scholarly journals PERFORMANCE LABOR IN AGRICULTURE SECTOR IN JAVA ISLAND USING PANEL DATA 2007-2014

2020 ◽  
Vol 7 (1) ◽  
pp. 1-8
Author(s):  
Joko Pranoto ◽  
Agung Priyo Utomo ◽  
Muhamad Fathul Muin
Keyword(s):  
Agricultural Sector ◽  
Age Groups ◽  
Fixed Effect Model ◽  
Food Crops ◽  
Food Crop ◽  
Land Area ◽  
Real Wages ◽  
Agriculture Sector ◽  
Crop Agriculture ◽  
Agricultural Food

The highest decrease in the number of food crop workers occurred in Java, as many as 2,87 million people in 2007-2014. The age of food crop agriculture workers in Java is dominated by workers aged over 45 years (64,95%). If there is no addition of new workers, then the food crop labor will be increasingly dominated by old age groups which will make it difficult for the agricultural sector to carry out its mandate to improve and maintain sustainable food security. The purpose of this study is to describe the condition of the food crop agriculture subsector from the aspect of labor absorption in Java for the period 2007-2014 and analyze the effect of the regional GDP of food crops subsector, real wages, education, and land area to the absorption power of agricultural food crops subsector on labor in Java. Central Java Province is a province with the largest decrease in the number of agricultural food crop subsector workers compared to the other four provinces on Java island. From the results of the estimation, the fixed-effect model with cross-section SUR is chosen as the best model. The results show that the variable of regional GDP, real wage, and size of land area has a significant and positive effect on the labor absorption of agricultural food crops subsector, while education has a significant and negative effect. Overall this model able to explain variations of this phenomenon by 89,32%. Meanwhile, another 10,68% is explained by other variables not included in the model.

scholarly journals Kontribusi dan elastisitas subsektor dalam sektor pertanian di Kabupaten Tebo

2017 ◽  
Vol 12 (2) ◽  
pp. 77-86
Author(s):  
Gumilar Wijaksana ◽  
Muhammad Safri ◽  
Parmadi Parmadi
Keyword(s):  
Agricultural Sector ◽  
Statistical Tests ◽  
Food Crops ◽  
Food Crop ◽  
Two Sectors

This study aims to analyze: 1) the contribution of the subsector in the agricultural sector to the GRDP in Tebo Regency; 2) the elasticity of the sub-sector in the agricultural sector towards increasing GDP in the Regency. The results showed that the contribution of each agricultural sub-sector to the Tebo Regency GRDP, for the food crop sub-sector an average of 9.45% per year, the plantation subsector was 28.17% per year, then the forestry sub-sector was 7.20% per year, for the sub-sector livestock by 5.83% per year and the fisheries subsector lastly by 0.50% per year. During the period of 2001-2014 the elasticity of each agricultural sub-sector (food crops, plantations, forestry, livestock and fisheries), was under the number 1, so that all of them were inelastic. Even based on statistical tests, the two sectors did not show a significant effect, namely the food crop and livestock subsector. This shows that the increasing role of each agricultural sub-sector is less effective in increasing GRDP in Tebo Regency

scholarly journals KOMODITAS UNGGULAN SUBSEKTOR TANAMAN PANGAN BERBASIS POTENSI WILAYAH KERUANGAN DI PROVINSI BALI

2019 ◽  
Vol 7 (1) ◽  
pp. 76
Author(s):  
Evendi - Akhmad ◽  
Made - Antara
Keyword(s):  
Agricultural Sector ◽  
Agricultural Land ◽  
Regional Growth ◽  
Food Crops ◽  
Food Crop ◽  
Location Quotient ◽  
Agricultural Business ◽  
Food Commodities ◽  
Seed Crops ◽  
The City

ABSTRACT Food crop commodities in Bali are quite potential, so making these commodities quite crucial in various discussions. When viewed from the results of the 2013 Agriculture Census in Bali there were 408,233 agricultural business households and 53 percent of them were food crop business households. Bali's GRDP according to business fields, food crops subsector contributed 14.57 percent of the 2016 GDP contribution to the agricultural sector. The development of tourism and population growth are thought to be the cause of the conversion of agricultural land to non-agriculture. Therefore, a scientific study is needed to map the potential of the food crop subsector in Bali. The objectives of this study are: (1) to identify what are the main competitive seed crops, (2) to analyze the growth of food crops according to districts / cities, (3) to analyze the potential of the main commodity areas of Bali's food crops. This research was conducted in Bali Province. The selection of research locations using the purposive sampling method is based on the consideration that food crops are the most sought-after commodities by Balinese farmers. The data used in this study is the data on commodity production of the Bali Province food crops sub-sector according to districts / cities in the 5-year time series (2011-2015). The analytical tool used is Location Quotient (LQ), Shift Share, Superimpose and analysis of potential spatial areas. The results of the study show that all regencies / municipalities have comparative superior food crops except the city of Denpasar. Increased regional growth of food crops occurred in three districts / cities, namely Jembrana, Gianyar and Denpasar City. All districts / cities have food crops that experience proportional rapid growth, high competitiveness commodities and commodities that are progressing in net growth. All regencies have superior crops of food commodities, both those which are superior (comparative or competitive superior) and highly superior (comparative and competitive) commodities. Meanwhile, Denpasar City only has superior food crops (competitively superior).

scholarly journals Kontribusi Sektor Pertanian berdasarkan Keunggulan Wilayah di Kabupaten Bangka

2018 ◽  
Vol 33 (1) ◽  
pp. 42 ◽  
Author(s):  
Tirani Tirani ◽  
Yudi Sapta Pranoto ◽  
Haryono Moelyo
Keyword(s):  
Secondary Data ◽  
Survey Method ◽  
Food Crops ◽  
Food Crop ◽  
Location Quotient ◽  
Annual Crop ◽  
Horticultural Crops ◽  
Agriculture Sector ◽  
Annual Crops

<p>This study aims to describe the contribution of agriculture sector based on superior sub-sector (base) in Bangka Regency. This research was conducted in November 2016 until May 2017 in Bangka Regency. This research uses survey method. The research uses secondary data which collected from several agencies in Bangka District. The method of analysis is Location Quotient (LQ). The result of research shows that Bakam District has one base sub-sector that is annual estate sub-sector; Belinyu District has two basic sub-sectors, namely livestock sub-sector and fishery sub-sector; Merawang District has three sub sectors namely horticultural crops sub-sector, fishery sub-sector, and livestock sub-sector; West Mendo District has two basic sub-sectors, namely food crops sub-sector and annual crop sub-sector and other horticulture sub-sector; Pemali District has two sub-sectors, namely food crops and annual plantation sub-sector; Puding Besar District has one sub-sector that is the annual plantation sub-sector; Riau Silip District has two sub-sectors of base, namely food crop sub-sector and plantation sub-sector yearly; and Sungailiat District has three sub sectors namely horticulture and annual crops sub sector, fishery sub-sector, and livestock sub-sector.</p>

scholarly journals Contribution of Agricultural Sector and Sub Sectors on Indonesian Economy

2016 ◽  
Vol 18 (3) ◽  
pp. 150 ◽  
Author(s):  
Refa’ul Khairiyakh ◽  
Irham Irham ◽  
Jangkung Handoyo Mulyo
Keyword(s):  
Agricultural Sector ◽  
Linear Trend ◽  
Research Use ◽  
Food Crops ◽  
Food Crop ◽  
Location Quotient ◽  
Linear Trend Analysis ◽  
Increasing Trend ◽  
Dynamic Location

This research aimed to analyze trend of agricultural GDP and agricultural contribution in Indonesia, and identify the role of agricultural sector and sub sectors in provinces of Indonesia. Source of data this research use linear trend analysis to analyze trend agricultural Gross Domestic Product (GDP) and agricultural contribution. Location Quotient (LQ), Dynamic Location Quotient (DLQ), and combination LQ and DLQ is used to identify the role of agricultural sector and sub sectors. The analysis found that agricultural GDP in Indonesia has increasing trend while agricultural contribution has decreasing trend. Agricultural sector is basic sector in 29 provinces in Indonesia. Farm food crop is leading sub sector in 6 provinces, farm non food crops is leading sub sector in 14 provinces, livestock is leading sub sector in 3 provinces, forestry is leading sub sector in 1 provinces, fishery is leading sub sector in 5 provinces.

scholarly journals KONTRIBUSI SEKTOR PERTANIAN PADA PERTUMBUHAN EKONOMI DI PROVINSI JAWA BARAT

Agro Ekonomi ◽  
2016 ◽  
Vol 26 (2) ◽  
pp. 206 ◽  
Author(s):  
Wiwin Widianingsih ◽  
Any Suryantini ◽  
Irham Irham
Keyword(s):  
Agricultural Sector ◽  
National Level ◽  
Dominant Factor ◽  
Food Crop ◽  
Location Quotient ◽  
The West ◽  
West Java ◽  
Agriculture Sector ◽  
Dynamic Location ◽  
Typology Analysis

This study aims to know the trend of GDRP of agricultural sector in West Java Province, sector and sub-sector of agriculture which has a role as a leading sector in West Java Province and each district in this province, the factors that affect the economic growth of agriculture sector in the West Java Province, and the growth typology of the agricultural sector in West Java Province. The method that used for this study are Trend analysis, Location Quotient (LQ), Dynamic Location Quotient (DLQ), Shift-Share, and Klassen Typology. Theresults showed that the trend of agriculture sector/sub-sectors’ GDRP value were significantly increased and the trend of agriculture sector/sub-sectors’ GDRP contribution were significantly decreased over the period  year 2003-2012. The agricultural sector is a leading sector for West Java Province and most of its districts. Food crop and the horticultural sub-sector is a leading sector for West Java Province and some districts in this province. The growth of the national economy is the dominant factor affecting the growth of the sector/subsector of agriculture in West Java Province. The competitive advantage (competitiveness) of forestry sub-sector was higher than the same sub-sector in other areas at national level. Food crops and horticultural sub-sector and livestock sub-sector were advanced  ut depressed sub-sector. Forestry sub-sectors was categorized in developing sub-sector. The agriculture sector, plantation and fisheries sub-sector were categorized in lagging development. Based on LQ, DLQ and Klassen Typology analysis, the results showed that there was a consistent result that were the forestry sub-sector categorized in a leading sub-sector in the future, f ood crops and horticulture sub-sector categorized in leading sub-sector along year 2003-2012. While sector of agriculture, plantation and fisheries sub-sector categorized in the lagged development sectors.  

scholarly journals Kluster Tanaman Pangan Unggulan di Provinsi Jawa Tengah

2021 ◽  
Vol 21 (1) ◽  
pp. 55-68
Author(s):  
Choiroel Woestho ◽  
Milda Handayani ◽  
Adi Wibowo Noor Fikri
Keyword(s):  
Time Series ◽  
Time Series Data ◽  
Food Plants ◽  
Series Data ◽  
Food Crops ◽  
Food Crop ◽  
Land Area ◽  
Location Quotient ◽  
Central Java ◽  
Central Java Province

The food crop sector has an important role for regions in Indonesia. Food plants can be a determinant for an area in meeting the needs of the people in that area. In addition, the food crop sector, if developed, can become revenue for the region. This study aims to analyze the leading food plants in 35 districts / cities in Central Java Province. By using the location quotient (LQ) method and the Regional Specialization Index. The data used is time series data from 2014 to 2019 in 35 districts / cities in Central Java Province for food crops based on land area and production. The results obtained for the average LQ value of food crops based on land area, there are only 12 districts / cities which are the basis for superior food crops with Wonogiri Regency at the top. Meanwhile, based on the average LQ value based on production, only 11 districts / cities are the basis for superior food crops with Semarang Regency being the top. For the specialization index based on both land area and production, there is no Regency / City that specializes in Central Java Province.   Keywords: Foodcrop Sector, Location Quotient, Specialization Index, Central Java   Abstrak   Sektor tanaman pangan mempunyai peranan penting bagi daerah di Indonesia. Tanaman pangan dapat menjadi penentu bagi suatu daerah dalam memenuhi kebutuhan masyarakat yang ada di daerah tersebut. Selain itu, sektor tanaman pangan jika dikembangkan dapat menjadi pendapatan bagi daerah. Penelitian ini bertujuan untuk menganalisis tanaman pangan unggulan yang ada di 35 Kabupaten/Kota pada Provinsi Jawa Tengah. Dengan menggunakan metode location quotient (LQ) dan Indeks Spesialisasi Regional. Data yang digunakan adalah data time series selama tahun 2014 hingga tahun 2019 pada 35 Kabupaten/Kota di Provinsi Jawa Tengah untuk tanaman pangan berdasarkan luas lahan dan produksi. Hasil yang diperoleh untuk nilai rata – rata LQ tanaman pangan berdasarkan luas lahan, hanya terdapat 12 Kabupaten/Kota yang menjadi basis bagi tanaman pangan unggulan dengan Kabupaten Wonogiri berada di urutan teratas. Sementara berdasarkan nilai rata – rata LQ berdasarkan produksi, hanya 11 Kabupaten/Kota yang menjadi basis tanaman pangan unggulan dengan Kabupaten Semarang menjadi urutan teratas. Untuk indeks spesialisasi baik berdasarkan luas lahan dan produksi, tidak ada Kabupaten/Kota yang mempunyai spesialisasi terhadap Provinsi Jawa Tengah.   Kata kunci: Tanaman Pangan, Indeks Lokalisasi, Indeks Spesialisasi, Jawa Tengah

scholarly journals Pemanfaatan SIG untuk Pemetaan Kawasan Produksi Komoditas Unggulan Tanaman Pangan di Kabupaten Pacitan

2020 ◽  
Vol 4 (3) ◽  
pp. 154-171
Author(s):  
Agung Jauhari
Keyword(s):  
Rural Areas ◽  
Agricultural Sector ◽  
Hot Spot ◽  
Development Planning ◽  
Policy Formulation ◽  
Food Crops ◽  
Food Crop ◽  
Location Quotient ◽  
Growth Ratio ◽  
Production Area

GIS Utilization for Mapping the Leading Food Crops Commodities Production Area in Pacitan Regency Nowadays, the regional development planning concept focuses on the development of remote and rural areas. The agricultural sector, particularly food crops, cannot be separated from the development of rural areas. Development of leading food crop commodities based on production can be accelerated using Geographic Information System (GIS). The objectives of this research are to identify leading food crop commodities in Pacitan Regency and to map their production areas. Analyses of Sectoral Contribution Index, Growth Ratio Model, Dynamic Location Quotient (DLQ), Supply-Demand Ratio, and Composite Index were conducted to identify the leading food crop commodities. Meanwhile, the production area of those food crops were determined by utilizing Hot Spot (Getis Ord Gi*) analysis on village unit. The results show that cassava, corn, and rice are leading food crop commodities in Pacitan Regency. Hot Spot analysis results show that there are two clusters of leading food crop commodity development: the Northeast and Northwest of Pacitan Regency. Northeast around Bandar District, is the center production of cassava, corn, and rice. Meanwhile, Northwest around Punung District, is the location of rice production. This research is expected to contribute to policy formulation to determine leading food crop commodities and developing agropolitan area in Pacitan Regency.

scholarly journals Covid 19 Impact on Food Crop Agriculture in East Java Indonesia

2020 ◽  
Vol 3 (3) ◽  
pp. 315-319
Author(s):  
Nugrahini Susantinah Wisnujati ◽  
Endang Noerhartati
Keyword(s):  
New Technologies ◽  
The Other ◽  
Extension Agents ◽  
Food Crops ◽  
Food Crop ◽  
The World ◽  
Corn Products ◽  
The Status ◽  
Crop Agriculture ◽  
Village Government

Agriculture in Indonesia, one of which is food crop agriculture, food crops are dominated by rice and corn products. Indonesia, which was previously known as the most significant food-producing country in the world, is currently experiencing a shift, where Indonesia's rice production has decreased compared to China. The condition of Indonesia's rice and corn production in the world will have an impact on the status of rice and corn in Indonesia, especially in East Java, East Java is a region that has the potential to produce rice and corn compared to the other area in Indonesia, on the other hand, because of Indonesia's demand for rice and corn large enough. The occurrence of COVID 19 has an impact on all aspects of the world and all sectors, one of which is food crops, how the effects of COVID 19 on food crop agriculture in East Java, the results of the study are the behavior of farmers in East Java relatively no difference before the occurrence of COVID 19 and after COVID 19, farmers still work as usual. Rice supply at the level of the farmer community is still sufficient because farmers have harvested a month in March 2020. In Bangkalan Madura the village government has the  policy to carry out the harvest by renting harvest tools to anticipate COVID 19, while in Gresik and Lamongan areas farmers continue to do the harvest without assistance harvester. The role of advisory counselors is needed by farmers, this is because extension agents can become counselors of the COVID 19 problem in the community during a pandemic like this, and this is in line with research (Adawiyah, Sumardjo, and Mulyani 2018) that farmers' facilitators influence the adoption of new technologies. With the COVID 19 outbreak, the brothers of the farmers returned home because of the culture of going back or also because the factories, shops, restaurants where they work have been close, this is a burden for farmers.

FAKTOR PENENTU KETERLIBATAN GENERASI MUDA DALAM PERTANIAN TANAMAN PANGAN (Kasus: Nagari Desa Baru, Kecamatan Ranah Batahan, Kabupaten Pasaman Barat, Sumatera Barat)

2020 ◽  
Vol 4 (6) ◽  
pp. 837
Author(s):  
Ghina Faridah
Keyword(s):  
Parental Support ◽  
Agricultural Sector ◽  
Community Support ◽  
External Factors ◽  
Young Generation ◽  
Food Crop ◽  
Internal Factors ◽  
Younger Generation ◽  
Crop Agriculture ◽  
Quantitative And Qualitative Methods

ABSTRACTThe phenomenon of aging farmers is a concern of Indonesia and other countries. Indonesia faces the problem of decreasing the number of young agricultural workers. There are many reasons behind the younger generation who do not want to work in the agricultural sector, including the image of the agricultural sector which is less prestigious and unable to provide adequate appreciation and the perspective of young workers that has changed in the postmodern era. On the other hand, there are some young people who are motivated and interested in becoming young farmers. The purpose of this study was to analyze the determinants of young generation involvement in food crop agriculture. The factors analyzed are internal factors and external factors. Internal factors include education, farming experience, gender, marital status, and motivation to become a farmer. Meanwhile, external factors include the main activities of parents, support from parents, parental land parcels, community support, and technology. This research was conducted using quantitative and qualitative methods. The results of this study indicate that there are four factors that have a significant effect on the involvement of the younger generation in food crop agriculture, namely: education, farming experience, motivation to become a farmer, and parental support. Keywords: Young farmers, agrarian structure, food crops ABSTRAKFenomena aging farmer atau penuaan petani sudah menjadi perhatian Indonesia dan negara-negara lainnya. Indonesia menghadapi permasalahan menurunnya jumlah tenaga kerja muda pertanian. Banyak alasan yang mendasari generasi muda tidak mau bekerja disektor pertanian, diantaranya adalah citra sektor pertanian yang kurang bergengsi dan kurang bisa memberikan imbalan memadai dan cara pandang tenaga kerja muda telah berubah di era perkembangan masyarakat post modern. Disisi lain, terdapat generasi muda yang termotivasi dan berminat menjadi petani muda. Tujuan dari penelitian ini untuk menganalisis faktor penentu keterlibatan generasi muda dalam pertanian tanaman pangan. Faktor yang dianalisis berupa faktor internal dan eksternal. Faktor Internal meliputi pendidikan, pengalaman bertani, jenis kelamin, status pernikahan, dan motivasi menjadi petani. Sedangkan, faktor eksternal meliputi aktivitas utama orangtua, dukungan orangtua, luas pengasaan lahan orang tua, dukungan masyarakat dan teknologi. Penelitian ini dilakukan dengan metode kuantitatif dan kualitatif. Hasil penelitian ini menunjukkan bahwa terdapat empat faktor yang signifikan mempengaruhi keterlibatan generasi muda dalam pertanian tanaman pangan diantaranya adalah: pendidikan, pengalaman bertani, motivasi untuk menjadi petani dan dukungan orang tua. Kata Kunci: Petani muda, struktur agraria, tanaman pangan 

scholarly journals Analysis of economic potential areas based on farming agricultural sector in the border area of Sangihe Island Regency

2021 ◽  
Vol 232 ◽  
pp. 01022
Author(s):  
Agustinus N. Kairupan ◽  
Conny Manoppo
Keyword(s):  
Sweet Potato ◽  
Agricultural Development ◽  
Agricultural Sector ◽  
Secondary Data ◽  
Local Economy ◽  
Border Region ◽  
Agricultural Commodities ◽  
Food Crop ◽  
Location Quotient ◽  
Agriculture Sector

Various potentials and challenges in agricultural development in the border region are expected to managed and overcome properly. The participation of all parties, is needed to support this sector. The purpose of study was to determine the basic food crop agricultural commodities that have fast growth and competitiveness in the border region of North Sulawesi. This study uses analytical methods with secondary data. The data analysis determined changes in the structure or performance of the regional economy against higher economic structures (provincial or national) is the location quotient analysis (LQ). To determine the performance or productivity of the work of the local economy by comparing it with the larger using Shift Share Analysis (SSA). The results showed that the most superior commodity and the base in the Sangihe Islands Regency was sweet potato with the LQ value of 12.64, cassava 9.1and peanut 2.96. The results of the Shift Share analysis show that the six agricultural commodities of food crops (lowland rice, dry rice, cassava, sweet potato, peanuts) have not been able to growth in the food crop agriculture sector because it has slow growth.

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