scholarly journals Food Parenting Practices Among Parents with Overweight and Obesity: A Systematic Review

2018 ◽  
Author(s):  
Chloe Patel ◽  
Eleni Karasouli ◽  
Emma Shuttlewood ◽  
Caroline Meyer
Keyword(s):  
Systematic Review ◽  
Food Availability ◽  
Parenting Practices ◽  
Weight Status ◽  
Web Of Science ◽  
Overweight And Obesity ◽  
Healthy Weight ◽  
Parenting Strategies ◽  
Eating Psychopathology ◽  
Child Involvement

Abstract: Given the links between parental obesity and eating psychopathology in their children, it is important to understand the mechanisms via which unhealthy relationships with eating are passed from parents to children. The aim was to review research focusing on food-related parenting practices (FPPs) used by parents with overweight/obesity. Web of Science, PubMed and PsycINFO were searched. Twenty studies were included in the review. Single studies suggest differences between parents with healthy-weight vs overweight/obesity with respect to; food accessibility, food availability and modelling. Multiple studies suggest that several parenting strategies do not differ according to parental weight status (child involvement, praise, use of food to control negative emotions, use of food-based threats and bribes, pressure, restriction, meal and snack routines, monitoring, and rules and limits). There was inconclusive evidence with respect to differences in parental control, encouragement and use of unstructured FPPs among parents with healthy-weight vs overweight/obesity. The findings of this review imply some differences between parents with overweight/obesity and healthy-weight and the use of some food-related parenting practices, however they should be interpreted with caution since research remains limited and is generally methodologically weak. The review highlights opportunities for further research and to improve current measures of FPPs and help clarify current study findings.

scholarly journals Food Parenting Practices among Parents with Overweight and Obesity: A Systematic Review

Nutrients ◽  
2018 ◽  
Vol 10 (12) ◽  
pp. 1966 ◽  
Author(s):  
Chloe Patel ◽  
Eleni Karasouli ◽  
Emma Shuttlewood ◽  
Caroline Meyer
Keyword(s):  
Systematic Review ◽  
Food Availability ◽  
Parenting Practices ◽  
Weight Status ◽  
Web Of Science ◽  
Overweight And Obesity ◽  
Healthy Weight ◽  
Parenting Strategies ◽  
Eating Psychopathology ◽  
Child Involvement

Given the links between parental obesity and eating psychopathology in their children, it is important to understand the mechanisms via which unhealthy relationships with eating are passed from generation to generation. The aim was to review research focusing on food-related parenting practices (FPPs) used by parents with overweight/obesity. Web of Science, PubMed and PsycINFO were searched. Studies that included a measure of FPPs were considered eligible and were required to have examined FPPs by parental weight status. Twenty studies were included. Single studies suggest differences between parents with healthy-weight vs. overweight/obesity with respect to; food accessibility, food availability and modelling. Multiple studies suggest that several parenting strategies do not differ according to parental weight status (child involvement, praise, use of food to control negative emotions, use of food-based threats and bribes, pressure, restriction, meal and snack routines, monitoring, and rules and limits). There was inconclusive evidence with respect to differences in parental control, encouragement and use of unstructured FPPs among parents with healthy-weight vs. overweight/obesity. The findings of this review imply some differences between parents with overweight/obesity and healthy-weight and the use of some food-related parenting practices, however, they should be interpreted with caution since research remains limited and is generally methodologically weak. The review highlights opportunities for further research, and suggests improvements to current measures of FPPs.

scholarly journals Systematic review of interventions in the childcare setting with direct parental involvement: effectiveness on child weight status and energy balance-related behaviours

2019 ◽  
Vol 16 (1) ◽  
Author(s):  
I. van de Kolk ◽  
S. R. B. Verjans-Janssen ◽  
J. S. Gubbels ◽  
S. P. J. Kremers ◽  
S. M. P. L. Gerards
Keyword(s):  
Physical Activity ◽  
Systematic Review ◽  
Energy Balance ◽  
Parental Involvement ◽  
Sedentary Behaviour ◽  
Weight Status ◽  
Overweight And Obesity ◽  
Early Years ◽  
Effect Sizes ◽  
Intervention Effectiveness

Abstract Background The early years are a crucial period to promote healthy energy balance-related behaviours in children and prevent overweight and obesity. The childcare setting is important for health-promoting interventions. Increasingly, attention has been paid to parental involvement in childcare-based interventions. The aim of this systematic review is to evaluate the effectiveness of these interventions with direct parental involvement on the children’s weight status and behavioural outcomes. Methods A systematic search was conducted in four electronic databases to include studies up until January 2019. Studies written in English, describing results on relevant outcomes (weight status, physical activity, sedentary behaviour and/or nutrition-related behaviour) of childcare-based interventions with direct parental involvement were included. Studies not adopting a pre-post-test design or reporting on pilot studies were excluded. To improve comparability, effect sizes (Cohen’s d) were calculated. Information on different types of environment targeted (e.g., social, physical, political and economic) was extracted in order to narratively examine potential working principles of effective interventions. Results A total of 22 studies, describing 17 different interventions, were included. With regard to the intervention group, 61.1% found some favourable results on weight status, 73.3% on physical activity, 88.9% on sedentary behaviour, and all on nutrition-related behaviour. There were studies that also showed unfavourable results. Only a small number of studies was able to show significant differences between the intervention and control group (22.2% weight status, 60.0% physical activity, 66.6% sedentary behaviour, 76.9% nutrition behaviour). Effect sizes, if available, were predominantly small to moderate, with some exceptions with large effect sizes. The interventions predominantly targeted the socio-cultural and physical environments in both the childcare and home settings. Including changes in the political environment in the intervention and a higher level of intensity of parental involvement appeared to positively impact intervention effectiveness. Conclusion Childcare-based interventions with direct parental involvement show promising effects on the children’s energy balance-related behaviours. However, evidence on effectiveness is limited, particularly for weight-related outcomes. Better understanding of how to reach and involve parents may be essential for strengthening intervention effectiveness.

scholarly journals Different and Unequal: A Qualitative Evaluation of Salient Factors Influencing Energy Intake in Adults with Overweight and Obesity

Nutrients ◽  
2019 ◽  
Vol 11 (6) ◽  
pp. 1365 ◽  
Author(s):  
Maria Carlota Dao ◽  
Ellen Messer ◽  
Teresa Conigliaro ◽  
Kylie Sakaida ◽  
Alexis F. Ouellette ◽  
...  
Keyword(s):  
Environmental Factors ◽  
Food Availability ◽  
The United States ◽  
Overweight And Obesity ◽  
External Factors ◽  
Social Expectations ◽  
Healthy Weight ◽  
Factors Influencing ◽  
Social Pressures ◽  
Overweight Or Obesity

Environmental factors such as food availability and variety can function as cues for overeating in individuals susceptible to overweight or obesity, but relatively little is known about other types of environmental factors that may also be important. This qualitative study compared and contrasted categories of internal and external cues through focus groups and key informant interviews with 24 adults (26 to 77 years old) in the United States who had a body mass index within the healthy range (21.6 ± 2.5 kg/m2) or had overweight or obesity (29.1 ± 3.6 kg/m2). Five domains of external factors influencing food intake were identified: (a) Environmental cues including food availability and variety; (b) normative expectations for dietary intake; (c) food palatability; (d) overt social pressures to overeat; and (e) perceived social expectations around eating. All external domains were noted by participants with overweight or obesity to be challenging, and solutions to avoid overeating were lacking; however, overt social pressures and perceived social expectations appeared to be especially problematic. By explicitly defining different domains of external factors that challenge healthy weight regulation, this study identifies specific targets to address in interventions for healthy weight management.

scholarly journals Food-related attentional bias and its associations with appetitive motivation and body weight: A systematic review and meta-analysis

2020 ◽  
Author(s):  
Charlotte Hardman ◽  
Andrew Jones ◽  
Sam Burton ◽  
Jay Duckworth ◽  
Lauren McGale ◽  
...  
Keyword(s):  
Systematic Review ◽  
Body Weight ◽  
Individual Differences ◽  
Food Intake ◽  
Attentional Bias ◽  
Weight Control ◽  
Weight Status ◽  
Positive Association ◽  
Healthy Weight ◽  
Appetite Control

Theoretical models suggest that food-related visual attentional bias (AB) may be related to appetitive motivational states and individual differences in body weight; however, findings in this area are equivocal. We conducted a systematic review and series of meta-analyses to determine if there is a positive association between food-related AB and: (1.) body mass index (BMI) (number of effect sizes (k)=110), (2.) hunger (k=98), (3.) subjective craving for food (k=35), and (4.) food intake (k=44). Food-related AB was robustly associated with craving (r = .134 (95% CI .061, .208); p < .001), food intake (r = .085 (95% CI .038, .132); p < .001), and hunger (r = .048 (95% CI .016, .079); p = .003), but these correlations were small. Food-related AB was unrelated to BMI (r =.008 (95% CI -.020, .035); p = .583) and this result was not moderated by type of food stimuli, method of AB assessment, or the subcomponent of AB that was examined. Furthermore, in a between-groups analysis (k = 22) which directly compared participants with overweight/obesity to healthy-weight control groups, there was no evidence for an effect of weight status on food-related AB (Hedge’s g = 0.104, (95% CI -0.050, 0.258); p =.186). Taken together, these findings suggest that food-related AB is sensitive to changes in the motivational value of food, but is unrelated to individual differences in body weight. Our findings question the traditional view of AB as a trait-like index of preoccupation with food and have implications for novel theoretical perspectives on the role of food AB in appetite control and obesity.

scholarly journals Prevalence and trends of thinness, overweight and obesity among children and adolescents aged 3–18 years across Europe: a protocol for a systematic review and meta-analysis

BMJ Open ◽  
2017 ◽  
Vol 7 (12) ◽  
pp. e018241 ◽  
Author(s):  
Miriam Garrido-Miguel ◽  
Iván Cavero-Redondo ◽  
Celia Álvarez-Bueno ◽  
Fernando Rodriguez-Artalejo ◽  
Luis Moreno Aznar ◽  
...  
Keyword(s):  
Systematic Review ◽  
Children And Adolescents ◽  
Weight Status ◽  
Task Force ◽  
Meta Analysis ◽  
Overweight And Obesity ◽  
European Region ◽  
Cochrane Library ◽  
Public Health Issue ◽  
Childhood And Adolescence

IntroductionIncreasing prevalence of both thinness and excess weight during childhood and adolescence is a significant public health issue because of short-term health consequences and long-term tracking of weight status. Monitoring weight status in Europe may serve to identify countries and regions where rates of these disorders are either slowing down or increasing to evaluate recent policies aimed at appropriate body weight, and to direct future interventions. This study protocol provides a standardised and transparent methodology to improve estimating trends of thinness, overweight and obesity in children aged 3–18 years and adolescents across the European region between 2000 and 2017.Methods and analysisThis protocol is guided by the Preferred Reporting Items for Systematic Review and Meta-Analysis Protocols (PRISMA-P) and the Cochrane Collaboration Handbook. To identify relevant studies, a search will be conducted in MEDLINE, EMBASE, Cochrane Library, CINAHL and Web of Science databases. From the selected studies, relevant references will be screened as supplemental sources. Finally, open search in websites from health institutions will be conducted to identify weight status data not published in scientific journals. Cross-sectional, follow-up studies and panel surveys reporting weight status (objectively measured height and weight) according to the International Obesity Task Force criteria, and written in English or Spanish will be included. Subgroup analyses will be carried out by gender, age, study year and country or European region.DiscussionThis study will provide a comprehensive description of weight status of children and adolescents across Europe from 2000 to 2017. The results will be disseminated in a peer-reviewed journal. This study will use data exclusively from published research or institutional literature, so institutional ethical approval is not required.PROSPERO registration numberCRD42017056917.

scholarly journals Body Mass Index Of Nigerian Adolescent Urban Secondary School Girls

2015 ◽  
Vol 22 (2) ◽  
pp. 151-157
Author(s):  
Alphonsus N. Onyiriuka ◽  
Jackson I. Ikuren ◽  
Rita C. Onyiriuka
Keyword(s):  
Body Mass Index ◽  
Secondary School ◽  
Body Mass ◽  
Weight Status ◽  
Overweight And Obesity ◽  
Rigid Base ◽  
Healthy Weight ◽  
Prevalence Rates ◽  
Late Adolescent ◽  
School Girls

AbstractBackground and Aims: Body mass index (BMI) is an inexpensive and easy-to-perform method of screening for weight status, which may have detrimental health consequences. The aim of our study was to assess the pattern of BMI among Nigerian adolescent secondary school girls and determine the prevalence of underweight, overweight and obesity among them.Materials and Methods: In this school-based cross-sectional study, weight was measured, using the spring bathroom scale which was supported at all times on a rigid base. Height was measured without footwear with the heels together. The BMI was computed, using the formula weight/height2 (kg/m2). The BMI-for-age percentile chart was used in classifying the weight status of the subjects.Results: A total of 2,159 girls from two public urban day secondary schools participated in the study. Seven students declined to participate, giving a response rate of 99.7%. The overall mean weight, height and body mass index (BMI) of the participants were 43.16±6.07 kg (95% confidence interval, CI= 42.90-43.42), 151.53±6.20 cm (95% CI=151.27-151.79) and 19.76±3.07 kg/m2 (95% CI= 19.63-19.89). The BMI values increased directly with age. Participants in the early adolescent stage demonstrated a significantly lower mean BMI value than either the middle or late adolescent stages. Based on WHO criteria, the prevalence rates of underweight, overweight and obesity were 7.1% (95% CI= 3.0-11.2), 8.3% (95% CI= 4.3-12.3) and 2.1% (95% CI= 2.0-6.2), respectively. The overall prevalence of healthy weight status was 82.5% (95% CI= 80.7-84.3). Conclusion: Nigerian adolescent secondary school girls are at increased risk of the double burden of nutrition as both underweight and overweight show a relatively similar prevalence rates.

scholarly journals Efectos del sedentarismo en niños en edad escolar: revisión sistemática de estudios longitudinales (Effects of sedentary school-age children: a systematic review of longitudinal studies)

Retos ◽  
2020 ◽  
pp. 404-412
Author(s):  
José Antonio Ortiz Sánchez ◽  
Jesús Del Pozo-Cruz ◽  
Rosa María Alfonso-Rosa ◽  
Daniel Gallardo-Gómez ◽  
Francisco Álvarez-Barbosa
Keyword(s):  
Systematic Review ◽  
Methodological Quality ◽  
Web Of Science ◽  
Sedentary Lifestyle ◽  
Meta Analysis ◽  
Overweight And Obesity ◽  
School Age Children ◽  
School Age ◽  
Revisión Sistemática ◽  
Acceptable Quality

  El objetivo de este estudio fue conocer qué investigaciones de carácter longitudinal se han llevado a cabo que hayan analizado variables relacionadas con el sobrepeso, la obesidad y el sedentarismo en edad escolar, y qué datos se pueden extraer de las mismas. Se revisaron las siguientes bases de datos: MEDLINE (PubMed), Scopus, SportDiscus y WOS (Web of Science). Dicha revisión fue realizada siguiendo el modelo PICOs, y a partir de él, se constituyó el protocolo de búsqueda utilizando términos que definan o representen a niños y jóvenes en edad escolar, que puedan presentar o no sobrepeso u obesidad y sedentarismo. Siguiendo el procedimiento Preferred Reporting Items for Systematic Reviews and Meta-Analysis (PRISMA), de los 2237 estudios encontrados tan solo 28 cumplieron todos los criterios, por lo que fueron analizados en su totalidad para poder ser incluidos en la revisión. La calidad metodológica de los estudios se evaluó mediante la escala Newcastle-Otawa. De los 28 estudios seleccionados finalmente, 13 tenían una calidad metodológica buena, mientras que los 15 restantes tenían una calidad aceptable. Tras realizar la revisión, se puede concluir que el sedentarismo se ve aumentado paulatinamente con la edad mientras que la actividad física decrece, y consecuentemente, esta situación hace que el sobrepeso y la obesidad se vean incrementadas.  Abstract: The objective of this study was to find out what longitudinal researches have been carried out that have analyzed variables related to overweight, obesity and sedentary lifestyle in school age, and what data can be extracted from them. A systematic review of the MEDLINE (PubMed), Scopus, SportDiscus and WOS (Web of Science) databases was carried out following the PICOs model, using terms that define or represent children and young people of school age, who may or may not be overweight or obese. Following the PRISMA procedure, of the 2237 studies found only 28 met all the criteria and were therefore analyzed in their entirety for inclusion in the review. The methodological quality of the studies was assessed using the Newcastle-Otawa scale. Of the 28 studies finally selected, 13 were of good methodological quality, while the remaining 15 were of acceptable quality. After review was conducted, it can be concluded that sedentary lifestyle is gradually increased with age while physical activity decreases, and consequently, this situation causes overweight and obesity increase.

scholarly journals Barriers and enablers to Caregivers Responsive feeding Behaviour (CRiB): A mixed method systematic review protocol

2020 ◽  
Vol 3 ◽  
pp. 2
Author(s):  
Vicki Slater ◽  
Jennie Rose ◽  
Ellinor Olander ◽  
Karen Matvienko-Sikar ◽  
Sarah Redsell
Keyword(s):  
Systematic Review ◽  
Mixed Methods ◽  
Personal Information ◽  
Behavioural Change ◽  
Secondary Analysis ◽  
Overweight And Obesity ◽  
Primary Data ◽  
Public Health Issue ◽  
Healthy Weight ◽  
Barriers And Enablers

Background: Childhood overweight and obesity is a major public health issue. Responsive feeding has been identified as having a protective effect against child overweight and obesity, and is associated with healthy weight gain during infancy. Responsive feeding occurs when the caregiver recognises and responds in a timely and developmentally appropriate manner to infant hunger and satiety cues. Despite its benefits, responsive feeding is not ubiquitous. To better support caregivers to engage in responsive feeding behaviours, it is necessary to first systematically identify the barriers and enablers associated with this behaviour. This mixed-methods systematic review therefore aims to synthesise evidence on barriers and enablers to responsive feeding using the COM-B model of behavioural change. Methods: 7 electronic databases will be searched (Maternal and Infant Care, CINAHL, Cochrane, PubMed, Medline, PsycINFO, EMBASE). Studies examining factors associated with parental responsive and non-responsive feeding of infants and children (<2 years) will be included. Papers collecting primary data, or analysing primary data through secondary analysis will be included. All titles, abstracts and full texts will be screened by two reviewers. Quantitative and qualitative data from all eligible papers will be independently extracted by at least two reviewers using pre-determined standardised data extraction forms. Two reviewers will independently assess the methodological quality of the studies using the Mixed Methods Appraisal Tool (MMAT). This review will be reported according to the Preferred Reporting Items for Systematic reviews and Meta Analyses (PRISMA). Ethics and dissemination: Ethical approval is not required for this review as no primary data will be collected, and no identifying personal information will be present. The review will be disseminated in a peer reviewed journal. PROSPERO registration: CRD42019144570 (06/08/2019)

Abstract P048: Sodium Intake is Associated with Weight Status in Australian Schoolchildren Aged 4-12 Years

Circulation ◽  
2015 ◽  
Vol 131 (suppl_1) ◽  
Author(s):  
Carley A Grimes ◽  
Janet Baxter ◽  
Lynn Riddell ◽  
Karen Campbell ◽  
Feng He ◽  
...  
Keyword(s):  
Primary Schools ◽  
Weight Status ◽  
Task Force ◽  
Sodium Intake ◽  
High Energy ◽  
Overweight And Obesity ◽  
Healthy Weight ◽  
Cross Sectional ◽  
Convenience Sample ◽  
High Sodium

Introduction: A high sodium intake stimulates thirst and in turn may promote greater consumption of high energy sugary beverages, which are linked to obesity risk in children. In this study we assessed the hypothesis that sodium intake, as measured by 24-hr urinary sodium excretion, would be positively associated with weight status in primary school-aged children. Methods: Cross-sectional study completed within a convenience sample of Victorian primary schools (n=43). Sodium intake was assessed via one 24-hr urine collection. Fourteen percent of samples were deemed invalid and excluded. BMI was calculated from measured weight and height and converted to BMI z-scores using the 2000 Centers for Disease Control and Prevention reference growth charts. Participants were grouped into weight categories using the International Obesity Task Force cut-points. Differences in sodium intake and weight status were assessed using multi-level linear and logistic regression analysis with adjustment for random effects (gender, age) and fixed effect (school cluster). Results: Of the 667 children with valid urine samples 55% were male and the average age was 9.3±(SD) 1.8 years. Ten percent were classified as underweight, 73% healthy weight, 14% overweight and 3% obese. Average sodium intake differed across weight categories, underweight 82±29 mmol/day (salt equivalent 4.8±1.7 g/day); healthy weight 102±43 mmol/day (salt 6.0±2.5 g/day); overweight 125±55 mmol/day (salt 7.3±3.2 g/day); obese 148±97 mmol/day (salt 8.7±5.7 g/day) (p=0.001). In the fully adjusted model sodium intake (mmol/d) was significantly associated with BMI z-score (b=0.006, P<0.001). A 17 mmol/day increase in sodium intake (salt 1 g/day) was associated with a 23% (OR: 1.23; 95% CI 1.16, 1.31) greater risk of being overweight or obese, adjusted for age and gender. Conclusions: Higher sodium intake is associated with overweight and obesity in Victorian schoolchildren. This may be related to increased energy intake, and this association should be explored further.

scholarly journals Internet Use in Relation to Overweight and Obesity: A Systematic Review and Meta-Analysis of Cross-Sectional Studies

2019 ◽  
Author(s):  
Mohadeseh Aghasi ◽  
Ahmadreza Matinfar ◽  
Mahdieh Golzarand ◽  
Asma Salari-Moghaddam ◽  
Soraiya Ebrahimpour-Koujan
Keyword(s):  
Systematic Review ◽  
Internet Use ◽  
Web Of Science ◽  
Meta Analysis ◽  
Positive Association ◽  
Overweight And Obesity ◽  
Significant Positive Association ◽  
Cross Sectional ◽  
Internet Users ◽  
Cross Sectional Studies

ABSTRACT Although several studies have investigated the association between Internet use and odds of overweight and obesity, results are inconsistent. This systematic review and meta-analysis was performed to summarize evidence on the association between Internet use and odds of overweight and obesity. A systematic literature search was conducted in PubMed/Medline, Web of Science, Scopus, and Google Scholar up to February 2019 to identify relevant publications. Finally, 9 cross-sectional studies were considered in this systematic review and meta-analysis. Combining 11 effect sizes from 9 studies, we found a significant, positive association between the highest Internet use, compared to the lowest (ranged from ≥5 h/d to no use among studies), and odds of overweight and obesity (OR: 1.47; 95% CI: 1.21–1.78; I2, 69.6%; P < 0.001), such that Internet users had 47% greater odds of being overweight or obese. We also observed a significant, positive association between the highest Internet use, compared to the lowest (ranged from ≥5 h/d to no use among studies), and overweight/obesity (OR: 1.15; 95% CI: 1.06–1.25; I2, 0.0%; P = 0.426), obesity (OR: 2.58; 95% CI: 1.88–3.54; I2, 0.0%; P = 0.637), and overweight (OR: 1.38; 95% CI: 1.16–1.64; I2, 13.1%; P = 0.330). A linear dose-response meta-analysis revealed that each additional 1 h/d of Internet use was associated with 8% increased odds of overweight and obesity (OR: 1.08; 95% CI: 1.05–1.11; I2, 3.8%; P = 0.403). Findings of this systematic review and meta-analysis indicated that Internet use was positively associated with increased odds of being overweight and obese.

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