scholarly journals Structure of Wheat and Corn Farming: A Survey on Amik Plain Farmers

2020 ◽  
Vol 8 (8) ◽  
pp. 1612-1617
Author(s):  
Mehmet Halis Koçer ◽  
Ömer Konuşkan
Keyword(s):  
Cultural Practices ◽  
Production Costs ◽  
Primary Data ◽  
Record Keeping ◽  
Face To Face ◽  
Percentage Distribution ◽  
High Production ◽  
Educational Degree ◽  
Number Of Individuals ◽  
Amik Plain

This study was conducted to identify the current problems of cereal crops like wheat and corn producers and to suggest solutions for overcoming those problems in Amik Plain (Antakya, Kirikhan, Kumlu, Reyhanli districts) in Hatay province of Turkey. In this study, the primary data was obtained by face-to-face survey from 100 cereal producers in Amik plain. All variables are given as frequency and percentage distribution, and numerical variables as mean. The survey assessed the level of education of grain producers, the number of individuals in the farm, record keeping, social security, crops (wheat and corn) growing area, yield, sowing and harvest date ranges, property and leasehold land use, cultural practices and grain production. The data were analysed using simple statistical analysis methods (frequency, averages, percentage distribution). The results indicated that about 50% of the cereal producers had higher educational degree. It was determined that producers had an average of 12.3 ha of wheat and 15 ha of corn cultivated area. Moreover, cereal production is well known as one of the cultural practices in the study area. The main problem of grain producers is that the low cereal prices. In addition, the Turkish Grain Board (TMO) does not purchase the production at the time of harvesting. Moreover, high production costs and corn irrigation are considered other problems that cereal producers are facing.

scholarly journals Organic Grape Production and Producer Status in Adıyaman Province; Example of Besni District

2020 ◽  
Vol 8 (9) ◽  
pp. 1988-1993
Author(s):  
Aybüke Kaya ◽  
Songül Bay
Keyword(s):  
Organic Farming ◽  
Vegetable Production ◽  
Conventional Agriculture ◽  
Record Keeping ◽  
Face To Face ◽  
The Family ◽  
Organic Vegetable Production ◽  
Annual Total ◽  
Production Area ◽  
Number Of Individuals

This study was carried out to evaluate the socio-economic structure and organic farming activities of grape producers in Besni. A face-to-face survey was conducted with producers producing organic grapes. Data were obtained by interviewing a total of 50 producers. The number of organic products grown between 2005 and 2018 increased from 205 to 213 in Turkey. The number of producers engaged in cultivation in this area has increased more than 5 times compared to 2005. It reached nearly 80.000 in 2018. The area of organic vegetable production increased from 203.811 to 626.884 hectares in Turkey. While the production area increased 2.5 times, the production amount increased almost 4 times. Today, a variety of products in organic vegetable production, planting area, the number of farmers has increased in Turkey. The findings were obtained education level of the producers, the number of individuals in the family, record keeping, annual total income, newspaper reading, grape yield, grape cultivation area, property and rental land, credit usage, weed control, organic farming knowledge level, organic farming by using variables such as thoughts and grape variety. There are serious differences between conventional agriculture and organic farming. The family structure is effective in production activities. It has been determined that the thoughts of organic farming have changed depending on the age and experience of the producers. Organic grape producers have turned to organic farming due to their desire to sell their products at higher prices with state supports. Also, it has been suggested that organic farming is important in terms of the sustainability of living life all over the world. Increasing producer income and environmental awareness are among the main reasons for the transition to organic farming.

scholarly journals Niğde İli Keçi Yetiştiriciliğinin Yapısal Özellikleri ve Sorunları Üzerine Bir Araştırma

2014 ◽  
Vol 3 (2) ◽  
pp. 74 ◽  
Author(s):  
Ayhan Ceyhan ◽  
Adnan Ünalan ◽  
Mahmut Çınar ◽  
Uğur Serbester ◽  
Ahmet Şekeroğlu ◽  
...  
Keyword(s):  
High School Graduates ◽  
Raw Milk ◽  
Production Costs ◽  
Face To Face ◽  
Level Of Satisfaction ◽  
Manufactured Products ◽  
Market Opportunities ◽  
High Production ◽  
Cheese Production ◽  
Goat Farming

This study was carried out to reveal the present status of goat farms in Nigde, to detect basic priority problems and to offer some solutions to these problems. For this purpose, a survey was conducted to the goat breeders face to face in randomly selected total 38 goat farms.The survey questions; goat farms and growing core business activities of enterprises that reveals the overall structure, and also the level of satisfaction with the priority issues of breeders are designed to measure. Analyze the results was shown that a large portion of goat breeders (85.0%) were primary school graduates, 5.3%secondery school and also 5.3% high school graduates, goat farms have whole hair goat breed. Goat enterprises have rate of 44.7%, more than 500 goat, 92.1% of goat enterprises go out to highlands, also provided 73.7% of the shepherd's family. In addition, operating revenues were determined come from 50% of goat's milk. Goat breeders were evaluated only 39.5% the form of cheese production, as 60.5% of the cheese, butter, yogurt, and the sale of raw milk of the total milk yield. All business was assessed that owners a profitable goat farming as an occupation and the first five main problems were member alliance, ownership sufficient technical knowledge, serving the technical staff, buck mating and breeding presses, goat shelter, respectively. In addition, it was seen that according to Likert scale, at least the first five issues were satisfied that such as feed, labor, and electricity inputs, product marketing price, sold animals the price, market opportunities related to the sale of manufactured products and finacial supply, respectively. As a result, it could be said that the most important problem for goat enterprises in Nigde province is high production costs and low product prices.

ZONGULDAK İLİNDE İHRACAT YAPAN FİRMALARIN İHRACATTA KARŞILAŞTIKLARI SORUNLAR

2014 ◽  
Vol 1 (3) ◽  
pp. 249
Author(s):  
Ramazan Aksoy ◽  
Canan Yıldıran
Keyword(s):  
Production Costs ◽  
International Competition ◽  
Face To Face ◽  
Chamber Of Commerce ◽  
Statistical Program

In this study, it is subjected to define what kind of export problems come up for the company exporting in Zonguldak. It is interviewed with 35 exporter companies recorded in Turkey Exporters Assembly and Chamber of Commerce and Industry. Prepared questionnaire form’s data are analyzed with SPSS 15 statistical program as the results of the activity which is performed through face to face meetings with company’s executives. As the result of the analysis, it is defined that exporter companies face big problems in production costs as for carrying, storing and distribution and international competition conditions. As the result of the activities, we see that there is a relevance regarding whether there is an exporter department in the companies and regarding being a proactive and reactive exporter.

A MODERN JUDICIAL SYSTEM IN INDONESIA: LEGAL BREAKTHROUGH OF E-COURT AND E-LEGAL PROCEEDING

2020 ◽  
Vol 9 (2) ◽  
pp. 275
Author(s):  
Dedi Putra
Keyword(s):  
Supreme Court ◽  
Secondary Data ◽  
Primary Data ◽  
Access To Justice ◽  
Judicial Reform ◽  
Legal Service ◽  
Literature Study ◽  
Face To Face ◽  
Legal Proceedings ◽  
Digital Era

The implementation of court in Indonesia has not fulfilled as expected because any parties involving in court has a lack of capacity, consistency, and integrity to provide legal service seriously. Some people assume that court services are not still optimal. To settle the problems, the Supreme Court just has officially issued Regulation No. 1 of 2019 regarding the Administration of Cases and Legal Proceedings in Courts via Electronic Means on 8 August 2019. This regulation is believed as an appropriate solution to face those problems. To elaborate more, this study illustrates a judicial reform in Indonesia, e-court, and access to justice, the conception of e-court including the performance of e-court and its drawbacks and challenges in the digital era. The research method uses normative research by approaching legal review and literature study. The technique of primary data collection applies Supreme Court regulation while means of secondary data are collected from concept or theory as set out under bibliography. Judicial reform in Indonesia is indicated by issuing new regulation regarding e-Court and e-Litigation, the implementation e-Court itself has been attributed to 32 courts consisting of general religious, and state administrative courts. Through e-Court, access to justice more transparent and accessible. Besides, justice seekers have no worries regarding distance issues as of e-Court may allow them to fight in court without face to face. Parties have no doubt relating to the acceleration of court to settle any dispute in Indonesia.

AN ECONOMICAL STUDY TO MEASUREMENT OF MARKETING EFFICIENCY IN CALF FATTENING FIELDS IN NINEVEH GOVERNORATE(2018)

2020 ◽  
Vol 51 (4) ◽  
Author(s):  
Abdullah & Al-Taye
Keyword(s):  
Commodity Prices ◽  
Red Meat ◽  
Production Costs ◽  
Meat Production ◽  
Marketing Efficiency ◽  
Basic Source ◽  
Essential Nutrient ◽  
High Production ◽  
Marketing Costs ◽  
Marketing Margins

This study was aimed at assessing marketing efficiency in the main sites of meat production of calf fattening fields in the private sector due to the importance of meat, especially red meat, which has essential nutrient for human body growth and high commodity prices depending on the measurement indicators used to suit the nature of the research conducted in calves fattening production fields in Gogjali region- Nineveh  (2018). The basic source data of the study is obtained from sources on the ongoing ground- marketing questionnaire of three levels, the producer, the wholesaler, the retailer and two fields groups of caste random sample. The first group included (100) fields with imported calves class. The second included (51) fields with local calves class. Whereas, according to the production and marketing costs indicator, the average of marketing efficiency (ME1 ) of marketed meat in both groups of claves fattening fields amounted (92.47, 93.39%) respectively for a kilogram which is a sign of high production costs and, according to the marketing margins indicator, the average of marketing efficiency (ME2 ) of marketed meat in both groups of claves fattening fields amounted (86.89,79.13 %) for per kg which is a sign of high marketing margins. Thus the study concluded a high value of marketing efficiency using the first scale with the fattening period time for both groups while marketing efficiency by using the second scale was characterized by the gradual decline in the imported fattening fields and a gradual rise in the local fattening fields.  The study recommends supporting production inputs (fodder, treatment), unifying markets and limiting the    importation of red meat importation  in order to obtain a good production and currency policy by which the production costs could be reduced to the minimum .

scholarly journals Animal welfare risks of global aquaculture

2021 ◽  
Vol 7 (14) ◽  
pp. eabg0677
Author(s):  
Becca Franks ◽  
Christopher Ewell ◽  
Jennifer Jacquet
Keyword(s):  
Animal Welfare ◽  
Taxonomic Diversity ◽  
Aquatic Animal ◽  
Multiple Sources ◽  
Aquatic Animals ◽  
Extreme Risk ◽  
Unknown Species ◽  
High Production ◽  
Species Specific ◽  
Number Of Individuals

The unprecedented growth of aquaculture involves well-documented environmental and public-health costs, but less is understood about global animal welfare risks. Integrating data from multiple sources, we estimated the taxonomic diversity of farmed aquatic animals, the number of individuals killed annually, and the species-specific welfare knowledge (absence of which indicates extreme risk). In 2018, FAO reported 82.12 million metric tons of farmed aquatic animals from six phyla and at least 408 species—20 times the number of species of farmed terrestrial animals. The farmed aquatic animal tonnage represents 250 to 408 billion individuals, of which 59 to 129 billion are vertebrates (e.g., carps, salmonids). Specialized welfare information was available for 84 species, only 30% of individuals; the remaining 70% either had no welfare publications or were of an unknown species. With aquaculture growth outpacing welfare knowledge, immediate efforts are needed to safeguard the welfare of high-production, understudied species and to create policies that minimize welfare risks.

scholarly journals Economic and Sustainability of Biodiesel Production—A Systematic Literature Review

2021 ◽  
Vol 3 (1) ◽  
pp. 19-36
Author(s):  
Tamás Mizik ◽  
Gábor Gyarmati
Keyword(s):  
Literature Review ◽  
Systematic Literature Review ◽  
Volatile Fatty Acids ◽  
First Generation ◽  
Production Costs ◽  
Raw Material ◽  
Biodiesel Production ◽  
Important Research Topic ◽  
The Social ◽  
High Production

As Earth’s fossil energy resources are limited, there is a growing need for renewable resources such as biodiesel. That is the reason why the social, economic and environmental impacts of biofuels became an important research topic in the last decade. Depleted stocks of crude oil and the significant level of environmental pollution encourage researchers and professionals to seek and find solutions. The study aims to analyze the economic and sustainability issues of biodiesel production by a systematic literature review. During this process, 53 relevant studies were analyzed out of 13,069 identified articles. Every study agrees that there are several concerns about the first-generation technology; however, further generations cannot be price-competitive at this moment due to the immature technology and high production costs. However, there are promising alternatives, such as wastewater-based microalgae with up to 70% oil content, fat, oils and grease (FOG), when production cost is below 799 USD/gallon, and municipal solid waste-volatile fatty acids technology, where the raw material is free. Proper management of the co-products (mainly glycerol) is essential, especially at the currently low petroleum prices (0.29 USD/L), which can only be handled by the biorefineries. Sustainability is sometimes translated as cost efficiency, but the complex interpretation is becoming more common. Common elements of sustainability are environmental and social, as well as economic, issues.

Conveying Impetus for Fostering Tourism and Hospitality Entrepreneurship in Touristic Destination: Lessons Learnt from Pokhara, Nepal

2021 ◽  
Vol 12 (1) ◽  
pp. 88-111
Author(s):  
Niranjan Devkota ◽  
Udaya Raj Paudel ◽  
Udbodh Bhandari
Keyword(s):  
Cultural Practices ◽  
Sustainable Tourism ◽  
Tourism Development ◽  
Provincial Government ◽  
Primary Data ◽  
Business Culture ◽  
Sustainable Tourism Development ◽  
Existing Problems ◽  
Western Influence ◽  
Tourism And Hospitality

This research explores the inter connectedness in entrepreneurs’ and tourists’ perception about western influence in business culture of touristic city – Pokhara, Nepal and provides suggestions for fostering sustainable tourism development of the destination. Primary data results are drawn in which researchers have collected 249 data from tourists’ viewpoint, 395 from determining provincial government roles and 395 from hospitality entrepreneurship along with key informants interview with experts’ viewpoints for generating practical solutions of the existing problems in order to enhance hospitality and tourism business for progress and sustainability. Based on this triangular data results and secondary resources’ analysis, this research concludes that, for the sustainable tourism business in Pokhara, the entrepreneurs in the area should recognize, preserve, promote and sustain local socio-cultural practices; tourists’ viewpoints should be addressed and Gandaki provincial government roles must be constructive.

scholarly journals Bioreactor Operating Strategies for Improved Polyhydroxyalkanoate (PHA) Productivity

Polymers ◽  
2018 ◽  
Vol 10 (11) ◽  
pp. 1197 ◽  
Author(s):  
Warren Blunt ◽  
David Levin ◽  
Nazim Cicek
Keyword(s):  
Production Costs ◽  
Scale Production ◽  
Fed Batch ◽  
Continuous Bioreactor ◽  
Carbon Substrates ◽  
Pure Cultures ◽  
High Production ◽  
Operating Strategies ◽  
Major Factors ◽  
Industrial Scale Production

Microbial polyhydroxyalkanoates (PHAs) are promising biodegradable polymers that may alleviate some of the environmental burden of petroleum-derived polymers. The requirements for carbon substrates and energy for bioreactor operations are major factors contributing to the high production costs and environmental impact of PHAs. Improving the process productivity is an important aspect of cost reduction, which has been attempted using a variety of fed-batch, continuous, and semi-continuous bioreactor systems, with variable results. The purpose of this review is to summarize the bioreactor operations targeting high PHA productivity using pure cultures. The highest volumetric PHA productivity was reported more than 20 years ago for poly(3-hydroxybutryate) (PHB) production from sucrose (5.1 g L−1 h−1). In the time since, similar results have not been achieved on a scale of more than 100 L. More recently, a number fed-batch and semi-continuous (cyclic) bioreactor operation strategies have reported reasonably high productivities (1 g L−1 h−1 to 2 g L−1 h−1) under more realistic conditions for pilot or industrial-scale production, including the utilization of lower-cost waste carbon substrates and atmospheric air as the aeration medium, as well as cultivation under non-sterile conditions. Little development has occurred in the area of fully continuously fed bioreactor systems over the last eight years.

scholarly journals Marketing of orange: a value chain perspective in the selected areas of Sylhet District in Bangladesh

2016 ◽  
Vol 27 (3) ◽  
pp. 327-338
Author(s):  
M Begum ◽  
MR Ahmed ◽  
T Noor ◽  
MI Hossain
Keyword(s):  
Value Chain ◽  
Simple Random Sampling ◽  
Primary Data ◽  
Cash Income ◽  
Fruit Crops ◽  
Value Addition ◽  
Face To Face ◽  
Interview Technique ◽  
A Value ◽  
Structured Questionnaire

Orange is one of the most import fruit crops that generate additional cash income for market actors. The study was investigated the marketing system of orange , value addition, roles and functions of value chain actors with the help of primary data collected from both farmers (forty) through simple random sampling and value chain actors (thirty) through purposive sampling by using structured questionnaire and face to face interview technique. The gross return and net return of farmers were estimated Tk. 2, 70,000 and Tk. 22084.77 per hectare respectively. Per quintal value addition of orange of bepari, aratdar, wholesaler and retailer were estimated at Tk. 800, Tk. 340, Tk. 700 and Tk. 1000 respectively. The net marketing margin per quintal of orange of bepari, aratdar, wholesaler and retailer were estimated at Tk. 293.59, Tk. 107.32, Tk. 356.46 and Tk. 700.8 respectively. Among the different actors, retailer incurred highest (in percentage) value addition and net marketing margin. On the other hand, aratdar incurred lowest marketing cost and marketing margin and bepari incurred highest (in percentage) marketing cost but adding second highest value in compare to another.Progressive Agriculture 27 (3): 327-338, 2016

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