scholarly journals DEGRADATION OF KERATIN CONTAINING WASTES BY BACTERIA WITH KERATINOLYTIC ACTIVITY

Author(s):  
Veslava Matikevičienė ◽  
Danutė Masiliūnienė ◽  
Saulius Grigiškis

The aim of this study was to select keratin-degrading bacteria from JSC “Biocentras” collection and poultry processing plant wastewater, and to study their ability to degrade chicken feathers. Isolated from poultry processing plant wastewater bacteria was grown in basal media with feathers meal and showed high keratinolytic activity and protein content throughout the cultivation time. Bacterial strains B. licheniformis 511, B. subtilis I1, B. subtilis 717, and B. subtilis 103 suggested strongly of bacteria that produces keratinolytic activity in the cell free culture supernatants. The obtained results showed that maximum activity of keratinase is a function of cultivation time by the bacteria tested. B. subtilis 103 reached to its maximum level of keratinase production (152 U/mL) after 24 hrs, when over bacteria (148-242 U/mL) after 48 hrs. The good ability of selected bacteria to degrade feathers was detected. The best biodegradation of feathers was obtained using B. subtilis I-1. Over bacillus good degraded feathers as well.

2019 ◽  
Vol 11 (15) ◽  
pp. 4179 ◽  
Author(s):  
Chu-Wen Yang ◽  
Wei-Liang Chao ◽  
Chi-Yen Hsieh ◽  
Bea-Ven Chang

Malachite green (MG) is usually applied as a biocide in aquaculture worldwide. The microbial degradation of MG and changes in the microbial community composition of milkfish (Chanos chanos) culture pond sediments were assessed in this study. Three MG-degrading bacteria strains—M6, M10, and M12—were isolated, identified, and characterized. Strains M6, M10, and M12 are closely related to Zhouia amylolytica, Tenacibaculum mesophilum, and Enterobacter cloacae, respectively. The bacterial strains M10 and M12 showed good ability to degrade MG in the sediment. The MG degradation rate was increased after adding MG three more times. The microbial community in the sediment changes with different treatments. The bacterial strains M10 and M12 provide a potential solution for the treatment of sediment of saline aquaculture ponds with MG contamination.


Author(s):  
M. A. Zakharova ◽  
A. S. Vodoleev ◽  
K. I. Domnin ◽  
S. Yu. Klekovkin

The problem of biotransformation of man-caused disturbed lands is of great importance for the restoration of soil fertility. The leading role in this process is played by soil microorganisms. Toxic industrial waste can make negative adjustments to the species composition of soil microflora (can cause mutation of many microorganisms, as well as the death of some of them). Under certain conditions, in the presence of harmful substances, new microorganisms can arise that decompose precisely those substances that cause soil pollution. Consequently, a new microflora appears, capable of carrying out its trophic functions on an inductive basis on industrially contaminated substrates. As a man-caused control, a mineral substrate of the tailing dump of Abagurskaya agglomeration and processing plant JSC, unfavorable for the vital activity of soil microflora, where, due to the absence of plant residues and other carbon-containing components, an extremely low level of intensity of enzymatic hydrolytic processes was used. The introduction of organic matter containing sewage sludge (WWS) into the substrate as a recultivator creates favorable conditions for the formation of a stable vegetation cover. The presence of an organic component in the mineral substrate of the iron-containing tailings waste creates favorable conditions for the vital activity of microflora. Carbon-containing compounds of technozems create a certain pool of microorganisms. The products of their vital activity create the basis for the formation of an organic-mineral substrate, favorable conditions for the growth of higher plants and the creation of a stable phytocenosis. For the induced manifestation of enzymatic activity under these extreme conditions, a considerable time is required for the bacterial forms introduced from the outside to be able to fix their presence. The maximum activity, comparable both after 1 month and after 3 months with the natural control, was noted on the experimental site with the placement of WWS as a soil conditioner. The presence of WWS and intensive accumulation of leaf litter and other plant residues contribute to the favorable development of cellulose-degrading bacteria, among which rod-shaped forms of the genus Clostridium predominate. The quantitative indicators of the enzymatic activity of technozems are close to the natural level and significantly exceed those of technogenic control.


2020 ◽  
Vol 36 (4) ◽  
pp. 126-135
Author(s):  
T.V. Shushkova ◽  
D.O. Epiktetov ◽  
S.V. Tarlachkov ◽  
I.T. Ermakova ◽  
A.A. Leontievskii

The degradation of persistent organophosphorus pollutants have been studied in 6 soil bacterial isolates and in 3 bacterial strains adapted for utilization of glyphosate herbicide (GP) under laboratory conditions. Significant differences in the uptake of organophosphonates were found in taxonomically close strains possessing similar enzymatic pathways of catabolism of these compounds, which indicates the existence of unknown mechanisms of activity regulation of these enzymes. The effect of adaptation for GP utilization as a sole phosphorus source on assimilation rates of several other phosphonates was observed in studied bacteria. The newly found efficient stains provided up to 56% of GP decomposition after application to the soil in the laboratory. The unresolved problems of microbial GP metabolism and the trends for further research on the creation of reliable biologicals capable of decomposing organophosphonates in the environment are discussed. organophosphonates, glyphosate, biodegradation, bioremediation, C-P lyase, phosphonatase, degrading bacteria Investigation of phosphonatase and genome sequencing were supported by Russian Science Foundation Grant no. 18-074-00021.


2016 ◽  
Vol 5 (12) ◽  
pp. 5138
Author(s):  
Shyamji Shukla* ◽  
Priyanka Soni ◽  
Harish K. Kewat

There is an alarming increase in the problem of resistance towards antibiotics amongst most of the pathogenic bacterial strains in recent years. This has drawn the attention of researchers around the world to search for novel and eco-friendly antibacterial compounds. Several biological sources have been explored in this respect but medicinal plants have taken a centre stage out of all. Plants have been known as a reservoir of number of bioactive compounds specially the antibacterial ones since time immemorial. Therefore, the present investigation was undertaken to analyze the antibacterial potential of the medicinal plant Achyranthes aspera. This study revealed that highest antibacterial activity was observed in the methanolic extract of stem against almost all test Bacteria. It showed maximum activity against E.coli (30 mm), followed by S. aureus (28 mm), Enterococcus sp.(25mm), Salmonella typhi ( 20 mm) and least activity was recorded in same extract against K.pneumoniae (6 mm). Four phytochemicals were screened in various solvent extracts. They are alkaloid, flavonoids, saponins and tannins.


1995 ◽  
Vol 35 (2) ◽  
pp. 73-82 ◽  
Author(s):  
Ifigenia Geornaras ◽  
Amelia De Jesus ◽  
Elsabé Van Zyl ◽  
Alexander Von Holy

Author(s):  
Ummu Afiqah Abdul-Rahiman ◽  
Noordiana Nordin ◽  
Noor Azira Abdul-Mutalib ◽  
Maimunah Sanny

Salmonella are widely found in the poultry industry, which subsequently may pose a risk to animal and human health. The aim of this review is to highlight strategies for the prevention and control of Salmonella at each stage in the poultry production chain by monitoring risks from the farm to the retailer. Among the primary approaches for control of Salmonella at the farm level includes the administration of synthetic and natural compounds to live chickens (vaccination and antibiotic), litter management as well as fortification of feed and acidification of drinking water. In the poultry processing plant, multiple hurdle technology and different chilling conditions to reduce Salmonella were discussed. In the retail level, an effective monitoring program to control Salmonella contamination by good manufacturing practices and hazard analysis and critical control points has been reviewed. Overall, we conclude that these approaches play a role in reducing the dissemination of Salmonella in the poultry industry. However, there is no published data related to logistic scheduling of poultry processing.


2007 ◽  
Vol 70 (6) ◽  
pp. 1513-1517 ◽  
Author(s):  
VICTORIA LÓPEZ ◽  
SAGRARIO ORTIZ ◽  
ALFREDO CORUJO ◽  
PILAR LÓPEZ ◽  
JAIME NAVAS ◽  
...  

In surveys conducted on finished product samples from a single poultry processing plant in Spain, Listeria monocytogenes was found in 14 different uncooked products. To track contamination patterns, 77 L. monocytogenes isolates were characterized by PCR-based serotyping, pulsed-field gel electrophoresis (PFGE) restriction analysis, and PCR-based allelic analysis of the virulence gene actA. Serotyping revealed that 12 isolates (15.6%) were of the L. monocytogenes serotype 4b complex (serotype 4b or the closely related serotypes 4d and 4e). A combination of endonucleases AscI and ApaI PFGE patterns yielded 15 different pulsotypes among all 77 tested isolates. All the serotype 4b isolates belonged to one pulsotype. Sequencing of the actA gene confirmed that all serotype 4b isolates corresponded to the same allelic subtype. The subtype was recovered from five product types, but its presence was not correlated with the production line or the date of isolation, suggesting a possible association of this strain with a common ingredient. This traceback investigation established that pork dewlap, an ingredient common to all the products contaminated with this strain, was the most probable source of L. monocytogenes 4b. The same 4b strain was isolated from four samples of pork dewlap from one specific supplier. After replacement of this contaminated ingredient in the fresh products, this strain of L. monocytogenes serotype 4b was not detected. This study confirms the effectiveness of molecular subtyping to control contamination by specific strains of L. monocytogenes and the importance of testing the different ingredients added to the food products.


AIHAJ ◽  
1982 ◽  
Vol 43 (2) ◽  
pp. 103-116 ◽  
Author(s):  
THOMAS J. ARMSTRONG ◽  
JAMES A. FOULKE ◽  
BRADLEY S. JOSEPH ◽  
STEVEN A. GOLDSTEIN

2019 ◽  
Vol 2019 ◽  
pp. 1-4
Author(s):  
Yohannes Kelifa Emiru ◽  
Ebrahim Abdela Siraj ◽  
Tekleab Teka Teklehaimanot ◽  
Gedefaw Getnet Amare

Objective. To evaluate the antibacterial effects of the leaf latex of Aloe weloensis against infectious bacterial strains. Methods. The leaf latex of A. weloensis at different concentrations (400, 500, and 600 mg/ml) was evaluated for antibacterial activities using the disc diffusion method against some Gram-negative species such as Escherichia coli (ATCC 14700) and Pseudomonas aeruginosa (ATCC 35619) and Gram-positive such as Staphylococcus aureus (ATCC 50080) and Enterococcus fecalis (ATCC 4623). Results. The tested concentrations of the latex ranging between 400 and 600 mg·mL−1 showed significant antibacterial activity against bacterial strain. The highest dose (600 mg/ml) of A. weloensis leaf latex revealed the maximum activity (25.93 ± 0.066 inhibition zone) followed by the dose 500 mg/ml against S. aureus. The lowest antibacterial activity was observed by the concentration 400 mg/ml (5.03 ± 0.03) against E. coli. Conclusion. The results of the present investigation suggest that the leaf latex of A. weloensis can be used as potential leads to discover new drugs to control some bacterial infections.


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