Durability of efficacy of microbial bioprotectants against plant diseases

2021 ◽  
pp. 103-122
Author(s):  
Marc Bardin ◽  
◽  
Thomas Pressecq ◽  
Philippe C. Nicot ◽  
Yousra Bouaoud ◽  
...  
Keyword(s):  
Plant Pathogens ◽  
Current Knowledge ◽  
Plant Protection ◽  
Plant Protection Products ◽  
Plant Diseases ◽  
Field Efficacy ◽  
Selection Of

Plant pathogens can develop resistance to conventional plant protection products but their ability to overcome the effect of microbial bioprotectants is still poorly known. However, various studies show that susceptibility of plant pathogens to microbial bioprotectants can be highly variable. This may contribute to the inconsistent efficacy of microbial bioprotectants sometimes observed in the field. An important question is whether the widespread use of microbial bioprotectants in the field could conduct to the selection of even more resistant phenotypes of plant pathogens. This chapter highlights current knowledge concerning erosion of microbial bioprotectants against plant pathogens and its possible consequences for field efficacy.

scholarly journals Use of Competitive Filamentous Fungi as an Alternative Approach for Mycotoxin Risk Reduction in Staple Cereals: State of Art and Future Perspectives

Toxins ◽  
2019 ◽  
Vol 11 (12) ◽  
pp. 701 ◽  
Author(s):  
Sabrina Sarrocco ◽  
Antonio Mauro ◽  
Paola Battilani
Keyword(s):  
Filamentous Fungi ◽  
Plant Pathogens ◽  
Plant Protection ◽  
Interference Competition ◽  
Control Plant ◽  
Plant Protection Products ◽  
Plant Diseases ◽  
Head Blight ◽  
Mycotoxigenic Fungi ◽  
Beneficial Fungi

Among plant fungal diseases, those affecting cereals represent a huge problem in terms of food security and safety. Cereals, such as maize and wheat, are very often targets of mycotoxigenic fungi. The limited availability of chemical plant protection products and physical methods to control mycotoxigenic fungi and to reduce food and feed mycotoxin contamination fosters alternative approaches, such as the use of beneficial fungi as an active ingredient of biological control products. Competitive interactions, including both exploitation and interference competition, between pathogenic and beneficial fungi, are generally recognized as mechanisms to control plant pathogens populations and to manage plant diseases. In the present review, two examples concerning the use of competitive beneficial filamentous fungi for the management of cereal diseases are discussed. The authors retrace the history of the well-established use of non-aflatoxigenic isolates of Aspergillus flavus to prevent aflatoxin contamination in maize and give an overview of the potential use of competitive beneficial filamentous fungi to manage Fusarium Head Blight on wheat and mitigate fusaria toxin contamination. Although important steps have been made towards the development of microorganisms as active ingredients of plant protection products, a reasoned revision of the registration rules is needed to significantly reduce the chemical based plant protection products in agriculture.

Advances in screening approaches for the development of microbial bioprotectants to control plant diseases

2021 ◽  
pp. 33-86
Author(s):  
Wagner Bettiol ◽  
◽  
Flávio Henrique Vasconcelos de Medeiros ◽  
Josiane Barros Chiaramonte ◽  
Rodrigo Mendes ◽  
...  
Keyword(s):  
Plant Pathogens ◽  
Plant Protection ◽  
Control Plant ◽  
Control Programme ◽  
Plant Diseases ◽  
Advantages And Disadvantages ◽  
Fungal Plant Pathogens ◽  
Soil Rhizosphere ◽  
Selection Of ◽  
Screening Approaches

The success of a biological control programme depends on the isolation and selection of antagonists. There is an enormous diversity of culturable microbial species in the soil, rhizosphere, phylloplane, spermosphere and carposphere, which can be used in the isolation and selection of antagonists. The structures of fungal plant pathogens concerned with survival and infection may also be sources of antagonists. Although non-culturable microorganisms and microbiome-based strategies have great potential for development as commercial products in disease control, more knowledge is needed to understand the mechanisms involved in interactions between plants and complex microbial communities. Methods of isolation and selection of the most commercially exploited groups of antagonists and their advantages and disadvantages are discussed in this chapter as well as those of non-traditional antagonists. Finally, possible strategies for engineering the soil and host microbiome to actively promote plant protection against pathogens are discussed.

scholarly journals Synergistic Antifungal Activity of Graphene Oxide and Fungicides against Fusarium Head Blight In Vitro and In Vivo

Nanomaterials ◽  
2021 ◽  
Vol 11 (9) ◽  
pp. 2393
Author(s):  
Xiuping Wang ◽  
Fei Peng ◽  
Caihong Cheng ◽  
Lina Chen ◽  
Xuejuan Shi ◽  
...  
Keyword(s):  
Graphene Oxide ◽  
Plant Pathogens ◽  
Antimicrobial Agents ◽  
Plant Protection ◽  
Disease Incidence ◽  
Agricultural Science ◽  
Plant Diseases ◽  
Synergistic Activity

Plant pathogens constantly develop resistance to antimicrobial agents, and this poses great challenges to plant protection. Therefore, there is a pressing need to search for new antimicrobials. The combined use of antimicrobial agents with different antifungal mechanisms has been recognized as a promising approach to manage plant diseases. Graphene oxide (GO) is a newly emerging and highly promising antimicrobial agent against various plant pathogens in agricultural science. In this study, the inhibitory activity of GO combined with fungicides (Mancozeb, Cyproconazol and Difenoconazole) against Fusarium graminearum was investigated in vivo and in vitro. The results revealed that the combination of GO and fungicides has significant synergistic inhibitory effects on the mycelial growth, mycelial biomass and spore germination of F. graminearum relative to single fungicides. The magnitude of synergy was found to depend on the ratio of GO and fungicide in the composite. In field tests, GO–fungicides could significantly reduce the disease incidence and disease severity, exhibiting a significantly improved control efficacy on F. graminearum. The strong synergistic activity of GO with existing fungicides demonstrates the great application potential of GO in pest management.

RNA Interference Mechanisms and Applications in Plant Pathology

2018 ◽  
Vol 56 (1) ◽  
pp. 581-610 ◽  
Author(s):  
Cristina Rosa ◽  
Yen-Wen Kuo ◽  
Hada Wuriyanghan ◽  
Bryce W. Falk
Keyword(s):  
Plant Pathology ◽  
Rna Interference ◽  
Gene Function ◽  
Small Rnas ◽  
Plant Pathogens ◽  
Common Ancestor ◽  
Plant Protection ◽  
Plant Diseases ◽  
Antiviral Defense ◽  
Endogenous Genes

The origin of RNA interference (RNAi), the cell sentinel system widely shared among eukaryotes that recognizes RNAs and specifically degrades or prevents their translation in cells, is suggested to predate the last eukaryote common ancestor ( 138 ). Of particular relevance to plant pathology is that in plants, but also in some fungi, insects, and lower eukaryotes, RNAi is a primary and effective antiviral defense, and recent studies have revealed that small RNAs (sRNAs) involved in RNAi play important roles in other plant diseases, including those caused by cellular plant pathogens. Because of this, and because RNAi can be manipulated to interfere with the expression of endogenous genes in an intra- or interspecific manner, RNAi has been used as a tool in studies of gene function but also for plant protection. Here, we review the discovery of RNAi, canonical mechanisms, experimental and translational applications, and new RNA-based technologies of importance to plant pathology.

scholarly journals Lesson from Ecotoxicity: Revisiting the Microbial Lipopeptides for the Management of Emerging Diseases for Crop Protection

2020 ◽  
Vol 17 (4) ◽  
pp. 1434
Author(s):  
Deepti Malviya ◽  
Pramod Kumar Sahu ◽  
Udai B. Singh ◽  
Surinder Paul ◽  
Amrita Gupta ◽  
...  
Keyword(s):  
Bioactive Compounds ◽  
Plant Pathogens ◽  
Antimicrobial Agents ◽  
Plant Protection ◽  
Crop Protection ◽  
Emerging Diseases ◽  
Plant Diseases ◽  
Effective Control ◽  
Biological Pest Control ◽  
Biofilm Inhibition

Microorganisms area treasure in terms of theproduction of various bioactive compounds which are being explored in different arenas of applied sciences. In agriculture, microbes and their bioactive compounds are being utilized in growth promotion and health promotion withnutrient fortification and its acquisition. Exhaustive explorations are unraveling the vast diversity of microbialcompounds with their potential usage in solving multiferous problems incrop production. Lipopeptides are one of such microbial compounds which havestrong antimicrobial properties against different plant pathogens. These compounds are reported to be produced by bacteria, cyanobacteria, fungi, and few other microorganisms; however, genus Bacillus alone produces a majority of diverse lipopeptides. Lipopeptides are low molecular weight compounds which havemultiple industrial roles apart from being usedas biosurfactants and antimicrobials. In plant protection, lipopeptides have wide prospects owing totheirpore-forming ability in pathogens, siderophore activity, biofilm inhibition, and dislodging activity, preventing colonization bypathogens, antiviral activity, etc. Microbes with lipopeptides that haveall these actions are good biocontrol agents. Exploring these antimicrobial compounds could widen the vistasof biological pest control for existing and emerging plant pathogens. The broader diversity and strong antimicrobial behavior of lipopeptides could be a boon for dealing withcomplex pathosystems and controlling diseases of greater economic importance. Understanding which and how these compounds modulate the synthesis and production of defense-related biomolecules in the plants is a key question—the answer of whichneeds in-depth investigation. The present reviewprovides a comprehensive picture of important lipopeptides produced by plant microbiome, their isolation, characterization, mechanisms of disease control, behavior against phytopathogens to understand different aspects of antagonism, and potential prospects for future explorations as antimicrobial agents. Understanding and exploring the antimicrobial lipopeptides from bacteria and fungi could also open upan entire new arena of biopesticides for effective control of devastating plant diseases.

scholarly journals Selection of plant species for permanent ground cover in vineyards: Looking for an agronomic and environmental optimum

2019 ◽  
Vol 15 ◽  
pp. 01007
Author(s):  
N. Delabays ◽  
A.F. Grogg ◽  
M. Mota ◽  
U. Piantini
Keyword(s):  
Plant Species ◽  
Plant Protection ◽  
Ground Cover ◽  
Plant Protection Products ◽  
Climatic Conditions ◽  
Soil Protection ◽  
Green Cover ◽  
Increased Risk ◽  
Seed Mixture ◽  
Selection Of

The installation of a permanent ground cover in vineyards offers numerous agronomic (soil protection, soil fertility) and environmental (reduced leaching of nutrients and of plant protection products, reduced use of herbicides, biodiversity) benefits. Nevertheless, such ground covers are not always free of drawbacks (competition for water and nitrogen, increased risk of frost, management). For the growers, the challenge is to manage the green ground covers in such a way as to preserve their advantages while limiting these drawbacks. Among the tools available to the winegrower is the sowing of a seed mixture composed of selected species: a choice depending of the soil and climatic conditions of the parcel, but also of the different, and sometime contradictory, objectives of the grower. This paper lists the agronomic and environmental issues addressed by the installation of a permanent ground cover in vineyards. It describes two concrete situations – ground cover for vineyards integrated in agro-ecological networks and green cover on the row of vines (as alternative to glyphosate) – for which, according to the objectives and the impacts, a choice of plant species is proposed. At last, it presents the trials now carried out to validate and optimize those selections, as well as the first observations and results gathered to date.

scholarly journals Selection of antagonists for biocontrol of Xanthomonas euvesicatoria

2020 ◽  
pp. 181-189
Author(s):  
Ivana Pajcin ◽  
Vanja Vlajkov ◽  
Dragoljub Cvetkovic ◽  
Maja Ignjatov ◽  
Mila Grahovac ◽  
...  
Keyword(s):  
Biological Control ◽  
Plant Disease ◽  
Plant Pathogens ◽  
Plant Diseases ◽  
Bacterial Spot ◽  
Cultivation Medium ◽  
Microbial Strains ◽  
Xanthomonas Euvesicatoria ◽  
Selection Of

Xanthomonas euvesicatoria is a worldwide causer of pepper bacterial spot, a bacterial plant disease responsible for massive losses of fresh pepper fruits. Considering the current problems in management of bacterial plant diseases, biological control using antagonistic microbial strains with high potential for plant pathogens suppression emerges as a possible solution. The aim of this study was to select suitable antagonists for suppression of X. euvesicatoria among the bacteria, yeast and fungi from the genera Pseudomonas, Lactobacillus, Saccharomyces and Trichoderma, based on in vitro antimicrobial activity testing using the diffusion disc method. The results of this study have revealed that cultivation broth samples of the antagonists Lactobacillus MK3 and Trichoderma reseii QM 9414, as well as supernatant samples of the antagonist Pseudomonas aeruginosa I128, have showed significant potential to be applied in biological control of X. euvesicatoria. Further research would be required to formulate suitable cultivation medium and optimize bioprocess conditions for production of the proposed pepper bacterial spot biocontrol agents.

scholarly journals De Novo Design of Antimicrobial Peptides With a Special Charge Pattern and Their Application in Combating Plant Pathogens

2021 ◽  
Vol 12 ◽  
Author(s):  
Eric H. -L. Chen ◽  
Cheng-Wei Weng ◽  
Yi-Min Li ◽  
Ming-Chin Wu ◽  
Chien-Chih Yang ◽  
...  
Keyword(s):  
Antimicrobial Activity ◽  
Antimicrobial Peptides ◽  
Plant Pathogens ◽  
De Novo ◽  
Plant Protection ◽  
Acyl Chain ◽  
Fatty Acyl ◽  
Plant Diseases ◽  
Basic Residue ◽  
Wide Range

Plant diseases are important issues in agriculture, and the development of effective and environment-friendly means of disease control is crucial and highly desired. Antimicrobial peptides (AMPs) are known as potential alternatives to chemical pesticides because of their potent broad-spectrum antimicrobial activity and because they have no risk, or have only a low risk, of developing chemical-resistant pathogens. In this study, we designed a series of amphipathic helical peptides with different spatial distributions of positive charges and found that the peptides that had a special sequence pattern “BBHBBHHBBH” (“B” for basic residue and “H” for hydrophobic residue) displayed excellent bactericidal and fungicidal activities in a wide range of economically important plant pathogens. The peptides with higher helical propensity had lower antimicrobial activity. When we modified the peptides with a long acyl chain at their N-terminus, their plant protection effect improved. Our application of the fatty acyl-modified peptides on the leaves of tomato and Arabidopsis plants lessened the infection caused by Pectobacterium carotovorum subsp. carotovorum and Botrytis cinerea. Our study provides important insights on the development of more potent novel AMPs for plant protection.

scholarly journals Screening of the High-Rhizosphere Competent Limoniastrum monopetalum’ Culturable Endophyte Microbiota Allows the Recovery of Multifaceted and Versatile Biocontrol Agents

2019 ◽  
Vol 7 (8) ◽  
pp. 249 ◽  
Author(s):  
Houda Ben Slama ◽  
Mohamed Ali Triki ◽  
Ali Chenari Bouket ◽  
Fedia Ben Mefteh ◽  
Faizah N. Alenezi ◽  
...  
Keyword(s):  
Plant Growth ◽  
Abiotic Stresses ◽  
Plant Pathogens ◽  
Metal Removal ◽  
Plant Protection ◽  
Biocontrol Agents ◽  
In Planta ◽  
Olive Trees ◽  
Limoniastrum Monopetalum ◽  
Selection Of

Halophyte Limoniastrum monopetalum, an evergreen shrub inhabiting the Mediterranean region, has well-documented phytoremediation potential for metal removal from polluted sites. It is also considered to be a medicinal halophyte with potent activity against plant pathogens. Therefore, L. monopetalum may be a suitable candidate for isolating endophytic microbiota members that provide plant growth promotion (PGP) and resistance to abiotic stresses. Selected for biocontrol abilities, these endophytes may represent multifaceted and versatile biocontrol agents, combining pathogen biocontrol in addition to PGP and plant protection against abiotic stresses. In this study 117 root culturable bacterial endophytes, including Gram-positive (Bacillus and Brevibacillus), Gram-negative (Proteus, Providencia, Serratia, Pantoea, Klebsiella, Enterobacter and Pectobacterium) and actinomycete Nocardiopsis genera have been recovered from L. monopetalum. The collection exhibited high levels of biocontrol abilities against bacterial (Agrobacterium tumefaciens MAT2 and Pectobacterium carotovorum MAT3) and fungal (Alternaria alternata XSZJY-1, Rhizoctonia bataticola MAT1 and Fusarium oxysporum f. sp. radicis lycopersici FORL) pathogens. Several bacteria also showed PGP capacity and resistance to antibiotics and metals. A highly promising candidate Bacillus licheniformis LMRE 36 with high PGP, biocontrol, metal and antibiotic, resistance was subsequently tested in planta (potato and olive trees) for biocontrol of a collection of 14 highly damaging Fusarium species. LMRE 36 proved very effective against the collection in both species and against an emerging Fusarium sp. threatening olive trees culture in nurseries. These findings provide a demonstration of our pyramiding strategy. Our strategy was effective in combining desirable traits in biocontrol agents towards broad-spectrum resistance against pathogens and protection of crops from abiotic stresses. Stacking multiple desirable traits into a single biocontrol agent is achieved by first, careful selection of a host for endophytic microbiota recovery; second, stringent in vitro selection of candidates from the collection; and third, application of the selected biocontrol agents in planta experiments. That pyramiding strategy could be successfully used to mitigate effects of diverse biotic and abiotic stresses on plant growth and productivity. It is anticipated that the strategy will provide a new generation of biocontrol agents by targeting the microbiota of plants in hostile environments.

scholarly journals Screening of Antifungal and Antibacterial Activity of 90 Commercial Essential Oils against 10 Pathogens of Agronomical Importance

Foods ◽  
2020 ◽  
Vol 9 (10) ◽  
pp. 1418
Author(s):  
Caroline De Clerck ◽  
Simon Dal Maso ◽  
Olivier Parisi ◽  
Frédéric Dresen ◽  
Abdesselam Zhiri ◽  
...  
Keyword(s):  
Antibacterial Activity ◽  
Essential Oils ◽  
Plant Pathogens ◽  
Plant Protection ◽  
Fusarium Culmorum ◽  
Plant Protection Products ◽  
Colletotrichum Lindemuthianum ◽  
Alternative Methods ◽  
Organosulfur Compounds

Nowadays, the demand for a reduction of chemical pesticides use is growing. In parallel, the development of alternative methods to protect crops from pathogens and pests is also increasing. Essential oil (EO) properties against plant pathogens are well known, and they are recognized as having an interesting potential as alternative plant protection products. In this study, 90 commercially available essential oils have been screened in vitro for antifungal and antibacterial activity against 10 plant pathogens of agronomical importance. EOs have been tested at 500 and 1000 ppm, and measures have been made at three time points for fungi (24, 72 and 120 h of contact) and every two hours for 12 h for bacteria, using Elisa microplates. Among the EOs tested, the ones from Allium sativum, Corydothymus capitatus, Cinnamomum cassia, Cinnamomum zeylanicum, Cymbopogon citratus, Cymbopogon flexuosus, Eugenia caryophyllus, and Litsea citrata were particularly efficient and showed activity on a large panel of pathogens. Among the pathogens tested, Botrytis cinerea, Fusarium culmorum, and Fusarium graminearum were the most sensitive, while Colletotrichum lindemuthianum and Phytophthora infestans were the less sensitive. Some EOs, such as the ones from A. sativum, C. capitatus, C. cassia, C. zeylanicum, C. citratus, C. flexuosus, E. caryophyllus, and L. citrata, have a generalist effect, and are active on several pathogens (7 to 10). These oils are rich in phenols, phenylpropanoids, organosulfur compounds, and/or aldehydes. Others, such as EOs from Citrus sinensis, Melaleucacajputii, and Vanilla fragrans, seem more specific, and are only active on one to three pathogens. These oils are rich in terpenes and aldehydes.

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