scholarly journals Effect of Yeast Based Biofertilizer combined with bacteria on Mustard Plant Growth

2017 ◽  
Vol 1 (2) ◽  
Author(s):  
Nur Hidayatul Alami

Biofertilizers are commonly defined as microbial inoculants which are capable of mobilizing important nutrient in the soil from non-available to available form for the plants through their biological processes. Hence to increase the productivity of the soil, the use of biofertilizer is necessary. Candida yeast as a phosphate solubilizer and decomposer. Azotobacter bacteria as a nitrogen-fixing bacteria and Bacillus as a phosphate solubilizer. The combination of these microorganisms as biofertilizer needs to be tested its effect against mustard (Brassica juncea L.) plant growth.The results showed that the combination of Bacillus Candida obtained the highest yield among other biofertilizer treatments with a value of 13.6 cm at plant height, 4.96 grams in wet weight and 2.29 grams in dry weight. The combination of Azotobacter Candida showed the highest result on the parameter of width and number of leaves with the values of 20.3 cm and 5.3. Combination of Azotobacter Bacillus Candida showed the highest yield on the root length parameter with a value of 5.0 cm. The addition of biofertilizer is expected to reduce pollution on the soil due to residues produced by chemical fertilizers.Keyword : Azotobacter, Bacillus, Biofertilizer, Candida, Mustard Plant

2021 ◽  
Vol 2 ◽  
pp. 234-239
Author(s):  
Nada Kholifah ◽  
Ardiana Kartika B ◽  
Teguh Pribadi

PGPR (Plant Growth Promoting Rhizobacteria) is a substance that helps plant growth with the help of rhizosphere microorganisms. PGPR propagation can be done with liquid media. This PGPR propagation needs to be done because this substance has many benefits for agricultural cultivation. The application of PGPR to the test plant, namely the pakcoy plant, proved that there was an effect of giving PGPR to the plant. Observations on the test plants were carried out by observing several observation variables such as plant height, root length, number of leaves, wet weight and dry weight. The results of these observations showed that the effect on the test plants was seen in the variables of root length, wet weight, and dry weight. Meanwhile, the variable plant height and number of leaves did not show a visible difference. 


2020 ◽  
Vol 13 (2) ◽  
pp. 83-92 ◽  
Author(s):  
A. Adam

SummaryEnhancement of the resistance level in plants by rhizobacteria has been proven in several pathosystems. This study investigated the ability of four rhizobacteria strains (Pseudomonas putida BTP1 and Bacillus subtilis Bs2500, Bs2504 and Bs2508) to promote the growth in three barley genotypes and protect them against Cochliobolus sativus. Our results demonstrated that all tested rhizobacteria strains had a protective effect on barley genotypes Arabi Abiad, Banteng and WI2291. However, P. putida BTP1 and B. subtilis Bs2508 strains were the most effective as they reduced disease incidence by 53 and 38% (mean effect), respectively. On the other hand, there were significant differences among the rhizobacteria-treated genotypes on plant growth parameters, such as wet weight, dry weight, plant height and number of leaves. Pseudomonas putida BTP1 strain was the most effective as it significantly increased plant growth by 15-32%. In addition, the susceptible genotypes Arabi Abiad and WI2291 were the most responsive to rhizobacteria. This means that these genotypes have a high potential for increase of their resistance against the pathogen and enhancement of plant growth after the application of rhizobacteria. Consequently, barley seed treatment with the tested rhizobacteria could be considered as an effective biocontrol method against C. sativus.


2016 ◽  
Vol 3 (2) ◽  
pp. 90-98
Author(s):  
Pienyani Rosawanti

This research aims to study the growth response of plant leaf cuttings mother in-law�s tongue (Sansevieria parva) origin of cuttings and various plant growth regulator treatment. Research was using complete randomized block design (RAKL) with 6 replications. The first factor was the origin of cuttings, i.e. the top/tip leaves, the middle leave, and the bottom/leaves base. The second factor was the various plant growth regulator (PGR) treatment i.e. onion extracts, water coconut and Rootone-F. Parameters observed and measured is the experiment root length, number of roots, root wet weight and root dry weight. The results showed that plant growth regulator treatment significant effect on root length, number of roots, root wet weight, and root dry weight. The treatment combination of origin of cuttings and synthetic plant growth regulator by cutting material from the middle to give the best results on the number of root and root wet weight.


Genetika ◽  
2016 ◽  
Vol 48 (1) ◽  
pp. 233-248
Author(s):  
R. El-Bakatoushi ◽  
A. Elframawy

Plant growth and the expression of two transporter genes; PoHKT1 and PoVHA transcripts in root and shoot tissues were studied under salt stress of three Portulaca oleracea s.l. taxa. The study showed no significant differences in ratios between root lengths in saline and non-saline treatments of the three taxa, which was correlated with a clear down-regulation of the PoHKT1 transcripts in the root after 150mM NaCl. All measured growth parameters except root length increased in P. oleraceae, decreased in P. granulatostellulata and remain unchanged after 100mM NaCl in P. nitida compared to control under saline conditions. The result was consistent with the type of taxon which had significant effect on the shoot length, number of leaves and dry weight (P< 0.05). All measured growth parameters except root length showed a significant negative correlation with the shoot fold change of PoHKT1 transcripts (r = -0.607, -0.693 and -0.657 respectively). The regulation of PoVHA in root and shoot tissues in the three taxa are significantly different. Under salt stress, both decreased uptake of Na+ into the cytosol by decreasing the expression of PoHKT1 and increased vascular compartmentalization ability of Na+ by inducing the expression of PoVHA seem to work more efficiently in P. oleraceae and P. nitida than in P. granulato-stellulata.


Jurnal MIPA ◽  
2019 ◽  
Vol 8 (3) ◽  
pp. 150
Author(s):  
Lidyanti Ollo ◽  
Parluhutan Siahaan ◽  
Beivy Kolondam

Penelitian ini bertujuan yang menguji Perbandingan pertumbuhan vegetatif tanaman cabai merah (capsicum Annuum L.) akibat Pemberian Komposisi PGPR (Plant Growth-Promoting Rhizobacteria) yang perbeda. Pertumbuhan tanaman diukur berdasarkan tinggi tanaman, jumlah daun, volume akar, berat basah dan berat kering tanaman. Hasil penelitian menujukkan bahwa PGPR dapat meningkatkan tinggi tanaman, jumlah daun, volume akar, berat basah dan berat kering tanaman cabe.Tinggi tanaman terbaik setelah diperlakuan selama 28 hari adalah dengan pemberian PGPR disertai dengan pemberian pupuk kandang dengan tinggi (24.44 cm), yang diikuti oleh pemberian PGPR + kompos dengan tinggi (22.04 cm), dan pemberian PGPR + NPK dengan tnggi tanaman 19.68 cm . Volume akar akan lebih tinggi bila diberikan PGPR yang ditambah dengan pupuk kandang , atau kompos maupun NPK, tetapi tdak berbeda hasilnya bila hanya diberikan PGPR saja. Jumlah daun dapat ditingkatkan bila diberikan PGPR yang ditambah dengan pupuk kandang, atau kompos maupun NPK. Pemberian PGPR + NPK tidak memberikan jumlah daun yang berbeda dengan pemberian PGPR saja.Berat basah akan meningkat bila diberikan PGPR saja maupun ditambah dengan pemberian pupuk kandang, atau kompos maupun NPK. PGPR ditambah dengan pupuk kandang maupun kompos memberikan dampak yang sama terhadap berat basah.Berat kering akan meningkat bila diberikan PGPR saja maupun ditambah dengan pemberian pupuk kandang, atau kompos maupun NPK. PGPR ditambah dengan pupuk kandang maupun kompos memberikan dampak yang sama terhadap berat basahThis study aimed to examine the comparison of vegetative growth of red chili (capsicum Annuum L.) due to the administration of different PGPR (Plant Growth-Promoting Rhizobacteria) Composition. Plant growth was measured based on plant height, number of leaves, root volume, wet weight and dry weight of the plant. The results showed that PGPR can increase plant height, number of leaves, root volume, wet weight and dry weight of chilli plants. The best plant height after being treated for 28 days is by giving PGPR accompanied by administering manure with height (24.44 cm), followed by by giving PGPR + compost with a height (22.04 cm), and giving PGPR + NPK with a plant height of 19.68 cm. Root volume will be higher if given PGPR added with manure, or compost or NPK, but the results are not different if only given PGPR. The number of leaves can be increased if given PGPR added with manure, or compost or NPK. Provision of PGPR + NPK does not provide a number of leaves that are different from the administration of PGPR alone. Wet weight increased when given PGPR alone or added with manure, or compost or NPK. PGPR added with manure or compost gives the same effect on wet weight. Dry weight will increase if given PGPR alone or added with manure, or compost or NPK. PGPR coupled with manure or compost has the same effect on wet weight


Author(s):  
Sheila Dwi Shilviana ◽  
Ni Luh Suriani ◽  
I Ketut Sundra

Compost is an organic fertilizer made from recycled organic materials. Fertilizers can be made from organic waste or unused organic waste. Purple sweet potato waste can be reused into compost. The purpose of this study was to examine the effectiveness of purple sweet potato waste compost inoculated with Trichoderma harzianum in increasing the production of pakchoi and to determine the treatment of purple sweet potato waste compost to increase the production of pakchoi. The research method used is the experimental method. The experimental design used was RAK (Randomized Block Design) with 1 factor. The experiment consisted of 4 treatments of purple sweet potato compost 25 (B) g, 50 g (C), 75 g (D), 150 g (E), and 1 control (A), and was repeated 5 times. The data analysis technique used analysis of variance (ANOVA). Parameters observed were the number of leaves, plant height, leaf width, plant wet weight, plant dry weight, and root length. The results showed that the application of purple sweet potato compost affected increasing the growth and production of pakchoi. The right treatment in increasing the growth of pakchoi is treatment 150 g or treatment E. Treatment 150 g (E) can increase the number of leaves (13.13), plant height (16.32 cm), leaf width (4.88 cm), wet weight (16.60 g), dry weight (6.35 g), and root length (15.80 cm).


2020 ◽  
Vol 6 (1) ◽  
Author(s):  
Nana Ariska ◽  
Sumeinika Fitri Lizmah ◽  
Fajri Fajri

Pepper (Piper nigrum L.) is a high economic value estate crop. Cuttings play animportant role in seedling pepper plants because it is more effective, an effort to overcome the failure in root growth in cuttings is to provide growth regulators. In its use, the effectiveness of ZPT is influenced by the type and concentration of ZPT used. This study aims to determine the effect of the type and concentration of natural PGR on the propagation of pepper by cuttings and the interaction of the two factors. This research was conducted in the experimental garden of theFaculty of Agriculture, Teuku Umar Meulaboh University from January to March 2020. The material used was cuttings of pepper plants obtained from pepper growers, shallots, bamboo shoots, banana weevil, alluvial soil, manure,  polybags, hooded plastic and raffia. The tools used are: hoes, scissors, knives, gauges, fansticks, cameras, stationery and cameras. The design used in this study was a 3 x 6 factorial randomized block design (RBD) with three replications. Natural ZPT type factor (J) consists of three levels, namely: J1 = Shallot Extract, J2 = Bamboo Shoot Extract, J3 = Banana Weevil Extract. Variables observed were percentage of growth, number of shoots, number of leaves, root length, root wet weight and root dry weight. F test results on the analysis of variance showed that the type of natural PGR had a very significanteffect on root length. Significantly affect the growth potential, the number of shoots 45, 60 and 75 HST, the number of leaves 45, 60 and 75 HST, root wet weight and root dry weight. But no significant effect on the number of buds 30 HST and leaf number 30 HST. Keywords: Pepper cuttings, Type of ZPT, Concentration.


2021 ◽  
Vol 9 (10) ◽  
pp. 242-246
Author(s):  
Mizan Maulana ◽  
◽  
Zaitun Ritaqwin ◽  
Firda Annisa ◽  
◽  
...  

This experiment was a factorial randomized block design (RAK). The screen house used was the screen house of the experimental garden of the Faculty of Agricultural and Animal Sciences, Indonesian National Islamic University. The land was taken from the coast of Kuala Kab. Bireuen, Aceh. Soil was taken from the top soil layer with a depth of 0-25 cm. Mycorrhizae were placed in planting holes around the root area at a depth of 2-3 cm according to the treatment per plant before the seeds were planted in polybags. Then the planting hole that has been given mycorrhizae is covered again with soil. Mycorrhizal application was carried out once at the time of seed planting. Harvesting can be done by picking the fruit and its stalk. The analysis was carried out to determine the level of ability of mycorrhizal species to help plants in the absorption of P nutrients to maximize chili plant production, the effect of chili varieties had a significant effect on root infection at 45 DAP, a very significant effect on stem diameter at 15 DAP, wet root weight, number of fruit planted, dry weight. fruit, had a significant effect on plant height at 15 DAP, stem diameter at 30 DAP and fruit weight at planting, but had no significant effect on plant height at 30 and 45 DAP, stem diameter at 45 DAP, number of leaves at 15, 30 and 45 DAP, weight dry root, root wet weight, root dry weight, root length, number of productive branches 45 DAP. The results showed that the variety had a very significant effect on the growth of chili plants. The best variety was found in the Lado variety in the vegetative phase which could be seen from the variables of plant height 15 and 30 DAP, stem diameter at 15 and 30 DAP, number of leaves at 15, 30 and 45 DAP. While the generative phase of the best variety was found in the PM 999 variety which could be seen in the variables Number of fruit, fruit weight, dry weight, root wet weight and root length.


Biocelebes ◽  
2020 ◽  
Vol 14 (1) ◽  
pp. 70-78
Author(s):  
Musdalifa Musdalifa ◽  
Umrah Umrah ◽  
Asri Pirade Paserang

Liquid organic ferilizer is fertilizer produced from organic materials, such as weathering food scraps, animals and human organic waste that has been processed, can be solid or liquid. Liquid organic fertilizer contains carbon at 7,1% and a nitrogen content of 3,3%. This studi aims to determine the effect of the horizontal “soil organic” planting system through the application of mustard plants (B. rapa L.) and find out at what dosage the optimum liquid organic fertilizer for the of mustard plants. This studi was designed in a randomized block design with 11 treatments and 3 replication. Treatment arrangement: P0 (whitout fertilizer), P1 (1 mil liquid organic fertilizer), P2 (2 mil), P3 (3 mil), P4 (4 mil), P5 (5 mil), P6 (6 mil), P7 (7 mil), P8 (8 mil), P9 (9 mil) and P10 (10 mil). The result of the study showed the best growth for plant height in P2 with a value of 11,78, for the number of leaves in P2 with a value of 11,20, for the fresh weight of roots in P0 with a value of 2,45, for root dry weight at P6 with a value of 1,1, for plant wet weight in P5 with a value of 15.36 and for plant dry weight in P5 with  a value of 1,65.


Author(s):  
Nora Augustien ◽  
Pawana Nur Indah ◽  
Purnawati Arika ◽  
Irsyad Irsyad ◽  
Hadi Suhardjono

Indian mustard plants are the main vegetable crops consumed by urban communities. The need for this vegetable increases along with the increase in culinary tourism in each region and the government's appeal on sustainable food home. One effort made to meet the needs of vegetable mustard in urban areas can be cultivated using polybags. The main problem of vegetable cultivation on polybags is the availability of soil media. To overcome the limitations of soil media it is attempted to substitute it with organic litter enriched with MOL (local microorganisms). The purpose of research is to find the right combination of planting media for mustard plants. The results showed that the composition of K7 = soil: compost: litter of hay: litter of maize (2: 1: 1: 1) best on plant length, number of leaves, length of root leaves and number of roots while the wet weight of mustard plant (g) K7 = soil: compost: litter of maize: litter of corn (2: 1: 1: 1) and K8 = soil: compost: litter of maize: litter of maize: cocopeat (2: 1: 1: 1: 1) or soil: compost + urea. Increased weights of wet mustard by 63% compared to soil media and 20% compared to soil composition: compost + urea. Organic straw in the form of straw: litter of corn stalk: cocopeat enriched with MOL are able to become ready-made planting media on the cultivation of indian mustard plants in polybags.


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