scholarly journals CNSL Concentration and Natural Dyes Effects in Formulation of Botanical Pesticide on Sitophilus zeamais and Maize Seed Quality

2020 ◽  
Vol 4 (1) ◽  
pp. 1-9
Author(s):  
Dian Astriani ◽  
Wafit Dinarto ◽  
Aji Jatmiko
Keyword(s):  
Seed Quality ◽  
Sitophilus Zeamais ◽  
Natural Dyes ◽  
Maize Weevil ◽  
Maize Seeds ◽  
Botanical Pesticide ◽  
Randomized Design ◽  
Efficiency And Effectiveness ◽  
Push Down

Maize is an important commodity in Indonesia and is vulnerable to maize weevil (Sitophilus zeamais) during storage which can cause a 100% yield loss. Chasew Nut Shell Liquid (CNSL) is a botanical pesticide able to control S. zeamais. Increasing CNSL efficiency and effectiveness requires additional adjuvants, such as solvents and dyes. Natural dyes addition is intended to provide seed markers. This study aimed to determine the best CNSL and natural dye formulation to control maize weevil and maintain maize seeds quality during storage. The research was conducted from August to October 2018 at the Agronomy Laboratory, Faculty of Agroindustry, Yogyakarta Mercu Buana University. The research was a single factor consisted of seven treatments with four replications arranged in a completely randomized design (CRD). Treatments were combinations of CNSL concentrations with the addition of natural dyes from suji leaf and teak leaves with one untreated control. The results of the research showed that CNSL as a seed treatment botanical pesticide could cause mortality and suppress S. zeamais populations and maintain the quality of maize seeds during storage for 12 weeks. Treatments with 20% CNSL formulation concentration and the addition of natural dyes both leaf pleomele or teak leaves could cause higher mortality and push down more populations and also could better maintain seed quality than 10 and 0% CNSL formulation concentrations.

scholarly journals Optimization and sensitivity analysis of fast ethanol assay in maize seeds

2019 ◽  
Vol 41 (1) ◽  
pp. 97-107 ◽  
Author(s):  
Damrongvudhi Onwimol ◽  
Thunyapuk Rongsangchaicharean ◽  
Pitipong Thobunluepop ◽  
Tanapon Chaisan ◽  
Wanchai Chanprasert
Keyword(s):  
Quality Assessment ◽  
Ethanol Production ◽  
Seed Quality ◽  
Storage Conditions ◽  
Ambient Conditions ◽  
Maize Seed ◽  
Seed Deterioration ◽  
Maize Seeds ◽  
Hermetic Seal

Abstract: The evaluation of seed deterioration is very important to control the quality of the seeds stored. This study aimed to investigate the potential of fast ethanol assay for seed quality assessment of maize stored under different conditions. The first experiment was to determine the incubating temperature, incubating time, and amount of seed used in the assay. The results showed that the best protocol for the detection of headspace ethanol was incubation of 3 g of maize seed with 20% moisture content (wet basis) in a 20 mL gas chromatography vial at 70 °C for 1.5 h. The assay induced approximately 200-700 µg.L-1 of headspace ethanol, which was sufficient to identify seeds with different vigour levels. In the second experiment, the optimal conditions were used for quality assessment in aged maize seed stored for 12 months under different storage conditions. The increase in the ethanol production of stored maize seed under the controlled conditions (15 °C and 20% RH in the hermetic seal) was lower than under ambient conditions. The ethanol production levels of maize seed samples at the start of storage was significantly lesser than at six months storage (p < 0.05). The test limitations in deteriorated seed with different cultivars and ages will be discussed.

scholarly journals The Compared Efficiency of the Traditional Method, Radiography without Contrast and Radiography with Contrast in the Determination of Infestation by Weevil (Sitophilus zeamais) in Maize Seeds

Insects ◽  
2019 ◽  
Vol 10 (6) ◽  
pp. 156 ◽  
Author(s):  
Maria Laene Moreira de Carvalho ◽  
Eva Rezende Leite ◽  
Geraldo Andrade Carvalho ◽  
Fabiano França-Silva ◽  
Dayliane Bernardes de Andrade ◽  
...  
Keyword(s):  
Traditional Method ◽  
Sitophilus Zeamais ◽  
Radiographic Analysis ◽  
Insect Damage ◽  
Visual Fatigue ◽  
Maize Weevil ◽  
Visual Evaluation ◽  
Maize Seeds

Technologies that increase safety and efficiency, while facilitating and streamlining the work of seed analysts, are increasingly required by the seed industry. X-ray image analysis is a technique that has been used in the analysis of grain and seeds because it is fast, accurate and non-destructive. The traditional method to verify the presence of insect damage in seeds involves manual cutting of the seeds, which endangers the safety of the analyst and is time-consuming and repetitive work that leads to visual fatigue. The objective of this study was to compared the efficiency of radiographic analysis with and without contrast in the determination of infestation by Sitophilus zeamais Motschulsky (Coleoptera: Curculionidae), at different stages of development, in maize seeds, compared to the traditional method required by seed legislation, which consists of cutting and visual evaluation. Seeds were evaluated regarding the presence of eggs/oviposition signs, larvae, pupae, adult insects, insect damage in five infestation periods (5, 18, 33 and 35 days after infestation), while evaluating the total number of seeds infested, comparing the three methods. For characterization of the oviposition stage, the use of contrast was best at all times of infestation. For the larval stage, there was no difference between the evaluation methods; however, at 18 days, larger infestations were observed by the traditional method. At 5 days, the identification of pupae was better by the traditional method and radiography without contrast, while for the identification of adult insects the best method was the use of radiography without contrast. The characterization of the level of infestation with maize weevil damage was best verified using contrast radiography. Radiographic analysis is efficient in the detection of damage caused by S. zeamais in maize seeds. This method of radiographic analysis (with or without contrast) is thus an auxiliary tool to assess the damage and presence of S. zeamais in maize seeds.

scholarly journals Physiological maturity and drying speed in the quality of zucchini ( Cucurbita pepo L.) seeds

2017 ◽  
Vol 39 (2) ◽  
pp. 142-149
Author(s):  
Hellismar Wakson da Silva ◽  
João Almir Oliveira ◽  
Lucinda Helena Fragoso Monfort ◽  
Jodson Moraes dos Santos ◽  
Ana Clara Reis Trancoso ◽  
...  
Keyword(s):  
Seed Quality ◽  
Seedling Emergence ◽  
Seed Mass ◽  
Accelerated Aging ◽  
Maturity Stage ◽  
Physiological Maturity ◽  
Randomized Design ◽  
Maturation Stages ◽  
Seed Health Test

Abstract: Harvesting and drying are essential procedures to obtain high quality seeds as well as for their conservation during storage. The goal of this research was to identify the physiological maturity stage and to verify the effect of drying speeds on the quality of zucchini seeds. A completely randomized design in a 3x2x2 factor scheme was used, involving three fruit maturation stages (49, 56 and 63 days after anthesis - DAA), two drying speeds (slow and quick) and two storage periods (0 and 6 months). Seed quality was evaluated by germination, first count, accelerated aging, electrical conductivity, tetrazolium, seedling emergence, emergence speed index and seed health test. Moisture content, thousand seed mass and percentage full seeds were also evaluated. Zucchini seeds reach maximum quality at 49 DAA. Slow or quick drying and storage do not affect the physiological quality of seeds that were harvested at 49 DAA. The delayed harvest of fruits reduces the quality of seeds. Quick drying reduces the incidence of the fungi Alternaria, Cladosporium, Phoma and Fusarium, and increases the occurrence of Aspergillus and Penicillium.

scholarly journals The Insecticide Toxicity and Repelling Ability of Jeruk Purut (Citrus hystrix D.C) Leaf Extract on Maize Weevil (Sitophilus zeamais Motsch)

2019 ◽  
Vol 5 (1) ◽  
Author(s):  
Alfia Wulansari ◽  
Nur Rochman ◽  
Setyono Setyono
Keyword(s):  
Mortality Rate ◽  
Key Words ◽  
Leaf Extract ◽  
Insect Pest ◽  
Sitophilus Zeamais ◽  
Maize Weevil ◽  
Insecticide Toxicity ◽  
Randomized Design ◽  
Completely Randomized Design ◽  
Sitophilus Zeamais Motsch

Sitophilus zeamais Motsch. is a primary storage insect pest damaging maize grains. Control of S. zeamais can be done by applying biopesticide. This study was aimed at assessing the ability of Jeruk Purut leaf extract, as biopesticide, to kill and repel Sitophilus zeamais Motsch. The study was conducted at Entomology Laboratory, Seameo Biotrop in March to August 2018. A completely randomized design with three replicates in each rate of Jeruk Purut leaf extract was used. In preliminary pesticide toxicity experiment, five rates of Jeruk Purut leaf extract, namely 0%, 2%, 4%, 6%, and 8% were applied. In preliminary repelling ability experiment, five rates of Jeruk Purut leaf extract, namely 1%, 2%, 4%, 6%, and 8% were applied. In the main pesticide toxicity and repelling ability trial, five rates of Jeruk Purut leaf extract, namely 3%, 6%, 9%, 12%, and 15% were applied. Results showed that in 24 hour after treating (HAT) no significant effects were found. Significant effects of Jeruk Purut leaf extract as insecticide on S. zeamais were found in 48 and 72 HAT. The highest mortality rate (82.2%) of S. zeamais was found in 15% rate of Jeruk Purut leaf extract in 72 HAT. The application of Jeruk Purut leaf extract was not found to give significant effects on repelling S. zeamais in 24, 48, and 72 HAT as indicated in their sharply fluctuating repellent values. The highest repelling ability (95%) was found in the application of 9% Jeruk Purut leaf extract in 24 HAT. It was concluded that Jeruk Purut leaf extract was more potential as insecticide repellent for Sitophilus zeamais Motsch. Key words: biopesticide, repellent, insecticide, maize, primary storage insect pest

scholarly journals Efektifitas Cuka Kayu sebagai Pestisida Nabati dalam Pengendalian Hama Crocidolomia Pavonana dan Zat Perangsang Tumbuh pada Sawi

2013 ◽  
Vol 15 (1) ◽  
pp. 17
Author(s):  
Nunung Ambarwati ◽  
Subagiya Subagiya ◽  
YV Pardjo NS
Keyword(s):  
Agricultural Waste ◽  
Wood Vinegar ◽  
Botanical Pesticide ◽  
Randomized Design ◽  
Plant Pest ◽  
Mustard Plant ◽  
Speed Up ◽  
Number Of Leaves ◽  
Quantity Control

<p>Cabbage caterpillar pests (Crocidolomia pavonana) is one of the main obstacles inhibiting the production both in quality and quantity. Control is generally done with chemical pesticides that can harm the environment and humans. Wood vinegar is an agricultural waste that is used to increase the quantity and quality of mustard plant. This study aims to determine the effectiveness of wood vinegar as a botanical pesticide in the mustard plant and the PGR and the most effective concentration. Research using completely randomized design with 7 degree treatment laboratory tests (mortality, biology, kemampua eating) and 8 standard treatment field test (the intensity of pest attack, plant height, leaf number and weight of mustard plant), repeated 3 times. The results showed that wood vinegar is not effective as a pesticide plant pest control C.pavonana the mustard. Wood vinegar speed up the life cycle C. pavonana. Wood Vinegar can help to enhance and augment leaf mustard plant so that it can be effective as an aphrodisiac mustard plant grows. The greater the concentration of a given wood vinegar, increased growth (both height and number of leaves of mustard plant).</p>

scholarly journals Glyphosate, isolated or in associations, at agronomic performance and seed quality of the RR®2 soybean

2018 ◽  
Vol 85 (0) ◽  
Author(s):  
André Felipe Moreira Silva ◽  
Alfredo Junior Paiola Albrecht ◽  
Henrique Rodrigues Milagres Viana ◽  
Bruno Flaibam Giovanelli ◽  
Giovani Apolari Ghirardello ◽  
...  
Keyword(s):  
Seed Quality ◽  
Soybean Cultivar ◽  
Agronomic Performance ◽  
Growing Seasons ◽  
Epsps Gene ◽  
Randomized Design ◽  
Application Analysis ◽  
Glyphosate Herbicide ◽  
Gene Information

ABSTRACT: The “second generation” of glyphosate-tolerant soybean (RR®2 soybean) was developed through a different technique of insertion of the glyphosate-insensitive EPSPs gene. Information on the selectivity of glyphosate, alone or in combination, in RR2 soybean is lacking. This study evaluated the effects of glyphosate, isolated or in associations, applied at post-emergence (V4), at agronomic performance and seed quality of soybean cultivar NS 6700 IPRO (RR2). The experimental design was randomized block with four replications and seven treatments, conducted in the field for two growing seasons. The treatments consisted of glyphosate herbicide, alone or in combination with clethodim, cloransulam, chlorimuron, lactofen and fluazifop, besides the control without application. Analysis was performed for crop injury, Soil and Plant Analyzer Development (SPAD) index, as well as variables related to agronomic performance (height, number of pods per plant, yield and 1,000-seed weight) and seed quality (vigor, germination, abnormal seedlings and dead seeds). An additional test was conducted with the same cultivar and treatments in a greenhouse in a completely randomized design with four replications. The herbicides did not affect agronomic performance and seed quality of RR2 soybean. Thus, the soybean cultivar NS 6700 IPRO (RR2) was tolerant to glyphosate, alone or combined with other herbicides applied in post-emergence (V4).

scholarly journals Quality of maize seeds harvested and husked at high moisture levels

2013 ◽  
Vol 35 (3) ◽  
pp. 276-283 ◽  
Author(s):  
Valquíria de Fátima Ferreira ◽  
João Almir Oliveira ◽  
Thaís Francielle Ferreira ◽  
Leandro Vilela Reis ◽  
Vanessa de Andrade ◽  
...  
Keyword(s):  
Seed Quality ◽  
Seedling Emergence ◽  
Mechanical Damage ◽  
Accelerated Aging ◽  
Cold Test ◽  
High Moisture ◽  
Maize Seeds ◽  
Seed Moisture ◽  
Seed Health Test

Harvest of maize seeds with high moisture levels has been recommended; nevertheless, after harvest, the ears undergo the process of husking and there is a need to assess the compatibility of these processes. The purpose of this study was to assess the effects of mechanical husking on the quality of maize seeds collected at high moisture levels. Dent BM 3061 hybrid maize seeds, manually collected from the ear, with moisture contents of 45%, 40% and 35%, and a 20/64 round sieve were used. The ears were mechanically husked (CWA machine, 312 rpm), dried in a stationary drier at 35 ⁰C until reaching 22% moisture, followed by drying at 42 ºC until reaching 12%. Then, they underwent shelling, followed by a chemical treatment with Maxin® + K-obiol® + Actellic®. Seed quality was assessed according to the occurrence tests of mechanical damage, first count, germination, seedling emergence, emergence speed index, average emergence time, electrical conductivity, accelerated aging, cold test, and seed health test at every quarter for 9 months. The mechanical husking affects maize seed quality, depending on the degree of seed moisture at harvest and on the material studied. This hybrid's seeds can be collected with seed moisture levels at 40% with the use of mechanical husking.

scholarly journals Physiological, isozyme changes and image analysis of popcorn seeds submitted to low temperatures

2017 ◽  
Vol 39 (3) ◽  
pp. 234-243 ◽  
Author(s):  
Hugo César Rodrigues Moreira Catão ◽  
Franciele Caixeta
Keyword(s):  
Low Temperatures ◽  
Seed Quality ◽  
Dry Mass ◽  
Enzyme Expression ◽  
Randomized Design ◽  
Radicle Protrusion ◽  
Negative Effect ◽  
Physiological Quality ◽  
Completely Randomized Design

Abstract: This present study aimed to assess seed quality of popcorn seedlings subjected to low temperatures by examining their physiological changes, enzymes, and images. We used a completely randomized design with four replications in a factorial arrangement with four hybrids (P618, AP6002, AP8202, AP8203) and five temperatures (10, 13, 16, 19 and 25 °C). Their physiological quality was assessed through radicle protrusion, germination, dry mass of seedlings and emergence. We have assessed the images of seedlings through their hypocotyl and root lengths; and through rates of automatic force, uniformity and growth, provided by Groundeye. The isozyme expressions were determined for the catalase (CAT - IUBMB: EC 1.11.1.6), alcohol dehydrogenase (ADH - IUBMB: EC 1.1.1.1), malate dehydrogenase (MDH - IUBMB: EC: 1.1.1.37) and α-amylase (α-AMY - IUBMB: EC 3.2.1.1). Results show that low temperatures cause a negative effect on seed physiological quality in enzyme expression of CAT, ADH, MDH and α-AMY and on the performance of seedlings. These alterations compromise seed quality. Hybrids AP6002 and AP8203 should be recommended for sowing at up to 16 °C. The Groundeye software was efficient in the analysis of popcorn seedlings and in for the assessment of seed quality when submitted to low temperatures.

scholarly journals Seed quality of rice cultivars stored in different environments

2014 ◽  
Vol 36 (1) ◽  
pp. 32-39 ◽  
Author(s):  
Elizabeth Rosemeire Marques ◽  
Eduardo Fontes Araújo ◽  
Roberto Fontes Araújo ◽  
Sebastião Martins Filho ◽  
Plínio César Soares
Keyword(s):  
Seed Quality ◽  
Accelerated Aging ◽  
Storage Period ◽  
Rice Cultivars ◽  
Germination Test ◽  
Randomized Design ◽  
Physiological Quality ◽  
Completely Randomized Design ◽  
And Storage

The objective of this study was to evaluate dormancy and physiological quality of seeds of rice cultivars during storage in different environments. After harvesting, the seeds of three rice cultivars (Seleta, Curinga and Relâmpago) were dried in the sun, to reach moisture content at around 13%. Then, they were packed in paper and stored in four environments: 5 ± 2 ºC / 70 ± 5% RH, 12 ± 2 ºC / 70 ± 5% RH, 18 ± 2 ºC / 65 ± 5% RH and in uncontrolled condition of temperature and relative humidity (natural). Physiological quality was evaluated at the beginning and at 3, 6, 9 and 12 months of storage by germination test, electrical conductivity, accelerated aging and sand emergence. The experiment was conducted in split plots in a completely randomized design with three replications. Environmental factor was applied in the plots, cultivars in the subplots and storage period in subplots. Cultivar Seleta showed higher dormancy, which was surpassed during storage regardless of environment conservation. In general, seeds stored in natural environment showed lower physiological quality. Only the seeds of cultivar Seleta, regardless of the environment, maintained germination above the minimum required for commercialization until six months of storage.

scholarly journals Studies on food preferences of maize weevil, Sitophilus zeamais Mots. to different crops in Chitwan, Nepal

2016 ◽  
Vol 2 (1) ◽  
pp. 58-65
Author(s):  
Sheela Devi Sharma ◽  
Resham Bahadur Thapa ◽  
Gopal Bahadur KC ◽  
Ghanashyam Bhandari ◽  
Sundar Tiwari
Keyword(s):  
Free Choice ◽  
Food Preferences ◽  
Storage Condition ◽  
Rice Cultivar ◽  
Sitophilus Zeamais ◽  
Maize Weevil ◽  
Local Cultivar ◽  
Maize Cultivars ◽  
Polished Rice ◽  
Randomized Design

Food preference by the maize weevil, Sitophilus zeamais Motschulsky was studied on seven different crops and varieties including maize, wheat and rice. They were maize cultivars namely Arun-2, Manakamana-4, Deuti, buckwheat local cultivar, wheat cultivar namely Annapurna-1, polished rice-Radha 4 and unshelled rice cultivar Mansuli under storage condition at  Institute of Agriculture and Animal Science, Rampur, Chitwan, Nepal from June 2013 to February 2014 . The hosts were tested using completely randomized design with three replications and were laid in free-choice and no-choice conditions. The maximum number of grain loss was recorded in wheat followed by polished rice respectively. Similarly, the highest weight loss was recorded in polished rice followed by Wheat in both conditions. F1 progeny emergence of weevil was highest in wheat followed by polished rice in free-choice and in no choice conditions, the highest progeny were emerged from polished rice followed by wheat. The lowest numbers of weevils emerged from rice in both conditions. Maximum germination losses were recorded in wheat (24.33%) and lowest in Arun-2 (9.67). The rice showed a relatively higher preference to maize weevil under storage condition.

Sign in / Sign up

Export Citation Format

Share Document