scholarly journals Post Bariatric Buttock Contouring: تجميل الأرداف ما بعد جراحات فقدان الوزن

Author(s):  
Mohamed Tarik Mohamed, Ramy Samy Aly

    The aim of this work is to review the literature aiming at highlighting the thoughtful drawbacks of bariatric surgeries on the buttock region. Together with understanding the best method of contouring this region back to its youthful shape as stated in previous literature. Criteria of searching used a search string to literature dating 1968 till present. Search string used on PubMed to find relevant literature. Search string involved searching for keywords; buttock contouring, post bariatric contouring, buttock lift, post massive weight loss. The repeated literature had been omitted. Exclusion criteria was any literature before 1968; as a mere factor of abundance of literature after then. Literature included was dedicated for post bariatric ptosis correction. After removal of duplicates 74 papers were included in the literature review for 6 months. literature was reviewed in pursuit of the most appropriate technique for post massive weight loss buttock contouring. The prevalence of weight loss surgeries, which has recently occurred as a treatment for the prevalence of obesity, behind the need for treatment of sagging skin around the body, including the buttocks, has been clarified many ways to resolve, including surgical and non-surgical, there is no way like me to treat that problem, but it differs from Individual to another, heavily dependent on the surgeon.    

2011 ◽  
Vol 106 (9) ◽  
pp. 1297-1309 ◽  
Author(s):  
Navamayooran Thavanesan

The increase in the prevalence of obesity in recent years has prompted research into alternative methods of modulating body weight and body fat. The last decade has reflected this with a surge in studies investigating the potential of green tea as a natural agent of weight loss, with a view to confirming and elucidating the mechanisms underlying its effect on the body. Currently, it is widely believed that the polyphenolic components present in green tea have an anti-obesogenic effect on fat homeostasis, by increasing thermogenesis or reducing fat absorption among other ways. The data published to date, however, are inconsistent, with numerous putative modes of action suggested therein. While several unimodal mechanisms have been postulated, a more plausible explanation of the observed results might involve a multimodal approach. Such a mechanism is suggested here, involving simultaneous inhibition of the enzymes catechol-O-methyltransferase, acetyl-CoA carboxylase, fatty acid synthase and impeding absorption of fat via the gut. An evaluation of the available evidence supports a role of green tea in weight loss; however the extent of the effects obtained is still subject to debate, and requires more objective quantification in future research.


2021 ◽  
Vol 20 (2) ◽  
Author(s):  
Prima Dewi Novalia ◽  
Lina Handayani

At the end of 2019, the world was shocked by the new virus called the corona virus (COVID-19), this virus was first discovered in the Wuhan area, China. COVID-19 is an infectious disease that attacks the respiratory tract. Humans exposed to this virus usually experience mild to severe symptoms. The purpose of this literature study is to discuss how the 3M health protocols application . the method us the literature review. The literature consists of journals with a travel year from 2011 to 2021. Literature collection is done through google scholar using the keywords “3M health protocol”, “COVID-19 pandemic”, and “community”. The results of the literature search were 73 articles that were relevant to the keywords, as many as 60 articles were excluded because they were not relevant to the author’s criteria. Total 13 articles using inclusion and exclusion criteria were obtained 5 articles with good quality. Review results show that most people have not implemented 3M health protocols properly and correctly, this is one of the causes of the increase in COVID-19 cases.


2008 ◽  
Vol 41 (S 01) ◽  
pp. 114-129 ◽  
Author(s):  
Prabhat Shrivastava ◽  
Aggarwal Aditya ◽  
Khazanchi Rakesh Kumar

ABSTRACTThe number of patients with history of extreme overweight and massive weight loss (MWL) has risen significantly. Majority of patients are left with loose, ptotic skin envelopes, and oddly shaped protuberances, subsequent to weight loss. Redundant skin and fat can be seen anywhere on the body following MWL. This group of population presents many unique problems and challenges. Body contouring surgery after MWL is a new and exciting field in plastic surgery that is still evolving. Conventional approaches do not adequately cater to the needs of these patients. Complete history, detailed physical examination, clinical photographs and lab investigations help to plan the most appropriate procedure for the individual patient. Proper counseling and comprehensive informed consent for each procedure are mandatory. The meticulous and precise markings based on the procedure selected are the cornerstones to achieve the successful outcome. Lower body contouring should be performed first followed six months later by breast, lateral chest and arm procedures. Thighplasty is usually undertaken at the end. Body contouring operations are staged at few months′ intervals and often result in long scars. Staging is important as each procedure can have positive impact on adjacent areas of the body. Secondary procedures are often required. However, proper planning should lead to fewer complications and improved aesthetic outcome and patient satisfaction.


Author(s):  
D. Guardia ◽  
M. Metral ◽  
M. Pigeyre ◽  
I. Bauwens ◽  
O. Cottencin ◽  
...  

2018 ◽  
Vol 42 (6) ◽  
pp. 1506-1518 ◽  
Author(s):  
M. Barone ◽  
A. Cogliandro ◽  
E. Tsangaris ◽  
R. Salzillo ◽  
M. Morelli Coppola ◽  
...  

2020 ◽  
Vol 8 (5) ◽  
pp. 4087-4092

Business began with a physical store, which is the place for customer and seller in doing the product transaction. In this era, e-marketplace is proliferating to collect various tenants with various products to join in one same company to give the best service for customers, but every company must strategically compete with each other to survive in the market. The purpose of this study is to find the key components in e-marketplace to enhance service quality in the market, so businesses in this field can focus to develop the services based on the identified components. This study uses systematic literature review to collect all data from various databases; derived from keywords search, search string, inclusion and exclusion criteria, and data extraction. Thirty-eight selected studies that have been identified from data extraction will be evaluated further in this research by mapping them into demographic in trends. Based on the analysis, this research discovers six key components in e-marketplace which are Buyer, Partner, Infrastructure, Content, Online Chat, and Product Prices that can improve quality of service in the market.


2021 ◽  
Vol 20 (2) ◽  
Author(s):  
Siti Paramesthi Sani ◽  
Lina Handayani

Consuming junk food has become a habit in adolescents. This is because, with the development of the times, consuming junk food become a lifestyle. Consuming junk food continuously will be bad for health. One of the bad effects is obesity. The research objective is that the researcher wants to know whether consuming junk food can affect obesity in high school adolescents. The method used is a literature review. Literature published from 2011 to 2021 in the form of a National Journal. Data obtained from the Google Scholar database with the keywords junk food, obesity, adolescents, consumption of junk food. The results obtained are 106 articles to be reviewed were accordance with the inclusion and exclusion criteria, namely 7 articles. The result of the review article show that there is a significant relationship between junk food consumption and the incidence of obesity in high school adolescents. Teens who consume junk food >3 times a day are at risk of experiencing obesity. This is because the content in junk food is high in fat and low in carbohydrates, so that fat settles in the body.


2017 ◽  
Vol 8 (1) ◽  
pp. 271-280
Author(s):  
Natalia Tomczewska-Popowycz

The purpose of the study is to explore the challenges of defining what is commonly known as “ethnic tourism”. Provided here a review, comparison, integration and systematization of the definitions of the phenomenon, its facets and characteristics. In particular, such variations as sentimental tourism, ethnic tourism, nostalgic tourism, diaspora tourism, genealogy tourism, are ancestral tourism subjected to a comparative analysis. The study is based on a systemic literature review and qualitative and frequency analysis of the definitions of the phenomenon. The literature search was not limited to publications by Ukrainian authors, but included Polish and Russian available relevant literature on the topic. Offered a new definition of ethnic tourism and other definition connected with ethnic aspects. The lack of clear definitions and differences in understanding significantly impeding the development of his area of tourism. This study gives rise to more function in operation of this type of tourism in theory and practice.


2020 ◽  
Vol 21 (5) ◽  
pp. 993-1013
Author(s):  
Jorge Gustavo Rodríguez Aboytes ◽  
Matthias Barth

Purpose This study aims to investigate how transformative learning has been conceptualised and operationalised in education for sustainable development (ESD) and sustainability learning and to collect evidence on how to support transformative learning in formal and non-formal environments. Design/methodology/approach The authors conducted a systematic literature review to provide a structured and replicable search and analysis of the relevant literature to produce a bibliometric overview that combines a quantitative description of the body of literature and qualitative analysis of the learning processes, outcomes and conditions. Findings The convergence between transformative learning and sustainability has become an emerging field of inquiry, despite the superficial use of transformative learning theory in many studies. By examining the learning process, outcomes and conditions in the core sample of studies, this study demonstrates that transformative learning theory – if carefully studied – can contribute to the design and implementation of educational interventions and assessments of learning towards sustainability. Furthermore, the sustainability context provides an empirical grounding that highlights the fact that social learning, the role of experience and the development of sustainability competencies are inherently part of transformative learning. Originality/value To date, few attempts have been made to better understand how transformative learning theory has been used in sustainability learning and ESD research. This systematic review allows for a better comprehension of how concepts and mechanisms elucidated in transformative learning theory are operationalised in sustainability learning and ESD research and serves as a source of inspiration for those researchers and practitioners who aims to make sustainability education, teaching and learning more transformative.


2011 ◽  
Vol 44 (01) ◽  
pp. 014-020
Author(s):  
Vijay Langer ◽  
Amitabh Singh ◽  
Al S. Aly ◽  
Albert E. Cram

ABSTRACTObesity is a global disease with epidemic proportions. Bariatric surgery or modified lifestyles go a long way in mitigating the vast weight gain. Patients following these interventions usually undergo massive weight loss. This results in redundant tissues in various parts of the body. Loose skin causes increased morbidity and psychological trauma. This demands various body contouring procedures that are usually excisional. These procedures are complex and part of a painstaking process that needs a committed patient and an industrious plastic surgeon. As complications in these patients can be quite frequent, both the patient and the surgeon need to be aware and willing to deal with them.


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