scholarly journals EFFECT OF SOME BIOCIDES ON THE VASE LIFE OF CARNATION (DIANTHUS CARYOPHYLLUS L.) CUT FLOWERS

2021 ◽  
Vol 8 (2) ◽  
pp. 209-221
Author(s):  
Amani Adam ◽  
Mona Eldeeb
Keyword(s):  
Dianthus Caryophyllus ◽  
Vase Life ◽  
Cut Flowers

scholarly journals Prolonging the vase life of cut Carnation 'GIOKO' by using different chemicals

2008 ◽  
Vol 14 (4) ◽  
Author(s):  
O. Terék ◽  
F. A. S. Hassan ◽  
E. Jámbor-Benczúr ◽  
Á. Máthé
Keyword(s):  
Untreated Control ◽  
Dianthus Caryophyllus ◽  
Vase Life ◽  
Distilled Water ◽  
Cut Flowers ◽  
Chemical Treatments ◽  
All Solutions ◽  
Separate Treatment ◽  
Flower Diameter ◽  
Positive Effect

Cut flowers of Dianthus caryophyllus L. cv. GIOKO were treated with different concentrations of sucrose and in combination with 1­methylcyclopropene (1-MCP) to compare the effect of these treatments with floral preservative (`Spring') on the longevity of flowers. Distilled water was used for preparing all solutions. The control flowers were held in distilled water. Clorox at 2 mL- I was added to all treatments containing sucrose and it was also applied as a separate treatment. The vase life of cut carnations was significantly prolonged due to the use of chemical treatments, as compared to the untreated control. The longest vase life (18.33 days) was obtained by using 1-MCP 0.5 g m-3 for 6 h treatment. All concentrations of sucrose had a positive effect on flower diameter. The best treatment in this respect was 1 -MCP with 30 gL-I sucrose. 1-MCP treatment significantly increased the chlorophyll content, as compared to the control or the "Spring" treatment. The highest values in this respect were obtained by 1 -MCP treatment alone or with the lowest level of sucrose. The effect of these treatments on the pH of solutions is discussed.

scholarly journals Effect of Dry and Wet Storage at Different Temperatures on the Vase Life of Cut Flowers

2001 ◽  
Vol 11 (2) ◽  
pp. 199-202 ◽  
Author(s):  
Juan-Carlos Cevallos ◽  
Michael S. Reid
Keyword(s):  
Storage Temperature ◽  
Dianthus Caryophyllus ◽  
Vase Life ◽  
Cut Flowers ◽  
Tulipa Gesneriana ◽  
Wet Storage ◽  
Different Temperatures ◽  
Narcissus Pseudonarcissus ◽  
C 32 ◽  
Storage Temperatures

After storage at different temperatures for a simulated transportation period, the vase lives at 20 °C (68 °F) of carnations (Dianthus caryophyllus `Imperial White'), daffodils (Narcissus pseudonarcissus `King Alfred'), iris (Iris hollandica `Telstar'), killian daisies (Chrysanthemum maximum), paperwhite narcissus (Narcissus tazetta `Paperwhite'), roses (Rosa {XtimesX}hybrida `Ambiance'), and tulips (Tulipa gesneriana) decreased with increasing storage temperature. There were no significant differences between the vase life of flowers stored dry and flowers stored in water when storage temperatures were from 0 to 10 °C (32 to 50 °F). The vase life after wet storage at temperatures of 12.5 °C (54.5 °F) and greater was significantly higher than vase life after dry storage at those temperatures for all the flowers studied. Iris and carnation flowers survived storage at 15 and 20 °C (59 and 68 °F) only when stored in water.

scholarly journals Differential Response of Carnation Varieties (Dianthus caryophyllus L.) to Different Levels of Boron under Polytunnels

2020 ◽  
Vol 9 (2) ◽  
pp. 133-145
Author(s):  
Januka Dahal ◽  
Debraj Adhikari ◽  
Umed Kumar Pun
Keyword(s):  
Block Design ◽  
Dianthus Caryophyllus ◽  
Growth Yield ◽  
Ultra Violet ◽  
Leaf Length ◽  
Optimum Dose ◽  
Vase Life ◽  
Cut Flowers ◽  
Internodal Length ◽  
Flower Diameter

Carnation (Dianthus caryophyllus L.) is one of the most commercially important cut flowers of the world. It can be used for cut flowers, bedding, edging, boarders, pots and rock garden. Four Spanish carnation varieties were tested with three levels of boron under ultra-violet stabilized polytunnels from August 2017 to April 2018 at Godawari, Nepal. The objective of the research was to evaluate vegetative, floral, and vase life parameters in relations to growth, yield and quality of carnation. The research was conducted in a randomized complete block design with 3 replications. The variety Baltico had the maximum leaf length (19.3 cm), numbers of lateral branches (10.5), internodal length (5.1 cm), flower diameter (8.6 cm), and vase life (24.0 days). The numbers of nodes (5) and flower weight (25.4 g) were highest in the variety Vinco with the lowest cracked area on the stem (0.2 cm2/ crack). The numbers of stem cracks per plant significantly (p ≤0.01) reduced with an increasing level of boron though non-significant relation was observed on 60 ppm and 120 ppm. Variety Baltico was found as a better variety compared to the Vinco, Cervantes and Master varieties according to the vegetative, floral, yield and vase life parameters. Among the levels of boron tested, 60 ppm was found as the optimum dose. Thus, variety Baltico and 60 ppm boron is suggested to be used at the climatic condition of Lalitpur.

scholarly journals Psidium guajavaandPiper betleLeaf Extracts Prolong Vase Life of Cut Carnation (Dianthus caryophyllus) Flowers

2012 ◽  
Vol 2012 ◽  
pp. 1-9 ◽  
Author(s):  
M. M. Rahman ◽  
S. H. Ahmad ◽  
K. S. Lgu
Keyword(s):  
Tap Water ◽  
Dianthus Caryophyllus ◽  
Psidium Guajava ◽  
Vase Life ◽  
Piper Betle ◽  
Cut Flowers ◽  
Leaf Extracts ◽  
Antibacterial And Antifungal Activities ◽  
Flower Diameter ◽  
Copper Coin

The effect of leaf extracts ofPsidium guajavaandPiper betleon prolonging vase life of cut carnation flowers was studied. “Carola” and “Pallas Orange” carnation flowers, at bud stage, were pulsed 24 hours with a floral preservative. Then, flowers were placed in a vase solution containing sprite and a “germicide” (leaf extracts ofP. guajavaandP. betle, 8-HQC, or a copper coin). Flowers treated with 8-HQC, copper coin, and leaf extracts had longer vase life, larger flower diameter, and higher rate of water uptake compared to control (tap water). The leaf extracts ofP. guajavaandP. betleshowed highest antibacterial and antifungal activities compared to the other treatments. Both showed similar effects on flower quality as the synthetic germicide, 8-HQC. Therefore, these extracts are likely natural germicides to prolong vase life of cut flowers.

scholarly journals Using Arachis pintoi leaf extracts in biosynthesis of silver nanoparticles for improving the vase life of cut carnation (Dianthus caryophyllus L.)

2020 ◽  
Vol 17 (4) ◽  
pp. 673-688
Author(s):  
Tran Lap Xuan ◽  
Le Ba Le ◽  
Le Thi Anh Tu
Keyword(s):  
Silver Nanoparticles ◽  
Dianthus Caryophyllus ◽  
Postharvest Quality ◽  
Vase Life ◽  
Cut Flowers ◽  
Leaf Extracts ◽  
Solution Ph ◽  
Arachis Pintoi ◽  
Flower Diameter ◽  
Average Size

A biological method for synthesizing silver nanoparticles (SNPs) using the leaf extracts of Arachis pintoi Krapov. & W.C. Greg. was developed.  The optimum conditions of input materials were found with leaf autoclaving in 15 min, 20 g fresh leave, and 4 mM of silver nitrate (AgNO3). To study the role of time, temperature, and solution pH of the reaction, varying time reaction (5, 30, 60, 90, 120, 150, and 180 min), temperature reaction (10, 20, 30, 40, and 50oC) and pH of the solution (1, 3, 5, 7, 9, and 11) were investigated. The optimal biosynthesis conditions were achieved in 180 min of reaction time at 50oC and pH 11. The obtained nanoparticles have spherical and oblong in shape with average size of 26.4 nm. The SNPs in 4 concentrationss (5, 15, 25, and 35 ppm) combined with and without 2% sucrose extended vase life, enlarged flower diameter, and maintained increase the relative fresh weight with vase solution uptake rate. SNPs inhibited significantly the bacterial growth in the stem end and vase solution, reduced the blockage in stems and therefore promoted the postharvest quality of carnation cut flowers. Out of the treatments, administration of 5 ppm SNPs with 2% sucrose of vase solution gave the best results for all parameters. The biosynthesis SNPs could be applied as a promising preservative solution for carnation cut flowers.

scholarly journals Postharvest Performance of Selected Colombian Cut Flowers after Three Transport Systems to the United States

2011 ◽  
Vol 21 (4) ◽  
pp. 435-442 ◽  
Author(s):  
Ria T. Leonard ◽  
Amy M. Alexander ◽  
Terril A. Nell
Keyword(s):  
United States ◽  
Transport System ◽  
Distribution System ◽  
Dianthus Caryophyllus ◽  
The United States ◽  
Transport Systems ◽  
Temperature Management ◽  
Vase Life ◽  
Cut Flowers ◽  
Rapid Transport

This study examined three transport systems used to transport fresh, non-stored cut flowers from Bogotá, Colombia, to the United States on a monthly basis for 1 year. Five cultivars of cut rose (Rosa hybrida), alstroemeria (Alstroemeria peruviana), carnation (Dianthus caryophyllus), and gerbera (Gerbera jamesonii) were commercially transported using a 7-day conventional distribution system with temperature controls and two rapid transport systems (3-day or 24-hour) with little or no temperature controls, respectively. Temperatures during the 24-hour transport system increased steadily and temperatures were at or above 10 °C for ≈18 h, with half of that time above 15 °C for all shipments. The 3- and 7-day systems had temperature fluctuations ranging from 3 to 24 °C and 3 to 19 °C, respectively. Flowers transported using the rapid transport systems had a significantly longer vase life compared with the 7-day transport in 83% of the shipments of alstroemeria and roses, in 58% of the shipments of carnations, and in 50% of the shipments of gerberas. Vase life increased 5.6% to 17.1% (0.7 to 2.1 days) for roses, 3.2% to 16.7% (0.5 to 2.7 days) for alstroemerias, 12.8% to 34.6% (1.1 to 6.2 days) for gerberas, and 4.6% to 8.8% (1.1 to 2.3 days) for carnations when using the rapid transport systems compared with the 7-day transport system. Some cultivars were more tolerant of the longer transport. The results show that when using fresh, non-stored flowers, the rapid transport systems had equal or longer vase life than the 7-day transport system in the majority of shipments for each flower species. Results also demonstrate that better temperature management during transport is a critical issue in the floral industry that needs to be improved upon.

Post-harvest characteristics of cut carnations as the result of chemical treatments

2004 ◽  
Vol 52 (2) ◽  
pp. 125-132 ◽  
Author(s):  
F. Hassan ◽  
G. Schmidt
Keyword(s):  
Chlorophyll Content ◽  
Dianthus Caryophyllus ◽  
Fresh Mass ◽  
Vase Life ◽  
Cut Flowers ◽  
Fresh Weight ◽  
Silver Thiosulphate ◽  
Post Harvest ◽  
Chemical Treatments ◽  
Percentage Loss

Cut flowers of Dianthus caryophyllus L. cv. Asso were treated with 8-hydroxyquinoline sulphate (8-HQS) at 200 and 400 ppm with or without sucrose at 50 g l-1, silver thiosulphate (STS) at 0.2 and 0.4 mM with or without sucrose at 50 g l-1,and 1-methylcyclopropene (1-MCP) at 0.3, 0.5 and 0.7 g m-3 for 6 h to study the effect of these chemicals on post-harvest quality. 8-HQS treatments increased the vase life and the percentage loss of initial fresh weight compared to the control. In addition, the vase life was longer when sucrose was applied in combination with 8-HQS. The best treatment involved 400 ppm 8-HQS + 50 g l-1 sucrose. All the concentrations of STS prolonged the vase life and fresh mass compared to the control. The best treatment was STS at 0.4 mM with or without sucrose. All levels of 1-MCP prolonged the vase life and increased the fresh weight in comparison with the control. The best treatment in this respect was 1-MCP at 0.5 g m-3 for 6 h. The chlorophyll content (chl a and chl b) in the leaves was higher than the control in the best treatment of each chemical.

scholarly journals Effects of Anti-Ethylene Treatments on Ethylene Production and Antioxidant Activities in Cut Spray Carnation

2012 ◽  
Vol 20 (2) ◽  
pp. 173-182
Author(s):  
Mahnaz Karimi ◽  
Moazzam Hassanpour Asil ◽  
Ghorbanali Nematzadeh ◽  
Hedayat Zakizadeh
Keyword(s):  
Antioxidant Enzymes ◽  
Ethylene Production ◽  
Enzyme Activities ◽  
Antioxidant Activities ◽  
Dianthus Caryophyllus ◽  
Vase Life ◽  
Cut Flowers ◽  
Acc Content ◽  
Oxyacetic Acid

Abstract The present investigation was aimed to study changes in ethylene production, ACC content and antioxidant enzymes of cut spray carnation (Dianthus caryophyllus L.) flowers that had been treated with amino-oxyacetic acid (AOA), benzyladenine (BA) and 1-methylcyclopropene (1-MCP). Maximum vase life in ‘Optima’ spray carnations was obtained with 0.6 mg l-1 1-MCP. Ethylene production was significantly decreased by AOA at concentrations over 100 mg l-1, BA at 30 mg l-1, and 1-MCP at all concentrations, compared with the control. A significant increase in ACC content was observed in 1-MCP treated cut flowers compared with the control. However, the decline in ACC content was observed after using 100 or 150 mg l-1 AOA. A significant increase in SOD, CAT and POX enzyme activities was observed in the treatment with 0.6 mg l-1 1-MCP.

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