scholarly journals DIVERSIFIKASI PRODUK OLAHAN JAMUR (PLEUROTUS OSTREATUS) SEBAGAI PENINGKATAN PENGETAHUAN KETERAMPILAN DALAM UPAYA MENDUKUNG HIDUP SEHAT : STUDI KASUS RW 05 DESA CIPACING-JATINANGOR

2018 ◽  
Vol 4 (3) ◽  
pp. 441
Author(s):  
Nurul Annisa ◽  
Fauziah Agustina Sa'ban ◽  
In In Hanidah
Keyword(s):  
Qualitative Method ◽  
Quantitative Method ◽  
Small And Medium Enterprises ◽  
Food Product ◽  
Statistical Testing ◽  
Processed Food ◽  
Analysis Method ◽  
Healthy Life ◽  
Qualitative And Quantitative ◽  
Medium Enterprises

ABSTRAK Desa  Cipacing  merupakan  salah  satu  desa  yang  berada  di  wilayah  perbatasan  Jatinangor  dan  Bandung, tepatnya di Desa Cileunyi Wetan. Aktivitas ekonomi di Desa Cipacing dapat dikatakan menengah ke bawah terlihat dengan adanya UMKM baik dibidang pangan dan non pangan serta terdiri dari beberapa lapisan masyarakat seperti buruh, pelajar, ibu rumah tangga serta wiraswasta. Tujuan dari program ini adalah meningkatkan nilai ekonomis dari jamur dan dilakukan pemberdayaan ibu rumah tangga RW 05 Desa Cipacing sebagai objek sasaran sehingga dapat memiliki keterampilan untuk mengolah jamur menjadi produk pangan berupa nugget jamur tiram serta memulai hidup sehat.  Metode yang dilakukan adalah kualitatif dan  kuantitatif.  Metode kualitatif  yaitu observasi partisipatif serta metode kuantitatif dengan menyajikan data grafis dan pengujian statistik dengan metode Mc Nemar analisis dari hasil evaluasi yang dilakukan dalam kegiatan. Hasil penelitian menyatakan bahwa terdapat pengaruh yang signifikan setelah dilaksanakan penyuluhan dan pendampingan pembuatan nugget jamur (p=0.05 dan α=0,05). Diharapkan bahwa dengan penyuluhan tersebut nugget jamur dapat menjadi salah satu referensi masyarakat dalam membuat produk olahan pangan khas warga RW 05 Desa Cipacing sehingga aktivitas ekonomi masyarakat meningkat dan kesejahteraan masyarakat dapat membaik. ABSTRACT Cipacing Village is a village which is located at the boarder of Jatinangor and Bandung, exactly in East Cileunyi Village. The economy activities in Cipacing Village run for middle and low society. It could be seen in the presence of UMKM (Small and Medium Enterprises) in food and non-food product and the tradition of some societies such as labors, students, housewives, and entrepreneurs. The aims of this program is to improve the economical values of the mushroom and to empower the housewives in RW 05 of Cipacing Village, as the object of research, could have the skills in processing the mushrooms become food products such as the nugget oyster mushrooms and have the healthy life as well. The method used in this research is qualitative and quantitative method. The qualitative method is carried out by doing participative observation. Meanwhile, the quantitative method is carried out by presenting a grafical data and statistical testing by using Mc. Nemar analysis method from the evaluation result of the activi ties. The result of the research shows that there is a significant effect after doing a counseling and a mentoring in making the mushroom nugget (p=0.05 and ɑ 0.05). It is expected that by doing the counseling and the mentoring the mushroom nugget could be one of the society references in making a special or typical processed food product of RW 5 residents of Cipacing Village, so that the economy activities could increase and the community welfare could improve.

scholarly journals DIVERSIFIKASI PRODUK OLAHAN JAMUR (PLEUROTUS OSTREATUS) SEBAGAI PENINGKATAN PENGETAHUAN KETERAMPILAN DALAM UPAYA MENDUKUNG HIDUP SEHAT : STUDI KASUS RW 05 DESA CIPACING-JATINANGOR

2018 ◽  
Vol 4 (3) ◽  
pp. 53
Author(s):  
Nurul Annisa
Keyword(s):  
Qualitative Method ◽  
Quantitative Method ◽  
Small And Medium Enterprises ◽  
Food Product ◽  
Statistical Testing ◽  
Processed Food ◽  
Analysis Method ◽  
Healthy Life ◽  
Qualitative And Quantitative ◽  
Medium Enterprises

ABSTRAKDesa Cipacing merupakan salah satu desa yang berada di wilayah perbatasan Jatinangor dan Bandung, tepatnya di Desa Cileunyi Wetan. Aktivitas ekonomi di Desa Cipacing dapat dikatakan menengah ke bawah terlihat dengan adanya UMKM baik dibidang pangan dan non pangan serta terdiri dari beberapa lapisan masyarakat seperti buruh, pelajar, ibu rumah tangga serta wiraswasta. Tujuan dari program ini adalah meningkatkan nilai ekonomis dari jamur dan dilakukan pemberdayaan ibu rumah tangga RW 05 Desa Cipacing sebagai objek sasaran sehingga dapat memiliki keterampilan untuk mengolah jamur menjadi produk pangan berupa nugget jamur tiram serta memulai hidup sehat. Metode yang dilakukan adalah kualitatif dan kuantitatif. Metode kualitatif yaitu observasi partisipatif serta metode kuantitatif dengan menyajikan data grafis dan pengujian statistik dengan metode Mc Nemar analisis dari hasil evaluasi yang dilakukan dalam kegiatan. Hasil penelitian menyatakan bahwa terdapat pengaruh yang signifikan setelah dilaksanakan penyuluhan dan pendampingan pembuatan nugget jamur (p=0.05 dan ƒ¿=0,05). Diharapkan bahwa dengan penyuluhan tersebut nugget jamur dapat menjadi salah satu referensi masyarakat dalam membuat produk olahan pangan khas warga RW 05 Desa Cipacing sehingga aktivitas ekonomi masyarakat meningkat dan kesejahteraan masyarakat dapat membaik.ABSTRACTCipacing Village is a village which is located at the boarder of Jatinangor and Bandung, exactly in East Cileunyi Village. The economy activities in Cipacing Village run for middle and low society. It could be seen in the presence of UMKM (Small and Medium Enterprises) in food and non-food product and the tradition of some societies such as labors, students, housewives, and entrepreneurs. The aims of this program is to improve the economical values of the mushroom and to empower the housewives in RW 05 of Cipacing Village, as the object of research, could have the skills in processing the mushrooms become food products such as the nugget oyster mushrooms and have the healthy life as well. The method used in this research is qualitative and quantitative method. The qualitative method is carried out by doing participative observation. Meanwhile, the quantitative method is carried out by presenting a grafical data and statistical testing by using Mc. Nemar analysis method from the evaluation result of the activities. The result of the research shows that there is a significant effect after doing a counseling and a mentoring in making the mushroom nugget (p=0.05 and . 0.05). It is expected that by doing the counseling and the mentoring the mushroom nugget could be one of the society references in making a special or typical processed food product of RW 5 residents of Cipacing Village, so that the economy activities could increase and the community welfare could improve.

scholarly journals Role of the Local Government and Participation of Micro, Small and Medium Enterprises (UMKM) In the Development of Plastic Craft Industry

2020 ◽  
Vol 5 (1) ◽  
pp. 59-65
Author(s):  
Ardyan Firdausi Mustoffa ◽  
Ika Farida Ulfah ◽  
Iin Wijayanti
Keyword(s):  
Local Government ◽  
Data Collection ◽  
Qualitative Method ◽  
Small And Medium Enterprises ◽  
Sampling Techniques ◽  
Role Of Government ◽  
The Government ◽  
Craft Industry ◽  
Medium Enterprises

This study aims to describe the role of local government and the participation of Micro, Small and Medium Enterprises in the development of Plastic Woven Crafts in Karanggebang Jetis Village, Ponorogo Regency. The theory used in the formulation of the first problem regarding the role of local government uses the theory of Gede Diva (2009) which divides the role of government in three ways, namely the role of government as a facilitator, the role of government as regulator and the role of government as a catalyst. Second, the participation of UMKM actors uses the theory of Cohen and Uphoff in Distianto (2016) into four forms of participation, namely participation in planning, participation in implementation, participation in the utilization of results and finally participation in evaluation.This research uses the descriptive qualitative method. The technique of determining informants using purposive sampling techniques and data collection techniques carried out through interviews, observations, and documentation. The results of this research in the efforts to develop UMKM Plastic Weaving Crafts in Karanggebang Jetis Village, Ponorogo Regency, in general, there has been no interference from the government and UMKM entrepreneurs. So far, plastic woven crafts are still not developed. To develop UMKM especially plastic woven handicrafts located in Karanggebang Jetis, it is necessary to have the role of government and participation of UMKM actors.

scholarly journals Implementasi Sistem Bagi Hasil Mudharabah pada Koperasi Serba Usaha Amanah Desa Bunobogu Kecamatan Bunobogu Kabupaten Buol

Al-Buhuts ◽  
2017 ◽  
Vol 13 (2) ◽  
pp. 109-126
Author(s):  
Abdul Latif
Keyword(s):  
Small And Medium Enterprises ◽  
Descriptive Analysis ◽  
Secondary Data ◽  
Revenue Sharing ◽  
Profit Sharing ◽  
Primary Data ◽  
Analysis Method ◽  
Qualitative Descriptive ◽  
Medium Enterprises ◽  
Made In

This study aims to determine the system for the results of Mudharabah on Business Multipurpose Cooperative (KSU) Amanah Desa Bunobogu with Qualitative Descriptive Analysis method. This study uses primary data sources and secondary data relating to the annual revenue sharing system Mudharabah (2010-2014). The results of this study indicate that the profit sharing system is implemented by the Multipurpose Business Cooperative (KSU) Amanah Desa Bunobogu in the form of Mudharabah financing. With a guarantee statement on the process akadnya. In the event of negligence made by members who resulted in his business losing the goods made in the guarantee will be seized by the cooperative. Businesses that are established by members are mostly small and medium enterprises so often encountered bookkeeping that is not clear and just make a budget booklet at random. However, it does not become alaasan and hamper the growth of cooperatives which each year has increased the remaining results of operations. Unclear budget bookkeeping can result in member earnings manipulation, by lowering the profits earned and the effect on the revenue share installments

scholarly journals Exploring E-leadership Behaviour of Sri Lankan Small and Medium Enterprises

2020 ◽  
pp. 1-19
Author(s):  
E. A. G. Sumanasiri
Keyword(s):  
Qualitative Method ◽  
Small And Medium Enterprises ◽  
Future Research ◽  
Sri Lankan ◽  
Leadership Roles ◽  
Research Directions ◽  
Face To Face ◽  
Leadership Behaviour ◽  
Future Research Directions ◽  
Medium Enterprises

This paper explores the e-leadership behaviours of Sri Lankan Small and Medium Entreprises and the barriers to e-leadership in SME sector. To explore these research objectives a qualitative method was used with 23 semi-structured face-to-face interviews with owners of fast-growing SMEs in Sri Lanka. To understand the effective e-leadership behaviours the study used Gary Yukl’s Hierarchical Taxonomy of Leadership Behaviours model. Findings confirmed that most SME leaders use ‘Internet of things’ in performing their leadership roles. Among the four effective e-leadership behaviours described by Gary Yukl, most SME leaders use e-leadership for change-oriented decision making while relationship-oriented leadership behaviours became the least important. Theoretical contributions, limitations and future research directions are discussed in the concluding section of the paper.

scholarly journals The Moderating Effect of Social Capital in Relation to Entrepreneurial Orientation and Firm Performance

2017 ◽  
pp. 82-115
Author(s):  
Alireza Jalali ◽  
Ramayah Thurasamy ◽  
Mastura Jaafar
Keyword(s):  
Social Capital ◽  
Entrepreneurial Orientation ◽  
Random Sampling ◽  
Quantitative Method ◽  
Small And Medium Enterprises ◽  
Moderating Effect ◽  
Resource Based View ◽  
Medium Enterprises ◽  
The Relationship ◽  
Industry Network

The importance of entrepreneurial orientation (EO), resource-based view (RBV), network types of social capital (SC) and small and medium enterprises (SMEs) have become the main focus in the manufacturing environment. The current study investigates 1. The relationship between EO and Manufacturing SMEs performance and 2. The moderating effect of intra- and extra-industry network in EO and manufacturing SMEs performance relationship. Quantitative method was done through survey. The population of this study was industrial SMEs in Tehran and Hamedan. Proportionate stratified random sampling was employed and out of 580 questionnaires sent out, only 150 questionnaires were returned. The result implies that the dimensions of EO positively improved manufacturing SMEs performance. In addition the result shows that the high intra-industry network strongly moderates the relationship between innovativeness and growth-profit ability and also strongly moderates the relationship between risk-taking and growth-profitability. Contributions and limitations of the study are also discussed accordingly.

scholarly journals Analysis of Influence of Micro Small and Medium Enterprises (MSMEs) Development as a Competitive Advantage to Creative Economic Development

2018 ◽  
Author(s):  
Bunga Aditi ◽  
SOPI PENTANA
Keyword(s):  
Economic Development ◽  
Data Analysis ◽  
Competitive Advantage ◽  
Path Analysis ◽  
Significant Influence ◽  
Small And Medium Enterprises ◽  
Creative Economy ◽  
Analysis Method ◽  
Research Results ◽  
Medium Enterprises

The purpose of this research is to analyze the influence of MSME development as competitive advantage toward creative economic development in Medan city. Data analysis method used in research is path analysis. Simultaneously, the research results of MSME Development and Competitive Advantage have a positive and significant effect on creative economy. Partially, the Influence of MSME Development has positive and significant influence to creative economy. Partially Competitive advantage positively and significantly influences the creative economy. The development of MSME has a positive and significant impact on competitive advantage. Indirectly MSME development positively affects the creative economy through competitive advantage

scholarly journals UPAYA PENINGKATAN KESEJAHTERAAN PELAKU UMKM DI KECAMATAN LAWANG DENGAN PEMBIAYAAN MUDHARABAH PADA BANK SYARIAH MANDIRI KCP LAWANG

2020 ◽  
Vol 11 (2) ◽  
pp. 259-276
Author(s):  
Aslikhah
Keyword(s):  
Economic Growth ◽  
Economic Development ◽  
Qualitative Method ◽  
Small And Medium Enterprises ◽  
National Economic ◽  
New Business ◽  
Strategic Role ◽  
National Economic Development ◽  
Data Collection Technique ◽  
Medium Enterprises

Micro, Small and Medium Enterprises (MSMEs) have an important and strategic role in national economic development. In addition to playing a role in economic growth and employment, MSMEs also play a role in distributing development resultsThe purpose of this research is to find out how the efforts to improve the welfare of MSMEs actors in Lawang sub-district through Mudharabah financing at Bank Syari'ah Mandiri KCP Lawang. The method used in this research is the qualitative method. The data collection technique is by observing, interviewing and documenting the stakeholders fram Bank Syariah Mandiri KCP Lawang, as well as MSMEs actors who receive mudharabah financing from BSM KCP Lawang.The results of this study indicate that mudharabah financing at Bank Syariah Mandiri KCP Lawang has a fairly central contribution in improving the welfare of micro and small business actors which is characterized by the presence of new business actors each year. This is a benchmark for the success of mudharabah financing products in the community and as a benchmark for the success of a banking product in increasing the productivity of financing products.

scholarly journals Analisis Penerapan Pajak Penghasilan Usaha Mikro Kecil dan Menengah

2019 ◽  
Vol 2 (1) ◽  
pp. 11-19
Author(s):  
Barita Sormin ◽  
Syamsuri Rahim
Keyword(s):  
Small And Medium Enterprises ◽  
Descriptive Analysis ◽  
Income Taxes ◽  
The Other ◽  
Analysis Method ◽  
Indonesian Government ◽  
Interactive Model ◽  
Model Research ◽  
Before And After ◽  
Medium Enterprises

This research aimed to: (1) To obtain and analyse application of Indonesian Government Act No. 23 of 2018 about increasing level of Micro Small and Medium Enterprises taxpayers who apply in South Makassar and North Makassar Tax Office, (2) to obtain and analyse application of Indonesian Government Act No. 23 of 2018 about contributed Micro Small and Medium Enterprises income taxes related to collection of income taxes Article 4 Section 2 in South Makassar and North Makassar Tax Office. Analysis method used in this research is descriptive analysis to describe increasing number of taxpayers before and after after application of Government Act No.23 of 2018 about collection of income taxes Article 4 Section 2. This research used descriptive analysis method with interactive model. Research shown that: (1) in South Makassar Tax Office, after application of Government Act No.23, shown increasing number of Micro Small and Medium Enterprises taxpayers for 79,61%, in the other hand, in North Makassar Tax Office, after application of Government Act No.23, shown decreasing number of Micro Small and Medium Enterprises taxpayers for -2,44%. (2) in South Makassar Tax Office, average collection of income taxes Article 4 Section 2, after 6 months since applying Government Act No. 23 of 2018, is 10,49% with the low criteria, and in North Makassar Tax Office, average collection of income taxes Article 4 Section 2, after 6 months since applying Government Act No. 23 of 2018, is 17,85% with the low criteria. In the future, government especially South Makassar and North Makassar Tax Office needs to be active and keen for holding personal socialization to the taxpayers.

scholarly journals Pengembangan Produk Unggulan UMKM Kabupaten Sukabumi

TRIKONOMIKA ◽  
2014 ◽  
Vol 13 (2) ◽  
pp. 153
Author(s):  
Dikdik Kusdiana ◽  
Ardi Gunardi
Keyword(s):  
Main Product ◽  
Small And Medium Enterprises ◽  
Economic Benefits ◽  
Market Force ◽  
Analysis Method ◽  
Analytic Hierarchy ◽  
Strategic Role ◽  
Metal Processing ◽  
Medium Enterprises ◽  
Hierarchy Process

Micro, Small and Medium enterprises (MSMEs), in national economy, have an important and strategic role. This research examines the main product development of MSMEs in Sukabumi regency. The analysis method used is Analytic Hierarchy Process (AHP). This method is used to identify MSMEs main products in several sectors appropriate to be developed. The result shows that the potential products of MSMEs in each sector, after conducting AHP analysis based on the criteria of uniqueness, market force and economic benefits, are mangosteen, metal processing and workshop services.

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