scholarly journals Kontribusi Hutan Rakyat terhadap Ketahanan Pangan Rumah Tangga Petani Kecamatan Rumpin, Kabupaten Bogor

2018 ◽  
Vol 9 (3) ◽  
pp. 188-195
Author(s):  
Siti Nur Indah Lestari ◽  
Hardjanto Hardjanto ◽  
Yulius Hero
Keyword(s):  
Food Security ◽  
Total Energy ◽  
Household Income ◽  
Crop Production ◽  
Household Food Security ◽  
Private Forest ◽  
Literature Study ◽  
Daily Consumption ◽  
Food Expenditure ◽  
Food Share

Private forest is one of the alternatives to support food security and household income. The research is located in village of Cidokom, Leuwibatu, and Mekarjaya, Subdistrict of Rumpin with 66 respondents. This study aims to analysis contribution of private forest to the total household income and food security of farmer households Data was collected by field observation, interview and literature study. Analysis of contribution to food security was done by calculating total energy from all crop production with unit of cap/cal/day by comparing the recommended daily consumption of energy and nutritional value (AKG) of 2150 kcal/person/day. The level of household food security is measured by using food share. Food share is cross-classification of two indicators of food security. The two indicators are the share of food expenditure and the adequacy of energy consumption (kcal). The results showed that (1) The average contribution of private forest for household income from timber plantation is 10.63% and food crops is 30.22% of total income, (2) there are 46 types of crops which contribute to food security per day with average 393.70 cal/cap/day or 18.75% from total energy/day/person,(3) the distribution of households that have food resistant (TKE>90%) is 69,69%.KeyWords: Private forest, agroforestry, food security

scholarly journals KONSTRIBUSI PENDAPATAN WANITA TERHADAP KETAHANAN PANGAN RUMAH TANGGA PADA AGROEKOSISTEM SAWAH TADAH HUJAN DI KECAMATAN MA’RANG KABUPATEN PANGKEP

2020 ◽  
Vol 3 (2) ◽  
pp. 168-179
Author(s):  
Andi Wahida ◽  
Ida Rosada ◽  
Mais Ilsan
Keyword(s):  
Food Security ◽  
Food Consumption ◽  
Household Income ◽  
Food Distribution ◽  
Integrated System ◽  
Household Food Security ◽  
Household Food ◽  
Rainfed Lowland ◽  
Total Household Income ◽  
Food Expenditure

Food security is an integrated system consisting of various subsystem. The main subsystem are food availability, food distribution and food consumption. The realization of good security is a synergy of the interactions of the three subsystem. The purpose of this study was to identify female household socioeconomic factors in rainfed lowland agroecosystems in Ma’rang sub-district, Pangkep district, review and analyze the contribution of women’s income to household income, analyze the level of share of women’s household food expenditure in rainfed lowland areas, analyze the level of female household food security in rainfed lowland agroecosystems. This research was conducted in July to September 2018. Sampling was carried out in census, namely 22 households. The results of the study showed that the contribution of women’s income to household income was still very low at 15% of total household income, women’s household food security in rainfed lowland areas is seen from the side of food expenditure, namely 63,64 percent of the share of food expenditure is in the category of food security (≤ 60%) and as much as 36,36 percent of the share of food expenditure in the category is not food resistant (≥ 60 %), and the level of household food security is in the category of food security.

scholarly journals On-farm trees are a safety net for the poorest households rather than a major contributor to food security in Rwanda

Food Security ◽  
2021 ◽  
Author(s):  
Alain Ndoli ◽  
Athanase Mukuralinda ◽  
Antonius G. T. Schut ◽  
Miyuki Iiyama ◽  
Jean Damascene Ndayambaje ◽  
...  
Keyword(s):  
Food Security ◽  
Household Income ◽  
Crop Production ◽  
Scale Up ◽  
Safety Net ◽  
Farm Size ◽  
Income Sources ◽  
Agroforestry Practice ◽  
On Farm ◽  
Agroforestry Practices

AbstractThe world is challenged to meet the food demand of a growing population, especially in developing countries. Given the ambitious plans to scale up agroforestry in Africa, an improved understanding of the effect of agroforestry practices on the already challenged food security of rural households is crucial. The present study was undertaken to assess how on-farm trees impacted food security in addition to other household income sources in Rwanda. In each of the six agroecologies of Rwanda, a stratified sampling procedure was used where two administrative cells (4th formal administrative level) were selected in which households were randomly selected for interviews. A survey including 399 farmers was conducted and farmers were grouped in three types of agroforestry practice (i) low practitioners (LAP) represented by the first tertile, (ii) medium practitioners (MAP) represented by the second tertile and (iii) high practitioners (HAP) represented by the third tertile of households in terms of tree number. Asset values, household income sources, crop production, farm size, crop yield, and food security (food energy needs) were quantified among the types of agroforestry practice. A larger proportion of HAP households had access to adequate quantity and diversity of food when compared with MAP and LAP households. Food security probability was higher for households with more resources, including land, trees and livestock, coinciding with an increased crop and livestock income. We found no difference in asset endowment among types of agroforestry practices, while farmers in agroecologies with smaller farms (0.42 ha to 0.66 ha) had more on-farm trees (212 to 358 trees per household) than farms in agroecologies with larger farms (0.96 ha to 1.23 ha) which had 49 to 129 trees per household, probably due to differences in biophysical conditions. A positive association between tree density and food security was found in two out of six agroecologies. The proportion of income that came from tree products was high (> 20%) for a small fraction of farmers (12%), with the more food insecure households relying more on income from tree products than households with better food security status. Thus, tree income can be percieved as a “safety net” for the poorest households.

scholarly journals KARAKTERISTIK TINGKAT KETAHANAN PANGAN RUMAH TANGGA PETANI BERBASIS AGROEKOSISTEM LAHAN SAWAH IRIGASI DI PROVINSI BALI

2017 ◽  
Vol 11 (2) ◽  
pp. 191
Author(s):  
Suharyanto Suharyanto
Keyword(s):  
Food Security ◽  
Farm Households ◽  
Farm Size ◽  
Household Food Security ◽  
Security Level ◽  
Household Food ◽  
Food Sufficiency ◽  
Food Expenditure ◽  
Cross Classification

Household food security level essentially is the ability of households meet food sufficiency. These capabilities are greatly influenced by many complex factors, but  generally  associated  with  changes  in  behavioral  aspects  of  food  production, consumption and allocation of households resources. The purpose of this study was to analyze  the  level  of  household  food  security  based  on  low  land  rice  irrigated.  The study was conducted in three districts of rice production center in the province of Bali in 2012, i.e. Tabanan district, Gianyar and Buleleng. Data collection was conducted through interviews with 216 respondents. Household food security was measured by cross classification of the share of food expenditure and consumption of energy. The results  of  the  analysis  showed  58.33  %  of  households  have  a  lower  share  of  food expenditure  and  41.67%  household  have  higher  share  of  food  expenditure.  In aggregate  86.57%  of  farm  households  is  quite  in  consuming  energy  and  13.43% is less  in  energy  consume.  The  level  of  household  food  security  of  farmers  in  the aggregate 49.07% of the household were categorized as secure, 37.9% as vulnerable, 8.79% as insufficient, and 4.17% as insecure. There is a correlation between the level of  household food  security  with  age  of  housewife,  level  of  education,  farm  size  and household income.

scholarly journals Food security of paddy farm households based on the proportion of food expenditure and energy consumption level in Jogorogo Ngawi

2021 ◽  
Vol 905 (1) ◽  
pp. 012077
Author(s):  
A D P M Larasati ◽  
Darsono ◽  
S Marwanti
Keyword(s):  
Food Security ◽  
Energy Consumption ◽  
Sample Selection ◽  
Average Energy ◽  
Farm Households ◽  
Household Food Security ◽  
Protein Consumption ◽  
Consumption Level ◽  
Food Expenditure ◽  
Average Energy Consumption

Abstract Ngawi is the sixth paddy producer in Indonesia and certainly has an influence on the food security of paddy farm households. This study aimed to analyze the proportion of food expenditure (PFE), energy and protein consumption, the relationship between food expenditure and energy consumption, and the condition of food security. The basic method used descriptive analytic. The number of respondents based on the slovin formula was 87 households. The sample selection used stratified random sampling. The data analysis method used correlation with SPSS 22 and cross indicator between PFE and energy consumption level. The results showed that the average of PFE was 58.81%. The average energy consumption was 4,272.2 kcal/household/day with an energy consumption level of 81.93% while the average protein consumption was 122.1 grams/household/day lower than the average household RDA consumption. Food expenditure had a significant relationship to energy consumption with a correlation coefficient of 0.925 including a very strong and unidirectional relationship. The contribution of household food security conditions were 28.7% secure; 32.2% vulnerable; 10.3% less secure; 28.8% insecure.

scholarly journals Food security situations among female headed households in Enugu East Senatorial Zone of Enugu State, Nigeria

2020 ◽  
Vol 24 (4) ◽  
pp. 100-112
Author(s):  
Remigius. I. Ozioko ◽  
Blessing. C. Nwigwe ◽  
Anthonia. N. Asadu ◽  
Miracle. I. Nwafor ◽  
Onyinyechi. I. Nnadi ◽  
...  
Keyword(s):  
Food Security ◽  
Coping Strategies ◽  
Nutrition Education ◽  
Food Consumption ◽  
Crop Production ◽  
Household Food Security ◽  
Household Food ◽  
Enugu State ◽  
Female Headed Households ◽  
Poor Nutrition

The study examined food security situation of female-headed households in Enugu State, Nigeria. The study identified livelihood activities of respondents, ascertained the food security situation, examined constraints to food security, and examined coping strategies of respondents. Multi-stage sampling procedure, snow ball and simple random techniques were used to select 72 female-headed households. Data were analyzed using mean score and factor analysis. Results showed that respondents livelihood activities included crop production (77.8%), processing and sale of palm produce (43.1%) and processing of farm produce (38.9%). Household food security situations included food secure to moderately food-insecure. Major constraints to food security of the respondents were poverty ( x̄ =2.52), lack of education and skill ( x̄ =2.50), poor rural infrastructure ( x̄ =2.50) and poor nutrition education ( x̄ =2.54). Coping strategies included restriction of food consumption of adults ( x̄ =2.21) reducing food consumption per day ( x̄ =2.00) and staying hungry ( x̄ =2.04). The study concludes that the households in the area were grossly food insecure as they spent more of their meager earning only on food. There was poor nutrition education and lack of productive skills. Poverty was found to be a major cause of food insecurity in the area as it robs people the option of fine choices. Hence, government and other development agencies should provide policies and efforts that assist Female headed households in capacity building like providing them with productive resources which will expand their scope of livelihood choices. Keywords: Food security, female headed household, food situation, poverty

scholarly journals Hubungan Faktor Sosial Ekonomi Dengan Ketahanan Pangan Rumah Tangga Pedagang Sayur Eceran di Pasar Oeba

2019 ◽  
Vol 1 (3) ◽  
pp. 115-123
Author(s):  
Febriyani Sitanaya ◽  
Utma Aspatria ◽  
Daniela L. A. Boeky
Keyword(s):  
Food Security ◽  
Low Income ◽  
Household Income ◽  
Statistical Tests ◽  
Household Food Security ◽  
Bivariate Analysis ◽  
Nutritional Knowledge ◽  
Cross Sectional ◽  
Household Food ◽  
World Food Security

 The success of the development is influenced by several aspects, one of them is food security. Food security can be a reflection of the quality of a nation. A nation with low food security can influence its physical and human development. GFSI states that Indonesia occupies 69 positions in World Food security. Food security can not only be seen in terms of global area but also in terms of households. Greengrocer is the person who works in the informal sector and generally has low income. This research aims to see the relationship between income, family largeness, education, and nutritional knowledge of mothers toward greengrocers’ household food security in Oeba Market. This research is a qualitative research type that uses the cross-sectional approach. The research was conducted in Oeba Marketon 74 greengrocers as the sample. The data were analyzed using univariate and bivariate analysis with chi-square statistical tests. The results showed that the income variable (p=0.016) was the variable that affected food security, while the variable that had no effect was family size (p=0.964), education (p=0.552), and nutritional knowledge (p=0.749). Household income is a source of meeting food and non-food needs. Household income is also able to influence the quality and quantity of food purchased. To achieve household food security, family empowerment needs to be given special attention because food shortages both in quantity and quality can inhibit the fulfillment of family nutrition which will result in poor nutritional status in family members.

scholarly journals Small-scale Farming and Access to Market: Challenges and Opportunities in South Africa

2021 ◽  
Vol 2 (5) ◽  
pp. 50-63
Author(s):  
Confidence Ndlovu ◽  
Mandla Masuku
Keyword(s):  
South Africa ◽  
Food Security ◽  
Rural Areas ◽  
Household Income ◽  
Crop Production ◽  
Arable Land ◽  
Policy Formulation ◽  
Small Scale ◽  
Limited Access ◽  
Small Scale Farmers

The paper has aimed to explore the effectiveness of small-scale farmers in improving household income and food security, particularly looking at the barriers to market access in rural areas. This study was undertaken in rural areas of Kanyamazane, Clau-Clau and Nyongane, South Africa, where small-scale producers depend on low-risk and low-return markets to generate household income from production, thus ensuring food security. To achieve the aim of this study, a qualitative approach was used to provide in-depth interpretation of the perspectives, experiences, and behavioural patterns of the small-scale farmers faced with market related issues. Small-scale farmers, agricultural extension officers, and municipal officials were purposefully selected to share their views, perceptions, and experiences on the effectiveness in accessing markets. The findings revealed that there was limited access to formal markets by small-scale farmers because of limited knowledge and capacity to meet market requirements. The study confirmed that a lack of marketing skills, institutional support services, and limited access to arable land, have directly negative effects on achieving livelihood outcomes. This study recommends a sustainable crop production method which reduces the costs of farming resources, such as pesticide and fertilizer, through organic methods to ensure food safety and enhanced nutrient quality. This study further encourages inclusive rural development, where small-scale producers are treated as stakeholders in agricultural policy formulation to enable access to financial resources and increase in production through the formation of cooperatives.

scholarly journals Analisis Faktor-Faktor yang Mempengaruhi Pengeluaran Konsumsi Pangan Rumah Tangga (Studi Kasus : Desa Karang Gading, Kecamatan Secanggang, Kabupaten Langkat)

2018 ◽  
Vol 1 (1) ◽  
pp. 284-295
Author(s):  
Rizka Faradina ◽  
Iskandarini Iskandarini ◽  
Satia Negara Lubis
Keyword(s):  
Food Consumption ◽  
Household Income ◽  
Quantitative Methods ◽  
Linear Regression Analysis ◽  
Multiple Linear Regression Analysis ◽  
Research Area ◽  
Household Food Security ◽  
Household Food ◽  
Food Expenditure ◽  
Age Of Marriage

Penelitian ini bertujuan untuk menganalisis pengaruh faktor tingkat pendapatan rumah tangga, tingkat pendidikan ibu rumah tangga, jumlah anggota rumah tangga, dan umur perkawinan terhadap pengeluaran pangan rumah tangga didaerah penelitian dan untuk menganalisis tingkat ketahanan pangan rumah tangga dilihat dari presentase pengeluaran untuk pangan pada rumah tangga di daerah penelitian. Metode penentuan daerah yang digunakan dalam penelitian ini adalah purposive dengan pertimbangan bahwa Desa Karang Gading merupakan Desa dengan jumlah rumah tangga terbesar yang ada di kecamatan Secanggang. Metode penentuan jumlah sampel yang digunakan dalam penelitian ini adalah metode slovin. Sedangkan metode analisis data yang digunakan adalah menggunakan analisis regresi linier berganda dan metode kuantitatif dengan melihat persentase pengeluaran pangan. Dari hasil penelitian, diperoleh bahwa secara serempak keempat faktor tersebut berpengaruh nyata terhadap pengeluaran konsumsi pangan rumah tangga. Secara parsial faktor pendapatan rumah tangga dan jumlah anggota keluarga berpengaruh nyata terhadap pengeluaran konsumsi pangan sedangkan faktor tingkat pendidikan ibu rumah tangga dan umur perkawinan tidak berpengaruh nyata. Serta rumah tangga yang ada di Desa Karang Gading termasuk rumah tangga tidak tahan pangan karena sebanyak 65% sampel rumah tangga memiliki persentase pengeluaran pangan yang tinggi.   This study aimed to analyze the effect of household income level, household level of education, number of household members, and age of marriage on household food expenditure in the study area and to analyze the level of household food security seen from the percentage of food expenditure in the household in the research area. The method of determining the area used in this study was purposive with the consideration that Karang Gading Village was a village with the largest number of households in the district of Secanggang. The method of determining the number of samples used in this study was the Slovin method. While the data analysis method used was multiple linear regression analysis and quantitative methods by looking at the percentage of food expenditure. From the results of the study, it was found that these four factors had a significant effect on household food consumption expenditure simultaneously. Partially, the household income factor and the number of family members had a significant effect on food consumption while the factors of the education level of housewives and the age of marriage were not significant. As well as households in Karang Gading village, including the households which were not food-safe because as many as 65% of household samples had high food expenditure percentages.

scholarly journals The Association between Feeding Pattern, Income, Household Safety, and Stunting Events among Farmer Families in Gunung Labu Community Health Center, Kerinci Regency, Jambi

2020 ◽  
Author(s):  
Enda Setiana ◽  
◽  
Evy Wisudariani ◽  
◽  
Keyword(s):  
Food Security ◽  
Community Health ◽  
Health Center ◽  
Household Income ◽  
Community Health Center ◽  
Feeding Pattern ◽  
Household Food Security ◽  
Children Under Five ◽  
Under Five ◽  
Household Food

ABSTRACT Background: Stunting is a condition where the height index according to age is below -2 SD based on World Health Organization standard. Children under five are one of the age groups who are prone to experiencing nutritional problems and diseases. In 2019, the most common nutritional problems for children under five at Gunung Labu Community Health Center were stunting (27.12%). Nutritional problems in farmers can occur because of the poverty factor which is the root of the nutrition problem. This study was aimed to determine the relationship between household food security, feeding pattern, and household income with the incidence of stunting among children under five. Subjects and Method: A cross-sectional was conducted at Gunung Labu Community Health Center, Kerinci Regency, Jambi, in February-March 2020. The study subjects were 98 children under five from farmer families. Data were carried out using height measurement and questionnaire. Data analysis was performed using the Chi-Square test. Results: The prevalence of stunting among children under five was 32.34%. There was a relationship between household food security, feeding pattern, and stunting in children under five, and they were statistically significant. While, household income not related with the incidence of stunting, and it was not statistically significant. Conclusion: Stunting incidence among children under five is associate with household food security and feeding pattern among farmer families. Keywords: stunting, food security, parenting patterns, farmers Correspondence: Evy Wisudariani. Universitas Jambi, Indonesia. Email: [email protected]. Mobile: +6282377996682. DOI: https://doi.org/10.26911/the7thicph.03.21

scholarly journals FAKTOR-FAKTOR YANG MEMPENGARUHI PANGSA PENGELUARAN PANGAN RUMAH TANGGA PETANI PADI-SAPI DI KECAMATAN PANGKALAN KABUPATEN KARAWANG

2018 ◽  
Vol 3 (2) ◽  
Author(s):  
Ugih Sugiarto ◽  
Tuti Karyani ◽  
Dini Rochdiani
Keyword(s):  
Logistic Regression ◽  
Food Security ◽  
Random Sampling ◽  
Quantitative Research ◽  
Binary Logistic Regression ◽  
Sampling Technique ◽  
Household Food Security ◽  
Stratified Random Sampling ◽  
Rice Farmers ◽  
Food Expenditure

ABSTRAKPenelitian ini bertujuan untuk mengidentifikasi status ketahanan pangan rumah tangga petani padi serta faktor-faktor yang mempengaruhi pangsa pengeluaran pangan di Kecamatan Pangkalan Kabupaten Karawang. Penelitian ini merupakan penelitian kuantitatif dengan teknik survey. Teknik pengambilan sampling dalam penelitian ini dilakukan dengan cara stratified random sampling. Dengan mengidentifikasi daerah dan petani yang memiliki potensi pertanian padi dan usaha ternak sapi maka terpilihlah Desa Tamanmekar, Desa Tamansari, dan Desa Medalsari di Kecamatan Pangkalan yang memiliki jumlah petani padi-sapi terbanyak menurut data survei awal sebelum penelitian. Dari populasi 146 petani diambil sampel yang sebanyak 107 responden petani padi dan padi-sapi. Analisis data menggunakan analisis pangsa pengeluaran pangan dan regresi logistik biner untuk menganalisis faktor-faktor yang mempengaruhi ketahanan pangan rumah tangga petani. Hasil perhitungan pangsa pengeluaran pangan dengan status tahan pangan sebanyak 69 petani, sedangkan jumlah rumah tangga dengan status tidak tahan pangan sebanyak 38 petani. Hasil regresi logistik biner menunjukkan bahwa faktor jumlah anggota keluarga, usia kepala keluarga, dan jenis usahatani berpengaruh terhadap ketahanan pangan rumah tangga petani dengan nilai signifikansi α = 5% dan α = 10%.Kata kunci : pangsa pengeluaran pangan, regresi logistik binerABSTRACT This study aims to identify the status of food security of rice farmers' households and the factors that influence share of food expenditure in Pangkalan District, Karawang Regency. This research is a quantitative research with survey techniques. The sampling technique in this study was carried out by stratified random sampling. By identifying areas and farmers have potential rice farming and cattle then elected Tamanmekar village, Tamansari village, and Medalsari village has several rice-cattle farmers according to preliminary survey prior to the study. From the population of 146 farmers, sample of 107 respondents from rice farmers and rice-cattle farmers was taken.  Data analysis used an analysis of share of food expenditure and binary logistic regression to analyze the factors that influence farm household food security. The share of food expenditure calculation results with food secure status is 69 farmers, while the number of households with food insecure status is 38 farmers. The binary logistic regression results indicate that the number of family members, the age of the family head, and the type of farming affect the food security of farm households with a significance value of α = 5% and α = 10%.Keywords: share of food expenditure, binary logistic regression.

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