scholarly journals ROLE OF GAUMUTRA IN THE MANAGEMENT OF OBESITY W.S.R TO STHAULYA: A REVIEW STUDY

Author(s):  
Dr. Suresh Kumar Jat ◽  
Dr. Shikha Sharma ◽  
Rashi Tripathi

Obesity is a common and preventable disease of clinical and public health importance. It is often a major risk factor for the development of several non-communicable diseases, significant disability and premature death. In Ayurveda, Sthaulya is described in all the literatures. Acharya Charaka has described Sthaulya Purusha among one of the AshtaNinditaPurusha. Sthaulyais caused due to Medovriddhi which includes abnormal and excessive accumulation of medadhatu in the body. This is caused by frequent and excessive intake of madhur and snigdhaaahar , lack of physical and mental exercises. These all results into the increase in kaphadoshaand  medodhatu results in the sthaulya. In modern science, Sthaulya can be compared to the obesity. Obesity is one of the metabolic disorders. WHO considers obesity as a Global epidemic and a public health problem. It is estimated that more than 300 million adults are obese and many are overweight. Sthaulya (obesity) is discouraged by the society for social as well as on the medical grounds. Three main causes have been described in modern literature viz. 1) Dietetic, 2) Genetic, 3) Hormonal.  Person of every age and sex is suffering by this widely spreaded epidemic i.e obesity. It is the major chronic disease in developing as well as in developed countries. The line of treatment includes the treatment of Dhatvagnimandya.  In pathogenesis of Sthaulya, KledakaKapha, Samana&Vyana Vayu, Meda (fat /lipid) and Medodhatvagni Mandyata are main responsible factors Keywords: Medodhatu, Obesity, Sthaulyata, Gaumutra.

Author(s):  
Vikas Gupta ◽  
Danisha Sodhi ◽  
Rakesh Mittal

Ayurveda is originated from the Atharvaveda and was preached by Lord Brahma. Its Prayojana is to maintain the health of healthy and to cure the diseases of diseased. In Ayurveda, Sthaulya has been described in all the literatures. Acharya Charaka has described Sthaulya Purusha mong one of the Ashta Nindita Purusha. Sthaulya is caused due to Medovriddhi which includes abnormal and excessive accumulation of Medodhatu in the body. This is caused by frequent and excessive intake of Madhur and Snigdhaahara, lack of physical and mental exercises. These all results into the increase in Kapha Dosha and Medo Dhatu results in the Sthaulya. In modern science, Sthaulya can be compared to the obesity. Obesity is one of the metabolic disorder. WHO considers obesity as a Global epidemic and a public health problem. It is estimated that more than 300 million adults are obese and many are overweight. Sthaulya (obesity) is discouraged by the society for social as well as on the medical grounds. Three main causes have been described in modern literature viz. Dietetic, Genetic and Hormonal. Person of every age and sex is suffering by this widely spreaded epidemic i.e. obesity. It is the major chronic disease in developing as well as in developed countries. The line of treatment includes the treatment of Dhatvagnimandya. In pathogenesis of Sthaulya, Kledaka Kapha, Samana and Vyana Vayu, Meda (fat /lipid) and Medodhatvagni Mandyata are main responsible factors. So the proper treatment should be selected, that can effect on all these factors .


2019 ◽  
Vol 7 (8) ◽  
pp. 166-174
Author(s):  
Seifu Lemma ◽  
Abeyenh Leza ◽  
Gimete Gercha ◽  
Alemayeh Radii

Brucellosis is a contagious bacterial disease with worldwide importance and affects a number of animal species and human beings. Although brucellosis in domestic animals has controlled in most developed countries it remains an important public health problem in several parts of the world. But in developing countries brucellosis has both animal and public health importance (Walker, 1999; Radostitset al.,2000; Acha, and Szyfers, 2001; Tsolia et al.,2002).


2015 ◽  
Vol 7 (1) ◽  
pp. 37-39
Author(s):  
Ioana-Codruta Racz

Abstract Health is an integral part of sustainable development, a process that can’t be materialized if there is a high prevalence of diseases, a high percentage of those is due to environmental factors. An important component of health is the healthy nutrition, especially of children and pregnant women. Iodine is an essential micronutrient for a good nutrition that covers the physiological needs of the body, iodine deficiency having important consequences for mother and fetus, then for children, especially in the first years of life. The main role of iodine in the body is due to his importance for synthesis of thyroid hormones involved in growth and development of psychic and somatic body, starting with intrauterine life. Iodine deficiency was, and still is, a public health problem, globally the most affected countries are in Central Africa, central South America and northern Asia. Europe iodine deficiency is relatively lower. Multiple interventions were made to improve and even eradicate iodine deficiency disorders, in particular through the universal iodization of salt for human consumption, but must be supported in continuing efforts because this issue is not fully resolved to this day.


2020 ◽  
Vol 79 (2) ◽  
pp. 246-251 ◽  
Author(s):  
M. M. Mendes ◽  
K. Charlton ◽  
S. Thakur ◽  
H. Ribeiro ◽  
S. A. Lanham-New

Vitamin D is a fundamentally critical nutrient that the human body requires to function properly. It plays an important role in musculoskeletal health due to its involvement in the regulation of calcium and phosphorus. Having a low level of vitamin D in the body may be detrimental for a wide range of health outcomes, including risk of osteoporotic and stress fractures, risk of CVD and some cancers, and lowering of the capability of the immune system. Vitamin D is an unusual nutrient; it is not a vitamin, in the true sense of the word but a pro-hormone. The main source of vitamin D is UV exposure, not dietary intake. Interestingly, there are two forms of vitamin D, vitamin D2 and vitamin D3, both of which are metabolised into 25-hydroxyvitamin D (25(OH)D) in the liver, the biomarker of vitamin D status. Vitamin D deficiency is a global public health problem, especially amongst older people and ethnic minority groups. The newest publication from the UK Government's Public Health England Department recommends that vitamin D intake should be 10 μg daily and this recommendation compares well (albeit lower) with other guidelines such as the Institute of Medicine recommendation of 15 μg for those aged 1–70 years and 20 μg for those 70 years or over. Few countries, however, have a specific vitamin D policy to prevent deficiency in populations. Finland leads the way, demonstrating impressive results in reducing population-level vitamin D deficiency through mandatory food fortification programmes. Collaboration between academia, government and industry, including countries from varying latitudes, is essential to identify long-term solutions to the global issue of vitamin D deficiency. This paper provides a narrative review of the evidence related to the role of vitamin D deficiency in health outcomes, outlines controversies regarding setting levels of adequacy, identifies the prevalence of vitamin D deficiency across the globe, and identifies population-level strategies adopted by countries to prevent vitamin D deficiency.


1998 ◽  
Vol 14 (suppl 3) ◽  
pp. S109-S115 ◽  
Author(s):  
Vera Luiza da Costa e Silva ◽  
Sergio Koifman

Smoking has become a major public health problem in Latin America, and its scope varies from country to country. Despite difficulties in obtaining methodologically consistent data for the region, we analyzed the results from prevalence surveys in 14 Latin American countries. Smoking prevalence among men varied from 24.1% (Paraguay) to 66.3% (Dominican Republic) and among women from 5.5% (Paraguay) to 26,6% (Uruguay). By applying point prevalence data to the stage model of the tobacco epidemic in developed countries, we concluded that the Latin American countries are in stage 2, i.e., with a clearly rising prevalence among men, a prevalence for women that is beginning to increase, and mortality attributable to smoking among men still not reflecting peak prevalence. None of the countries analyzed appeared to have reached stage 3, in which one observes a downward trend in prevalence of smoking among men and peak prevalence among women, with broad impact on tobacco-related mortality. The only exception appears to be Paraguay, which is still emerging from stage 1, i.e., with low prevalence rates among men, too. Nevertheless, high lung cancer mortality rates in Uruguay and Argentina are comparable to those of the developed countries.


2019 ◽  
Vol 109 (Supplement_1) ◽  
pp. 685S-697S ◽  
Author(s):  
Eve E Stoody ◽  
Joanne M Spahn ◽  
Kellie O Casavale

ABSTRACTNutrition exposures during the earliest stages of life are integral to growth and development and may continue to affect health through adulthood. The purpose of the Pregnancy and Birth to 24 Months (P/B-24) Project was to conduct a series of systematic reviews on diet and health for women who are pregnant and for infants and toddlers from birth to 24 mo of age. The P/B-24 Project was a joint initiative led by the USDA and the US Department of Health and Human Services. The USDA's Nutrition Evidence Systematic Review team, previously known as the Nutrition Evidence Library, carried out the series of systematic reviews in collaboration with programmatic and scientific experts. Systematic review questions were prioritized based on federal policy, program, or guidance needs, potential to support the development of healthy dietary intake, and public health importance. Systematic reviews were conducted on specific topics related to dietary intake before and during pregnancy, infant milk feeding practices, complementary feeding, flavor exposures, and infant/toddler feeding practices. Across the reviews, relationships were observed between P/B-24 diet exposures and a variety of outcomes of public health importance. Evidence showed links between dietary intake before and during pregnancy, during the period of human milk or infant formula feeding, and through introduction of complementary foods and beverages and health outcomes. Additionally, the reviews on flavor exposure and infant/toddler feeding practices highlight the importance of maternal diet during pregnancy and lactation and caregiver feeding strategies and practices. Systematic reviews are an important tool to inform our understanding of the body of evidence related to diet and health, and scientists can use the P/B-24 Project reviews to continue to advance research in these areas.


Nutrients ◽  
2020 ◽  
Vol 12 (8) ◽  
pp. 2398
Author(s):  
Liliane Said ◽  
Jessica S. Gubbels ◽  
Stef P. J. Kremers

Paediatric obesity is a severe public health problem accompanied by several physical and mental complications, mainly due to an imbalance between energy input and output. Dietary behaviours are influenced by many demographic factors and determinants, such as the place of residence and the level of dietary knowledge of the children and their parents. The aim of the current paper is to assess the levels of dietary knowledge, dietary adherence (in relation to recommendations), and the body mass index (BMI) of Lebanese adolescents in association with demographic variables, their parents’ dietary knowledge and adherence levels, and with other lifestyle behaviours. This cross-sectional study included 1535 Lebanese adolescents aged 15 to 18 years, from 16 public and private high schools located in urban and rural regions, and 317 of their parents. Our results showed that 30.2% of the adolescents were overweight or obese. Participants enrolled in private schools and those living in urban regions had a significantly higher BMI z-score compared to those enrolled in public schools and living in rural regions, respectively. In addition, Lebanese adolescents generally had low levels of dietary knowledge and 32.4% had low levels of dietary adherence. Their dietary adherence was significantly associated with their parents’ dietary adherence. The findings underline the significant role of the parents in shaping their children’s eating behaviours, in addition to the other determinants and factors affecting the diet of Lebanese adolescents. As the prevalence of paediatric overweight and obesity has reached alarming rates, the results of the current study have important implications for both public health policies and obesity prevention interventions in the Middle East and worldwide.


2017 ◽  
Vol 72 (1) ◽  
pp. 3-11 ◽  
Author(s):  
Yohannes Samuel Tiku ◽  
Tefera Chane Mekonnen ◽  
Shimelash Bitew Workie ◽  
Endale Amare

Background: Globally, a large number of children aged 6–59 months are affected by anaemia. In Ethiopia, like other developing countries, more than 40% of children under 5 years are affected by anaemia. Anaemia during infancy and childhood period is associated with poor health and impaired cognitive development, leading to reduced academic achievement and earning potential in their adult life. The aim of this research was to assess whether anaemia remained a major public health problem among children aged 6–59 months or not in Duggina Fanigo District of Wolaita Zone, South Ethiopia in 2016. Methodology: A community-based cross-sectional study was conducted from February to March 2016, on 404 mothers with children aged 6–59 months who were selected through the systematic sampling method. Socio-demographic and other data on associated factors was collected using a pre-tested questionnaire. Capillary blood was taken from the fingertip of each child and hemoglobin was measured using Haemo-Cue digital photometer. All the necessary safety measures were taken during blood collection. Data analysis was made using SPSS version 21. Multivariable logistic regression analysis was used to assess the association of independent variables with outcome variables and to control the possible confounding factors. Result: The overall prevalence of anaemia was 51.4%. Anaemia was common among young children as compared to older children. After controlling the effect of confounding and adjusting for age, gender and altitude, explanatory variables like low dietary diversity (AOR = 3.24; 95% CI [1.68–6.23]), food insecurity (AOR = 3.63; 95% CI [2.18–6.04]), stunting (AOR = 2.60; 95% CI [1.56–4.35]), underweight (AOR = 2.46; 95% CI [1.29–4.67]) and fever within 2 weeks (AOR = 2.49; 95% CI [1.29–4.81]) prior to the survey were significantly associated with anaemia. In conclusion, the overall prevalence of anaemia among children aged 6–59 months has remained a major public health importance in the study area. Integrated efforts need to be prioritized to improve the health as well as the nutritional status of children aged 6–59 months through appropriate feeding practices in infants and children.


2016 ◽  
Vol 11 (2) ◽  
pp. 155-159
Author(s):  
Camelia C. DIACONU ◽  
◽  
Alice BĂLĂCEANU ◽  
Mihaela Adela IANCU ◽  
◽  
...  

Heart failure is a major public health problem in developed countries. Many of the clinical manifestations of heart failure are due to congestion and fluid retention, therefore diuretic therapy occupied for a long time an important place in the management of these patients. All diuretics increase the excretion of water from the body, each of the classes of diuretics achieving this effect in a distinct manner. Given the magnitude of their effect, loop diuretics are the central pillar of diuretic therapy in many patients with heart failure. Resistance to diuretic therapy is one of the management issues for medical science, which is looking for solutions.


2019 ◽  
Vol 7 (13) ◽  
pp. 25-29
Author(s):  
Aura Cristina Gómez-Cardenas

Aging is occurring at a speed higher than that experienced historically by the developed countries. Older population will grow three times faster than the growth rate of the total population. The largest increases will happen in countries that do not now show the highest percentages of people over the age of 60, as in the case of Brazil, Mexico and the Dominican Republic. However, in countries like Honduras and Paraguay this population grows at higher rates with respect to other countries. Public health in Mexico and Latin America faces the challenge of reforming health systems in a way that they can face a double burden of disease, represented by the increasing prevalence of chronic diseases and their complications, in addition to the persistence of transferable infectious diseases and those associated with nutritional problems. For this reason, the perception of abandonment of the older adults, it is appropriate to define some concepts implicit in the sociodemographic characteristics that are reflected in the statistics of each Latin American country and especially in Mexico, because their population pyramid is increasing with this age-specific disease, generating that due to multiple economic and physical consequences, among others, abandonment becomes a consequence frequently neglected.


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