scholarly journals STUDI KUALITAS MIKROBIOLOGI AIR SUMUR GALI SEBELUM DAN SESUDAH MENGGUNAKAN CHLORINE DIFFUSER DI DESA SELABAYA KECAMATAN KALIMANAH KABUPATEN PURBALINGGA TAHUN 2018

2019 ◽  
Vol 38 (2) ◽  
pp. 218-225
Author(s):  
Inayatus Sholikhah ◽  
Yulianto Yulianto
Keyword(s):  
Water Quality ◽  
Ground Water ◽  
Well Water ◽  
Descriptive Research ◽  
Dug Wells ◽  
Dug Well

Well water dug from ground water often causes problems. Problems arise that is often found that the quality of groundwater used by the community is less qualified even in some places not worth to be consumed. For example ground water that smells, tastes, colored, turbid, contains iron (Fe) and Coliform (BPPT, 2010). The purpose of this research is to know the number of Coliform in digging well water, and to know the condition of sanitation of dug wells. The type of research used is descriptive research that aims to determine whether or not changes in dug well water after installation of chlorine diffuser in Selabaya Village Kalimanah District Purbalingga District in 2018. The results showed that the number of Coliform in dug well water still exist which is not in accordance with the applicable standards, after installed chlorine diffuser there are 3 dug wells are fixed, and there are 5 wells dug the water quality to be better. The results showed that the number of Coliform in dug well water still exist which is not in accordance with the applicable standards, after installed chlorine diffuser there are 3 dug wells are fixed, and there are 5 wells dug the water quality to be better. The conclusion that the quality of microbiology in Selabaya Village, Kalimanah District, Purbalingga Regency is obtained after the installation of chlorine diffuser water quality there is a better and there are still recommended to the community in order to use chlorine diffuser to disinfect well water dig. 

scholarly journals Kualitas Air Tanah Untuk Kebutuhan Air Minum di Desa Ujung Lero Kecamatan Suppa Kabupaten Pinrang

2019 ◽  
Vol 2 (2) ◽  
pp. 169
Author(s):  
Nurqamri Putri Basofi ◽  
Sukri Nyompa ◽  
Amal Arfan
Keyword(s):  
Drinking Water ◽  
Ground Water ◽  
Maximum Level ◽  
Well Water ◽  
Descriptive Research ◽  
Class D ◽  
Dug Wells ◽  
Quantitative Descriptive ◽  
Maximum Limit

This study aims to: Know the quality of ground water, whether ground water is suitable to use as a source of drinking water and how to determine groundwater quality using the Storet Method. This type of  research was a quantitative descriptive research. The population in this study was shallow ground water or dug wells used by the community as a source of drinking water. The sample of this research took based on land use which point I was in a settlement, point II was in a field, point III was in a shrub and point IV was in a pond. The data of this research were analyzed by using the Storet Method. The results showed that the water quality exceeded the maximum level that allowed for drinking water so that the water cannot be  used for drinking water needs, the parameter that exceeds the maximum level was at point IV that had salty taste, the color parameter at point III was 20.0 with the maximum limit 15, the turbidity parameter at point IV was 5.480 with a maximum limit of 5, the TDS parameter at points I - IV is 692, 1178, 6403 and 799 with a maximum limit of 500, the iron parameter at points I and IV were 0.31 and 0.43 with a maximum limit of 0.3 and also a detergent parameter at point IV of 0.110 with a maximum limit of 0.05 and E.Coli parameters at points I, II and IV of 680, 2200 and 200 with a maximum limit of 0 amount of 100 / ml. Based on the results measurement and analysis of well water samples,it can be concluded that well water was not suitable to use as drinking water because the water had been polluted. Using the storet method showed that the level of well water pollution can be classified as class D (Severely Polluted) category with poor water conditions for drinking water quality.Penelitian ini bertujuan untuk: Mengetahui kualitas air tanah, Apakah air tanah di layak digunakan sebagai sumber air minum dan cara menentukan kualitas air tanah dengan menggunakan Metode Storet. Jenis penelitian ini merupakan jenis penelitian deskriptif kuantitatif. Populasi dalam penelitian adalah air tanah dangkal atau sumur gali yang digunakan masyarakat sebagai sumber air minum. Adapun Sampel adalah berdasarkan penggunaan lahan yaitu lokasi I merupakan pemukiman, lokasi II ladang, lokasi III semak belukar dan lokasi IV tambak. Analisis data yang digunakan pada penelitian ini adalah Metode Storet. Hasil penelitian menunjukkan bahwa kualitas air yaitu melebihi kadar maksimum yang diperbolehkan untuk air minum sehingga air tersebut tidak dapat digunakan untuk air minum, parameter yang melebihi kadar maksimum yaitu parameter rasa pada titik IV yaitu rasanya asin, Parameter warna pada titik III yaitu 20,0 dengan batas maksimum 15, parameter kekeruhan pada titik IV yaitu 5,480 dengan batas maksimum 5, parameter TDS pada titik I – IV yaitu 692, 1178, 6403 dan 799dengan batas maksimum 500, parameter besi pada titik I dan IV yaitu 0,31 dan 0,43 dengan batas maksimum 0,3 dan juga parameter deterjen pada titik IV yaitu 0,110 dengan batas maksimum 0,05 dan parameter E.Coli pada titik I, II dan IV yaitu 680, 2200 dan 200 dengan batas maksimum 0 jumlah 100/ml .Berdasarkan hasil pengukuran dan hasil analisis sampel air sumur diketahui bahwa air sumur tidak layak digunakan sebagai air minum kerna air tersebut sudah tercemar. Dengan menggunakan Metode storet menunjukkan bahwa tingkat pencemaran air sumur tergolong kategori kelas D (Tercemar Berat) dengan kondisi air yang buruk untuk kualitas air minum.

scholarly journals The Effectiveness of the Sizerebotif Multimedia Filter Method in Improving the Quality of Dug Well Water to be Clean Water for Communities in Sinjai Regency

2021 ◽  
Vol 9 (E) ◽  
pp. 1224-1227
Author(s):  
Mulyadi Mulyadi ◽  
Zaenab Zaenab ◽  
Ain Khaer ◽  
Zrimurti Mappau ◽  
Adriyani Adam
Keyword(s):  
Manganese Content ◽  
Water Sources ◽  
Silica Sand ◽  
Filter Method ◽  
Well Water ◽  
Clean Water ◽  
Organic Substances ◽  
Dug Wells ◽  
Dug Well

BACKGROUND: Based on the results of laboratory examinations, initial samples taken from one of the clean water sources (dug wells) in Biringere Village, North Sinjai District, results showed that the water sample contained high enough metal ions such as Fe, Mn, hardness, and organic substances which did not meet the requirements as clean water because it still contained levels of Manganese (Mn) 1.68 mg/l. Meanwhile, for organic substances (KMnO4), it is 9876 mg/l. AIM: The purpose of the research was to determine the effectiveness of multimedia filters in improving quality of clean water from the parameters of Mn and KMnO4 in clean water sources (dug wells).. METHODS: The type of research conducted is quasi-experimental by made a filtering processing method with a “Up Flow” flow system, using media consisting of silica sand, zeolite, resin (pine resin), and active carbon in PVC tubes. The population in this study were all dug wells in North Sinjai district. The samples were dug wells located on Biringere Village, North Sinjai District. The samples examined in Center for Environmental Health and disease control of Makassar. RESULTS: The results obtained were that there was a significant change in manganese (Mn) levels of 0.49 mg/l (80.37%). Meanwhile, organic substances (MnO4) amounted to 17.38 mg/l (70.02%). CONCLUSION: Decreasing levels of manganese (Mn) in well water after going through the multimedia filter process above show that the manganese content has met the standard requirements of the Minister of Health Regulation No. 32 of 2017.

scholarly journals KAJIAN KUALITAS AIR DAN PENGGUNAAN SUMUR GALI OLEH MASYARAKAT DI SEKITAR SUNGAI KALIYASA KABUPATEN CILACAP

2014 ◽  
Vol 12 (2) ◽  
pp. 72 ◽  
Author(s):  
Endar Budi Sasongko ◽  
Endang Widyastuti ◽  
Rawuh Edy Priyono
Keyword(s):  
Water Quality ◽  
Quality Standard ◽  
Total Coliform ◽  
Iron Chloride ◽  
Observational Result ◽  
Dug Wells ◽  
Dug Well

Sungai Kaliyasa mengalami penurunan kualitas dan diduga mempengaruhi kualitas air sumur gali. Tujuan penelitian ini untuk mengkaji: 1) kualitas air sumur gali, parameter fisika, kimia, dan mikrobiologi dibandingkan dengan Permenkes RI No.416/Menkes/Per/IX/1990, 2) perilaku masyarakat, dan 3) hubungan perilaku masyarakat dengan kualitas air sumur gali. Hasil penelitian menunjukkan semua air sumur gali tidak berbau, TDS, mangan, dan pH memenuhi baku mutu, sedangkan warna, besi, klorida, dan total coliform tidak memenuhi baku mutu. Perilaku masyarakat secara umum tidak baik. Perilaku masyarakat secara signifikan berhubungan dengan kualitas air sumur gali di sekitar Sungai Kaliyasa. Hal yang dapat disarankan yaitu: 1) masyarakat membuat IPAL, 2) pemerintah dan masyarakat dapat merubah perilaku masyarakat. Kata Kunci: Kualitas air, sumur gali, perilaku masyarakat, Sungai Kaliyasa. Water quality of Kaliyasa River has decreased and suspected to affect water quality dug well.  Research’s aim review: 1) water quality dug wells, physics, chemical, and microbiology parameters compared with Permenkes RI No.416/Menkes/Per/IX/1990, 2) society behavior, and 3) societies behavioural relationship with water quality dug well. Observational result showed that all water quality dug well are odorless, TDS, manganese, and pH accomplished the quality standard. While the color, iron, chloride, and total coliform parameters were not accomplish the quality standard. Society’s behaviour commonly was inauspicious.  Society behaviour significantly associated with water quality dug well around Kaliyasa River. Suggestions: 1) society makes WWTP, 2) government and society can change society behaviour.

scholarly journals EFEKTIFITAS PENGGUNAAN DOSIS KALSIUM KARBONAT (CaCO3) DAN PAC (POLY ALUMUNIUM CLORIDE) DALAM MENJERNIHKAN AIR SUMUR GALI DI KELURAHAN LALOLARA KECAMATAN KAMBU

2020 ◽  
Vol 6 (1) ◽  
Author(s):  
Ranno Marlany Rachman ◽  
Abdul Rahim Syaban
Keyword(s):  
Water Quality ◽  
Drinking Water ◽  
Quality Standards ◽  
Well Water ◽  
Clean Water ◽  
Water Requirements ◽  
Quality Requirements ◽  
Turbidity Level ◽  
Dug Wells ◽  
Dug Well

Air sumur gali oleh masyarakat digunakan sebagai sumber air minum dan air bersih untuk keperluan sehari-hari. Air sumur gali yang digunakan masyarakat di Kelurahan Lalolara memiliki tingkat kekeruhan sebesar 56 NTU. Kekeruhan tersebut belum memenuhi persyaratan air bersih berdasarkan Peraturan Menteri Kesehatan Nomor 32 Tahun 2017 tentang Persyaratan Kualitas Air Bersih sebesar 25 NTU. Adapun tujuan dari penelitian ini adalah untuk mengetahui efektivitas penggunaan dosis Kalsium karbonat (CaCO3) dan Poly Alumunium Cloride (PAC) dalam menjernihkan sumur gali. Hasil penelitian untuk komposisi kapur maupun PAC untuk dosis 5g/L 10 gr/L, 15 g/L masih belum efektif menurunkan tingkat kekeruhan sesuai baku mutu peraturan yang ada, sedangkan untuk dosis dan 20 g/L sudah efektif menjernihkan air sumur gali sesuai ketentuan peraturan yang berlaku. Kata Kunci: Air sumur, kapur, PAC. Dug well water by the community is used as a source of drinking water and clean water for daily needs. The dug well water used by the community in the Lalolara Village has a turbidity level of 56 NTU. This turbidity has not met the clean water requirements based on the Minister of Health Regulation Number 32 the Year 2017 concerning Clean Water Quality Requirements of 25 NTU. The purpose of this study is to determine the use of Calcium Carbonate (CaCO3) and Poly Aluminum Chloride (PAC) doses in clearing dug wells. The results of the study for the composition of lime or PAC for a dose of 5g / L 10 gr / L, 15 g / L is still not effective in reducing the turbidity level in accordance with the existing quality standards, whereas for doses and 20 g / L it has been effective in purifying dug well water according to the provisions applicable regulation Keywords: Lime, PAC, well water.

scholarly journals Pengaruh Sanitasi dan Konstruksi terhadap Kualitas Sumur Gali di Desa Sembubuk Kecamatan Jambi Luar Kota Kabupaten Muaro Jambi

2020 ◽  
Vol 3 (1) ◽  
pp. 5
Author(s):  
Dirga Rangga Malindo ◽  
G M Saragih ◽  
Anggrika Riyanti
Keyword(s):  
Water Quality ◽  
Drinking Water ◽  
Public Works ◽  
Quality Analysis ◽  
Well Water ◽  
Pollution Risk ◽  
Laboratory Test Results ◽  
Management Procedures ◽  
Dug Wells ◽  
Dug Well

Efforts to monitor and supervise the quality of dug well water is an important part in meeting the need for clean water. This study is to determine the effect of sanitation and dug well construction on well water quality. Samples of well water quality were taken at wells with poor and poor sanitation and construction conditions based on SNI 03-2916-1992 concerning Dug Well Specifications. Water quality analysis was carried out in Jambi Province Regional Laboratory in accordance with Permenkes 32 of 2017 concerning About the environmental health quality standards and water health requirements for the needs of Sanitary Hygiene, Swimming Pool, Solus per Aqua, and Public Baths. Sanitation inspection to see the level of pollution risk refers to Permenkes Number 736 of 2010 concerning Management Procedures for Drinking Water Quality at dug well facilities. Laboratory test results show that wells with good sanitation and construction have good water quality compared to wells with poor sanitation and construction. However, both water quality samples still meet the Minister of Health Regulation 32 of 2017. Based on the results of sanitation inspection in the field as many as 63% of wells have a high level of pollution risk (High TRP), most of the dug wells have problems in their construction, to reduce the level of risk of dug well pollution needs improvement construction. In the planning and preparation of the Budget Plan for repairs to construction required a fee of Rp. 1,057,703,764, - these costs refer to Minister of Public Works Regulation No. 11 / PRT / M / 2013 Concerning guidelines for unit price analysis in the field of public works and repair of dug wells in accordance with SNI 03-2916-1992 Dug Well Specifications for Drinking Water Sources.

scholarly journals Keberadaan Bakteri Eschericia Coli dan Coliform pada Sumur Gali dan Bor Rumah Pemotongan Hewan

2019 ◽  
Vol 16 (1) ◽  
pp. 679
Author(s):  
Meisura Marlinda ◽  
Anita Dewi Moelyaningrum ◽  
Ellyke Ellyke
Keyword(s):  
Public Health ◽  
Good Condition ◽  
Coliform Bacteria ◽  
Well Water ◽  
E Coli ◽  
Septic Tanks ◽  
Laboratory Test Results ◽  
Dug Wells ◽  
Dug Well

Abstract: The Coliform and Escherichia coli in Dug Well Water and Artesian Well. The quality of well water is related to public health problems. One of the causes of contaminated well water due to contamination by microorganisms, such as Coliform and E. coli bacteria. The quality of well water that is potentially polluted is one of the wells dug at the Slaughterhouse. The purpose of this study was to describe the factors related to the presence of Coliform and E. coli bacteria in wells dug in RPH in Jember Regency. This research is a descriptive research. Data collection techniques are carried out by observation, interviews, measurements, and laboratory tests. Interviews were conducted with the managers of each RPH. Laboratory test results showed that 42% of positive well water contained Coliform bacteria and 75% E. coli bacteria. The construction of dug wells mostly does not meet the physical requirements of wells, the septic tanks do not meet the requirements because some slaughterhouses do not have septic tanks and distances of less than 11 meters, the latrines are mostly in good condition, the SPAL of Jember Regency is mostly in the condition is good, most of the groundwater level in RPH wells in Kabupaten Jember has a height of 1 to 5 meters, all types of soil in RP Jember Regency are of sand soil type, and rainfall is relatively high. The dugs wells contruction and the latrines should be reconstruction to meet the requirement of clean water for increase the public health.

scholarly journals Environmental Analysis of The Impacts of Batik Waste Water Polution on The Quality of Dug Well Water in The Batik Industrial Center of Jenggot Pekalongan City

2018 ◽  
Vol 31 ◽  
pp. 09008 ◽  
Author(s):  
Slamet Budiyanto ◽  
Anies ◽  
Hartuti Purnaweni ◽  
Henna Rya Sunoko
Keyword(s):  
Waste Water ◽  
Heavy Metals ◽  
Water Quality ◽  
Maximum Level ◽  
Environmental Conservation ◽  
Well Water ◽  
Dug Wells ◽  
Survey Results ◽  
Dug Well ◽  
Industrial Center

The city of Pekalongan known as "Kota Batik" is one of Batik Industrial Centers in Indonesia with 917 batik industry. There are 203 batik industries located in Jenggot Village, which is the biggest batik industrial center in Pekalongan City. The process of making batik requires a dye derived from synthetic dyes containing heavy metals. Most of the waste is directly discharged into the environment without going through the processing first. This is due to the lack of optimal management of existing WWTP as well as lack of public awareness of environmental conservation. This condition has a negative impact on the surrounding community, especially in terms of environmental health. The result of measurement of 5 (five) batik industrial waste outlets and 5 point of batik waste water in residential sewer shows almost equal number for 3 (three) parameters of heavy metals Cd, Cr and Pb with average number: Cd 0.07 Mg / L, Cr 0.76 mg / L and Pb 0.78 mg / L. These three parameters exceed the maximum level of quality standard established by Government Regulation No.82 of 2001 on Water Quality Management and Water Pollution Control. The average result of the water quality measurement of the well digging population to the heavy metal content are: Cd 0,001 mg / L, Cr 0,002 mg / L and Pb 0.04 mg / L. Of the three parameters of heavy metals, heavy metals of Pb are on average higher than the maximum level of quality standards established by Decree of the Minister of Health Number. 492 / Menkes / Per / IV / 2010 regarding Water Quality Requirements. Potential occurrence of dug well water contamination due to infiltration of batik waste water is big enough. Survey results of 15 dug wells show that the construction of dug wells is not sufficient. There is a dug well with a damaged outer wall of 16.1%, damaged inner wall of 17.9% and a damaged well floor of 19.7%. Improper well construction impacts on the infiltration of batik waste water into the well. Survey results of physical well water quality showed 3.6% snoring, 16.1% smelly, 9.8% color and 10.7% taste. Pollution to dug well water can affect public health because it is used for daily use to drink, cook, bathe and wash because> 65% do not have other sources of clean water. The recommendation of this research is the need for waste water treatment batik starting from source through WWTP both on the household and communal scale with the role of local government as a facilitator. Society and batik industry players need to be involved in managing environmentally friendly batik industrial center.

scholarly journals Analisis Kualitas Air Sumur Gali Ditinjau Dari Parameter Kimia (Cl Dan Fe) Di Kelurahan Mangempang Kecamatan Barru Kabupaten Barru

2020 ◽  
Vol 5 (2) ◽  
pp. 91-104
Author(s):  
Andi Rizky Amalia ◽  
Ardianti
Keyword(s):  
Health Workers ◽  
Well Water ◽  
Local Health ◽  
Chemical Parameters ◽  
Laboratory Examination ◽  
Living Things ◽  
Dug Wells ◽  
Descriptive Approach ◽  
Dug Well

Water is needed by living things especially as drinking water, but water also causes various health problems such as diarrhea. The purpose of this study was to determine the quality of dug well water in terms of chemical parameters (Cl and Fe) in Mangempang Village, Barru District, Barru Regency. This type of research is survey research with a descriptive approach. The sample in this study was 12 dug well water in Mangempang Sub-District, Barru Sub-District, Barru District, and then conducted a laboratory examination. The results showed that the quality of Cl chemical wells dug Cl in Mangempang Village Barru District Barru Regency of the 12 dug wells studied turned out to be 4 dug wells not meeting health requirements that are ≤ 600 mg / l. while the quality of the dug wells chemical parameters Fe in Mangempang Village Barru District Barru Regency of the 12 dug wells studied turned out to be 2 dug wells not meeting health requirements that are ≤ 1.0 mg / l. Conclusions obtained in this study that the quality of dug well water based on chemical parameters Cl, 4 of the 12 dug wells examined did not meet health requirements and the dug well water quality based on chemical parameters Fe, 2 of the 12 dug wells examined did not meet health requirements. It is recommended for local health workers to be able to go down to inspect community dug wells.

The effects of vertical and horizontal separations between pit latrine and hand dug well on contamination water by human fecal matter in Bomachoge Borabu, Kenya.

2016 ◽  
Vol 5 (09) ◽  
pp. 4782
Author(s):  
Nyabayo C. J. ◽  
Chemoiwa E. J. ◽  
Mwamburi L. ◽  
Jepkogei R. M. ◽  
Albert Kimutai
Keyword(s):  
Ground Water ◽  
Human Health ◽  
Separation Distance ◽  
Well Water ◽  
Vertical Separation ◽  
Faecal Coliforms ◽  
Fecal Matter ◽  
Dug Wells ◽  
Pit Latrine ◽  
Dug Well

In developed world, water diseases are rare due to presence of efficient water supply and human wastes disposal systems (Jorge et al., 2010). However, in developing countries like Kenya, are characterized by inadequate basic resources such as safe drinking water and sewerage disposal facilities. This is due to rapid population growth. Consequently, use of pit latrines and hand dug wells are commonly used. There is concern that pit latrines may cause ecological and human health effects associated with pathogenic and chemical contaminations of ground water sources by hand dug wells. In Kenya, pit latrine disposal method could be a main source of ground water contamination. Contaminants from pit latrines excreta can potentially leach into groundwater, causing human health risks through contamination of hand dug well water. In this study we assessed vertical separation between the depths of pit latrines and hand dug wells and the horizontal separation between wells and pit latrines. These assessments were to establish the separation distance that can allow the pathogens to die off naturally or leach to underground water. A cross-sectional study design was used. The study areas of Bomachoge Borabu sub county were; Magenche, Bokimonge, Bombaba and Boochi, targeting hand dug wells and pit latrines usage within homesteads. Methods of data collection used in the study were questionnaires, measurements and laboratory water analysis. The results revealed that hand dug well water was significantly (p<0.05) contaminated with faecal coliforms in all study sites. In addition, usage of pit latrines and wells was significant (p<0.05) too. Over 60% of the population used both pit latrine system and hand dug wells for faecal disposal and as water source respectively. These results also showed that the minimum horizontal separation distance between pit latrine and hand dug well was 60 meters and vertical separation distance between depths of pit latrine and hand dug well was 1.1metre (45inches) at these distances no faecal coliforms were recorded. It was recommended that public health sensitization exercise be made in the study area.

scholarly journals Physicochemical and Bacteriological Analysis of Groundwater Quality of Kathmandu Valley

2020 ◽  
Vol 31 (1) ◽  
pp. 123-134
Author(s):  
Sujan Maharjan ◽  
Tista Prasai Joshi ◽  
Rashim Koju ◽  
Sujan Man Shrestha
Keyword(s):  
Water Quality ◽  
Groundwater Quality ◽  
Ground Water ◽  
Water Samples ◽  
Membrane Filtration ◽  
Coliform Bacteria ◽  
Well Water ◽  
Kathmandu Valley ◽  
Ammonia Content

The limited availability, accessibility and deterioration of the water quality in Kathmandu valley have led to the high demand of ground water. This study aims to evaluate ground water quality of the Kathmandu valley. In this study, the physio-chemical parameters of water samples were performed using standard procedures. Also, total coliforms were enumerated using standard membrane filtration technique to quantify the bacterial contamination. Water samples were collected from July 2017 to July 2018. The results revealed that 56% and 73% of well and boring water samples, respectively exceeded standard value of iron recommended by National Drinking Water Quality Standards, 2005. Likewise, ammonia content was higher in 41% of well water and 35% of boring water samples than standard. However, few numbers of water samples were contaminated with arsenic (0.27% and 2.6% of well and boring water samples, respectively) and nitrate (3% and 8% of well and boring water samples, respectively). Besides, 96% of well water samples and 88% of boring water samples were contaminated with total coliform bacteria. Our data indicated that groundwater quality of Kathmandu valley was poor, which was not suitable for direct drinking purposes. Therefore, regular monitoring and treatment of groundwater is recommended before using accordingly.

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