scholarly journals Factors influencing householders' access to improved water in low-income urban areas of Accra, Ghana

2014 ◽  
Vol 12 (2) ◽  
pp. 318-331 ◽  
Author(s):  
Ayisha Matuamo Mahama ◽  
Kwabena Asomanin Anaman ◽  
Isaac Osei-Akoto

We analysed householders' access to improved water for drinking and other domestic uses in five selected low-income urban areas of Accra, Ghana using a survey of 1,500 households. Our definitions of improved water were different from those suggested by the World Health Organization (WHO). The results revealed that only 4.4% of the respondents had access to improved drinking water compared to 40.7% using the WHO definition. However, 88.7% of respondents had access to improved water for domestic uses compared to 98.3% using the WHO definition. Using logistic regression analysis, we established that the significant determinant of householders' access to improved drinking water was income. However, for access to improved water for other domestic uses, the significant factors were education, income and location of the household. Compared to migrants, indigenous people and people from mixed areas were less likely to have access to improved water for other domestic purposes. For the analysis using the WHO definitions, most of the independent variables were not statistically significant in determining householders' access, and those variables that were significant generated parameter estimates inconsistent with evidence from the literature and anecdotal evidence from officials of public health and water supply companies in Ghana.

2021 ◽  
Vol 11 (8) ◽  
Author(s):  
Molla Rahman Shaibur ◽  
Mohammed Sadid Hossain ◽  
Shirina Khatun ◽  
F. K. Sayema Tanzia

AbstractThis study aimed to determine the quality of drinking water supplied in different types of food stalls in Jashore Municipality, Bangladesh. A total of 35 water samples were collected from different tea stalls, street side fast food stalls, normal restaurants and well-furnished restaurants. The water quality was evaluated by determining the distinct physical, chemical and biological parameters. The results revealed that the water used in the food stalls and restaurants for drinking purpose was in desired quality in terms of turbidity, electrical conductivity, pH, total dissolved solids, nitrate (NO3−), sulfate (SO42−), phosphate (PO43−), chloride (Cl−), sodium (Na) and potassium (K) concentrations. The values were within the permissible limit proposed by the Bangladesh Bureau of Statistics and the World Health Organization. Concentrations of calcium (Ca) and magnesium (Mg) found in several samples were higher than the World Health Organization standard. Iron (Fe) concentrations were higher than the permissible limit of the World Health Organization. Only 46% exceeded the permissible limit of Bangladesh Bureau Statistics. The threatening result was that the samples were contaminated by fecal coliform, indicating that the people of Jashore Municipality may have a greater chance of being affected by pathogenic bacteria. The drinking water provided in the street side fast food stalls was biologically contaminated. The findings demonstrate that the drinking water used in food stalls and restaurants of Jashore Municipality did not meet up the potable drinking water quality standards and therefore was detrimental to public health.


2021 ◽  
Author(s):  
Wilfried GUETS ◽  
Deepak Kumar Behera

Abstract Background COVID-19 outbreak has been declared as an emerging and conflict situation by the World Health Organization (WHO) due to the multiple nature of infection through international spread that poses a serious threat to populations’ health and socio-economic conditions household in general. Objective This study aims to analyse the behaviour adopted by households’ heads for preventing COVID-19 infection in Mali. Methods We collected data from the COVID-19 Panel Households survey collected in Mali by the National Statistical Office, Institut National de la Statistique (INSTAT), in collaboration with the World Bank in October 2020. We used a multivariate logistic regression model. Results A total of 1,514 households heads were included. The age between 20 and 90 years old. The poor households represented 27%. Being a household with a low-income reduced the probability of using masks (p < 0.1). Being poor increased the probability to agree with vaccination (p < 0.01). The health services utilisation increased the probability of wear masks (p < 0.01), getting tested (p < 0.01), and agree with the vaccine (p < 0.01). People with a high occupation volume were more likely to wear protective masks (p < 0.1). Conclusion Behaviour and attitude prevention varied according to households characteristics. Local government and policymakers should continue to provide more economic, medical and social assistance to protect the population, which would reduce the spread of the disease, particularly to households living in vulnerable regions of the country most affected by conflict and food insecurity.


2021 ◽  
Vol 10 (1) ◽  
pp. 49-63
Author(s):  
Hefdhallah Al Aizari ◽  
Rachida Fegrouche ◽  
Ali Al Aizari ◽  
Saeed S. Albaseer

The fact that groundwater is the only source of drinking water in Yemen mandates strict monitoring of its quality. The aim of this study was to measure the levels of fluoride in the groundwater resources of Dhamar city. Dhamar city is the capital of Dhamar governorate located in the central plateau of Yemen. For this purpose, fluoride content in the groundwater from 16 wells located around Dhamar city was measured. The results showed that 75% of the investigated wells contain fluoride at or below the permissible level set by the World Health Organization (0.5 – 1.5 mg/L), whereas 25% of the wells have relatively higher fluoride concentrations (1.59 – 184 mg/L). The high levels of fluoride have been attributed to the anthropogenic activities in the residential areas near the contaminated wells. Interestingly, some wells contain very low fluoride concentrations (0.30 – 0.50 mg/L).  Data were statistically treated using the principal component analysis (PCA) method to investigate any possible correlations between various factors. PCA shows a high correlation between well depth and its content of fluoride. On the other hand, health problems dominating in the study area necessitate further studies to investigate any correlation with imbalanced fluoride intake.


2018 ◽  
pp. 255-276
Author(s):  
Philip J. Landrigan

Children in today’s ever-smaller, more densely populated, tightly interconnected world are surrounded by a complex array of environmental threats to health.1 Because of their unique patterns of exposure and exquisite biological sensitivities, especially during windows of vulnerability in prenatal and early postnatal development, children are extremely vulnerable to environmental hazards.2,3 Even brief, low-level exposures during critical early periods can cause permanent alterations in organ function and result in acute and chronic disease and dysfunction in childhood and across the life span.4 The World Health Organization estimates that 24% of all deaths and 36% of deaths in children are attributable to environmental exposures,5 more deaths than are caused by HIV/AIDS, malaria, and tuberculosis combined.6–8 In the Americas, the Pan American Health Organization estimates that nearly 100,000 children younger than 5 years die annually from physical, chemical, and biological hazards in the environment.9 Children in all countries are exposed to environmental health threats, but the nature and severity of these hazards vary greatly across countries, depending on national income, income distribution, level of development, and national governance.10 More than 90% of the deaths caused by environmental exposures occur in the world’s poorest countries6–8—environmental injustice on a global scale.11 In low-income countries, the predominant environmental threats are household air pollution from burning biomass and contaminated drinking water. These hazards are strongly linked to pneumonia, diarrhea, and a wide range of parasitic infestations in children.9,10 In high-income countries that have switched to cleaner fuels and developed safe drinking water supplies, the major environmental threats are ambient air pollution from motor vehicles and factories, toxic chemicals, and pesticides.10,12,13 These exposures are linked to noncommunicable diseases—asthma, birth defects, cancer, and neurodevelopmental disorders.9,10 Toxic chemicals are increasingly important environmental health threats, especially in previously low-income countries now experiencing rapid economic growth and industrialization.10 A major driver is the relocation of chemical manufacturing, recycling, shipbreaking, and other heavy industries to so-called “pollution havens” in low-income countries that largely lack environmental controls and public health infrastructure. Environmental degradation and disease result. The 1984 Bhopal, India, disaster was an early example.14 Other examples include the export to low-income countries of 2 million tons per year of newly mined asbestos15; lead exposure from backyard battery recycling16; mercury contamination from artisanal gold mining17; the global trade in banned pesticides18; and shipment to the world’s lowest-income countries of vast quantities of hazardous and electronic waste (e-waste).19 Climate change is yet another global environmental threat.20 Its effects will magnify in the years ahead as the world becomes warmer, sea levels rise, insect vector ranges expand, and changing weather patterns cause increasingly severe storms, droughts, and malnutrition. Children are the most vulnerable. Diseases of environmental origin in children can be prevented. Pediatricians are trusted advisors, uniquely well qualified to address environmental threats to children’s health. Prevention requires a combination of research to discover the environmental causes of disease coupled with evidence-based advocacy that translates research findings to policies and programs of prevention. Past successful prevention efforts, many of them led by pediatricians, include the removal of lead from paint and gasoline, the banning of highly hazardous pesticides, and reductions in urban air pollution. Future, more effective prevention will require mandatory safety testing of all chemicals in children’s environments, continuing education of pediatricians and health professionals, and enhanced programs for chemical tracking and disease prevention.


Author(s):  
Roohi Rawat ◽  
A. R. Siddiqui

Clean and safe drinking water is important for the overall health and wellbeing; therefore, access to safe potable drinking water is one of the basic amenities of humankind, especially in urban areas with high consumption pattern of the large population inhabiting these spaces. Among the various sources of water, groundwater is considered to be the safest source of drinking water. However, due to rapid industrialization and population growth, the groundwater resources are getting polluted with harmful contaminants. These contaminants can be chemical or microbiological and cause various health problems. According to the World Health Organization (WHO), about 80 percent of all diseases in the world are directly or indirectly related to the contamination of water. Water in its natural state is colorless, odorless, and free from pathogens with pH in the range of 6.5–8.5. This water is termed as “potable water.” In the present study, the researchers have made an attempt to assess the physiochemical characteristics of drinking water quality in Allahabad and the effect of these contaminants on the health of the consumers. A comparison of the parameter standards as per the Bureau of Indian Standards (BIS) (ISI, Indian standard specification for drinking water (IS10500). New Delhi: ISI, 1983 ) and the WHO (Guidelines for drinking water quality (Vol. 1). Geneva: WHO, 1984 ) have also been made to understand the national and global benchmarks. With the help of the standards of various parameters given by these organizations, the assessment of water quality of samples from various locations in Allahabad has been done.


2015 ◽  
Vol 20 (1) ◽  
Author(s):  
Wilmar Torres-López ◽  
Inés Restrepo-Tarquino ◽  
Charlotte Patterson ◽  
John Gowing ◽  
Isabel Dominguez Rivera

<p>Globally, access to improved water sources is lower in rural areas compared to urban areas. Furthermore, in rural areas many people use water from individual systems they have developed with their investments, often without external support. This phenomenon has been called Self-supply. Self-supply ranges from simple to complex systems and different water sources. Water quality varies, from achieving World Health Organization (WHO) standards (0 CFU/100 ml) to systems that provide water posing high risks to human health. While most studies in Self-supply have been developed in Africa, little is known in Latin America and the Caribbean (LAC). This research explores Self-supply in a rural microcatchment in Colombia (LAC). Data was collected through household and drinking water surveys and analysed. Results showed that 40% of households used Self-supply systems taking water from springs and brooks. Thermotolerant Coliforms were below 50 CFU/100 ml, both in dry and rainy season, and between 5 to 7% of samples achieved the WHO standard. These results suggest that Self-supply has potential to offer safe drinking water, provided improvements on source protection and institutional support. Therefore, Self-supply could contribute to address “unfinished business”, including ensuring access for the hardest-to-reach people, as stated in the post-2015 development agenda.</p>


2016 ◽  
Vol 31 (1) ◽  
Author(s):  
Margaret-Ann Armour

AbstractDrinking water is essential to us as human beings. According to the World Health Organization “The quality of drinking-water is a powerful environmental determinant of health” (


1999 ◽  
Vol 34 (2) ◽  
pp. 305-316 ◽  
Author(s):  
E.H. Bakraji ◽  
J. Karajo

Abstract Total reflection X-ray fluorescence spectrometry and chemical preconcentration have been applied for multi-elemental analysis of Damascus drinking water. Water was taken directly from taps of several city sectors and analyzed for the following trace elements: Ti, V, Cr, Fe, Co, Ni, Cu, Zn, Se and Pb. The detection limits were found to be in the range of 0.1 to 0.4 µg/L. The mean levels of trace elements in the Damascus drinking water were below the World Health Organization drinking water quality guidelines.


Author(s):  
Sreenath Bolisetty ◽  
Akram Rahimi ◽  
Raffaele Mezzenga

Tap water quality in Peru fails to meet the world health organization (WHO) drinking water standards; consequently, the local population in Peru has been exposed over the last years to...


2021 ◽  
Vol 13 (1) ◽  
pp. 146-152
Author(s):  
Rishabh Tiwari ◽  
Satwik Satwik ◽  
Prateek Khare ◽  
Satyam Rai

Herein the present study focuses on arsenic (As) contamination in groundwater, which plagues a vast section of the population of the world. Even the conservative estimates by the World Health Organization (WHO) estimate the number of people plagued by arsenic contaminated drinking water to be around 140-200 million. The Ganga- Brahmaputra fluvial plains in India and Padma-Meghna fluvial plains in Bangladesh are said to be one of the worst groundwater calamities to the humans. The Arsenic levels in drinking water in some of the most populated states in India are disproportionately higher than those defined by WHO guidelines. The paper, thus, delves into the anomaly in permissible limits defined by WHO and regional governments and its consequential effects. It briefly analyses the major sources of Arsenic contamination and its health effects in India. The study also looks closely into the states and districts plagued by the As contamination and explores the prominent treatment methods employed in as removal from the drinking water. Keywords: Arsenic, Adsorption, Geogenic, Arsenopyrite, Oxidation treatment


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