scholarly journals Morphobiological features and productivity of artichoke in the conditions of Southern Uzbekistan

2020 ◽  
pp. 102-105
Author(s):  
M. N. Aramov ◽  
B. N. Aliyev
Keyword(s):  
Seed Production ◽  
Growing Season ◽  
Seed Productivity ◽  
Potential Productivity ◽  
Average Mass ◽  
Plant Life ◽  
Economically Valuable Traits ◽  
Second Year ◽  
Number Of Stems ◽  
Very High

Relevanc and methods. The article presents the research results on the introduction of artichoke in Uzbekistan. In the process of research, some issues of artichoke seed production in the conditions of dry subtropics of Uzbekistan were also studied. Studies were carried out on the Krasavets cultivar. When identifying the most effective method for forming a seed bush, the comparison of growing seed plants without formation and 4 methods of formation was compared: 1 stalk on a plant and 3 inflorescences on a stalk, 2 stems on a plant and three inflorescences on each, 3 stems on a plant and three inflorescences on each, 4 stems on the plant and three inflorescences on each. Results.It was revealed that artichoke plants grow and develop, form full-fledged seeds during the growing season. The manifestation of morphobiological and economically valuable traits largely depends on the age of the plants. A significant reduction in the growing season, an increase in the height of plants and the number of stems, an increase in the average mass and number of inflorescences and, ultimately, yield occurs in the second year of plant life. It was also revealed that the potential productivity of artichoke plants in Uzbekistan is very high. The yield of the Krasavets cultivar in the second year of life is 55.5 t/ha, and that of the Green Globe cultivar is 39.2 t/ha. This is significantly higher than the global average. The highest seed productivity was noted in the variant without the formation of a seed plant: 734.2 g/plant or 15789 seeds/plant. However, in such indicators as the mass and number of seeds from one inflorescence, the mass of 1000 seeds of a plant without formation is significantly inferior to other options. Based on the results of experiment 3, 4, 5, the options can be considered appropriate to use in artichoke seed production. 

scholarly journals MORPHO-BIOLOGICAL FEATURES AND PRODUCTIVITY OF THE ARTICHOKE IN THE CONDITIONS OF THE SOUTH OF UZBEKISTAN

2020 ◽  
pp. 72-76
Author(s):  
Muzaffar Khashimovich Aramov ◽  
Bakhodir Khasanovich Aliev
Keyword(s):  
Plant Height ◽  
Seed Production ◽  
Growth Period ◽  
Growing Season ◽  
Average Weight ◽  
Potential Productivity ◽  
Second Year ◽  
Number Of Stems ◽  
Mature Seeds ◽  
Very High

The article is dedicated to the results of research on the introduction of artichoke in the conditions of Uzbekistan. It was revealed that artichoke plants grow and develop well, form mature seeds during the growing season. The manifestation of morphobiological and farm-valuable traits largely depends on the age of the plants. A significant reduction in the growth period, an increase in plant height and number of stems, an increase in average weight and number of inflorescences and, ultimately, the yield occur in the second year of plant life. It was also determined that the potential productivity of artichoke plants in the condition of Uzbekistan is very high. The yield of the cultivar Krasavets is 55.5 t/ ha in the second year of life, for the Green Globe cultivar – 39.2 t/ ha. This is significantly higher worldwide. During the research, some issues of artichoke seed production in the dry subtropics of Uzbekistan were also studied. The studies were carried out on the cultivar Krasavets. When identifying the most effective method of forming a seed cluster, we compared the cultivation of seed plants without formation and 4 methods of formation: 1 stem per plant and three inflorescences per stem, 2 stems per plant and three inflorescences each, 3 stems per plant and three inflorescences each, 4 stems per plant and three inflorescences each. The highest seed productivity was noted in the variant without the formation of a seed plant: 734.2 g/ plant or 15789 seeds/ plant. However, in terms of such indicators as the mass and number of seeds from one inflorescence, the mass of 1000 seeds of a plant without formation is significantly inferior to other options. Based on the results of experience, the variants 3, 4, 5 can be considered appropriate to use in artichoke seed production. KEYWORDS: artichoke, phenology, inflorescence, productivity, mass and number of inflorescences, interphase periods, growing season, plant height, seed production.

Influence of cereals in mixed crops on seed productivity of white clover Lugovik in the North-East of the Russian Federation

2020 ◽  
Author(s):  
Е. Kuzmin ◽  
Keyword(s):  
White Clover ◽  
Forage Production ◽  
Seed Productivity ◽  
North East ◽  
The North ◽  
Economically Valuable Traits ◽  
New Varieties ◽  
The Russian Federation ◽  
Second Year ◽  
Mixed Crops

creeping clover has been most widely used in meadow and pasture forage production in recent years. In recent years, more than 29 new varieties of meadow, hybrid, and creeping clover have been created with the most important ecological and biological characteristics and economically valuable traits. The article presents the results of studying the peculiarities of formation of seed herbage of white clover varieties Lugovik the second year of life, given the productivity of herbage and seed yield in variants of experience.

scholarly journals VARIABILITY OF THE MAIN AGRONOMIC VALUABLE TRAITS OF MOUNTAIN SAVORY (SATUREJA MONTANA L.) IN «BOBRIK» VARIETIES

2019 ◽  
pp. 25-29
Author(s):  
I. T. Ushakova ◽  
L. V. Bespalko ◽  
V. A. Kharchenko ◽  
A. V. Molchanova ◽  
G. D. Levko
Keyword(s):  
Ascorbic Acid ◽  
Water Soluble ◽  
Biologically Active ◽  
First Year ◽  
Potential Productivity ◽  
The Third ◽  
Open Ground ◽  
Economically Valuable Traits ◽  
Second Year ◽  
The Rich

In recent years, interest in mountain savory is increasing and this is due to the rich biochemical composition, useful properties and decorative qualities of this plant. The materials were sortopopulyatsiya savory mountain. The study was conducted in the open ground in Moscow region (2012-2018) on experimental plots of the laboratory green, spicy taste and floral crops of FSBSI FSVC. The work on improving the source material by applying individual selection, the most aligned with economically valuable traits form ЧГ32-12 with high potential productivity of inflorescences and green mass, decorative, flavour and hardiness. Conducted testing and pre-multiplication of promising accessions, which was transferred into the "GOSSORTKOMISSIA" in 2018 called “Bobrik”. The yield of green increased in vegetation years in the first year of vegetation was 0,650 kg/m2, in the second – 3.0 kg/m2, and in the third year reached 5.4 kg/m2. Indicator sign "plant height" increased over the years of vegetation (11.4 cm, 25.5 cm and 40.2 cm, respectively). The values of the sign "number of shoots" in the first year of vegetation was 11.6 PCs., in the second year – sharply increased (255.1 PCs.), in the third year – reached its maximum (787.3). The accumulation of dry matter in the years of vegetation increased: the first year contained 20.08%; the second year – 26.95%; and the third year of vegetation – 29.71%. The content of ascorbic acid in the flowering phase in the second year of vegetation increased compared to the first year (8.21 mg/% and 5.87 mg (%). The amount of water-soluble antioxidants in the second year of the growing season has increased almost two times in comparison with the first year (to 22.7 mg/g and AAE 42.39 mg/g of AAE), in the third year there is a decrease in rate – 28.6 mg/g of AAE. Thus, the green of the mountain variety "Bobrik" is a source of biologically active substances, such as ascorbic acid and carotenoids, so the culture can be recommended for the use of young shoots and leaves in fresh and dry form, as a seasoning for salads, sauces, marinades, meat and fish dishes, as well as spicy and aromatic additives for the preparation of drinks.

scholarly journals Rattail fescue (Vulpia myuros) interference and seed production as affected by sowing time and crop density in winter wheat

Weed Science ◽  
2020 ◽  
pp. 1-10
Author(s):  
Muhammad Javaid Akhter ◽  
Per Kudsk ◽  
Solvejg Kopp Mathiassen ◽  
Bo Melander
Keyword(s):  
Winter Wheat ◽  
Grain Yield ◽  
Seed Production ◽  
Yield Components ◽  
Field Experiments ◽  
Growing Season ◽  
Sowing Time ◽  
Growing Seasons ◽  
Crop Density ◽  
Wide Range

Abstract Field experiments were conducted in the growing seasons of 2017 to 2018 and 2018 to 2019 to evaluate the competitive effects of rattail fescue [Vulpia myuros (L.) C.C. Gmel.] in winter wheat (Triticum aestivum L.) and to assess whether delayed crop sowing and increased crop density influence the emergence, competitiveness, and fecundity of V. myuros. Cumulative emergence showed the potential of V. myuros to emerge rapidly and under a wide range of climatic conditions with no effect of crop density and variable effects of sowing time between the two experiments. Grain yield and yield components were negatively affected by increasing V. myuros density. The relationship between grain yield and V. myuros density was not influenced by sowing time or by crop density, but crop–weed competition was strongly influenced by growing conditions. Due to very different weather conditions, grain yield reductions were lower in the growing season of 2017 to 2018 than in 2018 to 2019, with maximum grain yield losses of 22% and 50% in the two growing seasons, respectively. The yield components, number of crop ears per square meter, and 1,000-kernel weight were affected almost equally, reflecting that V. myuros’s competition with winter wheat occurred both early and late in the growing season. Seed production of V. myuros was suppressed by delaying sowing and increasing crop density. The impacts of delayed sowing and increasing crop density on seed production of V. myuros highlight the potential of these cultural weed control tactics in the long-term management programs of this species.

scholarly journals Do applications of systemic herbicides when green fruit are present prevent seed production or viability of Alliaria petiolata (garlic mustard)?

2021 ◽  
pp. 1-17
Author(s):  
Leo Roth ◽  
José Luiz C. S. Dias ◽  
Christopher Evans ◽  
Kevin Rohling ◽  
Mark Renz
Keyword(s):  
Seed Production ◽  
Seed Viability ◽  
Early Spring ◽  
Alliaria Petiolata ◽  
Late Spring ◽  
Garlic Mustard ◽  
Viable Seed ◽  
Application Timing ◽  
Control Seed ◽  
Second Year

Garlic mustard [Alliaria petiolata (M. Bieb.) Cavara & Grande] is a biennial invasive plant commonly found in the northeastern and midwestern United States. Although it is not recommended to apply herbicides after flowering, land managers frequently desire to conduct management during this timing. We applied glyphosate and triclopyr (3% v/v and 1% v/v using 31.8% and 39.8% acid equivalent formulations, respectively) postemergence to established, second-year A. petiolata populations at three locations when petals were dehiscing, and evaluated control, seed production and seed viability. Postemergence glyphosate applications at this timing provided 100% control of A. petiolata by 4 weeks after treatment at all locations whereas triclopyr efficacy was variable, providing 38-62% control. Seed production was only reduced at one location, with similar results regardless of treatment. Percent seed viability was also reduced, and when combined with reductions in seed production, we found a 71-99% reduction in number of viable seed produced plant-1 regardless of treatment. While applications did not eliminate viable seed production, our findings indicate that glyphosate and triclopyr applied while petals were dehiscing is a viable alternative to cutting or hand-pulling at this timing as it substantially decreased viable A. petiolata seed production. Management Implications Postemergence glyphosate and triclopyr applications in the early spring to rosettes are standard treatments used to manage A. petiolata. However, weather and other priorities limit the window for management, forcing field practitioners to utilize more labor-intensive methods such as hand-pulling. It is not known how late in the development of A. petiolata these herbicides can be applied to prevent viable seed production. Since prevention of soil seedbank replenishment is a key management factor for effective long-term control of biennial invasive species, we hypothesized late spring foliar herbicide applications to second year A. petiolata plants when flower petals were dehiscing could be an effective management tool if seed production or viability is eliminated. Our study indicated that glyphosate applications at this timing provided 100% control of A. petiolata plants by 4 weeks after treatment at all locations, whereas triclopyr efficacy was inconsistent. Although both glyphosate and triclopyr decreased viable seed production to nearly zero at one of our three study locations, the same treatments produced significant amounts of viable seed at the other two locations. Our findings suggest late spring glyphosate and triclopyr applications should not be recommended over early spring applications to rosettes for A. petiolata management, as our late spring application timing did not prevent viable seed production, and may require multiple years of implementation to eradicate populations. Nonetheless, this application timing holds value in areas devoid of desirable understory vegetation compared to no management practices or mechanical management options including hand-pulling when fruit are present, as overall viable seed production was reduced to similar levels as these treatments.

THE SEED PRODUCTION CAPACITY AND EFFICIENCY OF RED PINE CONES (PINUS RESINOSA AIT.)

1956 ◽  
Vol 34 (1) ◽  
pp. 27-36 ◽  
Author(s):  
L. A. Lyons
Keyword(s):  
Seed Production ◽  
Production Efficiency ◽  
Production Capacity ◽  
Pinus Resinosa ◽  
Proximal Part ◽  
Red Pine ◽  
First Year ◽  
Tree Crown ◽  
Second Year ◽  
Pine Cones

The seed capacity of red pine cones varies from about 30 to over 110, depending on the size of the cone and its position in the tree crown, and is determined by the number of ovules that are structurally complete at the time of pollination. These ovules occur in a central "productive" region and constitute less than one-half of the total. The remaining ovules, most: of which are in the proximal part of the cone, never become structurally perfect, and do not contribute to seed production. Abortion of ovules in the productive region usually reduces seed production efficiency to 50–60%, and is accompanied mainly by withering of the nucellus in the first year and failure to produce archegonia early in the second year. The extent of ovule abortion during the first year varies indirectly with cone size, seed capacity, and height in tree.

scholarly journals Seed production of lemon balm and the quality of its seeds in the middle of the Volga region

2019 ◽  
pp. 34-36
Author(s):  
Ilya Alexandrovich Khapugin
Keyword(s):  
Seed Production ◽  
Weather Conditions ◽  
Mineral Fertilizers ◽  
Small Scale ◽  
Melissa Officinalis ◽  
Seed Productivity ◽  
Lemon Balm ◽  
Maximum Productivity ◽  
Scale Experiment

The influence of mineral fertilizers on seed productivity and quality of obtained seeds of lemon balm (Melissa officinalis L.) was studied in the field small-scale experiment under conditions of unstable moistening of the Mordovia Republic. As a result, it was found that seed productivity varied depending on weather conditions and the types of fertilizers introduced. It was shown that the maximum productivity of Melissa officinalis plants was on the variant with the use of phosphorus-potassium fertilizers at a dose of P60K90 (71.2±78.5 g/m2 in 2017 and 48.8±4.3 g/m2 in 2018), while it exceeded the control variant by 74-91 %. The total germination of seeds of Melissa officinalis practically did not change over the years, and was in the range of 37-39 %. Separation of seeds according to the degree of aging allowed to increase germination 11.4-13.3 %.  

scholarly journals Results of the weed control in onion (Allium Cepa L.) field

2021 ◽  
Vol 1 (3) ◽  
pp. 1-9
Author(s):  
O. Ariunaa ◽  
T. Erdenenzorig ◽  
B. Dondov
Keyword(s):  
Weed Control ◽  
Seed Production ◽  
Experimental Research ◽  
Plant Protection ◽  
Growing Season ◽  
Crop Damage ◽  
Weed Species ◽  
Domestic Production ◽  
Allium Cepa L ◽  
Production Demand

Our country has provided about 52% of vegetables from domestic production, the rest part imported others from outside. Thus, imports of potatoes and vegetables have been reduced last year, for this reason, main vegetable seeds, were produced domestically and provided over 80 percent of the country’s demand. In the future domestic production demand of vegetable goal set working to provide by 100 percent from government our country in this connection issues urgent need to solve sowing seeds, variety supply, seed production, and plant protection. According to our research, during the growing season, 150-350 weeds growing per 1m2 of rounded onions shows that the amount of crop damage is relatively high. For the purpose of control against weeds in the onion field with 3 repetitions of 7 variants of 2 types of herbicides are conducted experimental research. These include; pre-emergent Estamp (Stomp) herbicide applied in doses 2.5; 3.5 l/ha that controls all types of weeds, but showed results of 65.2-72.4%. The growing season during a selective post-emergent of Gaur herbicide in doses 0.7; 0.9l/ ha used against broadleaf and grassy weeds that became clear of weed species density reduced by 92.7-93.4%. It was tested in this study Pendimethalin, 33% + Oxyfluorfen 24 % mixture herbicides have reduced the number of weeds by 92.4-94.1%.

scholarly journals ECOLOGICAL-GEOGRAPHIC APPROACHES TO THE STUDY OF GENETIC DIVERSITY OF BARLEY AND OAT FROM THE VIR COLLECTION

2020 ◽  
Author(s):  
Igor Loskutov ◽  
Lubov Novikova ◽  
Olga Kovaleva ◽  
Nadezhda Ivanova ◽  
Elena Blinova ◽  
...  
Keyword(s):  
Environmental Conditions ◽  
Growing Season ◽  
Regression Coefficients ◽  
Cultivation Conditions ◽  
High Productivity ◽  
Sum Of Effective Temperatures ◽  
Economically Valuable Traits ◽  
Effective Temperatures ◽  
The Stability ◽  
Selection Of

Under conditions of climate change, the assessment of the stability of genotypes is of particular importance. To conduct directed selection of genotypes with a narrow or broad reaction rate, it is necessary to assess their stability already in the early stages of breeding. The aim of the study was to study the stability of breeding significant traits of oat and barley samples in contrasting ecological and geographical conditions. 25 oat samples and 25 barley samples were studied over 3 years under contrasting conditions in St. Petersburg and the Tambov region. Varieties are characterized by average values of economically valuable traits and genotype regression coefficients on the influence of the bi environment according to Eberhart and Russell. The most sensitive to a change in the ecological and geographical situation were the durations of the germination-heading, germination-harvest periods and grain yield. These characters varied to a greater extent depending on the cultivation conditions than on the genotype. According to regression coefficients for environmental conditions, significant differences in genotypes were only in yield. Contrasting groups of varieties were distinguished by regression coefficients on environmental conditions, genotypes with high productivity. The durations of germination-heading, germination-harvest, the plant height reacted to the change in the environment the same in different varieties. The duration of the growing season was determined by the sum of effective temperatures above 15C. The reduction of the growing season in both crops was 3 days with an increase in the sum of effective temperatures above 15C by 100C.

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