and 40 hours. Seeds were primed for six days in darkness at 25°C in KNO3 (0.35 mol L-1) aerated solution. Aged seeds germinated poorly at 17°C. Priming increased germination rate at 17 and 25°C and germination percentage at 17°C. An interaction effect on germination performance between vigor and priming was observed, especially at low temperature. Priming increased germination performance in seeds of low vigor, and the response was cultivar dependent.

Germination and Growth of Leafflower (Phyllanthus urinaria) as Affected by Cultural Conditions and Herbicides

1992 ◽  
Vol 6 (1) ◽  
pp. 139-143 ◽  
Author(s):  
Glenn R. Wehtje ◽  
Charles H. Gilliam ◽  
Jesse A. Reeder
Keyword(s):  
Seed Germination ◽  
Light Intensity ◽  
Deep Layer ◽  
Seedling Development ◽  
Factors Affecting ◽  
Cultural Conditions ◽  
Phyllanthus Urinaria ◽  
Germination And Growth ◽  
Reduced Light ◽  
Osmotic Potentials

Factors affecting the germination and seedling growth of leafflower were evaluated. Germination required exposure to light. Seeds covered with a 1-cm deep layer of pine bark mulch failed to emerge. Maximum seedling development occurred in full exposure to sunlight; shading that reduced light intensity more than 26% was inhibitory. Maximum seed germination (79%) occurred between 25 and 35 C; temperatures outside this range were inhibitory. Germination was strongly influenced by osmotic potential. Osmotic potentials of 0, 304, and 507 kPa resulted in 85, 24 and 14% germination, respectively. PRE applications of either granular formulated oxadiazon at 4.5 kg ha–1, or premixed granular formulated oxyfluorfen + oryzalin at 4.6 + 2.3 kg ha–1, provided a minimum of 85% control. The following POST treatments provided a minimum of 90% control of mature plants: paraquat at 0.21 kg ha–1, glyphosate at 0.56 kg ha–1, oxyfluorfen at 1.12 kg ha–1, and acifluorfen at 2.24 kg ha–1.

scholarly journals Germination and antioxidant action in melon seeds exposed to salt stress

2016 ◽  
Vol 46 (3) ◽  
pp. 336-342 ◽  
Author(s):  
Daniel Teixeira Pinheiro ◽  
Aparecida Leonir da Silva ◽  
Laércio Junio da Silva ◽  
Marcelo Coelho Sekita ◽  
Denise Cunha Fernandes dos Santos Dias
Keyword(s):  
Superoxide Dismutase ◽  
Salt Stress ◽  
Cucumis Melo ◽  
Germination Rate ◽  
Antioxidant Action ◽  
Induced Stress ◽  
Melon Seeds ◽  
Cucumis Melo L ◽  
Osmotic Potentials ◽  
Seeds Germination

ABSTRACT Salinity influences all germination stages and may adversely affect the seedlings establishment in the field. This study aimed at assessing the effects of salt stress on the physiological potential of melon (Cucumis melo L.) seeds. Germination and activity of superoxide dismutase (SOD), catalase (CAT) and peroxidase (POX) enzymes were assessed at the osmotic potentials of 0.0 MPa, -0.1 MPa, -0.2 MPa, -0.3 MPa, -0.4 MPa and -0.5 MPa. The enzymatic activity was assessed after 24 h, 48 h and 72 h of imbibition. Seed germination was zero at -0.5 MPa and 91 % and 85 % at -0.1 MPa and -0.2 MPa, respectively. In general, the activity of SOD, CAT and POX enzymes increased with the salt-induced stress, in the different times of imbibition, and these increases were more evident at -0.4 MPa and -0.5 MPa. The salt stress induced by NaCl diminishes the germination rate of melon seeds, particularly from the osmotic potential of -0.2 MPa. There is a significant increase in the activity of SOD, CAT and POX enzymes, mainly after 48 h of exposure.

scholarly journals Zinc Seed Priming Improves Spinach Germination at Low Temperature

Agriculture ◽  
2021 ◽  
Vol 11 (3) ◽  
pp. 271
Author(s):  
Muhammad Imran ◽  
Asim Mahmood ◽  
Günter Neumann ◽  
Birte Boelt
Keyword(s):  
Low Temperature ◽  
Temperature Stress ◽  
Multispectral Imaging ◽  
Germination Rate ◽  
Cost Effective ◽  
Seed Priming ◽  
Seedling Development ◽  
Low Temperature Stress ◽  
Early Seedling ◽  
Early Seedling Development

Low temperature during germination hinders germination speed and early seedling development. Zn seed priming is a useful and cost-effective tool to improve germination rate and resistance to low temperature stress during germination and early seedling development. Spinach was tested to improve germination and seedling development with Zn seed priming under low temperature stress conditions. Zn priming increased seed Zn concentration up to 48 times. The multispectral imaging technique with VideometerLab was used as a non-destructive method to differentiate unprimed, water- and Zn-primed spinach seeds successfully. Localization of Zn in the seeds was studied using the 1,5-diphenyl thiocarbazone (DTZ) dying technique. Active translocation of primed Zn in the roots of young seedlings was detected with laser confocal microscopy. Zn priming of spinach seeds at 6 mM Zn showed a significant increase in germination rate and total germination under low temperature at 8 °C.

scholarly journals Factors affecting Cyperus difformis seed germination and seedling emergence

2013 ◽  
Vol 31 (4) ◽  
pp. 823-832 ◽  
Author(s):  
A. Derakhshan ◽  
J. Gherekhloo
Keyword(s):  
Seed Germination ◽  
Integrated Management ◽  
Germination Rate ◽  
Seedling Emergence ◽  
Management Strategies ◽  
Soil Surface ◽  
Weed Species ◽  
Factors Affecting ◽  
Cyperus Difformis ◽  
Emergence Patterns

Specific knowledge about the dormancy, germination, and emergence patterns of weed species aids the development of integrated management strategies. Laboratory studies were conducted to determine the effect of several environmental factors on seed germination and seedling emergence of Cyperus difformis. Germination of freshly harvested seeds was inhibited by darkness; however, when seeds were subsequently transferred to complete light they germinated readily. Our results showed that 2 wk of cold stratification overcome the light requirement for germination. Seeds of C. difformis were able to germinate over a broad range of temperatures (25/15, 30/20, 35/25, and 40/30 ºC day/night). The response of germination rate to temperature was described as a non-linear function. Based on model outputs, the base, the optimum and the ceiling temperatures were estimated as 14.81, 37.72 and 45 ºC, respectively. A temperature of 120 ºC for a 5 min was required to inhibit 50% of maximum germination. The osmotic potential and salinity required for 50% inhibition of maximum germination were -0.47 MPa and 135.57 mM, respectively. High percentage of seed germination (89%) was observed at pH=6 and decreased to 12% at alkaline medium (pH 9) pH. Seeds sown on the soil surface gave the greatest percentage of seedling emergence, and no seedlings emerged from seeds buried in soil at depths of 1 cm.

scholarly journals The efficacy of different seed priming agents for promoting sorghum germination under salt stress

PLoS ONE ◽  
2021 ◽  
Vol 16 (1) ◽  
pp. e0245505
Author(s):  
Xiaofei Chen ◽  
Ruidong Zhang ◽  
Yifan Xing ◽  
Bing Jiang ◽  
Bang Li ◽  
...  
Keyword(s):  
Salt Stress ◽  
Seed Germination ◽  
Germination Rate ◽  
Principal Component ◽  
Dry Weight ◽  
Seed Priming ◽  
Nacl Stress ◽  
Future Research ◽  
Fresh Weight ◽  
Positive Effects

Sorghum [Sorghum bicolor (L.) Moench] seed germination is sensitive to salinity, and seed priming is an effective method for alleviating the negative effects of salt stress on seed germination. However, few studies have compared the effects of different priming agents on sorghum germination under salt stress. In this study, we quantified the effects of priming with distilled water (HP), sodium chloride (NaCl), potassium chloride (KCl), calcium chloride (CaCl2), and polyethylene glycol (PEG) on sorghum seed germination under 150 mM NaCl stress. The germination potential, germination rate, germination index, vigor index, root length, shoot length, root fresh weight, shoot fresh weight, root dry weight, and shoot dry weight were significantly reduced by salt stress. Different priming treatments alleviated the germination inhibition caused by salt stress to varying degrees, and 50 mM CaCl2 was the most effective treatment. In addition, the mitigation effect of priming was stronger on root traits than on shoot traits. Mitigation efficacy was closely related to both the type of agent and the concentration of the solution. Principal component analysis showed that all concentrations of CaCl2 had higher scores and were clearly distinguished from other treatments based on their positive effects on all germination traits. The effects of the other agents varied with concentration. The priming treatments were divided into three categories based on their priming efficacy, and the 50, 100, and 150 mM CaCl2 treatments were placed in the first category. The 150 mM KCl, 10% PEG, HP, 150 mM NaCl, 30% PEG, and 50 mM KCl treatments were placed in the second category, and the 100 mM NaCl, 100 mM KCl, 20% PEG, and 50 mM NaCl treatments were least effective and were placed in the third category. Choosing appropriate priming agents and methods for future research and applications can ensure that crop seeds germinate healthily under saline conditions.

scholarly journals Early development of corn seedlings primed with synthetic tenorite nanofertilizer

2020 ◽  
Vol 42 ◽  
Author(s):  
Michel Esper Neto ◽  
David W. Britt ◽  
Kyle Alan Jackson ◽  
Alessandro Lucca Braccini ◽  
Tadeu Takeyoshi Inoue ◽  
...  
Keyword(s):  
Seed Germination ◽  
Size Effects ◽  
Seed Priming ◽  
Seedling Development ◽  
Cuo Nanoparticles ◽  
The Other ◽  
Corn Seed ◽  
Cu Toxicity ◽  
Germination And Growth

Abstract: Fertilizer formulation alternatives that avoid unnecessary losses and environmental impacts are being investigated in agricultural management. Seed priming with nanofertilizers prior to planting, reduces concerns about non-target dispersion; however, priming formulations and concentrations must be carefully selected to avoid undesired effects. Here, seed germination and seedling development were evaluated after seed priming with CuO nanoparticles (NPs), CuO bulk and CuCl2. The seeds were immersed in priming solutions of 0, 20, 40, 80 and 160 mg.L−1 Cu for the three Cu sources. Following 8 hours priming, the seeds were evaluated for germination and vigor (first germination count). Root and shoot lengths were measured as well as shoot and root dry biomass. The copper NP did not show any toxic effects on corn seed germination and growth, and also promoted higher biomass when compared to the other Cu sources. On the other hand, CuCl2 primed seeds exhibited Cu-toxicity in roots and shoots for all concentrations tested. Bulk Cu priming results indicated the better role of NPs size effects. These findings support NP-seed priming as an alternative to delivery of essential micronutrients, such as copper, to corn seedlings.

Quantitative trait loci associated with lettuce seed germination under different temperature and light environments

Genome ◽  
2008 ◽  
Vol 51 (11) ◽  
pp. 928-947 ◽  
Author(s):  
Eiji Hayashi ◽  
Natsuyo Aoyama ◽  
David W. Still
Keyword(s):  
Quantitative Trait Loci ◽  
Seed Germination ◽  
Path Analysis ◽  
Quantitative Trait ◽  
Germination Rate ◽  
Red Light ◽  
Seed Maturation ◽  
Lettuce Seed ◽  
Factors Affecting ◽  
Trait Loci

Temperature and light are primary environmental cues affecting seed germination. To elucidate the genetic architecture underlying lettuce ( Lactuca sativa L.) seed germination under different environmental conditions, an F8 recombinant inbred line population consisting of 131 families was phenotyped for final germination and germination rate. Seeds were imbibed in water at 20 °C under continuous red light (20-Rc), 20 °C continuous dark (20-Dc), 31.5 °C continuous red light (31.5-Rc), 31.5 °C continuous dark (31.5-Dc), or 20 °C far-red light for 24 h followed by continuous dark (20-FRc-Dc). Thirty-eight quantitative trait loci (QTL) were identified from two seed maturation environments: 10 for final germination and 28 for germination rate. The amount of variation attributed to an individual QTL ranged from 9.3% to 17.2% and from 5.6% to 26.2% for final germination and germination rate, respectively. Path analysis indicated that factors affecting germination under 31.5-Rc or 31.5-Dc are largely the same, and these appear to differ from those employed under 20-FRc-Dc. QTL and path analysis support the notion of common and unique factors for germination under diverse temperature and light regimes. A highly significant effect of the seed maturation environment on subsequent germination capacity under environmental stress was observed.

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