Organization of public catering in the collective farms of Romanovsky District

1934 ◽  
Vol 30 (10) ◽  
pp. 978-981
Author(s):  
M. E. Agrinsky

With the modern growth of collective farm construction, the organization of public catering in the collective farm is a very important measure that contributes to raising labor productivity. Since collective farm production is in the field, the most important form of public catering during the spring sowing and harvesting campaigns should be considered a seasonal hearth-kitchen organized in the field in the working brigades. Interested in this issue, we can share a small experience of our work with regard to the organization of public catering in the field in the collective farms of Romanovsky district of Saratov region.

2020 ◽  
pp. 210-223
Author(s):  
О. Нікілєв

Attempts are being made to reform the Khrushchev leadership of the Ukrainian agricultural sector in the context of a proclaimed policy of a powerful uplift of the agricultural sector in the short term. The ways and methods used to achieve this goal are shown. It was noted that in addition to financial support and reorganization of the structure of management of the material and production sphere of the village, a course was taken to increase the intellectual potential of the management and technological units of the collective farm production and its servicing structures, namely, machine-tractor stations. It is shown that this was planned at the expense of non-agricultural workers and residents of the city. It was found that the course to solve problems of agricultural production at the expense of other sectors of the economy did not justify itself At the same time, it is noted, in the course of its implementation, radical structural and organizational changes have occurred in the industry, the result of which was the abolition of the outdated system of relations between the collective farms and the state. The servicing agricultural artel structures, together with the material base and their employees, were included in the collective farms and became their integral part. At the same time there was a change in the functions of their specialists. Instead of bureaucratic planning and control, they began to implement technological and managerial ones. As a result of such changes, a new professional and industrial unit was formed in the collective farms, and in the countryside - a new social stratum - the production intelligentsia. In essence, this process was a cursory one, as the priority was to increase the productivity of collective farm production in accordance with the increased needs of the state through the elementary quantitative saturation of technological and managerial units of collective farms employees assigned to perform the relevant functions. This testified to the continued underestimation of the agricultural industry and the new management, to treating it as less valuable than other industries. In fact, despite certain quantitative and qualitative shifts, there was a lack of fulfillment of the basic tasks of organizational and economic reform of the material and production sphere of the Ukrainian village, as one of the important components of a powerful uplift of agricultural production.


1934 ◽  
Vol 30 (10) ◽  
pp. 981-986
Author(s):  
A. M. Dykhno

A great role in the organizational and economic strengthening of the collective farms was played by the political departments. The task of fulfilling in time the plan of spring sowing and further agricultural works and their high quality should mobilize workers of medical-sanitary affairs for the most quantitatively complete and qualitatively high service to collective and state farms. One of the most important tasks of this kind is the organization of traumatological care in collective and state farms, in particular in grain farms. The task of this article does not include questions of studying agricultural traumatism, its characteristics, qualitative features, etc.; a number of special works (Limberg, Epstein, Sosnovsky, etc.) are devoted to this. I will allow myself to highlight organizational issues.


Author(s):  
Vladimir A. Il’inykh ◽  

The author carries out a retrospective analysis of social mobility elevators and channels functioning within the collective farm system in the USSR in the 1930s. The subject of research is the collective farm peasantry and its border social groups (machine operators, administrative staff of collective farms, and machine and tractor station workers). It is concluded that multidirectional channels and lifts of intergroup and intragroup social mobility operated in Soviet rural areas in the 1930s. The most widespread channel of social mobility was collectivisation. Intensive social processes took place inside collective farms, which resembled social elevators that had an internal corporate character. A professional career in collective farms could be used as a mechanism of mobility: external elevators, institutionalised state practices, “positive” behavioural practices, and “positive” socio-political record. Channels of social and professional mobility functioned within the collective farm system. The most socially significant of them was the transition of workers engaged in horse and manual labour to machine operators. The collective farm system was integrated into the system of social elevators and channels operating in the USSR, but transition to them from collective farms was limited. Administrative, educational, professional, gender, and age barriers were in place for the social mobility of collective farmers. Chance to go beyond collective farms was given to young people receiving education and conscription. Being sentenced to prison meant the collective farmer’s descent to the bottom of the Soviet social ladder. The mechanisms of social descent could be: “negative” behavioural practices, illegal actions, and “negative” socio-political record.


2003 ◽  
Vol 3 (2) ◽  
pp. 14-16 ◽  
Author(s):  
Victor Margolin

In late 1939, USSR in Construction, the Soviet propaganda magazine, published a special issue on the Stalin Collective Farm in the Ukraine. The inside front cover of the magazine contained an anonymous paean to socialist farming, attributing its success to the foresight and support of Joseph Stalin, the nation's leader. On the page flanking the euphoric opening text was a near full-page portrait of Comrade Stalin composed of multi-hued grains including millet, alfalfa, and poppy. Grain, or the absence thereof, was fundamental to the development of collective farms in the Soviet Union. By early 1929, government pressure to form large state-run farms had increased and Stalin declared war on the kulaks, or rich peasants. The kulaks responded by killing their livestock, destroying their crops, and demolishing their homesteads. Nonetheless, collectivization, backed by the Party apparatus, continued relentlessly. Needless to say, none of the resistance to collectivized agriculture was evident in USSR in Construction's depiction of life on the Stalin Collective Farm. At the end of the issue, the apparent happiness and prosperity of the workers were attributed to the virtues of socialism. In the later 1930s, with the inauguration of Stalin's "cult of personality," the nation was consistently equated with Stalin himself, hence the choice of his profile for the composite grain portrait. The seamlessness with which a multitude of grains could become a composite portrait of the nation's leader shows how successfully the Soviet government was able to rewrite the history of agricultural collectivization. The pain, loss, and resistance of the small landowners was successfully obliterated and replaced by a new narrative in which collective farm workers prospered and found happiness within a political system that was now synonymous with the beneficence of a single individual, Joseph Stalin.


Author(s):  
Peter Hazell ◽  
Xinshen Diao ◽  
Eduardo Magalhaes

This chapter provides a broad overview of the agricultural sector and helps situate the narrower focus in each of the subsequent chapters of Part II of the book. Ghana’s agriculture has performed reasonably well since the 1980s in terms of its growth, labor productivity, farm incomes, and the decline in rural poverty. It then provides a description of the main features of the agricultural transformation that has occurred, and explains three drivers underlying these patterns: the policy environment; growing population pressure on the land base; and rapid urbanization. The chapter also identifies how agricultural transformation is progressing differently in the northern and southern regions of the country. In the former, substantial increases in farm production and incomes has come more from increases in the cropped area and crop mix than from increased yields. Land productivity has increased only modestly, but labor productivity has increased substantially in line with wages. In the latter, farm households have taken advantage of urban–rural linkages to diversify into nonagricultural sources of income, and farms have become smaller and more part-time. Despite having greater access to urban markets, services, infrastructure and an increasing population pressure on the land base, there is little evidence of agricultural intensification leading to higher land productivity in these areas.


2017 ◽  
Vol 16 (20) ◽  
Author(s):  
Margus Vihalem

Artikkel keskendub nõukogudeaegse, eriti stalinistliku perioodi ühismajandi mudeli põhjalloodud spetsiifilise ruumi- ja ajakogemuse kirjeldusele ja analüüsile. Püüdes esile tuua mõningaid iseloomulikumaid jooni selles tajukogemuses, vaatleb artikkel ühismajandit ühelt poolt radikaalseid muutusi produtseeriva sotskolonialistliku tööriistana, teisalt aga uut inimtüüpi tootva seadena. Käesolev uurimus mõtestab vaadeldava nähtuse spetsiifikat eelkõige esteetiliste uuringute raames, keskendudes tajukogemuse poliitiliselt suunatud teisenemisele. Uurimus on osaliselt inspireeritud ka autori isiklikust lapsepõlvekogemusest hilise ühismajandi tingimustes, selle eesmärgiks oli jõuda mainitud sensooriumi tähenduslike elementide sidusama analüüsini, võttes aluseks tekstid, mis ühel või teisel viisil peegeldavad uuritava sensooriumi tingimusi.  The article explores the specific sensorium of collective farms, especially kolkhozes, as they were created during the Soviet era in the countryside of occupied Estonia. It aims at examining the collective farm primarily not as an economic system, but as an aesthetic phenomenon and as a universal utopian model that served to translate the Marxist-Leninist ideology and its multiple implications into reality. It has to be emphasized that aesthetics is not defined here in the traditional meaning of referring to a set of aesthetic values, nor is it considered as referring to the arts, but is interpreted as referring etymologically to the experience of time and space, both individually and collectively.During the World War II, as a result of the withdrawal of the Nazi army, Estonia was reoccupied by the Soviet army. Although some sovkhozes or state-owned farms were created already shortly after the beginning of the first period of occupation and annexation of Estonia by Soviet Russia in 1940, it was only in the late 1940s that it was decided by the party authorities to proceed to a rapid and massive forced collectivization that followed more or less the model already widely in use in the whole Soviet Union. The effects of the forced collectivisation, accompanied by a mass deportation that took place on March 1949, turned out to be extremely devastating for the local communities in Estonia. The forced collectivisation paved the way for radical changes of the whole sensorium.Nevertheless, the article does not aim at establishing historical facts or bring new information concerning the systematic Sovietisation of the society, it rather tries to analyse the specific atmosphere that encompassed the human action. In order to examine the specific sensorium created in the collective farms of Soviet Estonia, the article makes use of some concepts borrowed from French theorists Henri Lefebvre and especially Jacques Rancière. Although neither Lefebvre nor Rancière have explicitly written about the Soviet system, it nevertheless appears that their concepts, for example that of production of space (and time) by Lefebvre or that of distribution of the sensible by Rancière are productive and relevant in elucidating the main features of the sense experience specific to the model of a collective farm. From the distribution and articulation of time and space to the ideologically determined modes of being that characterised the ordinary life of the workers in the early kolkhozes, the article attempts to determine the key features of what makes up the sensorium of collective farms. Undoubtedly, an important feature is a shift between the private and the collective; collective farms established a collective sensorium with its specific affective model, the private sphere of life being marginalised and controlled in most aspects. To illustrate the ideological pressure on society, it suffices to refer to the manifold utopian narratives, often naive and manipulative, which were spread systematically by party members, agitators and other proponents of collective farms. These utopian narratives attempted to convince everybody that kolkhozes stood at the forefront of modernisation and that their advantage over individual farming was self-evident.It has to be emphasised that collective farms, especially kolkhozes, submitted to the rule of the communist party and served as tools of Soviet neo-colonialist politics that attempted to rapidly change not only the mode of economic production, but also to produce a new mode of reality that would conform to the predicaments of the Marxist-Leninist ideology. Moreover, individual subjects were also invited, within the strict ideological limits, to contribute to the production of this new reality. Thus the production of a new sensorium was in fact accompanied by the production of new subjectivities, a necessary element on the way towards the utopian future where social antagonism would be eliminated and happiness and prosperity would be accessible to all who would accept the ideological requirements of the Soviet power.While shedding light on the transformations that took place within the complex sensorium of collective farms, this article argues that the sensorium of the collective farm played a crucial role in the Sovietisation of the whole society. Its establishment also functioned as a method of control that would exclude all deviations, thus contributing to the production of a new Soviet subjectivity.


Manuscript ◽  
2019 ◽  
pp. 50-54
Author(s):  
Valerii Yakovlevich Romanchenko ◽  
◽  
Irina Aleksandrovna Nozhkina ◽  
Oksana Nikolaevna Shmygina ◽  
◽  
...  

1969 ◽  
Vol 29 (2) ◽  
pp. 206-229 ◽  
Author(s):  
Fred Bateman

Throughout the second half of the nineteenth century and into the early part of the twentieth, American agriculture was expanding and improving under the influence of growing demand, the westward movement, mechanization of farm operations, and scientific farming developments. Under these influences, yields and labor productivity in field crops generally increased. Until recently, however, little has been known about the course of productivity change in specific agricultural activities during the nineteenth century. Dairy production was an important component of the American farm economy, accounting for about 16 percent of U.S. farm output at the beginning of the twentieth century and approximately 14 percent of gross income from farm production in 1910. Changes in dairy yields during the period 1850–1910 have been analyzed previously. The purpose of this article is to estimate labor input time, to measure the change in average labor productivity in U.S. dairy farming, and to examine the economic implications of this change, thus extending the analysis to another component of the dairy production function. The necessary data were estimated with techniques that utilized available fragmentary data in conjunction with information in literary material.


Author(s):  
Samantha Lomb

This article investigates the confluence of personal interests and the official policy on collective farms in the mid 1930s, a period that has received far less scholarly attention than the collectivization drive.  The current historiography on collective farmers’ relationship with the state is one-sided, presenting peasants either as passive victims of or idealized resistors to state policies.  Both views minimize the complex realities that governed the everyday lives of collective farmers for whom state policies often were secondary to local concerns. My paper, which draws upon rich archival materials in Kirov Krai, employs a micro-historical approach to study the struggle to remove the chairman of the “Red Column” collective farm in Kirov Krai in 1935-36.  It demonstrates that local and personal issues (family ties, grudges, and personality traits) had more influence on how collective farmers reacted to state campaigns and investigations than did official state policy and rhetoric. The chairman’s rude and arrogant behavior, mistreatment of the collective farmers, and flaunting of material goods led to his downfall.  But to strengthen their arguments, his opponents accused him of associating with kulaks and white guardists. The chairman and his supporters struck back, alleging that his detractors were themselves white guardists and kulaks, who sought revenge for having been expelled from the collective farm. Such a micro-historical approach reveals the importance of popular opinion, attitudes, and behavior on collective farms and the level of control that collective farmers had over shaping the implementation of state policies. This paper enables one to appreciate that peasants knew well how to manipulate official labels, such as kulak or class enemy, as weapons to achieve goals of local and personal importance.  It enriches the historiography by offering a different way to appreciate peasant attitudes and behavior, and collective farm life in the mid 1930s.


2020 ◽  
pp. 202-210
Author(s):  
B. Марченко

The given article deals with the influence of Soviet political and legal regulations on the everyday life of a post-war Ukrainian village. The level of topic development in the scientific literature was analyzed. A considerable source group consists of materials, connected with the party and economic documents. They give an opportunity to find out those aspects of rural everyday life, which deals with the peasants’ manufacturing life, tangible security, village specialists supporting, etc. It was found that there were statutory regulations, that determined the permissible size properties. Excessive land was divested from the peasants, which caused their resistance and indignation. Therefore, it influenced the family’s nutrition. It was revealed that the decree of 1948, according to which the agricultural tax rate increased, affected negatively to the financial possibilities of the peasant family. Before this decree, families whose relatives died in the war and did not have able-bodied workers, except for widows, especially with children under the age of 8, were completely exempt from tax. Now they had to pay 50% of the tax. The laws concerning the production sphere of the village were analyzed. For example, the decree «About the eviction of people who viciously evade work in agriculture and lead an antisocial, parasitic lifestyle from the Ukrainian SSR» should have influenced the peasants’ attitude to work in the collective farm. It empowered the local authorities to settle the issue of exportation outside the village, the republic of virtually any peasant farmer who did not work minimum hours, as well as the residents of the village who were not members of the collective farm through the collective farms and village gatherings. In making a decision, often reasons were not usually taken into account. A significant number of sentences was unfair. The problem of the rehabilitation of rural housing was considered. In 1945. a decree was adopted, named «About the construction of residential buildings of collective farmers, industrial buildings, cultural and household structures in the countryside». It shifted the main construction works, including the provision of building materials, to the collective farms.


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